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    RED O

    4.2 (2.4k reviews)
    Updated over 3 months ago

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    Recommended Reviews - RED O

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    Chicken
    Rebekah W.

    Had a 7:00 pm reservation on a Saturday evening and arrived right on time, but we still had to wait about 15 minutes for our table. The restaurant didn't seem particularly busy, so that was a little surprising. [[HIGHLIGHT]]The atmosphere also wasn't quite what we expected -- the bar area was empty and the space felt a bit cold rather than lively for a Saturday night.[[ENDHIGHLIGHT]] Once we were seated, our server was very nice and friendly. [[HIGHLIGHT]]Unfortunately, the booth we were seated in hadn't been wiped down properly and still had food on it, which wasn't a great first impression.[[ENDHIGHLIGHT]] Food-wise, it was an okay experience overall. The empanada poppers were interesting -- the flavor was unique. The lamb was good but not particularly memorable. The mole sauce was very strong and almost overpowered the meat. My favorite dish of the night was the chicken and rice, which was flavorful and well cooked. I had a glass of wine with dinner but skipped dessert. Overall, it was a decent meal, but nothing that would make me rush back. One last note -- I'm not sure if the valet is operated separately from the restaurant, but the experience there was also a little odd. When we came out, the valet simply handed us the keys and pointed to where our car was parked rather than bringing it over. Usually when you pay for valet service, they bring the car to you and open the door, so that felt a bit strange.

    Interior -- Dining Room
    Norbert K.

    We have enjoyed many meals and Happy Hours at Red O since it opened here in 2017. Their Express Lunch Menu has been very good, and Happy Hour in the Bar excellent. We've had dinners just the two of us up to hosting nine people with friends. The food has been excellent, as have the drinks -- especially the margaritas. Service generally has been very good to excellent. [[HIGHLIGHT]]The ambiance warm ... although the open air bar can get chilly.[[ENDHIGHLIGHT]] We are saddened greatly to see RED O closing in April 2026. Sadly, Red O is closing permanently on April 20, 2026.

    Sizzling Fajitas - Carne Asada; Sizzling Fajitas - Shrimp
    Jetrina M.

    We went here for dinner on a Sunday evening after Valentine's Day with a group of 4. We made a reservation earlier in the day. It was very busy and it seemed quite understaffed as our waiter was covering almost half the restaurant and was running around the entire time. The hostess was also setting up and cleaning tables which I don't normally see at other restaurants. We asked for chips and salsa and were told that they were no long complimentary. It was not added to our final bill so we were confused by that statement. I ordered the shrimp and carne asada fajitas. Portions were huge and no one finished their entire meal. The tortillas seemed made in house and my dish was tasty. Parking available in a paid lot, which the restaurant validates. There was also a sign for valet parking but no one was at the valet during our visit.

    Marie F.

    Red O is a whole experience. We did some tequila tasting. All was fantastic. [[HIGHLIGHT]]The energy, the cocktails, the flawless dishes--everything hits.[[ENDHIGHLIGHT]] One of my go-to spots for amazing Mexican food and a fun night out while in S.D..absolutely always delivers. [[HIGHLIGHT]]From the moment you walk in, the atmosphere is vibrant, stylish, and buzzing with energy.[[ENDHIGHLIGHT]] The food is next-level--beautifully presented, incredibly fresh, and packed with bold flavors. Every dish we tried was a hit, especially the tacos and the margaritas (dangerously good). Service was attentive without being overbearing, and the staff clearly knows the menu and takes pride in the experience. It's the perfect spot for a fun night out, a celebration, or just treating yourself to amazing Mexican Food. Red O never disappoints--can't wait to come back!

    Carla O.

    My daughter and her boyfriend wanted to treat me to a birthday lunch. One of their favorite restaurants is Red O's so they suggested we go there so I could try it . So, the next day after my birthday, we headed to Red O's in La Jolla, California for lunch. It was an outstanding experience from start to finish. The décor is elegant, the ambiance is inviting, and the service was impeccable. Chips and salsa both fresh and delicious were brought to the table before we ordered so we could enjoy. I had a Caesar salad and tortilla soup, both fresh and flavorful. My daughter ordered the Poke bowl and her boyfriend ordered enchiladas. They looked great! After our meal, we had dessert which was also outstanding! It was the perfect portion to enjoy without the guilt! The staff was professional and attentive. I left thoroughly impressed and can't wait to return. Highly recommend!"

    Fried Sweet Plantains
    Andrea R.

    COME HUNGRY! I've been wanting to try Red O for a long time, so I felt my birthday was a perfect excuse. Unfortunately, I am a December baby--19th to be exact--so the Friday night we went, it felt as though the entire restaurant was full of holiday parties. So it was LOUD! Loved the live music, although it is the type of restaurant you need to shout at each other just to hear. Literally so loud that when our server asked us if we wanted chips and salsa I guess he heard yes when we said no, so he brought us over the chips and salsa and charged us for it btw the salsa is SPICY! The Lime-Marinated Ceviche Negro was divine (know it is SPICY)! It was a massive portion, so don't be worried about having to split it as an appetizer. In fact, my plans are to come back and just order this ceviche with drinks for happy hour. Fried sweet plantains are my jam, also quite a gigantic portion for a side, so definitely another shareable item. I was quite disappointed with the short rib enchiladas. I felt the meat was chewy when I was expecting it to be tender. Cocktails were on point and strong! I would be on the floor if I had more than one. Overall a dim lit sexy vibe. Flavorful bites. Looking forward to visiting for happy hour with my girls!

    Tres leche cake for dessert
    Patty C.

    I've dined at Red O in the University Town Center in La Jolla many times, and the service is consistently excellent. Today was no exception. While waiting for our table at the bar, Esther, the bartender, greeted everyone with a smile and was both professional and genuinely cheerful. It was clear she truly enjoys taking care of her guests, which made the wait pleasant. Mary and Chris were our server team, and they were outstanding. They were polite, hardworking, attentive, and incredibly pleasant throughout the entire meal. Red O is one of those rare restaurants where you can always count on consistently great service. The food goes without saying. If you love Mexican cuisine, there's an excellent variety to choose from. I highly recommend the enchiladas, and the grilled salmon was also cooked perfectly. Red O continues to be a reliable favorite

    Sautéed Shrimp Fideos
    Andrea V.

    A blend of traditional Mexican food with an innovative twist. From the moment you step foot inside you're greeted and embodied in a resort inspired atmosphere. Wow, this place was beautiful inside and out. There is valet parking upfront or you can park for free in the near by parking garage for up to 3 hours. There is indoor and an enclosed outdoor patio available. There is a full bar and plenty of room for large groups. There is an elegant vibe and everything was nicely decorated for the holiday season. We were celebrating a birthday and they made our dining experience very memorable. From the custom birthday card to the free celebration sparkling wine, this place made our evening special. The drinks were delicious, the food was amazing, the service was exceptional, and the desserts were a nice way to end dinner. We ordered the crispy empanada poppers and the queso fundido to start. The poppers had a spicy kick and were very good. The queso was good, the only downside was the small amount of tortillas given. We ended up having cheese left over and no tortillas to eat it with. We compromised and used the complimentary tortilla chips, but would have been nice to have had more. I ordered the enchiladas trio platter (short rib and chicken) and it was delicious. There was good flavor and a lot of food. The desserts were good, but nothing special. The flan was a little bland, but we did enjoy the butter cake. You can say we will definitely be returning and recommend giving them a try.

    Tequila flight and mezcal
    Alex S.

    I had a wonderful lunch at RED O. It was my first time here and was really impressed by the service and the food. We made a reservation but we probably didn't have to. The restaurant was huge and there was plenty of room on a weekday lunch. They had displays of tequila everywhere (good sign). Our server greeted us as he showed us our table and checked if it was the first time we were there (yes, for most of us). He introduced us to the menu and offered chips and salsa to start. Tasty salsa! We also ordered guacamole, which came with plantain chips (yum!) I ordered a cocktail to start and it was ok. Could have been stronger or a little more generous but it's not bad. I was initially choosing between a short rib enchiladas and the shrimp one but our server told us that there's an enchilada trio (not listed on the menu), which consists of the chicken, short rib and shrimp enchiladas. Problem solved! That's what I got. All 3 were good and my favorite was the shrimp, followed by chicken and then the short rib. For dessert, we got the tres leches. I highly recommend it. It's not too sweet, and it's moist and "melty". I love it.

    Noemi S.

    This was a great location. I think it was hidden which prompted to it being closed. Sad as we had great happy hours here but delicious food was definitely enjoyed while it was open. Service was always great and the ambiance was enjoyable.

    Pan Seared Chilean Sea Bass
    Smitha A.

    I live in San Diego and I have not found the one Mexican restaurant that makes me forsake all others. Until now. Red O, you were fantastic. The outside patio was beautiful even in the rain. The service was impeccable. My glass was never empty. Try the cucumber refresher. Delicious! The food thought? The lamb chops in mole sauce were so tender and not gamey at all. The sea bass in chili sauce? Buttery flaky perfection. Excellent flavor. The surf and turf? Cooked perfectly! The rice tasted like a Mexican Chinese fusion rice. Tasty! I was so stuffed when I left. But so so happy! I'll be back.

    Happy hour drinks
    Melodee Marie G.

    I come here every other month for happy hour and it never disappoints! I feel like I have tried everything on the menu and came to the consensus that the top things to try are the chicharrones, empanadas, ceviche, and the crispy beef taco. My favorite is that the crunch aspect of the food is always there! The chicharrones literally come out crackling. Not to mention the complimentary chips and spicy salsa is always nice to snack on while waiting for the food. For alcohol, the sangria is always yummy as white or red. The go to is always a frozen margarita, especially on a hot day. I am so surprised, that this place is not constantly bombarded with crowds for happy hour, but also thankful because that means a quicker meal for me!

    Frank B.

    First the good. The food was delicious. Extremely good. The service not so much. We were there about 3 hours and checked on 4 times. Two of those I had to call someone over. The bill was wrong adding what we already paid for at the bar and my initial order was wrong. [[HIGHLIGHT]]I could understand if it was busy but it was almost empty for most of the 3 hours.[[ENDHIGHLIGHT]] Maybe they had an off day but I wasn't impressed with the service. Again the food was hands down delicious. So take this review for what it's worth. After thinking about it some more I bumped up the rating from 3 to 4 stars. The be fair the service was not great since we felt as if we were forgotten. Service would be 2 stars but the food was a 5. We will give it another try down the road.

    Fajitas

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    Review Insights

    3 years ago

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    9 months ago

    Omar was our waiter and he was very nice and very attentive. Took my daughter for her birthday !

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    11 months ago

    Omar provided incredible service! Food was incredible and the atmosphere is amazing. Will be coming back soon!

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    10 months ago

    Celebrating my son's 21st bday today! The food was amazing! Omar was a fantastic server! Highly recommend!

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    11 months ago

    Omar was a great server and was very professional. The food was amazing and highly recommend the ceviche.

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    10 months ago

    Always a great time at Red O's! We come here all the time and it never fails. Omar had great customer service

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    Page 4 of 59

    RED O Reviews in Other Languages

    Ask the Community - RED O

    Is there happy hour on Friday?

    Yes

    Is the only parking option, the garage? I notice a parking lot close by or is that for a private business?

    They have valet parking if you don't want to park in the garage. But I recommend just parking in the garage and Red O validates for you.

    Do you have a separate lunch menu on Saturdays? Unfortunately I can't get the website menu to work. Thanks.

    We offer brunch on Saturday and Sundays. Just head to our website, select your location and you can view all menus there.

    Do you have live Mariachis?

    We do bring in mariachis for special occasions, but we don't have them on a regular basis.

    Is happy hour only at the bar? Also is the restaurant dog friendly? Thank you!

    Happy Hour is only at the bar. I would not say that Red O is dog friendly.

    Do you still have happy hour on Saturday? Update: just went there today (Saturday) and yes they do have Happy Hour. I don't know why Cory said they don't. Thankfully I called them.?

    Our current happy hour special is offered Monday-Friday from 3-6pm. We hope to see you there soon!

    Hi, do you have a separate corner for kids?

    No separate corner but kids are welcome. Make a reservation and state you would like a corner table.

    Hi, is your lamb sourced from either Australia or New Zealand? If so, is it halal?

    Hi there! We source from NZ and it is halal :)

    Does the restaurant offer valet?

    Yes!

    Is there a kids menu?

    Hi Audrey! Yes, we offer a kids menu with entrees starting at $10. Options include a Cheese or Chicken Quesadilla, Grilled Chicken or Steak Tacos each with choice of fries, fruit or rice & beans.

    What days/time is happy hour?

    7 days a week from 3 to 6pm

    Is this restaurant following the indoor mask mandate?

    Not the one in San Diego. We ate there and none of the staff wore masks.

    Are they still doing happy hour?

    Yes they are

    Is there a dress code? can we wear shorts?

    Yes

    Are dogs welcome for the outdoor dining?

    No they are not July 2023. In fact they didn't even like me waiting with my dog in front of the restaurant for takeout. Hostess was weird about it

    For their weekend brunch do they have bottomless mimosas?

    Yes! Also the weekend brunch buffet is a la carte now.

    Do you have tacos Tuesday? If so how much and what time?

    Yes they do. Just went there today and tried the chicken and short rib tacos, they are delicious. They are $4 each. Highly recommend getting them. I think happy hour is 3-7pm.

    How much is the lobster and tomahawk steak?

    It's about $130.

    Do they have happy hours?

    Yes. Daily at the bar from 3-7pm.

    View All 26 Questions

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    Books & Records Delivers Live Jazz, Standout Cocktails, and Exceptional Happy Hour Bites…read moreAs a fan of Common Stock, expectations were high for its Bankers Hill sister spot, Books & Records--and it easily delivered. The moment you step inside, the bi-level space makes a striking impression with its mid-century accents, exposed brick, and warm, moody lighting. It manages to balance a lively, energetic atmosphere with an effortless chicness that feels tailored for a memorable night out. The happy hour here is an absolute standout, featuring an expansive array of creative food options and crafted drinks. The menu brings an inventive Asian fusion twist to bar bites, offering flavor-forward small plates that pair seamlessly with the beverage program. The drinks deserve equal applause: the craft cocktails are meticulously balanced, and the signature ube-inspired cocktails are as vibrant and distinct as they are delicious. Adding to the venue's overall charm is the live music program. Catching live jazz, soul, and blues sets elevates the entire experience from a simple dinner run into a full sensory event. The music creates a vibrant, soulful backdrop without overpowering table conversation, striking just the right rhythm for intimate catch-ups or energetic group gatherings. Whether you are dropping in for a quick drink, indulging in a multi-dish happy hour spread, or lingering late for the live tunes and exceptional cocktails, Books & Records captures everything that makes CS Hospitality's concepts so special. It is a stylish, fun, and flavorful addition to San Diego's dining scene.

    I heard nothing, but great things about this spot so I had to check it out with my friends!…read more First let's start with the decor, this place is very chic and elegant looking. I like the different variety of table seating to the different rooms of where you can dine. It was inviting and very spacious. Everyone that we encountered was super friendly and outgoing. It was very great hospitality. Our waiter was very helpful and check in on us quite often. The service was Superb. Now the food, we went on a Wednesday which they have Happy Hour all day. We ordered The Record Room Burger which came with Fries. This was very tasty. The fries were excellent. I tried one of my friend's dishes which was the Lamb Meatballs and that was amazing. Sadly, the B&R Mac n Cheese did not do it for me. It was missing seasoning and the flakes tasted stale. The staff did give us salt & pepper to jazz it up which did help. Regardless of the mac n cheese, I really enjoyed this place. The red wine was perfection. Overall it was a great experience and I gotta go back to check out other food items.

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    11.7 mi

    Had a great meal at Malibu Farm San Diego! Our server Leo was fantastic -- super friendly and…read morereally thorough walking us through the drink menu, made great recommendations. Made the whole experience even better. Will definitely be back!

    While on vacation in the San Diego area, we took our dogs and walked around the Seaport Village…read moreshops. Most everywhere we went was dog friendly and some of the shops had bowls of water outside for them. We decided to have a late lunch and landed at the Malibu Farm, which was a fabulous choice!! Not only are they dog friendly but they have a fabulous dog menu with several choices of meals for them. They also offer water as soon as we were seated. We chose the chicken & broccoli bowl that also contains rice and shared it between the two pups...not a drop left! I decided on the Malibu Beef Burger which was cooked to perfection and was such a great burger with a tad of mess (which is what makes a burger the best!) They don't offer french fries but roasted potatoes or mashed potatoes so I chose the roasted ones. They were so good and there was also a lightly dressed arugula salad, which was a perfect side! Wife got the Stop Light Trio tacos which comes with three tacos (the green-chicken, raw brussels, cilantro crema, the yellow-butternut and spaghetti squash with a mango habanero salsa, and the red-hanger steak, pickled cabbage, onion, and salsa roja). She loved the yellow one best followed by the red one but I'm all for the green one...it was delicious!). And we had to splurge with a piece of their grilled chocolate cake...yup grilled! We were told that the cake was torched around the sides and it creates a nice toasty edge. So decadent and thick and rich and lots of chocolate! Overall an excellent meal along with some great service! We had a server change during our meal but we were wowed by the service from everyone. Taylor was the server who ended our service. Thank you for a wonderful meal!!!

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    SPACIOUS and CLEAN !
    SPACIOUS and CLEAN !
    Catch of Day
    Catch of Day
    Strawberry Matcha Latte

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    Strawberry Matcha Latte

    RED O - mexican - Updated August 2026

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