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    RED O

    4.2 (2.4k reviews)
    Updated over 3 months ago

    Order RED O Takeout or Delivery

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    RED O ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

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    Recommended Reviews - RED O

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    Chicken
    Rebekah W.

    Had a 7:00 pm reservation on a Saturday evening and arrived right on time, but we still had to wait about 15 minutes for our table. The restaurant didn't seem particularly busy, so that was a little surprising. [[HIGHLIGHT]]The atmosphere also wasn't quite what we expected -- the bar area was empty and the space felt a bit cold rather than lively for a Saturday night.[[ENDHIGHLIGHT]] Once we were seated, our server was very nice and friendly. [[HIGHLIGHT]]Unfortunately, the booth we were seated in hadn't been wiped down properly and still had food on it, which wasn't a great first impression.[[ENDHIGHLIGHT]] Food-wise, it was an okay experience overall. The empanada poppers were interesting -- the flavor was unique. The lamb was good but not particularly memorable. The mole sauce was very strong and almost overpowered the meat. My favorite dish of the night was the chicken and rice, which was flavorful and well cooked. I had a glass of wine with dinner but skipped dessert. Overall, it was a decent meal, but nothing that would make me rush back. One last note -- I'm not sure if the valet is operated separately from the restaurant, but the experience there was also a little odd. When we came out, the valet simply handed us the keys and pointed to where our car was parked rather than bringing it over. Usually when you pay for valet service, they bring the car to you and open the door, so that felt a bit strange.

    Interior -- Dining Room
    Norbert K.

    We have enjoyed many meals and Happy Hours at Red O since it opened here in 2017. Their Express Lunch Menu has been very good, and Happy Hour in the Bar excellent. We've had dinners just the two of us up to hosting nine people with friends. The food has been excellent, as have the drinks -- especially the margaritas. Service generally has been very good to excellent. [[HIGHLIGHT]]The ambiance warm ... although the open air bar can get chilly.[[ENDHIGHLIGHT]] We are saddened greatly to see RED O closing in April 2026. Sadly, Red O is closing permanently on April 20, 2026.

    Sizzling Fajitas - Carne Asada; Sizzling Fajitas - Shrimp
    Jetrina M.

    We went here for dinner on a Sunday evening after Valentine's Day with a group of 4. We made a reservation earlier in the day. It was very busy and it seemed quite understaffed as our waiter was covering almost half the restaurant and was running around the entire time. The hostess was also setting up and cleaning tables which I don't normally see at other restaurants. We asked for chips and salsa and were told that they were no long complimentary. It was not added to our final bill so we were confused by that statement. I ordered the shrimp and carne asada fajitas. Portions were huge and no one finished their entire meal. The tortillas seemed made in house and my dish was tasty. Parking available in a paid lot, which the restaurant validates. There was also a sign for valet parking but no one was at the valet during our visit.

    Marie F.

    Red O is a whole experience. We did some tequila tasting. All was fantastic. [[HIGHLIGHT]]The energy, the cocktails, the flawless dishes--everything hits.[[ENDHIGHLIGHT]] One of my go-to spots for amazing Mexican food and a fun night out while in S.D..absolutely always delivers. [[HIGHLIGHT]]From the moment you walk in, the atmosphere is vibrant, stylish, and buzzing with energy.[[ENDHIGHLIGHT]] The food is next-level--beautifully presented, incredibly fresh, and packed with bold flavors. Every dish we tried was a hit, especially the tacos and the margaritas (dangerously good). Service was attentive without being overbearing, and the staff clearly knows the menu and takes pride in the experience. It's the perfect spot for a fun night out, a celebration, or just treating yourself to amazing Mexican Food. Red O never disappoints--can't wait to come back!

    Carla O.

    My daughter and her boyfriend wanted to treat me to a birthday lunch. One of their favorite restaurants is Red O's so they suggested we go there so I could try it . So, the next day after my birthday, we headed to Red O's in La Jolla, California for lunch. It was an outstanding experience from start to finish. The décor is elegant, the ambiance is inviting, and the service was impeccable. Chips and salsa both fresh and delicious were brought to the table before we ordered so we could enjoy. I had a Caesar salad and tortilla soup, both fresh and flavorful. My daughter ordered the Poke bowl and her boyfriend ordered enchiladas. They looked great! After our meal, we had dessert which was also outstanding! It was the perfect portion to enjoy without the guilt! The staff was professional and attentive. I left thoroughly impressed and can't wait to return. Highly recommend!"

    Fried Sweet Plantains
    Andrea R.

    COME HUNGRY! I've been wanting to try Red O for a long time, so I felt my birthday was a perfect excuse. Unfortunately, I am a December baby--19th to be exact--so the Friday night we went, it felt as though the entire restaurant was full of holiday parties. So it was LOUD! Loved the live music, although it is the type of restaurant you need to shout at each other just to hear. Literally so loud that when our server asked us if we wanted chips and salsa I guess he heard yes when we said no, so he brought us over the chips and salsa and charged us for it btw the salsa is SPICY! The Lime-Marinated Ceviche Negro was divine (know it is SPICY)! It was a massive portion, so don't be worried about having to split it as an appetizer. In fact, my plans are to come back and just order this ceviche with drinks for happy hour. Fried sweet plantains are my jam, also quite a gigantic portion for a side, so definitely another shareable item. I was quite disappointed with the short rib enchiladas. I felt the meat was chewy when I was expecting it to be tender. Cocktails were on point and strong! I would be on the floor if I had more than one. Overall a dim lit sexy vibe. Flavorful bites. Looking forward to visiting for happy hour with my girls!

    Tres leche cake for dessert
    Patty C.

    I've dined at Red O in the University Town Center in La Jolla many times, and the service is consistently excellent. Today was no exception. While waiting for our table at the bar, Esther, the bartender, greeted everyone with a smile and was both professional and genuinely cheerful. It was clear she truly enjoys taking care of her guests, which made the wait pleasant. Mary and Chris were our server team, and they were outstanding. They were polite, hardworking, attentive, and incredibly pleasant throughout the entire meal. Red O is one of those rare restaurants where you can always count on consistently great service. The food goes without saying. If you love Mexican cuisine, there's an excellent variety to choose from. I highly recommend the enchiladas, and the grilled salmon was also cooked perfectly. Red O continues to be a reliable favorite

    Noemi S.

    This was a great location. I think it was hidden which prompted to it being closed. Sad as we had great happy hours here but delicious food was definitely enjoyed while it was open. Service was always great and the ambiance was enjoyable.

    Sautéed Shrimp Fideos
    Andrea V.

    A blend of traditional Mexican food with an innovative twist. From the moment you step foot inside you're greeted and embodied in a resort inspired atmosphere. Wow, this place was beautiful inside and out. There is valet parking upfront or you can park for free in the near by parking garage for up to 3 hours. There is indoor and an enclosed outdoor patio available. There is a full bar and plenty of room for large groups. There is an elegant vibe and everything was nicely decorated for the holiday season. We were celebrating a birthday and they made our dining experience very memorable. From the custom birthday card to the free celebration sparkling wine, this place made our evening special. The drinks were delicious, the food was amazing, the service was exceptional, and the desserts were a nice way to end dinner. We ordered the crispy empanada poppers and the queso fundido to start. The poppers had a spicy kick and were very good. The queso was good, the only downside was the small amount of tortillas given. We ended up having cheese left over and no tortillas to eat it with. We compromised and used the complimentary tortilla chips, but would have been nice to have had more. I ordered the enchiladas trio platter (short rib and chicken) and it was delicious. There was good flavor and a lot of food. The desserts were good, but nothing special. The flan was a little bland, but we did enjoy the butter cake. You can say we will definitely be returning and recommend giving them a try.

    Tequila flight and mezcal
    Alex S.

    I had a wonderful lunch at RED O. It was my first time here and was really impressed by the service and the food. We made a reservation but we probably didn't have to. The restaurant was huge and there was plenty of room on a weekday lunch. They had displays of tequila everywhere (good sign). Our server greeted us as he showed us our table and checked if it was the first time we were there (yes, for most of us). He introduced us to the menu and offered chips and salsa to start. Tasty salsa! We also ordered guacamole, which came with plantain chips (yum!) I ordered a cocktail to start and it was ok. Could have been stronger or a little more generous but it's not bad. I was initially choosing between a short rib enchiladas and the shrimp one but our server told us that there's an enchilada trio (not listed on the menu), which consists of the chicken, short rib and shrimp enchiladas. Problem solved! That's what I got. All 3 were good and my favorite was the shrimp, followed by chicken and then the short rib. For dessert, we got the tres leches. I highly recommend it. It's not too sweet, and it's moist and "melty". I love it.

    Pan Seared Chilean Sea Bass
    Smitha A.

    I live in San Diego and I have not found the one Mexican restaurant that makes me forsake all others. Until now. Red O, you were fantastic. The outside patio was beautiful even in the rain. The service was impeccable. My glass was never empty. Try the cucumber refresher. Delicious! The food thought? The lamb chops in mole sauce were so tender and not gamey at all. The sea bass in chili sauce? Buttery flaky perfection. Excellent flavor. The surf and turf? Cooked perfectly! The rice tasted like a Mexican Chinese fusion rice. Tasty! I was so stuffed when I left. But so so happy! I'll be back.

    Happy hour drinks
    Melodee Marie G.

    I come here every other month for happy hour and it never disappoints! I feel like I have tried everything on the menu and came to the consensus that the top things to try are the chicharrones, empanadas, ceviche, and the crispy beef taco. My favorite is that the crunch aspect of the food is always there! The chicharrones literally come out crackling. Not to mention the complimentary chips and spicy salsa is always nice to snack on while waiting for the food. For alcohol, the sangria is always yummy as white or red. The go to is always a frozen margarita, especially on a hot day. I am so surprised, that this place is not constantly bombarded with crowds for happy hour, but also thankful because that means a quicker meal for me!

    Frank B.

    First the good. The food was delicious. Extremely good. The service not so much. We were there about 3 hours and checked on 4 times. Two of those I had to call someone over. The bill was wrong adding what we already paid for at the bar and my initial order was wrong. [[HIGHLIGHT]]I could understand if it was busy but it was almost empty for most of the 3 hours.[[ENDHIGHLIGHT]] Maybe they had an off day but I wasn't impressed with the service. Again the food was hands down delicious. So take this review for what it's worth. After thinking about it some more I bumped up the rating from 3 to 4 stars. The be fair the service was not great since we felt as if we were forgotten. Service would be 2 stars but the food was a 5. We will give it another try down the road.

    Fajitas

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    6 months ago

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    6 months ago

    Omar was the best server hands down. He made us comfortable and gave great suggestions for our meal. Glad we were seated in his section .

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    10 months ago

    Overpriced mediocre Mexican food. There are so many good Mexican restaurants in San Diego why go here?

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    10 months ago

    Probably the best service I have ever received at a restaurant! Izzy was amazing, as was the food! Can't wait to come back with friends!

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    8 months ago

    Great food. Service and ambience. Omar was amazing!!! We came to celebrate my husband's birthday couldn't be happier!!!!

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    8 months ago

    Great service and great food! Omar was a blast and made the night special in celebrating the parents' anniversary!

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    Page 3 of 59

    RED O Reviews in Other Languages

    Ask the Community - RED O

    Is there happy hour on Friday?

    Yes

    Is the only parking option, the garage? I notice a parking lot close by or is that for a private business?

    They have valet parking if you don't want to park in the garage. But I recommend just parking in the garage and Red O validates for you.

    Do you have a separate lunch menu on Saturdays? Unfortunately I can't get the website menu to work. Thanks.

    We offer brunch on Saturday and Sundays. Just head to our website, select your location and you can view all menus there.

    Do you have live Mariachis?

    We do bring in mariachis for special occasions, but we don't have them on a regular basis.

    Is happy hour only at the bar? Also is the restaurant dog friendly? Thank you!

    Happy Hour is only at the bar. I would not say that Red O is dog friendly.

    Do you still have happy hour on Saturday? Update: just went there today (Saturday) and yes they do have Happy Hour. I don't know why Cory said they don't. Thankfully I called them.?

    Our current happy hour special is offered Monday-Friday from 3-6pm. We hope to see you there soon!

    Hi, do you have a separate corner for kids?

    No separate corner but kids are welcome. Make a reservation and state you would like a corner table.

    Hi, is your lamb sourced from either Australia or New Zealand? If so, is it halal?

    Hi there! We source from NZ and it is halal :)

    Does the restaurant offer valet?

    Yes!

    Is there a kids menu?

    Hi Audrey! Yes, we offer a kids menu with entrees starting at $10. Options include a Cheese or Chicken Quesadilla, Grilled Chicken or Steak Tacos each with choice of fries, fruit or rice & beans.

    What days/time is happy hour?

    7 days a week from 3 to 6pm

    Is this restaurant following the indoor mask mandate?

    Not the one in San Diego. We ate there and none of the staff wore masks.

    Are they still doing happy hour?

    Yes they are

    Is there a dress code? can we wear shorts?

    Yes

    Are dogs welcome for the outdoor dining?

    No they are not July 2023. In fact they didn't even like me waiting with my dog in front of the restaurant for takeout. Hostess was weird about it

    For their weekend brunch do they have bottomless mimosas?

    Yes! Also the weekend brunch buffet is a la carte now.

    Do you have tacos Tuesday? If so how much and what time?

    Yes they do. Just went there today and tried the chicken and short rib tacos, they are delicious. They are $4 each. Highly recommend getting them. I think happy hour is 3-7pm.

    How much is the lobster and tomahawk steak?

    It's about $130.

    Do they have happy hours?

    Yes. Daily at the bar from 3-7pm.

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    Quixote is connected to the side of the Lafayette hotel in a deconstructed church with stained…read moreglass, heaven and hell rooms. Super dark and I mean dark, it'll take a minute for your eyes to adjust. Tapas style menu, we were a party of 4 and ordered: Squash blossom Relleno - it's the flower part of a squash plant and stuffed with mushroom duxelles which resembles a meat mixture with squash succotash. Outside is a corn tempura with a tomato base sauce. Pulpo-grilled octopus, one of the best texture and perfectly grilled skin with a chewy yet soft interior. The sauce has a slight kick and crunch from the corn nuts. Crab corn doughnut- this is their specialty and we were about to skip out but glad we didn't. The brioche bun had a donut batter with lumps of crab salad and corn mixture on top. El Festin- perfect for our party of 4 because it was a platter full of 4 Cheese quesadilla, 4 shrimp, 4 chicken slices, 1 jalapeño bacon wrap, ribeye. Flan-we should have each ordered one ourselves! Great flavors and texture, the top had ancient chocolate soil and had crispy corn nuts. Different but yummy. Overall, delicious food that came out so quick, great ambiance, we celebrated our birthdays and were each gifted candles with our names on the label. Truly amazing from beginning to end. Street parking only. The spots on the same block are metered but if you drive down to the second street towards residential, it's free.

    Good experience with my family. Fun environment, gothic church vibes, and not the most comfortable…read moreseating. This place is part of Lafayette hotel and in the heart of North Park. Decor-very dark gothic feel. Lots of seating and several dining areas. Service-friendly, but somewhat slow. Food-4/5 stars. Fun place.

    Photos
    Dramatic dining space!
    Dramatic dining space!
    Chamoyada dessert, the mango sorbet was the highlight!
    Chamoyada dessert, the mango sorbet was the highlight!
    Cool and dramatic setting!

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    Cool and dramatic setting!
    Coasterra

    Coasterra

    4.0
    (4.1k reviews)
    10.4 mi
    $$$

    Food, views, vibes & service were all 10/10. I came on a Tuesday night at 7pm to celebrate my…read morehusband's birthday. It was pretty already, but we had a reservation. We got seated quickly and got lucky with a side table and perfect view of the city. We saw it during sunset and at night with all the lights. They give you chips and salsa to start and we got the spicy margarita and strawberry margarita both were tasty and easy to drink. We opted to get the paella for 2 which takes a little extra time to prepare but was well worth the wait. It was so flavorful with all the seafood being a nice touch of salt. It was a little spicy but the cream sauce balanced it well. The rice was fluffy but crispy on the bottom. It could've fed 4 people probably. We got a complimentary slice of strawberry tres leches and it was the perfect ending to our meal. So incredibly light and not too sweet. Our server, Abdo made our dining experience even better with his friendliness and attention to the fact that we were celebrating something. All the staff we interacted with were pleasant and attentive. I'll definitely be back to try other things on their menu and would highly recommend!

    i was pleasantly surprised! we've gone a couple times in groups & everything has been tasty. we…read moreespecially liked the mole enchiladas which had great depth of flavor. enchiladas suizas are also a classic w their creamy green sauce & gooey cheese - the ones here had good chunks of scallop & shrimp. i also liked that they came w pickled onions on top to help balance out the richness we also liked the churros which came w a nice toasted caramel, as well as all the drinks we tried. chips & salsa are complimentary & they have no problem giving you more. both times we went, our servers were v friendly & attentive. & there's also a lovely panoramic view of the bay, even from inside

    Photos
    Located on Harbor Island, Coasterra offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge.
    Located on Harbor Island, Coasterra offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge.
    View from patio
    View from patio
    Main dining room

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    Main dining room
    Oscars Mexican Seafood

    Oscars Mexican Seafood

    4.2
    (2.2k reviews)
    9.2 mi
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    Hands-down the best seafood and fish taco place in San Diego! A must order is the Taco Especial…read morewith smoked fish, shrimp, scallops, tomato, cilantro, onion, melted cheese and avocado. I highly recommend pairing this with the chipotle sauce, which is offered along with all of the other sauces. The Battered Fish Taco and Tuna Ceviche Tostada is also a must. Every time I have visitors to San Diego and they want authentic Mexican Food I take them to Oscar's. I won't eat my fish tacos anywhere else! This place is definitely a local establishment. Note that parking is tight in the parking lot, but you can also park on the street around the corner. The food is worth the search for a spot if the lot is full. This eatery is legit!

    Oscar's came highly recommended by a bunch of SD locals. I've been here three times and it hits…read moreevery time. Some highlights: -Mixto Ceviche: ceviche with shrimp and fish. Comes in a personal sized cup and can be shared as a group or as part of your entree. -Grilled Octopus/Pulpo Taco: I'm always a little hesitant about grilled octopus because it's hard to prepare and can end up being really chewy. It was grilled perfectly here! The chunks were big enough so you get the squid flavor. It also comes with a sweet/spicy sauce which was unexpected but really yummy. -Battered Fish Taco: my favorite dish! Huge flaky piece of fish that's fried really well. Not too much rough and you can really taste the fish. -Chips and Guac: fresh made guac! Get it as a side order and you can add to your tacos too. It can get really busy here. Our food took longer than expected and you have to wait around for a table too. Parking lot can be a hit or miss. Try to come during off hours!

    Photos
    Inside | IG:@socalsnomnoms
    Inside | IG:@socalsnomnoms
    Battered Fish Taco
    Battered Fish Taco
    Fish Ceviche

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    Fish Ceviche
    California Burritos

    California Burritos

    4.3
    (1.4k reviews)
    6.4 mi
    $$

    We went hoping for pozole and they didn't have it. BUT we ordered the verde burrito and a…read morechorizo/egg burrito and wasn't mad about it. The chorizo wasn't like Roberto's so there was no grease dripping down my hands. That usually means either too much eggs or better quality meat. I think it was the latter. It tasted like restaurant chorizo. We sat down and enjoyed our stay. The flow of customers was consistent for a Saturday morning. Our favorite was the vibe. We are so lucky to get Mex at any corner. So something really has to stand out. It felt like a family taco shop. The "Dad" was the best! He called the orders like he was asking if we did our chores and called the kids coming in mijo. He made sure that we had what we needed - reminding us to "eat all" of our food then danced behind the counter. It was a fun breakfast.

    Overview: very quick and friendly service, yummy California Burrito according to my bf…read more ---- We placed an order through the phone for a California Burrito ($13.90) and a Fish Taco ($5.50) and they said it would be ready in 5 minutes! We left right away to pick up the food and sure enough it was ready waiting for our arrival. One quick drive back home to dig in and the aroma was so enticing. California Burritos is very apt for their name, my bf rates it a 10/10. As a California Burrito connoisseur, he liked the addition of sour cream in it and said the flavors were delicious. He topped it with their green salsa for a little bit of a freshness to cut through the richness and fattiness of the meat and fries in the burrito. He didn't care for the fish taco that much and rated it a 4/10 but said the restaurant overall was a 10/10, as he thought there was too much lettuce and tomato throwing off the ratio of the taco. I, on the other hand, am a huge fan of veggies and liked the ample amount they provided. ---- There's a couple benches outside in front of the shop and seating at booth tables inside as well. It's a bit smaller to sit inside, I recommend sitting outside to enjoy the fresh air and the sunset is beautiful. ---- Overall: if you're in the mood for California Burritos come to the place rightly named California Burritos!

    Photos
    California Burritos
    Sausage, Eggs, Cheese, and Potatoes Burrito
    Sausage, Eggs, Cheese, and Potatoes Burrito
    California Burritos

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    RED O - mexican - Updated July 2026

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