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    LA Paella

    4.2 (840 reviews)
    Closed 11:30 am - 2:30 pm, 5:30 PM - 9:30 PM
    Updated 3 months ago

    Order LA Paella Takeout or Delivery

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    Business Info

    LA PAELLA ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Good for groups

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    Recommended Reviews - LA Paella

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    Glass of Cab and my favorite sparkling water.
    Pascale P.

    I have not been here in years. I made a reservation for one after a day at the museum. Danny met me and he remembered my name. This was such a comfortable restaurant to spend my evening. Great place for couples, and a group of friends. Everyone in the restaurant was having a lovely time. Byron was my waiter and he was very attentive. I should say everyone was attentive. There was a woman and an older gentleman who also checked in on me. Tudor read my mind, and took my appetizer cutlery and plate, and replaced them for my entree. I loved that. When food tastes good, I dance a little in my seat with a big smile. I guess one of the patrons noticed. As he was walking out, he said you're really enjoying yourself. I really was. The Paella Marinera dish seemed as if the ocean exploded in my plate The shrimp. The prawns. The calamari. The muscles. The clams. I was so glad everything was perfectly cooked and nothing was mushy. There was seafood in every forkful. The taste exploded in my mouth,and not a bland taste anywhere. My comfort were the plants I was seated next to. I touched them to check if they were real. They were real, and they were healthy. The owners care what the restaurant looks like because the plants are healthy. These little things I notice. I had a great time at La Paella. If you love seafood with a Spanish flair, I highy recommend you make a dinner reservation at La Paella.

    Garlic shrimp
    OG R.

    What a charming restaurant, with delicious food and good service. We went here for the paella for dinner, and I completely forgot to take a picture of it! It also wasn't busy, which was nice.

    Paella Marinera with bamboo rice !
    Hayley A.

    The best paella in the city. The vibes are always so good here. The service is so quick and the environment is so relaxing. I feel like I'm in Spain enjoying a fine dining experience. Must get the paella marinera and the sangria is always top tier !

    Oops! Caught my face! Interior of restaurant.
    Pat O.

    Date night before a concert at the Saban Theater. This quaint restaurant has the charm of a small family owned Spanish restaurant. As much as we loved the ambiance, the food was the winner. We started with 2 tapas; potatoes and crusty bread with fresh tomato spread. My husband ate so much, he had little room for the main course; paella, of course. They had a few options and I chose the paella marinera with seafood (shell fish). I cleared my plate. Very delicious. We each had a drink, with our meal, and decided to go full Spain. I had the Vermouth Blanco and my husband had the sangria. The service was perfect, from host to waiter to busboy. They were there when we needed them and we never felt rushed or had to wait for refills of water or anything. We're already discussing when we can go back.

    Ben L.

    Excellent paella tastes almost as if you're in Spain. Sangria was delicious as well and the tapas were also very good. I used to come here when I was younger growing up here. Owners are very nice as well as the servers and bus boys.

    Steak was done right !
    Silva R.

    If you are into paella then this is the place to go! The food and service is superb. We ordered the mixed seafood paella and they bring it out and serve it up to you individually. The ambiance and the decor were very much Spain inspired. Definitely coming back again.

    Mahmut E.

    Very good restaurant, tasty food, service is very nice, friendly host, there's paid parking in front of the restaurant, clean restrooms, it is a little small and it may get little noisy

    Johnny C.

    So get this I take this chica from Barcelona here one night, real cultured type, accent like silk, knew her way around a Rioja. I wanted to impress, right? Boom, La Paella in Beverly Hills. Dim lighting, good energy, smells like someone's abuela's been in the kitchen since sunrise. I'm talkin real deal. We sit down, they bring us sangria. Fruity but not kiddie. It's how sangria should be done. I had two before the appetizers hit and still didn't feel bloated, which is rare for me. Now the tapas? Money. Papas Bravas crispy outside, fluffy inside, little spicy kick. Just like Johnny likes 'em. Gambas al Ajillo shrimp so garlicky I felt it in my shoulders. Tortilla Española solid. Not dry, which is key. Calamares a la Romana light breading, didn't go soggy. Respect. And the mushrooms? Don't even get me started. Like little earthy flavor bombs. I actually groaned a little and scared the hostess. Then came the Paella Valenciana Mixta. Seafood, chicken, the whole orchestra. They let me sub out the regular rice for bomba rice. Never heard of it before, but the name alone had me fired up. Bomba. Sounds like somethin Stallone would eat before a final fight scene. Midway through the meal the waiter comes by, super nice guy, asks if Vince would mind if they put his photo up on the wall. Said they loved Aquaman. Vince smiles, says sure. Then they just... walk away. No camera, no "Hey Drama, you mind too?" Nothing. Felt like Medellín all over again. Whatever. I'm not bitter. Vince paid the bill. Class act. Look, I've been to Spain. Shot part of a pilot there once before the network ghosted me. This place? Closest thing to home I've felt in years. Flavors were deep. Service was on point. That Barcelona girl texted me the next day just to say thank you. We didn't work out, but the meal lived on. Pro tip: Hit this spot during happy hour. You'll feel like you're winning at life. Johnny Drama Actor. Tapas Veteran. Sangria Loyalist. "If I had a euro for every flavor in that bomba rice, I'd finally finance Viking Quest: España."

    Lyla D.

    How did I nearly forget to write a review for LA Paella? We celebrated 2024 Christmas Eve at LA Paella because we didn't want to stay in to cook a family dinner and needed a break from eating Asian cuisine. My brother-in-law had made the dinner reservations well before the upcoming Holiday, and we expected to find a bustling yet welcoming Central L.A. Spanish restaurant. My brother-in-law and friends have dined here previously and frequently raved about the authentic homemade-style Spanish cuisine. Based on our welcoming and friendly reception upon entry, we looked forward to dining at this comfortable and homey restaurant. We arrived on time for our reservation and were seated in a corner facing the main dining room. Our male server was kind, amicable, and efficient. Unfortunately, I didn't get the server's name because of his hustle through the crowd he was responsible for. The noise level was lively and festive. FOOD: We started by sharing a carafe of red Sangria, assorted hot and cold tapas, and a mixed green salad before jumping into our paella. The tapas that we ordered were Croquetas de Pollo (fried chicken croquettes), Gambas al Ajillo (shrimp sautéed with garlic and chilis), Calamares a la Plancha (grilled squid with garlic & parsley), Aceitunas Variadas (mixed green & black olives), Ensaladilla Rusa (tuna, potato & mayonnaise salad) and Pan Alioli/Tapenade (housemade bread served with aïoli & tapenade). Our foursome shared the huge Ensalada Orgánica Variada (mixed organic salad with tarragon dressing). Because it was our first time to dine here, my brother-in-law cautioned us to order the paella for two and maybe one entree to share. It was a good thing for his cautionary words because by the time our Paella Valenciana Mixta (rice, saffron, pork, seafood, chicken, and vegetables) and Parrillada de Carne (mixed grilled meats: pork, chorizo, chicken, and lamb) about 45-minutes later, we were stuffed from the tapas so we took home some of our mixed grill and paella. I didn't dare look at the dessert menu because I was so full from eating and drinking, but our dinnermates did confirm that LA Paella makes a fantastic flan. Although the paella and mixed grill were authentic and luscious, should we return, we'd make a meal of tapas, sangria, and dessert. 4.4 stars

    Paella Valencia mixta
    Eunice C.

    My BFFS and I have been holding girls' night here for 10+ years! We come here at least 4 times a year. It's like having a cozy dinner in a cutesy home somewhere in Spain countryside. Best authentic tapas and sangria in LA, in our opinions. Friendly family-ish service. We love the ambience and the food. Metered parking on the street. (Owner is from Valencia, Spain. iykyk)

    Mousse de Chocolate
    Candy D.

    My brother-in-law and his girlfriend have often raved about how delicious this place is, calling it their top favorite and visit frequently. We finally got to try La Paella tonight, and it was truly AMAZING. The tapas were outstanding. We ordered three of each: caracoles al ajillo, calamares a la plancha, croquetas de pollo, and pulpo a la gallega, along with the paella marinera for six. The paella does take about 30 minutes to prepare, but it was well worth the wait. The server came out to present our paella and served our plates beautifully from the pan. Everything was fresh and full of flavor. The service was excellent, with our drinks and new plates frequently refreshed without us needing to ask. I'm already looking forward to returning to try more items from their menu!

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    18 days ago

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    3 months ago

    Business owner information

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    Tudor B.

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    Tudor B.

    Thank you for dining with us. See you soon.!

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    8 months ago

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    Tudor B.

    Thank you Silvia!

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    10 months ago

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    Tudor B.

    Thank you so much for joining us for dinner.

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    2 months ago

    Good food. Friendly and cozy atmosphere. Easy parking right in front of the restaurant.

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    6 months ago

    This place has been around forever, but still has very tasty food. And the people who work there are always quite friendly. Great spot!

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    Page 1 of 21

    LA Paella Reviews in Other Languages

    Ask the Community - LA Paella

    Is it walk in only or are reservations made?

    Ideally is to make reservations, especially on the weekend where we get really busy. we accept walk in also by the way time might be for 15 minutes to 30 minutes or more.… Read more

    How do you make a reservation?

    No reservations necessary!

    Is there outdoor seating? And can they accommodate a group of 10?

    No they dont but im sure they can accomodate 10 but you need to make reservations asap

    How many people will one order of paella generally feed?

    2 people

    Are the seafood paellas made with chicken broth?

    No, it’s made with fish broth

    Hi, is your paella gluten-free?

    Yes, all our Paella’s are gluten free.

    Is there a corkage fee?

    Yes, is $18 for a regular size bottle , special recuests( ice bucket, etc.) $23 !

    View All 10 Questions

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    V Wine Room

    V Wine Room

    4.6
    (282 reviews)
    1.3 mi
    $$
    Family-owned & operated
    Takes reservations

    We hosted an engagement celebration here tonight for my good friends James and Maui and it was…read moreabsolutely magical. From the moment we arrived, the team was incredibly accommodating, and having the owner, Adam, present and involved made the experience feel extra special. You can tell this place is run with real pride and passion. The space itself is stunning -- rich with history (we were told it was once Charlie Chaplin's studio and later a library), and you feel that character everywhere you look. Books line the walls, creating a warm, intimate atmosphere that's both elegant and inviting. The staff was attentive, kind, and on top of everything all evening, and the food was fantastic. And if you love wine, you are in very good hands -- their knowledge and selection are outstanding. Beautiful venue, wonderful people, unforgettable experience. We couldn't have asked for a better place to celebrate such a special night. Can't wait to go back!

    I stopped into V Wine Room on a reconnaissance mission before a date later that week and discovered…read moresomething more than a suitable setting--I found a refuge from a strained business life. The atmosphere is quiet and sophisticated, the kind of place that immediately lowers your shoulders. The staff are attentive without hovering, genuinely warm, and deeply knowledgeable. Craig and Randee are true sommeliers: intelligent, perceptive, and able to guide you to exactly the right pour based not just on preference, but on mindset. That said, the wine list is so strong you could throw a dart and land well every time. The food complements the experience beautifully. Order a pizza and a charcuterie board and let them do their work alongside the wine. After leaving, I sat in my car for a few minutes just to savor the lingering sense of peace and equilibrium--exactly what I needed to carry me into the following day. V Wine Room isn't just a destination; it's a pause button.

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    V Wine Room
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    OR Bar

    OR Bar

    4.2
    (153 reviews)
    1.5 mi
    $$$

    Its a beautiful bar. The decor is giving rich new York. Gold accessories and black as yhe main…read morecolor. Chic. The service is wonderful. Our bar tender Joel? was so nice and chill. We came for lunch so we just got lattes and brekkie foods. A no frills matcha latte and hot chocolate hit the spot for us. Solid breakfast burrito but the sauce makes it!

    PRIDE weekend is always a good time to be in WeHo. Jamie W and I flew down earlier this month and…read morewasted little time looking for the buzz-worthy bars to patronize. Funnily enough, The Infatuation, of all resources, ranked this spot as the top gay bar among the twenty currently in business in WeHo. It's conveniently located a couple of blocks from Hamburger Mary's where we had reservations for the drag show. I know what you're thinking. So predictable. Anyway, we had time for a round before the show. The big black door did not give us an indication of what was inside, but the 1970's art deco font of the bar name did. Inside it felt more like a Studio 54-era lounge with a big rectangular bar in the middle. However, the owners managed to avert tackiness and provide comfy plushness. The period artwork, gray banquettes, and massive amoeba-shaped chandeliers add to the sophisticated ambiance. This was definitely not the typical WeHo club west of La Cienega. There's no dance floor, so you won't hear clunky platform shoes on a rainbow florescent floor. However, you'll likely hear classic Donna Summer or Earth, Wind & Fire wafting through the space. With their black, open-collar shirts and untied sequin bow ties, the bartenders were cute and attentive. We were all set for the evening with the $15 Espresso Martinis with their house vodka (Photo 10). COCKTAILS - 4 stars...smooth martinis with the right kick AMBIANCE - 4.5 stars...1970's redux without the glitter SERVICE - 4 stars...friendly bartenders at the ready TOTAL - 4 stars...definitely one of the better gay bars in WeHo...just our speed RELATED - Exploring West Hollywood? Here's a collection of places I've visited and reviewed: https://yelp.to/JdAIzNkGmG

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    LA Pasión
    Photo 4: Bar
    Photo 4: Bar
    Cashews, Olives, and Chips

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    Ysabel

    Ysabel

    3.8
    (2k reviews)
    1.5 mi
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    I went to Ysabel on May 4th, 2024, and it recently came up again in my social media memories, which…read morereminded me of the place. At that time, I went there with my mom for brunch, and I remember the atmosphere being really nice. The food was delicious, the staff was friendly, and overall it was a very enjoyable experience.

    My friend and I came here on a Sunday around 6 PM. I think that's a perfect time to go because…read morethere's basically no one there, and by no one I mean Instagram influencers. There's valet parking. Their restaurant is very much open with indoor, outdoor & bar seating I believe. The staff in this establishment are more formal/high-end etiquette style. I appreciate their attention to detail such as cleanliness, food presentation, hospitality, attentiveness, and menu knowledge. Yelp has three dollar signs, believe it. I think there's charcuterie board was like $46 or something. Yeeeaaaahhhh but hey my friend was paying so it worked for me haha! Rigatoni: flavorful, decent size, pretty presentation, very greasy if you're gonna take it home and eat it later! Steak 12 oz: this one I didn't try my friend ordered it. I believe she asked for well done and she thought it was too well done... I don't eat well done steak so I would probably recommend someone to order medium well. The drinks were great! We got harmony and I think something with a Cherry name. I would recommend this place, be prepared to spend at least $200. But it's a really cute space with great staff, it's in a prime location and quality food.

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    Ysabel
    Chicken
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    Cocktails : Rosalind, Sasha, Scarlett

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    Cardinale du Vin

    Cardinale du Vin

    4.7
    (56 reviews)
    1.2 mi
    Locally owned & operated
    Outdoor seating

    What a lovely unique concept of wine bar (old world wines) and thai-influenced bar menu. Tiny…read morekitchen that executed well. Interesting wine list. High quality ingredients, which reflecting on the prices. We will be back!

    I think this restaurant is a hidden gem for food enthusiasts! I love how Thai cuisine is getting…read moreincorporated with several other types of cuisines in LA, and Cardinale du Vin is one of the few that can make fusion food well. Unfortunately, I think the vibe is completely off with this type of food, and I think it's hurting their customer base (I.e, there's a sports watching day, and live DJ?, but the food is definitely more for upscale vibes). I also didn't know they have a rotating menu with different chefs, so when I came in craving for something like steak frites and find out the don't have it even though their sample menu lists it on their website, it kind of throws my mood a little. Moreover, their wine list is not extensive considering it's a wine bar, and wine mentioned in their name :) Anyways I've digressed. With this special menu, I ordered the scallop tostada and maitake taco. The scallops were very fresh, and it was a very well balanced dish. I would totally order this again! The maitake mushroom was exploding with flavors, though I find the sauce a little too salty for my taste. If I came here just for food, I'd come back and try new things!

    Photos
    Outdoor seating with Thai flavors and wine
    Outdoor seating with Thai flavors and wine
    Every Tuesday Night Leopard Pizza Co takes over the food menu
    Every Tuesday Night Leopard Pizza Co takes over the food menu
    Inside - bar area

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    Inside - bar area

    LA Paella - spanish - Updated June 2026

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