Food is always great! Always nice to have such unique dishes in the area. My wife and I stop in…read morefrom time to time and always leave with a smile on our faces. Service is always great and great atmosphere! I know they get busy at times but it's always like we show up at the right time just as the evening cools down!

One of the old skool chains that is still somewhat what it used to be! Great visit w/ food &…read moreservice better than any chain experience had in last couple of years. This comes on the heals of Darden announcing plans to sell the franchise, having already closed 15 locations. Kai (server) both seated us & brought our food- was friendly, happy, relaxed, yet on the ball! Our drinks came, then shortly after our appetizers, & finally after a medium weight our main dishes- imagine that! It CAN be done! Ultimate Piña Colada- Exactly as I remember. Frozen cream of coconut/pineapple concoction w/ strawberry swirl & Bacardi Black floating atop- garnished w/ pineapple & several maraschino cherries. Perfection! (& I don't get excited over umbrella drinks). Apps- Coconut Shrimp (6 butterflied shrimp in crisp, slightly greasy, crumb w/ coconut) served w/ sweet tropical jam. Beef Empanadas- 4 sizable crisp pockets stuffed w/ minced beef & potatoes, served w/ sour cream & pineapple chutney. Both excellent! Mains- Skirt Steak Churrasco a tad disappointing. Decent-sized piece of meat, tender, lying under just enough chimichurri to save it, rice & beans, candied plantains. Jerk Mahi Mahi has to be best dish on the menu. Seasoning is mild & far from Jerk but has the basic tenets; sizable, firm, grilled piece of fish sitting on yellow rice w/ cherry tomatoes & a charred lime. To-go Key Lime Pie packaged perfectly w/ tropical sauces. Tart, a bit artificial tasting, but still decent & large enough to share.

I am generally not sure big fan of the chains but Bahama Breeze is easily an exception of that. We…read morewere at the mall and were hungry to eat some good food. So we tried out Bahama Breeze for lunch over the weekend. The place is huge and has plenty of tables and televisions around the seating area. Very sports bar kinda feeling that welcomes families as well. We got seats immediately. We ordered drinks from their special menu and food. The drinks were nice and were very well balanced. The food came out promptly with good sized portions. Everything tasted well and was to our liking. The service could have been slightly better such that we had to ask for water and for additional order had to call the server since the tablet our table was not working. I do recommend their flaming brownie, loved the show although our server could be a but more theatrical. Otherwise good experience and I would come back here again.

This place used to be good but not anymore, it has really gone downhill while the prices have…read moresignificantly increased... Took my family here for lunch- service was lackluster & all the food was below mediocre. The coconut shrimp & crab cheese dip apps were both cold- shrimp batter was hard, dip was stiff & clumpy. The seafood paella was very salty, my jerk chicken pasta was bland, Caribbean red snapper & Jamaican curry pork chop were overcooked but tasted okay, mashed sweet potatoes were watery and tasteless. Avoid the coconut shrimp tacos, it's just like the app & yellow rice was cold. Definitely a disappointing experience- never again...

We lunch at S52 every time we visit KOP, which is an hour away and we visit once or twice a month!…read moreMy wife loves the flatbreads and I go for the Shrimp and Grits, Best outside the coastal south. The Staff is awesome as well! And the restaurant looks like Northern California. Love it!

We were frequent visitors here before Covid. My wife liked it, me not so much but our last visit…read moresealed the deal for her. No care in the preparation of the food. It's overpriced. We came for the early bird and were forced to sit in the noisy bar because that's the only place the early bird is offered. The rules for the early bird are ridiculous! The drink deals are restricted to just a few items and the entrees did not seem appetizing. The food we did order was completely unappetizing, tasteless and certainly not worth the price. Even if the service is great, if the food sucks who cares that it was delivered but friendly attentive staff. We are done with this place. For not much more we could have had a really nice meal at Davio's around the corner.

Ahhh Paladar! This place brings back fond memories. When I lived in Maryland, there was a location…read morein Annapolis that my co-workers/friends used to frequent for happy hour after work. When that location closed, we were bummed. I decided to take a little holiday shopping trip to King of Prussia and whaddaya know? The only Paladar location still standing is right here! After checking into my hotel, I made it my duty to head over there for happy hour. I'm glad I got there shortly after happy hour started because the bar started getting packed after a while. One thing I was happy to see was a happy hour with happy hour prices. $6 drinks and $6 food items can't be beat! I had a mango mojito followed by an apple margarita. I had the chips and guacamole, chicken tacos, and their famous (to me) bread pudding. That bread pudding is still as delicious as I remembered it to be. The bartender was nice and managed the crowd very well. Overall, I enjoyed my experience and would definitely return when I'm in the area again. I just pray this location never closes as it seems all the others have.

For some reason No Tres leche dessert OR Expresso Martini - WHY? Who makes such detrimental…read moredecisions on the menu!? Makes no sense! Id have left - were it not for Paul - who is the server with the mostest - so I stayed! Viva la Mexico!

Came here for lunch during the work week, food came out quick and was delicious. I had the steak…read morebowl, which was just the right amount of food and perfect for those on a diet. The bowl had a lot of flavor and a good portion of steak that was cooked to the right tenderness. I would definitely get this again next time I am in town for a work trip. My coworker and I were also able to pay for our own meals using the computer tablet on the table. It was easy and hassle free for us to pay for our meals. I would love to come back for happy hour or dinner next time.

Energetic vibe not enough to make up for the mostly mediocre food. While not great but usually…read moredecent, the food has fallen to just barely decent. Biggest offender, The Carnivore pizza w/ bland taste & texture of a grocery store frozen pizza, except those come straight out the oven- this one got served cold. Shiitake Garlic Noodles app had salty, crave-able, flavor but no mushrooms! Present in the photo, not on the plate! So basically, noodles in soy sauce. Husband felt his burger was lackluster- I didn't try, took his word for it. Korean Ribeye was a decent sized steak w/ salty-sweet glaze. Be forewarned, a fair amount of gristle & at $43 deserving of an accompaniment beyond fries, but it was the standout of our choices, tho cooked a little beyond what was requested. Unfortunately, 3 of 4 items being misses won't bring me back anytime soon.

Food was excellent. Service was good. Ambiance was lacking…read more Tables are extremely close together together, think on top of each other. Very loud to the point where you could not carry on a conversation easily with others at your own table.

Creed's Steakhouse is a longtime Main Line and KOP institution known for classic steakhouse…read moreelegance, attentive service, and consistently excellent food. Opened in 1976, Creed's has built its reputation on doing the fundamentals right--and doing them very well. The menu goes beyond classic steaks with standout dishes that keep regulars coming back. The steak au poivre is a highlight--perfectly cooked beef with a bold, peppery crust and rich sauce that feels timeless and indulgent. For something different, the prime pork chop is thick-cut, juicy, and expertly prepared, proving Creed's strength extends well beyond beef. Dessert finishes strong with the coffee affogato, a simple yet elegant pairing of hot espresso and cold, creamy ice cream that's both refreshing and satisfying. Together, these dishes reinforce what Creed's does best: refined execution, classic flavors, and a polished steakhouse experience that never feels dated. The dining room feels refined without being stuffy--white tablecloths, warm lighting, and a quiet confidence that makes it ideal for business dinners, celebrations, or special nights out. Service is polished, professional, and unobtrusive, reinforcing Creed's reputation as a place where hospitality matters. Charles Barkley even eats here. Creed's Steakhouse doesn't follow trends--it defines consistency. With its nearly 50-year history, expertly prepared steaks, classic presentation, and timeless atmosphere, it remains one of the most reliable fine-dining destinations in King of Prussia. For anyone seeking a true traditional steakhouse experience, Creed's continues to deliver.

Food was amazing. I'm upset that this my first time. Hidden…read moreGem in West Philly. Top Tier

Went on a Sunday around 1pm. It was surprisingly empty for that time of day. Food was excellent &…read morefull of flavor! The staff was friendly. I'll definitely be back to try more things from the menu.

The Food At Season's 52 in Cherry Hill was Excellent. I had a drink and a Cheeseburger. It was very…read morefresh and my Guests also loved this Restaurant. Can't wait to return to Season's 52 in Cherry Hill, New Jersey next year. Great Customer Service.

First time having dinner here and the food was delicious! Had the pork chop which was super…read moreflavorful with a hint of sweetness, steak and lobster, sweet potatoe side, and their key lime pie dessert was also good. Shout out to the service for making my evening with family memorable!