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American restaurant in downtown Bozeman a little bit off the main street. Was the busiest restaurant that we saw on a weekend night, and usually that's a sign that it's good. Didn't have to wait to sit at the full service bar, but there was a wait for a table. Medium sized restaurant with a bar to the left of the entrance and more seating to the right. Small menu printed on one sheet. Drink selection has a few tap offerings, along with canned drinks and wine. I got a local amber ale from the tap which was pretty good. For entree, I ordered the bison meatloaf which came with carrots and mashed potatoes. They gave 4-5 good sized slices of meatloaf. The savory sauce on the meatloaf was pretty good, and the meatloaf was solid and filling. Decent mashed potatoes and carrots. Plate was $30 something. Overall satisfied. My friend got the king salmon for $45, and said it was tasty but portion wasn't big as with most salmon dishes in these type of restaurants.
Yummy nicer casual restaurant for lunch. My husband and I shared the hot honey pizza as well as a salad and it was plenty of food. We loved our pizza too. It was the perfect balance of sweet and spicy. Parking was a little more complicated as we had to go park in a garage and walk over. However, it was not too far from the actual restaurant.
First review of 2026, goes to .... REVELRY! Amazing experience top to bottom. Located just off Main St., Revelry gives contemporary comfort dining. Whether it's a gathering with friends, date-night, or business meeting Revelry is an all-encompassing establishment. Not to mention the music vibes were lush! Backdrops of Lauryn Hill, Aaliyah, Erykah Badu.. the dinner playlist was on point. For dinner, I was torn between the bison meatloaf or the bison bolognese. The foodie in me wouldn't allow me to settle for the meatloaf, so bolognese it was and IT DID NOT DISAPPOINT! House made noodles were cooked to perfection. The bolognese sauce coated perfectly without any run. The fresh bison just takes it to another level. My only gripe, fresh country bread was a small and I mean small fee. However, a dish as such in my opinion should come with. Shoutout to the Montana Gambler Amber, nice dark stout brew to complement the meal. Cheers Revelry for the first of 2026 and a great meal in Bozeman!
Revelry is a nice restaurant to visit in Bozeman. We sat out on the covered patio, the inside is very nice too. Our waitress was very kind, provided great service & great recommendations! We had the FRITES & FONDUE for an appetizer, fries were great, the Parmesan was a nice touch and the fondue didn't have a lot of flavor. Our entrees were served hot, packed with flavor & the pasta was cooked al dente. We both loved the our entrees, as we continued our meal seeing all the other entrees going to tables we are excited to come back to try the vast options on the menu. The cheesecake was delicious & fresh we truly appreciate the quality & taste of desserts being made in house- you can tell the difference & it is absolutely worth it. We will be back, it may be over an hour drive for us but a drive well worth it.
My friends and I were looking for a good dinner spot to do to while we visited Bozeman and heard great things about this restaurant and it didn't disappoint! They have lots of options on their menu and GF options as well :) I had the arrabiata pasta and my husband ordered the hot honey pizza. Both were AMAZING. The crust on the pizza was super soft and fluffy and the marinara tasted fresh. The portion sizes for the pasta were big and it was really yummy. Our waiter was great and checked in on our table multiple times throughout the meal.
We had a delicious first meal in Bozeman at this restaurant. Arrived at the end of happy hour, and got to enjoy some small plates from that menu, and stayed long enough to order a pasta to split from the dinner menu after. We started with the beet and burrata salad, which was full of yummy complimenting flavors and fun textures. I think it could have done without the yellow peppers but I just ate around those. The pepitas with the pistachio butter and beets were excellent, and the burrata added a creamy touch. We also tried the frites and fondue. The fries were thick and browned how I like them, but the fondue wasn't my favorite and was a little too overpowering in flavor for my taste. The parmesan on top of the fries was a nice touch. For beverages I had a local pale ale from Bridger brewing that was crisp and went well with the meal, and my partner tried the rotations shrub (peach), which she said was just okay. The star of the show was the arrabiata pasta made with vodka sauce and Calabrian chilis. The pasta was cooked perfectly Al dente and was well sauced, truly delicious. The ambiance is nice, and the service was fine. They checked on us frequently but not entirely friendly, maybe our waitress was having a bad day. The meal was a little on the pricier side but I felt the happy hour prices were fair. We would return when visiting Bozeman.
Excellent dropped in for a Friday lunch. Still crowded but able to get a seat at the bar with no wait, otherwise it would have been at least 30 min. Outstanding service and relaxed atmosphere. We went with the house salad to start. It was simple but real good. The vinaigrette was outstanding added the perfect amount of acid with enough sweetness to balance it out real well. Fresh greens, cucumbers and house made croutons gave it a nice crunch factor. The salmon BLT was very good also. Good aioli and the salmon was cooked perfectly with nice season. The hot honey pizza was also good. Sweet with the right kick and not too greasy. Good job, great spot to drop by.
I was in town for work staying at the AC Hotel across the street from Revelry. After finding Revelry on Yelp, I saw the Japan Chicken and knew I had to try it! When I walked in, I ran into a co-worker who had just finished eating a Smash Burger and loved it! I sat at the bar and was so glad I did because the bartender provided excellent customer service! I ordered the Beet Salad and the Japan Chicken. But what I didn't do is read the actual description of the Japan Chicken. I was going off of the picture I saw on yelp so when I got the Japan chicken, it was way too spicy for me. I took a couple bites and I could not eat any more. Thankfully, the bartender was kind enough to take it back for me and bring me another plate that had none of the spice on it as well as easy on the sauce. This I could eat! The only thing that I did find with the Japan chicken is the batter was a bit thick to me, but that is more traditional, but I would preferred just a slightly lighter batter. The leftovers were also excellent the next day for lunch! Overall I enjoyed the warm, welcoming, ambiance and the experience. I have friends who are going to be town in February and I've already recommended Revelry to them. I will definitely be back if I ever returned to the area.
Wow, the food here is amazing. We made a reservation, and I highly recommend doing this. We were visiting Bozeman during an off time and right before Thanksgiving so it should have been very slow (which it was) but this restaurant was jam packed on a Friday night at 6pm. And for good reason. The food here is incredible and I am still dreaming about the bison Bolognese. I mean I could eat that everyday. My husband and I can't stop talking about it. I'd regret ordering anything else except everything we ate was fantastic so i can't. The only thing I wish this place had was fancy cocktails. Then this would be the perfect restaurant and I'd move to Bozeman just to come here every weekend. Yes, I love the Bolognese that much. I'd move my whole life for it. We sat outside in the outdoor seating (which surprised me because i wasn't expecting the restaurant to be packed at such an early dinner time) and it was nice and comfortable for how cold it was outside. Our server was also pretty great. She checked on us constantly and made sure our water glasses were always full. She even gave us cutlery for our leftovers so we could eat the rest later in the hotel.
The revelry has amazing ambiance and a very cozy yet slightly upscale feel making it great for a bite to eat or a more special occasion. There was a wait time, but we were able to sit at the bar instantly! All of the plants and wooden furniture were beautiful. I was impressed with the care the employees put into making sure everything was perfect. We initially ordered the fungi pizza, half with cheese and half without. The chef came out explaining that the pizza would burn without something lol. He offered doing a marinara, olive oil or vegan cheese and I decided to try the vegan cheese. I don't like cheese and vegan cheese is often even worse but the cheese wasn't too rubbery. The rest of the pizza was phenomenal. The crust was a perfect thickness, wonderfully doughy with a light crisp and an excellent variety of flavors. I loved the lemon on the fresh arugula! Overall great experience and I appreciated the variety of menu options.
I want so badly to give 5 stars, but I just can't. Let's talk food: The Japan Chicken was 5 stars, absolutely out of the world. So with such an impressive start, I expected the rest of the meal to blow me away. Unfortunately I ordered the White Pie with mushrooms and it was so sickly sweet. The honey on the pie just made it near inedible. My husband ordered the Montana Burger and it was "good", but nothing out of this world. Service: The wait staff were very pleasant and friendly, however they were sooooo slow. At one point I wondered if somehow the winter season had come and gone in the time that we waited to just get a water refill and order. Ambience: I highly recommend sitting outside on the patio versus inside if you're hard of hearing as it was very loud inside. It had a cute look and vibe though. read more
3 years ago
My hamburger was $23 and was disgusting. I asked for medium doneness and it was raw inside. I paid extra for the GF bun and it was dry and tasteless. Another person in our group had a sausage pizza that had no sauce. Another person had a pizza that was so dry it was tough to swallow (see photo). The wine is OVERPRICED and we were seated outside where the ground under our table looked as though it hadn't been swept or cleaned in months- trash, spilled beverages, and sticky. When I sat my purse down it got wet and sticky! For 3 people to have a crappy burger and 2 dried up, crappy pizzas, along with 2 glasses of the cheapest Malbec and a beer, ran us $100 was outrageous! It was NOT a meal to enjoy. When I asked for ranch dressing for my salad, which I had ordered from the waitress, the employee said my salad already had dressing on it. As she walked away, my daughter and I laughed, as there was no dressing on the salad. The service was fair. The ambiance nasty, and the food was unappealing. Never going back. read more
It's rare you'll go to a restaurant and EVERYTHING you try is the best of that item you've ever had. As a person who has been called a waffle snob, this has now tied in first place for the best waffle I've ever had. The texture and density of this waffle was the perfect ratio of fluffy with a crispy edge. The white chocolate compote is just the right amount for the waffle size and the bananas on the top have a wonderful crunch of crystallized sugar. The salmon in NOT at all fishy and so fluffy and flavorful and the pizza was a delicious thin crust with light red sauce and perfectly cooked cheese. The cocktails that I failed to get pictured were refreshing and so so delicious. Two days in Bozeman and we are here both days. A must go to. read more
So so good! Great food! Great service. Hostesses were so kind in fitting us in with no reservation! Had to wait about 30 minutes but totally worth it! Highly recommend! Everything was good but the chicken and the cauliflower appetizers were amazing!!! read more
Super cute place. Nice vibe with cheerful and attentive service. Nice wine selection with good prices. Food ranged from very good to excellent! We shated Frites & Fondue and Japan Fried Chicker. Both were delicious. Wife had a spicy sausage pasta and loved it. It really was the best dish we had. I opted for salmon which was very good, just nott great. Overly salted and the preparation was overly complicated. It was simply too busy. Risotto accompaniment was delicious. Would definitely return and recommend to anyone. read more
This was the best food we ate in Montana. I had the woodfired mushroom pizza that had mixed tomatoes and bri. The crust was thin and crunchy. We also shared an app order of Korean chicken wings. They were sweet with a tad bit of spice. The pickled cucumber garnish were good as well. Our server was super friendly and checked on us a few times. This place has indoor seating and a covered patio seating. We chose to sit outside since it was a very nice day with a gentle breeze. There were a decent number of people for 3 pm on Wednesday, so that tells me it is good. The location is pretty close to the airport, which is why we came here on our way to catch a flight home. The ambiance is super chill, and if I lived nearby, I would probably come back here again. read more
9 months ago
3 years ago
The menu was creative with many vegetarian options. The pizzas are thin crust and the food comes out quite fast. We sat outside on a lovely summer night and had the best waitress. She was friendly and knowledgeable without being obtrusive. We had the cauliflower wings - deep fried cauliflower served with buffalo sauce...it was good. My kiddo had the pepperoni pizza and I had the giardino - I love an olive oil base on a pizza as opposed to a tomato base. The giardino could have used a bit of salt - was a little bland. The pepperoni was great and passed the kid test! The highlight was the dessert: a chocolate mouse on top of homemade graham cookie with a homemade toasted marshmallow on top. It was fantastic! Overall this was a fun spot and the best meal we've had on our Montana adventure! read more
Stayed near Bozeman on a Yellowstone trip and decided to stop here for lunch. Decor inside was pretty cool especially at the bar. Everything looked so good so we tried as much we could. I personally tasted the Japan chicken, frites, and watermelon salad. The Japan chicken was the best thing I had. The house made pickles was a great addition. The frites were good but there were way too many inedible pieces. The watermelon was the biggest disappointment. I was expecting sweeter and maybe juicier pieces for what you pay but I've had better watermelon sold on the side of the road. Service was good. read more
9 months ago
1 year ago
Found this place using Yelp after landing in Bozeman and it did not disappoint. My friend and I shared the Montana Burger and Huckleberry Salad. The burger was incredible moist and cooked perfectly. The salad made a great addition to get in some veggies and try Huckleberries. If we hadn't of shared the entrees and I'd only ordered the salad I would have opted to add a protein. Oh and the sweetest perk is that our check had no taxes! Apparently that's a Bozeman perk. read more
10 months ago
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We stopped in for Brunch today, ordering the Vegetable Scramble, Chicken and Waffles and the Margarita Pizza. It was busy, but we were seated within the 20 minute estimate they gave us. Service was great, the food was excellent- surpassing the expectations of our picky teen! The veggie scramble was flavorful, included these great fingerling potatoes .. the toast was thick and buttery. The chicken and waffles hit it out of the park with the savory flavors and huge apologies I did not take photos before we ate, though as you can see.. we left nothing behind. read more
11 months ago
Oh yes! One of my favorite places to dine in Bozeman. The staff is friendly, the drinks are perfect, the wood fired pizzas are delicious, the salads are fresh & fun, and the fried chicken sandwich is redonkulous y'all. You don't want to sleep on Revelry. Make your reservation today. read more
Phenomenal! Huge huge portions. I should have split a sandwich with my wife. My son who eats a ton couldn't finish his sando. The chicken fingers on the kids menu (ask for one) are incredible. The fried chicken sandwich uses the same chicken. Both are delicious. Get the buffalo sauce. The Rueben is my one of my favorites anywhere! Perfect tender delicious pastrami. Gooey cheese. Delicious kraut. I can't recommend it enough! The only drawback is they don't have a full bar but do have a strong wine and beer list. read more
3 years ago
Great experience at this restaurant. We had a group of 7 with no reservation and they were very accommodating. Got us a table on a busy Saturday with a short wait. My wife and I shared the chicken sandwich and the grilled cheese. Both were very good but I liked the chicken sandwich a little bit more since it was more filling. Great beer on tap as well! read more
10 months ago
3 years ago
The pizzas were all really good! Nice seasoning and decent portions. The bbq pizza was the best. Food was hot and quick too. Ambiance is very nice and cute for a date! Love the lights and fair prices. Recommend! read more
Even with low staff, we were happily greeted and seated right away, service was amazing! The decor was beautiful all around, I'm obsessed with their water bottles they serve you with (recycled sparkling wine bottle) Everything we ordered was amazing! Glad they were open at time we were looking, it was between 1:30-2pm and most of the restaurants in area weren't open until 4pm due to low staff (no one wants to work anymore) Kudos to Reverly team for stepping up wanting to make real hard work money by double shifts with reasonable hours in b/t shifts and still have that great bubbly attitude and big smile showing you care. We will be back for sure when we come back to MT (my home state!) read more
10 months ago
1 year ago
Solid food, great drinks, nice ambiance, and good service. Only reason I gave 4 stars was because the restaurant is a little small and you feel very cozy. May be a person issue and not the restaurants hahah but I recommend this place for date nights, nice family dinners, or if you feel you deserve to spoil yourself. read more
2 years ago
We stopped in to the Bozeman Spirit Distillery while passing through and were pleased. They had some interesting spirits such as Huckleberry Vodka and Hell Roaring Cinnamon Whiskey. It is worth a stop if you like bourbon tastings. read more
1 year ago
This restaurant is a solid find in downtown Bozeman. Really cute outdoor seating and great modern decor inside. Service was excellent. We ordered the fungi pizza which was very good. It has Brie in it which is unusual but very tasty. The arugula was very refreshing on top. The Japan chicken was a bit spicy and delicious. My only disappointment was the Brussels sprout Caesar salad... it wasn't bad just overpowering with all the Brussels sprouts. Our waitress recommend the huckleberry salad and maybe we should have listened. Kids meals were great and portions are big. They have beer and wine options.. unfortunately no cocktails. So many things on their menu I would come back and try next time! read more
2 years ago
I have celiac disease and was very impressed! The staff was very knowledgeable, and they had so many gluten free options. They have a dedicated gluten free fryer, but the pizzas do use the same oven. The food was very good, the atmosphere was beautiful and I would recommend!! read more
3 years ago
Make sure to make a reservation; this place is hopping on the weekend. Parking can be a bit tricky but there's a 2 hour free garage right next door. There were a lot of beer and wine options; no liquor license here, so if you're looking for a snazzy cocktail try one of the conveniently located spots nearby before grabbing delicious food here. There is lots of seating indoors and then a lovely protected, cozy, heated patio where we were sat. Our waiter was amazing - he was super friendly and gave lots of great local recs on big sky. See pictures for the foods we ate and captions for our ratings. read more
1 year ago
3 years ago
What a find after flying and driving all day for work I was ready to have a bite to eat and a beer, you know my time. I didn't have any idea what I wanted for dinner but saw this place and liked the name, glad I did. I ordered the two hander chicken sandwich that I ended up eating with a knife and fork after the first finger and wrist licking bite soooooo good. The sandwich was two perfectly battered and fried chicken thighs on a buttered and toasted brioche bun and what they called Alabama white sauce and thinly sliced pickled cucumber, each bite was as good as the first. Also, the fries that came with my chicken sandwich were really good and the ketchup had what I'm guessing was some of the same sauce from the sandwich mixed in that made every fry even better. Travis read more
2 years ago
1 year ago
2 years ago
Loved the vibe, the food and the service was excellent. I will definitely be back when next I'm in town. read more
More info about Revelry
24 N Tracy Ave
Bozeman, MT 59715
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(406) 404-1400
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https://www.revelrymt.com
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Revelry - wine_bars - Updated July 2026
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