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    Relish

    4.2 (68 reviews)
    Open 10:00 am - 10:00 pm
    Updated 2 months ago

    Relish Photos

    Business Info

    RELISH ATMOSPHERE

    What's the vibe?
    Good for groups
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Relish

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    Reviews With Photos

    Grilled oysters
    Cathy S.

    Randomly stopped by here for a quick happy hour and had a great time. This is their memorial location and comes with some cozy jazzy vibes, perfect for a nice dinner date or fun times with your girl friends. As mentioned, I was here for their happy hour and I quite enjoyed the selection they had. Their drink selection was varied and a decent price, but I think I enjoyed their oyster menu the best. They had $1 gulf oysters, $2 east coast, and $3 grilled. It's hard to beat a good deal like that! I also tried their fried green tomatoes and loved it. It was perfectly crispy on the outside and flavorful on the inside. I also tried their whipped feta which is a great shareable dish. The service was good, and the HH menu is definitely enough to count as a full dinner.

    Carl S.

    Visited Relish in Town and Country for a late lunch and loved the experience. First, the service staff was absolutely great with their interactions and explanations for us first timers. The atmosphere was energetic with a large lunch crowd but not too loud that it would make a table conversation difficult. I was stunned to learn that their happy hour started at eleven am and ended at five. Relish has an extensive libations menu and offers many classic cocktails at happy hour prices. My lunch was the Caesar Salad with chicken (4/5) after loving the starter of Meatballs (5/5). The overall dining experience was great and can't wait for another opportunity to try out dinner.

    Deviled eggs on Happy Hour!
    Allison L.

    Arrived about 4/430 PM on a Saturday... I didn't know (but was pleasantly surprised) that is was happy hour menu only! This menu allowed us to try many different items as it was our first time to Relish & everything looked like a must order item. Deviled eggs $1 each & had a crispy chicken bite on top: perfectly creamy egg yolk; Broiled oysters were $3 each! Ordered a half-dozen. They were cooked to perfection; Whole grilled artichoke at $18 was divine! I never had a grilled one and the charred edges gave it an exquisite flavor; Mediterranean lamb meatballs was a great idea at $18 and served with grilled sourdough. Drinks: red wine and Rose 75 (both nicely priced).

    Friend chicken
    Mirna C.

    Parking: it's a shopping center so you can find a spot even if it's far. Service: really good. We sat outside because we didn't have a reservation but the attention was very good. We had several waiters stop by to check in on us. Drinks: strong, one was enough to sure me a good time and it was good. Food: I probably ordered the wrong food for me. I got the fried chicken with a biscuit. I thought the biscuit would be large enough to encompass the chicken but it was one small cube. It was a tasty biscuit though. It wasn't filling because I didn't eat the collard greens but did dip the chicken in the hot honey sauce. In fairness I'd never had any collard greens before and it was fine but not moreish for me, a personal thing. The deviled eggs were good with a small piece of fried chicken on top and drizzled honey. Ambiance: we sat outside, it was a beautiful night and not too much noise or too many cats driving by and we could easily carry a conversation without shouting.

    Snapper
    Lizette M.

    It's always very cold and unfortunately my food gets cold when the AC IS ON BLAST. It is a restaurant to I understand they have to keep the environment cool with all of the movement and what not but it felts like an ice rink ! Food was great, flavorful and well served, and well presented, the potato salad is AMAZING. Thanks for having us! Would recommend for brunch or date night in the evening or even lunch with colleagues.

    French Fries with Aioli
    Waverly H.

    What a surprise! Brought my niece here to celebrate her graduation and the experience exceeded our expectations. It was Sunday evening and we popped in with no reservation and was seated immediately. Lovely restaurant with a lovely and professional staff. Relish left no stone unturned. From the moment we walked in, the staff was on top of everything thing. We were taken care of like we were VIP guest. Our waiter was top tier even when he had to end his shift in the middle of our dinner the waiter that took over did not skip a beat. We started with the fresh baked rolls, French fries and the fried green tomatoes. Both yummy and very satisfying. Cocktails are very delicious and well balanced. From the Chicken Pillard to the Pork Chops both was prepared to perfection. For dessert we shared the Carrot Cake with the Vanilla Bean Goat Cheese soft served Ice Cream. Everything was lovely and delicious from the moment we walked in. Professionalism is the name of the game here. Plenty of parking and outdoor seating. Would definitely make it go to spot

    Burnt!!!! Worst steak and eggs and nothing done. Waitress is rude. Rolling her eyes. I think she needs a break or hug.
    Sandy C.

    Worst place I have ever been to. I wish I could give zero stars. You want uncooked chicken that is bloody and uncooked. $37 Meat that is burned for $43! Then this is your place

    Wedge salad
    Sheila G.

    My mom and sis have been talking about bringing me to this spot a few times and I was in town and I finally got to try it. We started with oysters which were standard and good. The snapper ceviche I believe it was, they raved about it but it was just okay me, flavor wasn't giving what I hoped. The Wedge salad dressing was divine and I would have licked the plate if I could, so good! I got the salmon which was delicious and perfectly cooked for my liking, however I thought the yogurt sauce on the side did not pair well with the rest of the meal. My mom's gulf snapper was so good too - nicely seasoned. My sister ordered the steak well done but it came out half burnt - she should have said something especially since it was her bday dinner. Service was good and restaurant is beautiful inside. Will be back to try more items.

    Fried green tomatoes & espresso martini
    Destinee C.

    Everything that could've been done right was. Everybody we interacted with was extremely hospitable and friendly. The restaurant was clean and beautiful. Very comfortable and classic. The door was opened for us on our arrival and departure- which is SO unnecessary but so lovely. The food and drinks were excellent in quality and flavor. We sat at the bar for happy hour and were astounded by the value. We ordered 4 martinis and the fried green tomatoes and our total was around $70. Given the overall experience we had, I was very pleased. Our bartender was fantastic. Very friendly, knowledgeable and helpful. He made great drinks and was very attentive. I believe his name was David. The word I'm walking away with to describe the overall experience is curated. I'm excited to visit again.

    Vlad V.

    There are some things I like about Relish and some things that I don't like so much. The second outpost of this new American restaurant, I stopped by for dinner on a Tuesday evening with a friend. They're located in a large shopping center. There's also a large parking lot, so you'll be able to find a spot. Ambiance (4/5): This is one of the areas where Relish shines. More of an upscale restaurant, Relish has a beautiful lit-up bar, some foliage indoors, and paintings that adorn the walls. Upscale yet comfortable at the same time. I sat at a mini booth. There's a mix of booth seating, table seating, and some seating at the bar. Service (2.5/5): This left a little to be desired. Our main waitress was quite slow and didn't check in much. The type of service where you have to grab their attention to get what you want after waiting for a while. Midway through our time there, we were switched to a new waiter without any explanation. He was more attentive. We did separate tabs and tried to split an appetizer, but they told us they don't do that. Is it that they can't do it or they don't want to do it? That was a bit of a hassle for us. Drinks (N/A): Relish has a full bar, but I was on my best behavior. I had an Arnold Palmer. Not much to write home about. Food (3.5/5): I got there before my friend did, and I was starving so I ordered the Parker rolls. They're the cheapest appetizer option at $6. Think of them as mini rolls, served warm, with whipped butter. I do get a little ticked off when I have to pay for bread and butter at a restaurant, rather than it being complimentary, but it is what it is. From there, my friend and I shared the whipped feta appetizer. Whipped feta cheese, sliced grape tomatoes, and olive oil served with sourdough bread. A healthy and delicious appetizer. This was the highlight of the meal for me. For my entree, I had the shrimp linguine which is served with those same sliced grape tomatoes. While not a large portion size, the shrimp were grilled just right and a good size which I always appreciate. Nobody ever wants mini shrimp! Quality shrimp here. The linguine was flavorful and the tomatoes gave a good burst of favor. I just wanted a little more, for it to have been a filling dish at the price point. Relish makes for a nice date spot. I'm curious how their second outpost compares to the original location.

    Marcelo S.

    Not a bad place for a quick happy hour. This place was rocking for 5 pm on a weeknight and sat at oyster bar for a front view of some major shucking. Had the meatball appetizer and it was delicious. Perfectly cooked with an order of their side of in house made bread for dipping the sauce. Worth a return .

    $12 HH
    Todd M.

    Came here for the $1 Happy Hour oysters which runs daily as of the posting of this review. I thought the gulf oysters were fresh and a good value compared to waiting at Captain Toms. $12 for a dozen oysters is a great value in general. Other than that, I found the rest of their HH menu to be disappointing. There just really isnt much on it and the prices on some things don't reflect what I would consider to be happy. I ordered one HH cocktail and it was a bit of a joke since it mostly just ice. Are places really still doing this? I switched to beer because of that and even the beer selection is a bit underwhelming for such a fancy restaurant. The restaurant itself is nice, a tad intimate and quiet. I think outside of HH, if you are looking for fine dining this place could be an option. Its not really over the top, you can go in wearing shorts and a t-shirt if you wanted. I would consider it outside HH for certain situations but its not a place I would frequent, even with the HH oysters. I did feel like they dont really want to waste their time on you if you just order oysters. Maybe that was just my imagination though .

    Zo M.

    Great service at the Oyster bar at Relish This place was hopping and food came out fast and furious. We came at 4:45 pm and it was packed by 5:30pm. The oyster service was phenomenal and they were shucking as fast as they were ordered for other customers. We ordered the Mediterranean lamb meatballs with a pomodoro sauce feta topped with basil. Ricardo took great care although they were B-U-S-Y!!! Nice atmosphere. Great happy hour. Will return for dinner!

    BlackBerry

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    2 months ago

    The crab dip is in a league of its own on the saltine crackers!!! Love the sandwiches and great array.

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    1 month ago

    Wonderful lunch! Tasty Chopped Salad and kind, patient service! Love the expansive menu.

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    5 months ago

    The food was delicious and the service was excellent. The fried chicken was delicious l, also loved the crab dip. Will definitely be back

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    Page 1 of 2

    Ask the Community - Relish

    Hours for Happy Hour?

    3-5:30--- mon -thur

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    The General Public

    4.1
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    We came to The General Public on a Wednesday to celebrate my bonus son's 21st birthday and had a…read moregreat experience. Kaila took care of us and her service was excellent, she was attentive, friendly, and offered some great recommendations. While the menu is somewhat limited, everything we ordered came out hot, fast, and really tasty. Everyone in our group enjoyed their burgers, and I especially loved the Brussels sprouts, shrimp salad, and the crab puffs. Parking can be a bit of a hassle in the area, but there is a parking garage adjacent to the restaurant which makes it manageable. Overall, it was a great birthday dinner and I'll definitely be returning.

    Came here on a Sunday for brunch. Not sure if it's the location or if the place isn't popular, but…read moreit was fairly empty. Definitely fine by me! Let's get to the food. The Brussel sprouts and crab hush puppies were great. The breakfast skillet, I could have done without. It had absolutely NO flavor. Luckily I asked for some sour cream and they were able to provide it. That's the only reason I was able to slightly enjoy the dish. The drinks. The mimosa was perfect. Hard to mess that up though right? I asked if they had any stouts and if so, if they could provide a sample. I'm so happy I asked for a sample and didn't just order the "one" stout they had. The beer was flat. So disappointing! Overall, the place was okay. I'd more than likely return for their drink happy hour, but it's a hard pass outside of that.

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    State Fare Kitchen & Bar

    State Fare Kitchen & Bar

    3.9
    (1.6k reviews)
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    This is a beautiful restaurant and the setup is nice with variety of booths and tables. I love the…read morepersonalized touch of cut flower vases at each table. The service was superb with taking our food order, refilling drinks, bringing out a to go box and offering to go drinks. I will say I loved my husband's birria grilled cheese sandwich. It was so huge, flavorful and juicy. He ate half of it there. I was happy with the portion of the chicken fried steak I was given. Since it was stacked on top of the green beans and mashed potatoes it needed some gravy with it. I'm not a fan of it being stacked like this so I asked for more gravy lol They were polite about it. I did like the bacon addition to the green beans. We did enjoy our strawberry lemonade and peach lemonade. That was a nice southern touch. Overall this was a fun spot to dine at. We did go on a Saturday night with no reservation and it seems like it's a place that prefers reservations but there wasn't a crowd so they were pretty accommodating so check online if they're available like we did.

    Overall, not too bad. The service was definitely the highlight--our server was attentive, friendly,…read moreand made the experience enjoyable from start to finish. The drinks were great and well made, probably my favorite part of the meal. The food, however, was about a 5/10 for me. It wasn't bad, just a bit underwhelming compared to the hype and what I expected. Everything was fine, but nothing really stood out or wowed me. That said, with great service and solid drinks, it's still a decent spot to check out, especially if you're going for cocktails and a relaxed vibe rather than amazing food.

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    Haywire

    Haywire

    4.0
    (377 reviews)
    1.1 mi
    $$

    I've come here a couple of times, and the service never disappoints. I always love trying different…read moreitems here, and it just works every, single, time! We came in for a girls night, and to try the girl dinner that they had been promoting. It came with Steak, Fries and a Caesar Salad and cocktail, which I think is a perfect combo. It was just enough food. Before we started our meal, we ordered the Onion Rings appetizer, and they were so good. Came out super hot and crispy batter with a yummy aioli for dipping. The steak came out perfectly cooked to my liking, the fries, super yummy, wished I had more! And the salad was light and crisp. I opted for the espresso martini, which again, made to my liking! I also ordered another drink, a vodka martini, which was nice crisp and smooth. To round out our evening, we ordered the bread pudding for dessert. They ran out of ice cream, but it was not needed. This is one of the best bread pudding's I've ever had. It had a nice toasted bottom, and was warm and gooey throughout each bite. I was only going to take a bite, but that was hard to do, so we devoured it pretty quickly. Suffice to say, I'll order that as an appetizer on my next visit!

    I celebrated a big birthday there a little over a week ago, and it was my first time, like most of…read moremy guests. I walked in, and no one was at the greeter area at first. A couple of minutes later, a guy walks up, I tell him my name and that I'm there for party inder said name, and he basically just waves me up the elevator. Like I said, it was my first time--I had no idea what to expect or how to get around. What started out as a nice experience turned into "meh" not long after the appetizers, which were good, by the way. When the main courses started to arrive, at least three people in my party weren't happy with their food. One sent her plate back and decided not to order anything else. After seeing that, I just went for a salad to avoid further disappointment with my own food. The bill was the next headache. The waitress seemed to try her best, but she needed help. It took over an hour to get things sorted out. There was no follow-up, no "sorry for your inconveniences," especially on my birthday, or anything. Other than the restaurant's look, the apps, and I guess the cocktails, I wouldn't recommend coming for anything outside of happy hour.

    Photos
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    Relish - breakfast_brunch - Updated July 2026

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