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    Red Rock

    4.1 (196 reviews)
    Open 11:00 am - 8:30 pm
    Updated 3 months ago

    Order Red Rock Takeout or Delivery

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    RED ROCK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

    Recommended Reviews - Red Rock

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    Reviews With Photos

    Menu - June 2026
    Sarah C.

    6/7/2026 3 Stars for food. 2 Stars taken off for rude customer service from the guy behind the counter! Not my first time at Red Rock, but first time at the Arcadia location. OMU-RICE HAMBURG STEAK As always, I chose the demi-glace sauce. Demi-glace was lacking in depth of flavor. It was good, but not excellent. Rice was done well with light ketchup flavor and not overcooked. There were bits of onion and red bell pepper in it as well. Egg was soft and fluffy. The hamburg steak was soft, like meatloaf. It was slightly underseasoned. ICED GREEN TEA Iced tea did not taste like green tea. It was very light in green tea flavor. Yes, probably from a tea bag, but still there's got to be some green tea flavor. It might have just been iced water. Got some samples of house hot sauce and pickled jalapeños. The hot sauce tasted like gochujang with soy sauce and maybe rice vinegar. It was not spicy. Underwhelming sauce. The jalapeños are spicy and they were sliced thin, which was better! You can order any of these sides by paying $1.50. SEATS This is a very small, corner restaurant. There were two bar seats on the side, about 10 tables and seats. LOCATION At the Santa Anita Mall. On the second floor, right across from Din Tai Fung. Come through Nordstrom's side and it will be easier to find. CUSTOMER SERVICE I was there on a Sunday and it was not busy. The server was kind and did his job well. But there was one Asian guy behind the counter who was just standing there. He was extremely rude from the moment I got there. He just kept on giving me weird and dirty looks. All I was doing was taking some photos of the outside of the restaurant and he just kept staring and giving me dirty looks. Went to the front to be seated for lunch and the server seated me. Server was very kind. Service was good and food came out at a reasonable time. But after I ate and paid, I took more pictures of the restaurant. The same guy who stood behind the counter, who was not doing anything but just standing there kept on looking with a scowl on his face. I just ate there. It's obvious I was a customer and he was rude still! Due to his poor customer service and extremely rude attitude, I will not be back at this location again!

    Tram B.

    We were in the area so we had to go here again. Even my mom, who never likes new food, liked Red Rock and completely demolished her meal. No a single grain of rice was left after she was done. I was craving a katsu so I went with that this time. The tonkatsu was so crispy and the sauce kept the meal from being too dry. The husband got a bowl where they gave a generous amount of demiglace sauce, which was so rich. We keep wanting to try new places, but it's hard when you're in Arcadia and Red Rock is there to welcome you.

    Gilbert R.

    Great little restaurant on the second floor food court of the Santa Anita Mall. Quick way to navigate to it is that it's right next to Din Tai Fung. Seating unfortunately is limited to like eight tables or so, but the menu more than makes up for it. Red Rock specializes in Japanese Don dishes. So if that's your jam, come at them bro! Prices are steep, but worth it in my opinion. They use quality meats that's direct-fired on a grill. Everything is made-to-order and it comes out quick! Ordered the following: - Omi-Rice/Hamburg Steak - 8.5/10: Hella good. Thick, tasty patty on top of skillfully crafted and silky scrambled eggs that blankets a large serving of rice...and all of it smothered with their original sauce. Sauce isn't too overpowering, so the dish is well-balanced. You will be full after this meal. This would be my go-to if I came back, but there's so many other stuff on the menu! Will definitely be coming back as a good time was had by all!

    Richard F.

    Premium beef bowl spot that surprised me by how good it was. Located in the Santa Anita mall next to Din Tai Fung and Uncle Tetsu cheesecake. We went on a Saturday night and didn't have to wait long. Food/Drink- 5 stars US Kobe beef don- this was fantastic with the raw egg. This was so rich and flavorful. I loved how thin they cut the meat and how fatty it was. The horseradish sauce was so good as well. My only feedback is that I wish they had pickled ginger or some sort of pickled vegetables to balance how rich the meat was. I walked out of the meal feeling like I ate an entire A5 wagyu steak Hamburger steak- this was rich and flavorful as well. Same comments as above. Really wish they had some pickled vegetables to clean the palate between those rich bites of beef Service- 5 stars Food came out quickly and servers were helpful with the menu Bottom Line Excellent Japanese beef bowl spot that offers a quick and enjoyable wagyu experience

    Omu-rice /Hamburg steak
    Katelin V.

    We came here after we couldn't get off the waitlist to dtf lol But I'm so glad we did! The omurice hamburg was so good and filling! It was juicy and the demiglaze sauce was a perfect condiment!

    US Kobe Slice Beef Don w/jidori raw egg
    Jennie H.

    Yall have no idea how many times I've walked past this place at the Santa Anita Mall but every time, I wondered how it was Food: Ordered the Reg size US Kobe Slice Beef Don ~ $25.99 for 5oz **highly recommend you add a Jidori raw egg for $2.50 Slow roasted and hella tender def worth! ‍People: they are very busy and have very limited seating available and don't let you save your place in line so you'll have to actually wait in line Vibes: it feels very similar to Japan restaurants as their culture is more of 'hurry and eat and leave' as the people waiting in line are staring and watching Overall, I would def come back and try other things in the menu as they do have a special menu and curry

    Angus Rib Eye Steak Don(Rib Eye Steak)
    William H.

    There's a new Japanese steak bowl spot that recently opened next to Din Tai Fung, and while it's not bad by any means, it didn't quite hit the mark for me. The bowl itself is clean, well-prepared, and made with quality ingredients. The steak is cooked nicely, and everything tastes fresh and relatively healthy--which I can definitely appreciate. That said, for the price point, I was expecting something more filling and flavor-forward. The overall profile felt a bit restrained. I kept waiting for that extra punch--whether from seasoning, sauce, or umami depth--but it never really arrived. It's the kind of dish that's pleasant and inoffensive, but also something I genuinely feel I could recreate at home without much trouble. Not a bad meal, just not memorable enough for me to return. If you're looking for something light and clean, it may be worth trying once--but personally, I was hoping for more.

    US Kobe Slice Beef Don
    Rachel D.

    Expensive for what it is, but definitely worth a try since you can't find this around the area. We missed the opportunity to try this in Japan. We got the Kobe Sliced Beef Don and Curry Rice with Hamburg Steak. Both are very flavorful and use high quality meat. The hamburg steak was very juicy and not too salty, which I love. For the price, we'd rather eat at a sit-down restaurant instead of a food stall. Despite the location, the service and ambiance were not bad.

    Jennifer C.

    My bf and I go to the Torrance location pretty often and was excited to see them open in his hometown. Food is just as good however, the pricing here is wild. The regular 5oz don is $25.99 and the large (10oz) is $41.99. My bf always orders the large at the Torrance location and it is $29.99. Granted I believe it's only 8oz for the large there, but that's a pretty steep increase! Seating is also real minimal, mostly just at the bar and it's awkward being served food from behind and sitting so close to other parties. m

    Courtney W.

    I came here on a weekday night and there was plenty of tables available. There's limited seating, so I would be cautious if you're coming with a big party. The food is pretty pricey and delicious. I ordered the omurice curry pork cutlet and while they advertise the curry as spicy, I didn't taste any spice (as someone who can sometimes handle mild spice)/

    Omu-rice /Hamburg steak
    Evan M.

    Small restaurant on the top level of Santa Anita Mall near Nordstroms side, by Uncle Tetsu. Small eating area with bar top style seating. Not the most ideal eating setup, but efficient. Standout is their Sliced Kobe beef Don. The meat is thin and juicy. The sauce is flavorful. Highly recommend adding the egg on top (additional charge). This alone made everything worth it for coming here. It was quite pricey though but fair for the high quality and amazing dish. Their Omu-rice was okay, along with the hamburger steak. Pretty standard and a bit salty. Will be back for more of their steak bowls! Definitely consider a pass on their more economical dishes (hamburger steak/curry) as I feel their steak speciality is where it's at

    Angus Cut Steak Don (Flap Meat Steak)
    Kenny N.

    I didn't get the opportunity to try this place when I was in Japan but definitely worth it coming here. Though we didn't have to wait long since we got here around 5pm on a Friday night but a line started forming halfway into our meal. This place should definitely have its own restaurant at least with more seatings. Seats here are like a bar style seating. At least the wait for the food to come out wasn't long. I ordered their regular size don with an extra egg on it. Ordered it medium well and though portioned nicely, I think next time I'll go for the large size. The meat was very tender and combined with the egg made it very good. Definitely one of the better places I've gone to. Is it worth the wait? I believe so. Service was good and food was good. The curry tasted good as well. Got to try their curry also. Definitely will come back to try their other dishes.

    Victoria R.

    The food here was really good; you can really taste the quality for the price. I got the Kobe sliced beef don, and the white sauce was delicious. There was also a solid portion of meat. The seating setup reminded me of a sushi bar, and the ambiance was nice overall. Our server was so sweet and even pushed in our chairs for us, which I thought was a really thoughtful. sooo I did dock one star (honestly would rate this a 3.5) because I didn't notice at first, but the black bowl had quite a few fingerprints on it, which was a little concerning.....and did take away from the overall experience of enjoying the food

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    Ask the Community - Red Rock

    Do they take reservations?

    I don't think so. You have to line up

    Don’t See Your Question? Ask Away!

    Clearman's North Woods Inn - San Gabriel

    Clearman's North Woods Inn - San Gabriel

    3.6
    (1.4k reviews)
    1.3 mi
    $$$

    I've been coming to North Woods for years, and it's become one of those places that always brings…read moreback a sense of nostalgia. It's also one of those restaurants you can always count on when you're craving those classic, comforting flavours. You are brought a bowl of peanuts to start, then order your entrees. My absolute favorite is the mahi mahi. If you order the dinner, be prepared for a huge portion! I also love the salad with bleu cheese dressing and the red cabbage salad. You also get the famous cheese bread. It always hits my craving for all things cheesy and savory. The baked potatoes are always fully loaded with toppings of your choice. Staff are always friendly and good about checking in on you. One of the things I love most about North Woods is the interior. Dim lighting, vintage paintings, candlelit tables, peanut shells scattered across the floor, and, of course, the bear. It holds a special place in my heart. If you've ever driven by and the snowy exterior has caught your eye, I'd 100% recommend stopping in.

    Spent my partner's first Father's Day here. He was craving for some prime rib and we heard that…read morethis place serves it on the weekend. The place is dim and has got an old school vibe. They're known for the cheese bread, peanuts on the floor, and their bleu cheese on salad. We ordered the prime rib and rib eye for our entrees. I loved that our server was patient as well as we had an infant dining with us. We made a reservation online and were sat pretty fast. My rib eye was good, but I wish there was a weeeee bit more seasoning. Overall, I could see this place becoming an annual spot for us to visit for Father's Day.

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    Clearman's North Woods Inn - San Gabriel
    Clearman's North Woods Inn - San Gabriel
    Clearman's North Woods Inn - San Gabriel

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    Outback Steakhouse

    Outback Steakhouse

    3.2
    (714 reviews)
    1.5 mi
    $$$

    Amazing ! Love it all ! Their free brown bread is outstanding! Nice and warm !…read more -Ribeye streak well done ! Fantastic! 5/5 Side order of broccoli and French fries -Lobster Tail , side of Mac n cheese and fries 5/5 -Steak and shrimp pasta delicious! 5/5 Great customer service, welcoming , friendly staff, and very polite . Clean environment, inside and outside seating available. Very neat ! Restrooms available Parking available in lot - Modelo beer 16oz -Coke -ice water Definitely recommended Friends and family I will be back soon for more !

    Do you remember when outback steakhouse was great and you didn't mind waiting to sit down. Will…read morehold those days in your memory because they are gone forever. So tonight on a whim I ordered rwo 6 ounce lobster tails. If those lobster tails were anything more than 4 ounces I will go out and buy a hat and eat it. And you know how filet mignon is supposed to be so juicy and thick. My wife ordered a 6 ounce fillet and it was about a quarter of an inch thick in fact it look more like a flat iron steak. Or you would think that ordering a strawberry lemonade would be fairly easy to prepare. But after waiting more than 10 minutes, it finally arrived. Perhaps they were picking the strawberries. The server was friendly and did the minimum to get by. She however, was very helpful when it came time to use the automated system to pay our bill. The salad was good. The baked potato was good and that's where it ended. I'm sorry To say that $100 later we walked out of the restaurant somewhat disappointed, knowing that it would never be its glory days ever again. Goodbye outback!

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    Outback Steakhouse
    Outback Steakhouse
    Outback Steakhouse

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    Basin 141

    Basin 141

    4.2
    (605 reviews)
    3.0 mi
    $$

    This is a great place to have dinner...my dinner was out outside on a cool Friday evening...same…read morenight as the street market. Very good staff and great service. The menu has a great mix of dishes and variety of excellent appetizers to select from. I had the French Onion soup with braised short rib as my appetizer...sooooo good. This is a must have. For dinner I had the Fish and Chips...a great amount of fries came with the fish. This place is always busy and packed. I'd eat here again. I recommend this place.

    First time patronizing Basin 141. I was joined by 2 friends…read morevisiting from out of town who wanted to catch a playoff NBA game. The staff was very accommodating in making sure the action was visible on a couple of their many large TV screens. It was a Monday afternoon so there was lots of open seating. We arrived during Happy Hour and were pleased to find a nice offering of a variety of items on the food menu. Tried all of the taco variations and enjoyed them all. We found the assortment of cocktail options inviting and ordered several rounds of drinks. We were not disappointed by any of the different choices. My only wish being that some of these delicious cocktails could be found on the Happy Hour menu. With any luck they will be the next time I visit, with or without traveling companions.

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    Interior
    Interior
    Seared Ahi Salad
    Seared Ahi Salad
    Breakfast burrito was delicious.  Ordered it without the beans but so good with that spicy ranch sauce.

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    Breakfast burrito was delicious. Ordered it without the beans but so good with that spicy ranch sauce.
    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    4.6 mi
    $$$

    We came here to celebrate my mother in laws not monster in law's BIRTHDAY! I have heard of Nicks in…read moreNewport Beach but, just realized that there had another location in Pasadena... SERVICE: 10/10 A+ Excellent Service! Everyone was very friendly. Emily was our service for the first half followed by Danny and her team. Everyone was very PATIENT!!! That's so rare!!! Very professional. There was no signs of moodiness or exhaustion. Bravo to the hardworking staff!!! SEABASS: 10/10 Star of the show! The fish was cooked perfectly. It was soft on the inside and a pinch of joyful crunch on the outside. However, I did not like the mash potatoes because it had a very weird taste... PRIME RIB DIP: 8/10 Not bad. It reminded us of the HAT's pastrami sandwich... FILET MIGNON: 9/10 looks delicious! My party finished his plate... CLAM CHOWDER: 10/10 My mother in law said it was very good! ARTICHOKES: 7/10 Very dry. We had to replace it with another appetizer... SPINACH DIP: 9/10 Delicious!!! The dip's flavor and texture really stood out... AMBIANCE: 10/10 Nice and a bit dimmed ambiance. We sat at a circular table for a part of 6 on the first floor. It felt really nice and intimate and you can watch the game on the TV screen as well... ROCK ON NICK'S SOUTH LAKE AVENUE!!!!!

    Ambiance is great, though a little loud. Service is good…read more All our entrees were very good BUT the artichokes were not good. We first thought they were undercooked. They were warm (not hot) and it was difficult to get any meat off of them. I rarely ask for something to be sent back but especially for the price point here, these were not OK. We let them know that they were undercooked. The chokes were gone for a while and when they came back they were slightly better so we just made due and realized that they just weren't very good artichokes. Also, though the heart was good, the flavor of the leaves was not great and the dipping sauce was nothing special. They were covered with diced onions for some reason. When it's $21 for three halves, it was very disappointing.

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    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    Red Rock - japanese - Updated July 2026

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