Regalade

great everything. food was phenomenal the service was phenomenal had a amazing time at this…read moregorgeous restaurant not to pricey and was so delicious. definitely a top 5 restaurant in los Angeles

I went on August 28th. I had reservations for 130pm. Super excited to go. I get there and the…read morehost is chatting with someone about working there. Their conversation goes on for about 5 minutes after I get there. I finally let the host know I have reservations and he tells me to wait, he's almost done talking. But then he realizes what he said, did an about face, and showed me to my table. Turns out he was also my waiter - awkward, initially. He took my drink order, gave me menus and then came back and took my order. I ordered the escargot, as my starter and the steak frites as my main. The escargot was under seasoned but I think I could have remedied that by putting the snail into the garlic butter and it would have been perfect. I think I'll do that next time. The steak frites was perfect! I don't really care for fries but they have good fries. I ate a decent amount. The steak was cooked medium and seasoned so well. The ambiance was nice. They had decent music playing. I'll definitely be back to redo the escargot and try The Big Mec.

Kitchen

Secret wagyu burger

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French onion soup（front) Burgundy escargots (back)

The Little Door

Wow this place is amazing, 1st time and we really enjoyed our dinner here…read more Food was outstanding. Every thing was delicious tasty and great flavors Service was accommodating and friendly, shout out to Maya/Naya thank you for the good service Love the ambiance here so chic Def coming back here again when I'm on LA

Came on a Friday night- restaurant itself is beautiful. The lighting is cozy and you really do feel…read morelike you're in a fairy garden haha. However- beware, you may get bit by mosquitoes bc of all the greenery. Also, the trees kept dropping stuff on us all night lol. Food itself was alright... we ordered the mussels, beef tartare, lamb chops, and porcini risotto. Mussels were plump and have a nice curry flavor but lacked the wow factor. Skip the steak tartare...basically could only taste the mustard/capers. Lamb chops were probs the best of the four dishes we got, you get 3 pieces, tender and juicy, however comes w a heap of super lemony herbs on top. Risotto looked better than it tasted...risotto itself wasn't as thick and creamy as I personally prefer. Had a good amount of mushrooms though! We eventually got a side of Brussel sprouts for some greens but unfortunately all we tasted was the vinaigrette:// overall..overhyped. Definitely more of a restaurant for vibes rather than food.

Winter Garden

14 oz. Prime Ribeye Steak

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DineLA nite 2013

L’appart

Went for the dine in LA deal and was super worth it!! Tucked in an alley of DTLA, this place…read moretransports you to a cozy French living room. You can really tell that the food and ingredients are super high quality! As for what we ordered: - Escargots (5/5), no notes - super flavorful and tasty standard escargots done right! - French onion soup (5/5): the cheese was nicely melted and the soup was rich. Classic choice, can't go wrong! - Duck confit (5/5): never had this before but oh man it was so good! The duck skin was light and crispy, not oily at all and the duck was juicy. The flavors shined throughout and the purées complimented the duck really nicely. Super balanced dish - Beef Bourguignon (4/5): I wanted to love this more but I think the wine sauce was too overpowering. The beef was fork tender and cooked really nicely but I just thought the sauce was too strong. Everything else was nice! - pistachio crème brulee (5/5): I was so surprised but this was so good!! Never had these flavors before but it was the perfect blend of light and airiness with a hint of pistachio! Service was standard, they give table bread which was good and fresh! Parking is tough since it's in DTLA but it was easy on a Sunday night!

This restaurant is tucked away near Chinatown in LA, located within a small plaza alongside several…read moreother eateries. You'll need to venture a little deeper into the plaza to find it, but it's well worth the effort. They were offering a pre-fix menu during our visit, which was a great way to sample a variety of dishes. The standout items for us were the ENDIVE SALAD, BURGUNDY SNAILS, 48-HOUR DUCK LEG CONFIT, and the MOULES MARINIERES. Service was a bit slow, but the food was good. ENJOY! PS: Super weird, you have to leave the restaurant and go to a security guard in the middle of the plaza to let you in to use the restroom. Parking can be really difficult. There's no lot, but I was able to get a meter spot.

Original Pizza oven

Dinning room

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Stage table

Republique

4.2(8.1k reviews)

1.5 mi•Hancock Park

•$$

We celebrated my birthday at République, and it was truly the perfect night. From the moment we…read morearrived, the staff was incredibly attentive and welcoming, and the service was exceptional throughout the entire evening. The food was absolutely stellar. My husband and I loved everything about our meal, and every dish felt thoughtfully prepared and memorable. The bluefin tuna toast was a standout, beautifully presented with a delicious smoky flavor and kaluga caviar. The hamachi crudo brought a fresh brightness to the meal and was the perfect contrast to some of the richer dishes. The tableside Dover sole was an experience in itself, and the lobster campanelle had such unique and wonderful flavors. Everything was outstanding, but what made the evening especially memorable was the combination of exceptional food, impeccable service, and the warm atmosphere. République made my birthday feel truly special. We had an incredible evening and can't wait to return!

The breakfast plate used to be really good & it had purple potatoes…read more I got it last month and it was off, and tasted very salty. It had regular white potatoes and the eggs seemed on the 'hard' side.

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Loupiotte Kitchen

4.5(493 reviews)

4.8 mi•Los Feliz

•$$

We came in only about 20 min before closing, but the staff were very friendly and gave us a table…read more We ordered the yogurt/granola/fruit bowl and the chocolate chip/pecan cookie, both of which were delicious. Very patient and lovely staff + great food. Thank you!

Food - The French toast is a must-order, light, fluffy, and topped with a Chantilly cream that…read moretastes like it's homemade. Would order again. Regular breakfast items are solid too, and the eggs specifically were cooked really well. Price - French toast was $22, and a breakfast plate with eggs, bacon, and a side of French toast is $24. You can tell the ingredients and effort are there, but be aware that portion sizes may not be as big as casual diners/brunch places. It was enough for me, but if you're hungry you may need to order more times to feel full. Ambiance - Small, cute space. If you've got a big group or you're going during a busy time, reserve ahead or expect to wait a bit. Indoor and outdoor seating available.

8.1 mi•Arts District, Downtown

Interior.

American in Paris

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Enjoy a slice of quiche Lorraine on our lovely patio.

Camelia

3.9(299 reviews)

This was my second visit, which is usually when the honeymoon phase ends. Somehow, it got even…read morebetter. * The food is French-Japanese fusion, but not in a "we added soy sauce and called it fusion" kind of way. Every dish feels genuinely thoughtful. * The dry-aged burger was deeply savory, perfectly cooked, and extremely juicy. The kind of burger that requires both hands, several napkins, and temporary silence. * The fries were excellent, but the real plot twist was the curry ketchup. I had never tasted anything quite like it before. Sweet, savory, slightly spiced--and dangerously easy to keep eating. * We also tried the pork sandwich, topped with egg yolk. Rich, layered, messy in the correct way, and full of flavor. * The cocktails were also very well made--interesting without feeling like a science experiment served in glassware. * The menu changes frequently, so every visit feels a little different. You might see Japanese and French influences, then suddenly something inspired by Chinese dishes like Peking duck. The chef clearly enjoys traveling without leaving the kitchen. * ‍ Most importantly, you can feel the attention in the small details. Nothing seems random, even when the combinations sound unusual. This is becoming the kind of restaurant I'll probably visit once a month just to see what new idea has appeared on the menu. For research purposes, obviously. The curry ketchup has nothing to do with it.

Came to celebrate our anniversary and had a great experience at Camelia…read more Cocktails (3.5/5): while they were good, we felt that they were lacking in alcohol content and tasted a little watered down. Oysters (5/5): great value for happy hour and they were tasty. Bluefin tuna toast (2/5): for the cost, the quality did not match and it didn't have much flavor. Chicken liver toast (5/5): highly recommend, I normally don't like chicken liver but I loved this one. Japanese Bolognese (3.5/5): solid, but nothing too special about it. Abalone pot pie (5/5): one of the highlights of the meal, could have eaten one by myself! Duck (4/5): it was cooked well and tasty, loved the fries that came with it. Overall a very nice spot for dinner, highly recommend coming earlier to catch their happy hour deals. Good music, nice ambiance, perfect place to celebrate a special occasion. Not sure if we would pay full price, but using our Chase Sapphire Reserve benefit was worth it!

Dining room

Chicken liver mousse

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Old fashioned

Le Petit Paris

3.8(1.8k reviews)

7.0 mi•Downtown

Cozy romantic decor. Happy hours 5-closing every day at the…read morebar & patio! $2.5 oyster $9 wine (rotating wines, we had the French rosé and it was perfect!) & many other. Pizza was great. Previously I had their warm baguette is one of the best in town & butter too. Also a very good duck confit

A really good place to get dinner! Very romantic, especially when they play live music. Noise level…read morewasn't too bad but it did get crowded around peak dinner time. Food: everything was delicious! Escargot, baguette, grilled octopus, filet mignon The oysters were also decent Server was very attentive and the bus people were on top of it!

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Monsieur Marcel Bistro

4.1(1.1k reviews)

0.4 mi•Fairfax

Went on a Saturday in the middle of July and it was very warm in LA, however, it's cool under the…read moreawning. The food was wonderful, the wait staff attentive and helpful....I travel with tours for a travel agency from the San Joaquin Valley and this is one our favorite places to eat before we go to the Pantages Theater for the Saturday Matinee .

The Marvelous Monsieur Marcel! That was a delicious lunch we had here at the lovely open-air Bistro…read morewith plenty of shade from the hot California summer sun. Keeping it simple we started with the classic baguette with Beurre D'Isigny Demi-sel (butter), and while I would opt for a bit more softness and fluffiness with the baguette, it was nonetheless a delicious pairing. The main course for me is the very classic Boeuf Bourguignon, which is braised beef ribs in red wine sauce plus parpadelle carrots, mushrooms, and pearl onions. It's not too hearty or heavy and it's quite tasty, although it could use a little more flavor overall. Slightly polite, but good nonetheless. If you're into exploring traditional French cuisine, be sure to check out Monsieur Marcel Bistro as well as its Market.

Nice seating and conmforable place

Boeuf Bourguignon

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Pistachio mousse

Entre Nous French Bistro

4.4(448 reviews)

13.2 mi

Honestly, better than most of the food I've had in Paris! I went on a Thursday night, and it was…read morenot busy at all. We each got fish as a main and we shared an escargot. The escargot is probably the best I've had. I loved how buttery it was and the snail itself was so fresh and tender. I'd definitely repurchase this on another visit. I even dipped some of the baguette bread (which had the best crunch!) into the butter and it was perfection! For our mains, we got the sea bass with lentils and the Alaskan halibut, and both were prepared perfectly down to taste and texture. Everything about its execution felt very intentional. The halibut was baked with the right amount of breading and the sea bass was pan seared to give that nice crispy texture to the skin. My only critique is I thought the lentils were a bit too overpowering because of the huge quantity, but honestly, everything else was amazing enough that I'm not bothered by it.

Always wanted to try this french restaurant and finally was invited by my family for donner…read more Very chill spot and perfect for a intimate date night. Overall this restaurant layout was pretty cool and the night we went the noise level was moderate but I can see that if its packed this place could get loud. They offer outdoor seating as well that looked cozy. Our waiter and his team was very attentive and always made sure we had what we needed so service was exceptional. Food is always an area that I leave up to everyone's own taste. To me I felt some of the dishes needed more salt but I always enjoy my food from how the chef prepped it so I can try new dishes.

7.8 mi•Arts District, Downtown

Inside

Entrecote au poivre

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Malbec,

Camphor

4.2(554 reviews)

We were served by Thomas and he was awesome! Salad and bread/butter on steak night also gasread more

My wife and I dined at Camphor this weekend, after attending the opening of the Lucas Museum, and…read morewhat a wonderful experience it was. The restaurant has an upscale yet relaxing vibe. The staff are friendly, engaging, and attentive. If you take the time to listen, you can hear and see that the restaurant is run like a Swiss watch. The kitchen and wait staff communicate like you would see in The Bear or The Menu, which I found amusing. Sue and I both had the burger and fries and they were superb. I also had a glass of a Napa red, which was equally wonderful. Camphor doesn't disappoint.

Now that's a bathroom

Chicken Breast

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Dinning room - looking towards the open kitchen.

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Joy S.

22 days ago

We went to Régalade for a birthday dinner with my cousins and had such a lovely time at this charming little spot. The restaurant is small and cozy, with warm lighting, close-set tables, and a distinctly French, almost Parisian atmosphere that makes you feel as though you've slipped into a neighborhood bistro for the evening. It's intimate without feeling cramped, and the whole space has a welcoming, celebratory energy. We ordered the French onion soup (delish!), escargot, beef tartare, mussels, branzino, steak frites, the burger, and endive salad, so we definitely went all out. Everything was delicious, but the French onion soup was the standout for me: deeply savory broth, sweet caramelized onions, and that irresistible blanket of bubbling, golden cheese on top. It was rich, comforting, and exactly the kind of dish you want to linger over. We also had to end with a family favorite, the pavlova, which was the perfect way to finish the meal. The crisp, delicate shell gave way to a soft, marshmallowy center, with creamy topping and bright fruit adding just the right amount of freshness after dinner. The service was great, the food was consistently delicious, and I loved the intimate atmosphere. Régalade felt like such a warm, special place to celebrate a birthday, especially with family. I'd definitely come back. read more

Kunous K.

Elite 26

477

1708

7 days ago

Oh, where to begin? The beef tartare? Divine. The mussels? Slurp-worthy. The branzino? Flaky perfection. The escargot? Honestly, they could've been wearing tiny top hats and I wouldn't have been mad. Everything tastes great--so far, so good, right? Well, here's the plot twist: this place is basically Oste's identical twin--same vibes, same menu energy, same wallpaper, probably same ghost in the kitchen. And guess what? I was told they share an owner. So if you've been to one, congratulations--you've basically been to both. It's like choosing between French or Italian, but the decor and dishes are playing a game of 'spot the difference' and losing. The service is lovely, no complaints there. But the space? Oh, it's cozy--if cozy means you can hear your neighbor chew and accidentally make eye contact with three strangers while reaching for your water. I'm not saying I developed claustrophobia, but I did start mentally calculating my escape route if the bread basket ran out. read more

XinYi Y.

6 months ago

Regalade is an absolute delight! From the moment we arrived, the atmosphere felt warm and inviting, with just the right balance of intimacy and elegance. The staff were attentive and friendly, making us feel comfortable and well taken care of throughout our visit. The food was exceptional，every dish was beautifully presented and full of flavor. We especially enjoyed the creative combinations and the freshness of the ingredients. Each bite was a real treat, and it's clear that a lot of care goes into every plate. Whether you're looking for a place for a special night out or simply want to enjoy fantastic food in a cozy environment, Regalade is a perfect choice. I can't wait to return and try more of their amazing menu! read more

Lenny K.

516

4 months ago

Had an amazing experience at Régalade. The service was excellent, and the food was even better. The French onion soup was rich and full of flavor, the escargot was perfectly prepared and delicious, and the green and beet salad was fresh, balanced, and very tasty. The sea bass was outstanding quality, and the shrimp scampi was absolutely amazing. Every dish was well executed and flavorful. Highly recommended -- can't wait to come back and try more from the menu soon. read more

Jeffrey M.

127

6 months ago

I absolutely love this restaurant. The prices are fantastic and it's the kind of place I'll happily come back to again and again. The hamburger is one of the best in the city, and the little Bibb salad is simple but delicious. The oysters are good, though oysters are oysters. What really stands out is the service, which was impeccable. I will definitely be back. read more

Alex W.

7 months ago

I was at Regalade tonight. Very nice Bistro menu. Particular highlights were the french onion soup (one of the best I've ever had) as well as the Creme Brulee. The hanger teak was very good as well as the fries were excecuted well. The salad was also light and tasty. read more

Jose Roberto B.

7 months ago

The best French food in Los Angeles California, a 5-star attention and service the bartender Tito an incredible person as well as Mr. Jocelyn read more

Alex W.

7 months ago

Really Great Menu. I enjoyed my experience there. Everything was very well executed. Would definitely go back.

Regalade - french - Updated September 2026

People who viewed Regalade also viewed

A Food Affair

4.5

(1.6k reviews)

Cute family-owned French establishment with genuinely welcoming waitresses. As expected, with great…read moredeals from Dine LA set menu, the spot was pretty busy so further reservation's recommended. We're there Saturday dinner time and it's full house. We started with their mushroom tourte, one of their favorite appetizers, serving puff pastry topped with creamy mushrooms and truffle oil. Perfect opening with hypnotizing truffle aroma. As for the entree, we tried both the Lamb Shank and their crowd's favorite Duck Confit. My husband who's a fan of lamb did love his dish as the meat was tender, portion was satisfying, and it's rich in flavor. I was in the camp of those who couldn't stand lamb's after-taste so the duck confit was my option. Extremely juicy meat with palatable sauce and nice crispy skin. We got their Creme Brulee for dessert and it just gorgeously ended the dinner set, being moist and silky, not eggy at all, flawlessly topped with torched caramel layer.

Came here for Dine LA week on a weekend and wanted to try out French food which AFA seems to be…read moreknown for. Upon entering, you can tell this is a very nice restaurant with a nice dark aesthetic that sets the mood for groups or a nice date. Not a huge french food fan but wanted to give it a shot since a lot of people recommended. Got the Duck dish which was ok. Not too strong flavors but cooked really well. Didn't think too much of it really enjoyed eating their desserts a lot more than the main dishes. And a pistachio cake plus a crème brûlée, which was really delicious and I remember a lot more than the actual main dishes. If you like French food, you'll like it here. Make sure to make a reservation. Parking is a little hard so you'll have to find street parking somewhere.

Pasjoli

4.1

(535 reviews)

Came in on a Saturday night and were pleasantly surprised that they were able to seat the three of…read moreus at the bar as we did not have a reservation. From the moment we arrived, the experience exceeded our expectations. The food was simply incredible. We decided to order some of their most popular dishes and shared the beef tartare, French onion soup, burger, grilled cabbage, and somehow still managed to save room for all three desserts. Every single dish was memorable, and it's easy to see why this place has earned such a great reputation. The cocktail program deserves its own mention. Each drink is crafted with so much creativity and attention to detail that you really can't go wrong, no matter what you order. A special shoutout to our server, Lauren, who did an outstanding job throughout the evening. She checked in frequently, made excellent recommendations, and genuinely cared that we had an exceptional dining experience. One thing that really stood out was the staff. Every employee we interacted with had a smile on their face and seemed to genuinely enjoy what they do. It's refreshing to see a team that's so proud to work where they do, and that positive energy made the entire evening even more enjoyable. We'll definitely be back to explore more of the menu. One helpful tip from the hostess: if you're hoping to try their famous pressed duck, be sure to reserve it in advance, as it requires prior notice. Highly recommend!

It is the only place in LA where you can get a pressed duck. It's amazing. It's dinner and a show…read more The food is stupendous But the last time I was there, the service was horrendous. I rounded up bc the duck and crepe and just absurdly good.

Muse

4.7

(126 reviews)

Attention to detail at every turn. Small jewel space with a…read morewell thought out menu and ingredients to match! Beautiful execution and refinement in every bite! It's a yes yes yes!!!

One of our favorite restaurants !…read more Food: food is always amazing, be it the branzino (our favorite), daily steaks or appetizers. Their rotating menu keeps it interesting and we are never disappointed. Service: top notch, truly exceptional service from everyone. Ambiance: very cozy, intimate, Art deco! Definitely worth trying out!

Azur Beverly Hills

4.1

(50 reviews)

I will admit it. I am an avid Francophile. I love France, everything about it. And, I love the…read moreRiviera, the Côte d'Azur, Nice, Cannes, the vibes of the South there and much of the cuisine. As you all know by now, I am a lifelong vegetarian, so there are things on some French menus that I do not eat. But, at the gorgeous and genteel Azur, there were enough items to choose from that I smiled when I read about them. View my pictures to see what they were. So, what is to love and why do I want you to visit the minute you can? First, Azur is conveniently located on one of Beverly Hills' best streets, right next to a large, clean parking garage that offers two hours of free parking. Second, as you approach the front of the restaurant, a lovely hostess greets you and escorts you to your table, so you feel appreciated the moment you arrive. The outside patio is charming, but once inside, the warmth and glowing beauty of the decor will transport you immediately to the South of France. It is all 1960s bohemian luxury, relaxing and uplifting at the same time. Every detail shows thought and an elevated aesthetic. It is simply a pleasure just to sit back and soak in the French Art de Vivre, the pure joy of living in a culture that not only knows how to revel in it themselves, but has perfected bringing along whoever steps in as well. Our servers, Sophia and Austin remind me of the professional staff that takes care of diners in Europe. It isn't just a job, it's a platform for showing care and nurturing patrons. Preparing food is an art in France and I truly appreciated their friendly expertise. There was also a singer who softly offered French songs from that era, providing a truly authentic atmosphere. Every dish was superb. It was all obviously made in-house. There were little touches that I believe raise this restaurant to a high level, even amid so many other wonderful spots in the area. For example, absolutely delicious pesto, home made breads, roasted crisp potatoes that gleamed like mosaic glass, a soup resplendent with flawlessly simmered fresh vegetables, smooth Capuccinos that slipped down like velvet, and one of the best, most realistic Crème Brûlées I have had in ages -- a true custard with a signature dusting of lavender petals, again, a hallmark of France itself. The weekend manager, Igor, was the ultimate host. He came to our table several times, which only amplified our sense that every detail and every patron matters at Azur. We chatted with him briefly and, when I got home, there in my inbox was a warm thank you note from the restaurant. Who wouldn't want to return after all this? There are famous French restaurants everywhere. I have been to many of them here and abroad. Yet, I cannot remember one that I have enjoyed more than Azur. I can't wait for an occasion to bring family and friends there to share in this elegant trip to France, so closeby.

I'm very disappointed with my experience here. The food was extremely bland, and nothing about it…read morefelt special or memorable. The presentation was also very poor--the plating looked unappealing, and unfortunately, the taste was just as disappointing. What made the experience even worse was being charged $99 for just four oysters, which felt completely unreasonable for what we received. For the price and reputation of this restaurant, I expected much better quality, presentation, and overall value. Definitely not worth it, and I would not come back.

AOC

3.9

(2.7k reviews)

My two friends and I came for the Dine LA Sunday brunch and had a really nice experience. We were…read moreseated right away, and even though we hadn't specified inside or outside when we made the reservation, they happily accommodated our request to sit inside because it was HOT. We got water right away and then waited a little bit before our server was able to get over to take our drink orders. We had Bloody Marys along with the Prosecco that came with brunch, and both were yummy. For the first course, we got one of each option for the table: the bacon-wrapped dates, fruit, and walnut sticky bun. ALL delicious. They ended up coming out at the same time as our entrées, which were omelettes and chicken and waffles. Some people might not love the timing, but honestly, we didn't mind at all. We just grazed on everything together and enjoyed the whole table. It seemed like there was one server handling pretty much the entire dining room, and he was working his ass off. We let him know that we could see how much he was juggling and that we were perfectly happy being patient. Even though he was clearly slammed, he regularly did fly-bys to check on us and make sure we had what we needed. Dine LA is hectic, and he was doing his best to keep up with a very busy room. The food was good, we had no complaints, and overall we really enjoyed ourselves. I'd absolutely go back to AOC for their regular brunch and would love to try dinner too.

I had a reservation for brunch last weekend and was really excited to try this place since I had…read moreheard so many good things about it. Thankfully, they were also participating in the Dine LA event! I believe it was around $30 per person, which was honestly a pretty good deal. I loved the food and our server was amazing. However, I unfortunately didn't love the service from the host. We had a reservation for 12:30 PM, and we were seated outside (mind you it was like over 90 degrees). I normally wouldn't mind outdoor seating but it was WAY too hot in their outdoor area, even with the mesh covering. They definitely need to invest in some misters/fans, especially during the summer (it's also 2026). I asked the host if we could be moved indoors since I could visibly see multiple open seats. She told me no because those seats were reserved for "4 people," which didn't really make sense to me when I could literally see with my own two eyes that several of the indoor tables were occupied by parties of two. When I pointed that out, she didn't really have anything to say back. The whole interaction honestly left a bad impression of the restaurant as a whole. I don't want to assume anything, but it did make me question whether racial identity may have played a part in how we were treated, especially after noticing that the guests seated inside appeared to be non-POC. I ended up asking the host AGAIN if we could please be moved inside because I genuinely couldn't bear the heat anymore, and she was finally able to accommodate us with an indoor seating. Also, especially on busy weekends and during events like Dine LA, I think they should consider having two hosts instead of just one. It seemed like a lot for one person to manage. Overall, the food was really good and our server was great, but the hosting experience and outdoor seating situation definitely could've been better.

Mr. T

4.4

(292 reviews)

This is the neighborhood spot that east WeHo has needed for middle of the week business And friends…read moremeetings while also being a great for a date. The service was great and the food has the owner's French touch while being unpretentious. Can't wait to go back! By the numbers: Food 5/5 Drink 5/5 Service 4/5 Ambiance 5/5 Value 5/5 Croquette monsieurs - Excellent. They somehow managed to squeeze an entire croque monsieur into a single bite. Still dreaming of this one. Crudo - Excellent. Using pineapple juice for the cure is genius without being overly sweet.

Not worth the hype! I kept hearing about this place so I finally decided to come check it out after…read morework recently. And unfortunately, I felt it missed the mark across the board. The food and drinks felt uninspired, the atmosphere a bit tired, and while the decor was nice, that's not really enough for me to come back. I wonder if the hype is purely because celebs have been spotted here due to proximity to certain offices/studios.

Electric Bleu

4.5

(136 reviews)

I went here on a whim for an early solo dinner on a Friday evening…read more I went with the Tasting menu option that ranges from $59-79. Worth every penny. The restaurant menu changes about twice a week so there is always something new to explore. Everyone was friendly from the hostess to the bar staff. I sat at the bar for the open kitchen concept. They have indoor and outdoor seating as well. I was given excellent French wine selections to pair with my meal. It has a fresh appeal while still being a neighborhood gem. My first visit and I will definitely return.

Stellar experience. Everything we ordered was fantastic!!…read moreWonderfully flavorful, especially the baguette and butter. French bistro but more elevated, with a fantastic wine menu. Parking the back!

Kali Steak

4.2

(862 reviews)

dineLA experience 3 of 3…read more Last one and my favorite from this batch. They have a Michelin star. We shared the caesar salad and crab cake. I kind of wanted to get different entrees, but seeing as they're a steakhouse we agreed that the steak frites seemed like a good idea. The salad was so good. There were chunks of anchovies in there. Don't even get me started on the croutons. They were perfectly crunchy and chunky. Huge pieces. I killed those fries. Ate all of it. The steak was perfectly cooked. Our dessert was so refreshing. I kinda wish we got two. The service was extraordinary. I'm not sure why my receipt says Rebecca when our server was a man. He was great. I got up in the middle of my meal to go up to the bar which happened to be right across from where we were seated so I could compliment the bartender. I had to tell her she made the best espresso martini I've ever had. Thank you for your artistry. The gin based cocktail she also made was so strong I was tipsy off one drink. I'm going to have to come back to have a proper meal.

Had been here long ago, and decided to come back and try their DineLA menu this time. Hard to go…read morewrong with a prix fixe menu at a Michelin restaurant, right? The menu was a three course meal with three items to choose from in the appetizer and entree rounds. For appetizers we went with the classic Caesar salad and the scallop cake. The salad was decent, this version coming with anchovies which, for us, really gives off a strong flavor which takes away from the rest of the salad. The scallop cake we were really excited for because... scallops, but it felt overly bready and not enough scallop to balance it the cake. For entrees we tried the steak frites and the chicken milanese. The steak was cooked well, covered in a pepper sauce. The sauce did feel a little one note ish, heavy on the pepper, so you get this pepper forward steak and not much else. The chicken milanese was cooked perfectly, nice and crispy on the outside, juicy on the inside. On the side was a red sauce to add at your leisure, which was tasty and needed to give the chicken another letter of flavor. Finally, dessert consisted of the Kali merengue gelato with sugar cured egg yolk that is grated on the dish. The egg yolk was great, a nice addition to the gelato which was good but didn't stand out necessarily. Overall, we felt the DineLA menu was underwhelming considering this is a Michelin star restaurant. The dishes were decent but could have been better, in our opinions. Nothing stood out necessarily whether extremely good or bad. You can definitely do better but maybe dinner with their steak dishes are more along the Michelin line. Also, on the bill, they do add a mandatory "Kitchen appreciation charge" of 5%, whatever that is, so be forewarned.

LA Paella

4.2

(844 reviews)

•$$

This may be the best paella you'll ever eat in Los Angeles. The paella marinara is a muuuust, it's…read morea seafood paella with so much good seafood all cooked perfectly with the perfect rice We shared a bunch of tapas before the paella and my favorite from our spread was the croquettas. But the paella was the real star. The smallest paella dish serves 2 but honestly next time I want the whole thing to myself with a pitcher of their delicious sangria

Last minute dinner with my boyfriend & his family, & we had such a great experience! The service…read morewas amazing...the staff was kind, funny, & very welcoming. There were seven of us, & we shared appetizers & split the food, which worked out perfectly. The portions were generous, everything was delicious, & we finished every plate. The sangria pitchers were also perfect for sharing! The cozy, family style atmosphere makes this place feel like a hidden gem. They were so sweet to let us enjoy our dinner until closing. Definitely recommend for a date night or family meal!

Chi Spacca

4.2

(806 reviews)