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    Reel Seafood Grill

    4.0 (212 reviews)
    ModerateSeafood
    Closed 5:00 pm - 9:00 PM

    Reel Seafood Grill Photos

    Business Info

    REEL SEAFOOD GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

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    Recommended Reviews - Reel Seafood Grill

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    Anny S.

    Dining in on a weekday, came late with my date. Staff greeted us right away when we walked in. We were seated outside in the patio because the inside dining was full. The patio area was lit with string lights. We tried the oyster and mussels for appetizers. The mussels was tasty and seasoned really well( spicy tomato sauce). The oyster rockerfeller was okay I wasnt fond of the parmesan and bacon toppings. For the main entrees I ordered the seafood mix boil. The seafood boil is steamed and comes with a side of butter sauce. It was good but a little over cooked.My date ordered the pan seared salmon with terriyaki glaze,he liked it.

    Fig and ginger julep
    Marva J.

    Each time I return it's a consistent five! Love this local restaurant with one of the best bartenders in this town. The staff are very dedicated to their craft. It's hard to provide consistent excellent food and service in a neat cozy environment . Rollie provides well crafted cocktails that are imaginative and deliver great taste. The char grilled oysters are outstanding along with perfect small bite hush puppies . The fried shrimp are fresh and delicately prepared. It's clean tasting seafood that is not overly done.

    Diver scallops with spinach, tomatoes and an Alfredo sauce.
    Lisa S.

    What a hidden gem! It was my first time doing here and all I can say is I'll be back. Our server was friendly and provided the appropriate amount of attention to our table. It was such a wonderful surprise to learn Todd, one of our favorites from years ago owns this place. The table spacing, linens, etc were perfect. The restaurant was quiet enough to have co versatility. Without having to speak loudly. The food was the definite highlight. I ordered the scallops and wow! Delicious and plentiful.

    Crab Dip
    Nguyet N.

    Cute and casual seafood place. Service and food was good. We had the crab dip, whole snapper, and ribeye.

    Clam chowder
    Brooke P.

    I've seen mixed reviews on this place but the menu intrigued me so I decided to give it a go. And boy am I glad I did! I haven't been able to find a stuffed trout like the one at Milners in Winston until now. And this one is just as good! We arrived right when they opened and we were sat promptly. It's a nice a nice surprise that they have specials posted to their chalkboard on the wall as well as the usual fare on the menu. Our waitress was a gem taking her time to answer our questions and bring us everything we needed. I truly enjoyed everything we ordered and the mussels is definitely one of the better mussel dishes I've ever had. I'll order this app each time I return. Im also a sucker for a seafood soup so their clam chowder was right up my alley. As I said, the stuffed trout was tasty and a huge piece of fish. The sweet potato and collard greens paired nicely. My friend got the crab cakes with a salad and that was a nice portion as well. Now that I know this places exists, I'll be returning each and every time I have a seafood craving!

    Scottish Salmon with mashed potatoes
    Geri F.

    This is an excellent restaurant for Fish. We were really hungry for some good fish and we found a great place. Small dining area and encourage reservations if going on a Thurs, Friday or Saturday. Relaxed casual is the attire mostly. Nice but not fancy. We received excellent service and recommendations for our meal. Servers as a whole were up beat, helpful and attentive. This is our 2nd time and we were not disappointed, except... ... they were out of Crème Brûlée. Ordered Key Lime pie slice. OMGoodness... great balance between tart and sweet. Delish! We left completely satisfied.

    This place has absolutely sensational food. Incredibly fresh, super flavorful and beautifully presented. What a treat!

    AJ J.

    I was craving some seafood and wanted to try something new. I came across this place and figured I would give it a try. Upon entering the place, it was PACKED!! In my mind, always a good sign. I was greeted by Steve and he told at the moment all they had was the low table bar seats. Since I really wanted to try it, I asked to be seated. To my surprise before I could order, Steve came back to me and said a table had opened up and asked I wanted to move. I gladly accepted. Then we were greeted by Mick and he took our order for drinks and appetizers. Once he returned with our drinks, he took our meal orders. For appetizers we tried the Crab Dip and Seared Ahi Tuna. For dinner I got the Rainbow Trout with Roasted Brussels Sprouts that had a Basalmic drizzle and a baked potato and for a drink, I did the Pomegranate Martini. The Rainbow Trout was stuffed with breaded crab. While the presentation was amazing, it was extremely salty and I just couldn't eat it. The baked potato and the roasted Brussels Sprouts were ON POINT!! The inside is really small and intimate but also makes for a little noisy of an atmosphere with all the conversations happening. They also have an outside patio area but it didn't appear to be open. I would give this place 8.5 out of 10! The service, drinks and sides were SOOO GOOD!! I will definitely come back and try other dishes.

    Cucumber Ricky
    Stephanie R.

    I was recently able to check another local legend off of my list of Greensboro greats. Reel has been in our sights for a little while now, and we finally made our way in there a month ago. Thanks to fellow Elites Devon E. and Steven E. for always indulging in a good foodie adventure. We just barely made it in time at 8pm on a Wednesday evening. They close at 9pm. Luckily, the dining room had mostly cleared out, so it was just us and a few other tables. To start we ordered some drinks and the smoked trout plate to share. For my drink I got the Cucumber Ricky, which was so light and refreshing with great cucumber and lime flavor. I really enjoyed all the different ways you could assemble the different components of the smoked trout plate to create a little crostini sandwich. We also split a Greek salad. The salad was nothing stellar, and I think we got jipped on the cucumber. For our main entrée we decided to go big and split the whole flounder! The flounder was incredible and we picked it all the way down to the bones on both sides. It was perfectly crispy, and the sweet Thai chili sauce complimented it so well. I rarely order a whole fish like that, so it was a fun experience to enjoy together! For our sides we ordered the collard greens, corn & black bean salad, and hush puppies. I wasn't particularly impressed by the corn and black bean salad because it didn't have much flavor. The collard greens and hush puppies were better but still not anything that knocked our socks off. I would definitely go back to try a few other things on their menu. It's nice to know that there's a place near me that sources their fish locally. When my next oyster craving hits, I'll definitely return.

    Smoked Trout plate

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    4 months ago

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    7 months ago

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    2 days ago

    Food is expensive but very good servyis generally good great patio. Creative entrees also sponsor great wine dinners

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    7 months ago

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    3 years ago

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    9 months ago

    First time going and I thoroughly enjoyed the experience. Food was excellent as was the service and atmosphere. I'll definitely be back.

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    8 months ago

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    3 years ago

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    9 months ago

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    1 year ago

    Excellent experience. Seafood was fresh and well prepared. Service was excellent and the place had a great feel! Will definitely be back!

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    1 year ago

    We enjoy the wine tasting diners. Always something new, desert coarse is always EPIC! Dress casual, service is always on point.

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    4 years ago

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    2 years ago

    Cozy atmosphere with great service and excellent Martinis.. but the food was even better.. the Ahi tuna salad was superb.

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    3 years ago

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    2 years ago

    The Mahi Mahi was delicious. The black bean sauce surprised me. Perfect. Very yummy! Love this place so much. Worth the drive

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    Page 1 of 6

    Ask the Community - Reel Seafood Grill

    Do they take reservations?

    Yes

    Do you have grilled octopus?

    The menu won't pull up for me Do they have snow crab legs?

    According to their menu, they have snow and king crab legs. Says "MKT PRICE"

    Don’t See Your Question? Ask Away!

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    People searched for Seafood 645 times last month within 15 miles of this business.

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    Captain's Catch

    Captain's Catch

    4.3
    (116 reviews)
    4.0 mi
    $$

    Fried seafood done right! Tried the catfish bites, hush puppies, and the 4 piece dry wings. All was…read morevery tasty! The catfish was crispy on the outside and tender on the inside...dangerously snackable. The wings were very very good. Full of flavor and no sauce needed. The service was friendly but did take about double the time to cook as what was shared. Casual vibe. Will come back and try another fried fish option. Maybe the lengthy wait was an exception.

    I pass this place all the time and decided to stop by for dinner. They have a good amount of…read moreseating but it seems to be more of a takeout spot so it was a pretty quiet dinner spot. The place overall seemed clean and bright but there were a couple tables that looked like needed to be wiped off. Everything on the menu looked pretty good. I decided to give the catfish nuggets a try with a side of Mac and cheese and collard greens. The nuggets were a lot better than I was expecting. The fish was so flaky and the breading was the perfect about of crispiness. The collard greens were cooked well but were a little bland. Wish it also included a protein or something in it. The mac and cheese tasted a lot better than it looked. It was wasn't great but it was kind of what you'd expect of a fast casual spot. I really liked all the lemonade flavors they had. All of them were pretty good and I definitely recommend trying them out if you're not afraid of a little sugar.

    Photos
    Interior
    Interior
    Large jumbo shrimp
    Large jumbo shrimp
    Inside dining area

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    Inside dining area
    Mezcali Mexican Restaurant

    Mezcali Mexican Restaurant

    4.6
    (84 reviews)
    4.5 mi
    $$
    Free parking
    Casual dining

    This is our go to Mexican place in Greensboro. Which means we a lot, because there are so many…read moreplaces from which to choose. The food is great and plentiful. We often can split a meal and add some quac or queso and be very content. The sauces are unique and very flavorable. The best dish,by far is the Mezcali special. My son ,who really knows food,raved about it long after the meal was over. Wait staff is attentive and fast. Parking plentiful. You owe it to yourself to pay a visit!

    This place really surprised me, even gave me some vibes that I have not felt in awhile... dare I…read moresay, old school, Los Gordos? IYKYK. We settled in on the small outdoor patio on a very fine spring evening for a meal that hit the spot each point along the line. Well... Maybe except for their chairs. These chairs were not the kind you would usually sit outside to eat in, more built for reclining with a drink in hand. It was not comfortable to sit forward and eat my meal. But man, was that meal ever delicious. Chips came out with three types of salsa, and we ordered the guacamole provincial to go with them as well. The chips on their own were decent, but each salsa had a unique flavor and amount of heat that kept things interesting. The guacamole was chunky and full of flavor, with a good enough portion for the four of us. When the meal came, it was clear I had won dinner. I got the "Mezcali's Best" which honestly, I think it was their best effort. Grilled steak, chicken, shrimp, onions, peppers, and zucchini in a chipotle queso sauce. Man. THAT SAUCE. That sauce just simply made the whole thing incredible. To the point when I cleared my plate, my wife had me scrape the sauce onto what was left of hers. In addition, the refried beans had an excellent flavor, I am not usually big on the beans... but this one had me wanting more. Chips used to scoop up some beans, rice, and sauce... were so so good. I would definitely come back here, probably sit inside, and order the Mezcali's best (or anything I can get that chipotle queso sauce on) again.

    Photos
    Bar area
    Bar area
    Alambre
    Alambre
    Margarita flight - $15

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    Margarita flight - $15
    Fishbones

    Fishbones

    4.0
    (315 reviews)
    4.4 mi
    $$

    This was our second visit here since moving to the area. To start, the servers were great! Very…read morefriendly and we were seated quickly. We ordered drinks and an appetizer and they came out fairly quickly. The Korean BBQ Spring Rolls are very good! Now for the not so good part. We ordered the fish and chips to split- that was all we ordered after the appetizer and it took forever for our order to be brought to the table. We watched a couple tables around us, get their food before us, and they had been seated after us.. The server had to go back and check on our dish a couple times before it finally came out. I will say the fish and the chips were fabulous, but the corn was terrible and should probably not even be included on the dish. It was WAY overcooked and chewy. The coleslaw left quite a bit to be desired as well. No seasoning, no flavor and was just bland. When it says wasabi coleslaw, I am thinking it is going to have a little bit of a kick to it but nothing. They could definitely save themselves some money by eliminating the corn from this dish, make the coleslaw an option as an up charge and could lower the price on the dish in general or add a third piece of fish instead of the corn and coleslaw. Overall, it's definitely the best fish and chips we've had since moving to the area, but I would order it with no corn or coleslaw next time.

    We finally had a chance to try Fishbones on Walker Avenue. We were looking for something casual and…read moreinviting and what we found was a rustic, engaging vibe at Fishbones. We started out with cocktails. I had a Hendricks dry martini straight up (it was delicious) and my wife had a Don't Call Me Sweetie which is mix of Hendrick's Gin, Lemon, Cucumber, Basil, Simple, Saline 15. It is very citrus heavy, so be advised. She had them cut it with a bit of cranberry to offset the citrus. For main courses, my wife had the grilled salmon and she chose sautéed garlic spinach and wasabi slaw as her sides. I ordered the shrimp and grits and my side was blackened green beans. Let's talk main course first. My wife's salmon was terrific. Flaky and moist and very tasty. My shrimp and grits was unique because it was a real balance between large pieces of shrimp and the grits. Many times you'll order this dish and end up with a pile of grits with some shrimp sprinkled on top. This version is very tasty and a really nice balance of flavors. The Cajun seasonings have it some kick, but it did not overpower. The side dishes are where we had a couple of surprises. First off the sautéed spinach was really delicious, but my wife's wasabi slaw was bland. It's a huge shocker because when you see the word wasabi, you expected to have some Asian kick to it. This did not. It was hard to even identify that it had wasabi in it. That was a disappointment. The surprise was the blackened green beans. They actually were one of the stars of the show. Their flavor and texture was just awesome. We could've ordered a huge bowl of it and eaten all of it. While it didn't need it, there was a dipping aïoli on the side, just in case we wanted to add that to the green bean experience. As I mentioned off the start, Fishbones is a very casual experience. It's very pub-like in that way. We really loved it and the wait staff, which is a team approach as anyone who passes you makes sure you're doing OK, were kind, upbeat and helpful. Even with the bland slaw, we can't lower our rating because overall the experience was terrific. We will definitely come back.

    Photos
    Bar area and some seating
    Bar area and some seating
    Fishbones
    Angus Beef Steak Koha Sauvignon Blanc

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    Angus Beef Steak Koha Sauvignon Blanc
    The Shrimp Connection Triad - Summerfield

    The Shrimp Connection Triad - Summerfield

    4.4
    (15 reviews)
    5.3 mi
    $$

    The shrimp connection is a great and convenient supplier of fresh seafood in Greensboro. They have…read moreshipments a couple days a week and not just from NC coast. Not to mention their seafood and prices are competitive and even better quality than the grocery stores in the area. When I was in they had fresh scallops, so fresh in fact they gave me a sample right then and there.... It was perfect!! I can't wait to swing by the next time we need fresh seafood.

    Hot damn! These folks take the hassle out of getting your hand on fresh, East Coast sea food. On…read moreThursday mornings the folks that run this business head to the docks around the Topsail Island/Sneads Ferry area to select fresh, local seafood - shrimp, crabs, and a variety of fish. They have added items from other locations once a quality supplier was found - like lobster from Maine, oysters from Virginia, puffer fish from Virginia also. The truck heads back inland, and they sell their fare staring Friday at noon, and will be selling on Saturday, and even Sunday, if supplies last. You can go to their excellent website, register, signup for their weekly newsletter, and place your orders, and specify a pickup time and location - works seamlessly. Once you sign up for the newsletter, you will receive info on Thursday about what items are available, and you can make your selections. The weekly items vary depending on availability and seasonality, but frequently available items include: several choices of shrimp, clams, crab, oysters, scallops, Black Drum, Chilean Sea Bass, Cobia Steaks (you really need to try these bad boys), Cod, Flounder, Grouper, Halibut, Red Snapper, Swordfish, Triggerfish (see Cobia Steaks), and Tuna! And there are always more choices. These folks bring you what seafood should be about - it is local, if at all possible; it is never frozen, if at all possible; and they tell you were it came from and in what condition. If you want seafood cheap, don't come here, you'll not be a happy camper. If you want fresh tasting, first quality seafood to prepare for you and your family, come here, you'll all be happy campers. Suggestion (notice I didn't say Pro Tip, that so sucks), if you've never had Puffer Fish, get some - the fish is incredibly ugly and I threw them back in for years, but these are awesome just lightly floured and fried - you could close your eyes and have trouble telling whether you are eating frogs legs, chicken tenders, or crayfish.

    Photos
    Sal's Louisiana crawfish...lookin' at ya!
    Sal's Louisiana crawfish...lookin' at ya!
    Golden tilefish...
    Golden tilefish...
    A slab of fresh Faroe Islands salmon...just pulled from the Arctic drift currents waters

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    A slab of fresh Faroe Islands salmon...just pulled from the Arctic drift currents waters
    Shrimply Delicious Seafood

    Shrimply Delicious Seafood

    4.3
    (95 reviews)
    4.6 mi
    $$

    If I could give 2.5 stars, I would - the staff I encountered were friendly and the food probably…read morewould have been better... but that just wasn't my experience and unfortunately first impressions matter. I had been craving a piece of fish and had been wanting to try this spot. Decided to kill two birds with one stone and ordered takeout on my way home. I ordered take out: Family size flounder Regular catfish basket with fries Sides of Mac and cheese, collards, fries A small order of hush puppies Kids shrimp meal Ordering was easy and curbside pickup *would* have been convenient, except I was only given half of my order and got all the way home before realizing. Fine - people make mistakes. I immediately called the restaurant when I noticed and was given the option to come back and pick up my order (that was actively getting colder) or order it again another day... Considering we were missing the family size flounder, I opted to go back and pickup the rest of my order. I had to go in (which I had been trying to avoid by utilizing curbside pickup) - ok, not the end of the world, but then I had to wait in line. I was given the rest of my order that had been sitting out for close to (if not more than) half an hour. The girl that was working the counter apologized and was very nice, but given no one offered to remake my food or throw in something for my troubles annoyed me. The food was cold - the batter became soggy, fries mushy, slaw warm, hush puppies mostly grease. Mac & cheese was "OK." Collards were not good. Fries, flounder, and catfish would have been good while piping hot but - ALAS - were just OK. Unimpressed and downright disappointed.

    The service was fast and efficient. The shrimp and Cole slaw were tasty, the collard greens, not so…read moremuch. They were mushy and just okay, I did not finish them. I ordered a regular Shrimp Basket. The restaurant was neat and clean. I was the only person dining in.

    Photos
    Shrimply Delicious Seafood
    Shrimp Basket Small
    Shrimp Basket Small
    Shrimply Delicious Seafood

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    Reel Seafood Grill - seafood - Updated July 2026

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