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    Rinata

    4.3 (413 reviews)
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    RINATA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Good for kids

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    Recommended Reviews - Rinata

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    Baked feta
    Stephanie P.

    This was our first time at Rinata. Cocktails were fine, a bit weak though. They do give a complimentary bread basket with oil and olive tapenade and the bread was good. Eggplant invollatini was the better of the apps. Filling was nice and cheesy though it could have been a bit hotter in temp. Mussels were quite spicy and very vinegary. Baked feta was far too salty, it was inedible. Entrees were better than the apps but still not great. Chicken parmesan portion was huge. Bucatinni amatracana was good but expensive. Puttanesca was not great. The shrimp were very small and with the still on and very expensive again. The homemade pasta was good but a bit chewy. Tiramisu was more like a cake, no coffee flavor, no lady fingers, pretty bland in flavor. Parking was tricky. We did park in the small lot behind but there is only a few spots and it was ICY, like a solid couple of inches thick of ice, a nightmare honestly for walking. Inside was nice but it is a small quiet intimate setting as its setup as 4 smaller dining areas. Service was good, though a bit slow. If you're looking for the best Italian restaurant in the cities, go to Bar la Grassa, they are hands down the best.

    Toasted Feta dip  Bread is perfection
    Scott S.

    Rinata is the quintessential neighborhood restaurant. Where the customer feels at home and the staff like family. A place of hugs and handshakes arriving and departing. A place when jammed packed puts an energy in the air the staff weaving about showcasing their continuity. Rinata is a place that cares about your experience and they have always delivered a great experience to me throughout the years.

    The bruschetta from "6 years ago"
    Jackie G.

    I'm still confused about my experience here. We were sat right next to the kitchen, near the bathrooms, while we heard the hostess offer options to everyone except us. This place has great vibes and everyone was so nice. We started with the bruschetta and it was the top 3 worst things I've ever eaten. The driest toast, with a sliced sando sized tomato, no olive oil or seasons. Terrible. However, previous reviews show this hasn't always been the case. The pasta was INCREDIBLE!!!! 10/10 would 1000% recommend again. The pasta was perfect, the taste was divine and perfect portion size.

    Caponata - roasted eggplant, moroccan black olives, cherry tomato, capers, basil, tomato sauce, and mozzarella (7/10)
    Eddy H.

    Italian at Rinata . Reservation was at 7pm, got seated at 7:30pm because they were busy. It's a small place so it felt overly crowded but service was great. Here is what I thought of the food: Caponata - roasted eggplant, moroccan black olives, cherry tomato, capers, basil, tomato sauce, and mozzarella (7/10) Gnocchi - Poached lobster, cream sauce, and chili oil (5/10) ***Lobster was overcooked, and Gnocchi was too Doughy unfortunately*** Fettuccine Puttanesca - Mussels, Salmon, shrimp, garlic, white wine, and Chili flakes. (7.5/10) Mussels - White wine, garlic, lemon, and chili flake (7/10) Eggplant Involtini - Chèvre, pistachio sugo, and chili oil (5/10) Overall Food & Vibe 6/10

    Cannoli
    Steve G.

    We've been to Rinata a number of times over the years. We like it, but it seems like it's time for a refresh. When we first went many years ago, it was a cute date-night kind of place. I suppose it still is, but it seems a bit "stale". The interior is nice but in need of an update. Lighting is very dark. The menu is small and pretty good, but just seems like it needs some new items. Service was very good. Our group started with the Bruschetta. I wouldn't recommend it. Instead of grilled Italian bread, it was served on what seemed like basic white bread toast, and instead of diced tomato it was topped with slices, and not many of them. Entrees were pretty good. My wife had the Mussels appetizer as her main. She said it was good, but nothing special. I had the Bucatini with what is essentially an Amatriciana sauce. Again, pretty good, but not the best I've had. Other dishes our party had (Chicken Parm, Spaghetti, Pappardelle), were also good, but not particularly memorable. For dessert, we had a Cannoli (very good) and Creme Brulee (runny). All in all, it was a decent meal, but not memorable enough to make us rush back. I struggled with whether to give 3 or 4 stars. I probably would have gone with 3-1/2 if that were possible, but went with 3 because I don't know that I would recommend Rinata to anyone I know, so I guess that relegates it to just being ok in the ratings.

    BUCATINI ALL'AMATRICIANA
    Kevin L.

    4.5 - excellent food, good service and, per my youngest daughter, great classic cocktails. Their focaccia was light and so good with olive oil and the tapenade. Then, for starters we had the pork meatballs and the garlic bread. The meatballs themselves were a bit bland, but the sauce they were served in was fantastic. The garlic bread was outstanding- crispy and garlicky with a great chew. Both the bucatini and fettuccine were outstanding, loved both of them. Their affogato, with their house made vanilla gelato was a great finish to a very good meal. One note- parking is tricky in this area, so allow some extra time to find a spot.

    Scott F.

    We enjoyed Rinata twice this summer, once for a group of 30 and another time with the family. This place is a classical Italian home style eatery that does it right! The wood fired pizzas are some of the best in the Twin Cities and the pastas are unbelievable. I highly recommend the red sauce bolognese options or the clams. The salads are really light and refreshing and pair well with the salads. The owners and staff compliment every part of the meal and the crème brûlée and other deserts finish the meal nicely. What a gem, I love the cities !

    Hallie O.

    Food and drinks were excellent. My boyfriend and I came here for a little pre-Valentine's Date night. Service was great. Parking was free street parking. All of the noodles and the pizza dough were homemade. We will definitely be back.

    Spaghetti

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    26 days ago

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    3 months ago

    Excellent service and food. Thanks so much. Great spot! Go during the week, the weekend is pretty tight.

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    1 year ago

    Just discovered Rinata tonight... food, atmosphere, service, and drinks all great! So glad it is walking distance!

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    2 years ago

    Incredible food and ambiance. Perfect for an intimate dinner. Excellent service! ........

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    2 years ago

    Ceno and everyone at Rinata were amazing! Wonderful drinks, food and environment! The Ravioli was to die for! Can't wait to go back!

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    Page 1 of 11

    Ask the Community - Rinata

    Is this a good place for gluten and dairy free options?

    They offer gluten free pasta that can be substituted into most plates of pasta for a $4 upcharge. They also have a gluten free pizza crust for the same price. As well as other delicious GF items

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    Francis Burger Joint

    Francis Burger Joint

    4.7
    (47 reviews)
    3.9 mi

    In order of faves…read more Juicy Lucy: name says it all. Cheesy juicy goodness would def get again. Liked the impossible burger more than the bean patty too Strawberry shake: super flavorful will def get again Cauliflower Lemon pepper beer battered wings (crispy, flavorful, would get again) fries with ranch (tasty without sauce, liked the seasoning tasty with the ranch sauce so good. Will get again) Cooler ranch fries: husband and son really liked this. Would get again but I also like having the ranch sauce too Garlic girl burger (tasty and fun would get again) Chips and sour cream: would get again hubby also liked. But I might be able to make this sour cream myself. Cesar salad: tasty, but not my fave. I did really like the croutons Would return and would get all these items again. Highly recommend. No allergy issues. Highly recommend

    Francis Burger Joint is a fully plant-based (vegan) restaurant which also has plenty of gluten free…read moreoptions! It is a casual spot with ample seating. They have QR codes on each table so you can order on your phone, and they have WiFi available. Alternatively, someone can take your order if you'd prefer! For the burgers, you can choose between the impossible patty or the black bean patty. For the chicken sandwiches, you can choose grilled or fried vegan chicken. For beverages, they have cocktails, mocktails, wine, beer, THC drinks, milkshakes, pop, lemonade, and more! There are so many options which is great! The fries are crispy! One of my friends went with the ranch fries which were good, but in my opinion it was not worth the $2 upcharge for the amount of seasoning that comes on them. I would recommend sticking with the regular fries and ordering a side of ranch as a dipping sauce instead! This is the only place that I'm aware of where you can get a vegan juicy lucy! It is very cheesy, and it's fun that there's a meatless version of a MN classic! It was messy to eat though so make sure to have a napkin nearby! I really enjoyed the atmosphere, and would go back! I think it's be a great place for hanging out with friends, especially if there are any vegans or vegetarians in the group!

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    Francis Burger Joint
    Orange and vanilla sorbet
    Orange and vanilla sorbet
    Strawberry milkshake

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    Strawberry milkshake
    The Camden Social

    The Camden Social

    4.2
    (63 reviews)
    5.6 mi

    Had to return for a five star edit bc this spot has only gone up! Love the cigar parties on the…read morepatio in the summer. Live DJs are often playing. The cocktails were always good but have gotten even better. The Is Your Real Name Fonzi is my fave cocktail to pair with one of their cigars. Same with the food. It was always good but is even better now. The wings are fire and the collard dip is a fave. Salmon spaghetti is delicious. Beef tips are great too. There's live r&b and soul music multiple times a week. Great happy hour specials. This spot is a whole vibe. Friendly service. I'm always running into a friend or acquaintance when I go. It's the culture for me plus no foolishness. Love that for US. I love what they've cultivated here.

    You enter through a door in the back of the building where the parking is located. I had…read morepreviously been here for a birthday party outside but had never been inside. Upon entering we were greeted by a woman who was clearly wearing multiple hats as she seemed rushed, a bit off putting and quite frankly distracted. It was Juneteenth the middle of the afternoon and there were maybe 6 people at the bar and one other table besides ours with 2 diners. The person seating us was also our server and the bartender. Menu is small but the items we ordered were all fabulous! Every single one! The collard green dip with cornbread pita chips was absolutely delicious - Think spinach artichoke dip but soul food! The salmon croquettes with lemon herb aioli and arugula salad that accompanied were fresh and light! The catfish sandwich with fries was hot, crispy and well seasoned with fresh lettuce and tomato on a perfectly tender brioche bun. I want to return so bad for the food but it was clear this host, server, bartender and partial cook was pulled in too many directions and that severely compromised our service and gave us stand off energy as first time patrons. I looked it up and she is actually one of the owners. She came across as irritated especially once we didn't order any alcoholic drinks first and then very short and curt following. What took the cake was her telling us she was leaving for the day and needed to close our tab while we were eating. Didn't ask did we want to order anything else and there was another server taking her place and an empty restaurant! My partner had to put his sandwich down wipe his hands pull out his wallet while she stood there impatiently. Then proceeded to linger around hugging her regular bar patrons. It was clear this is a "regulars" spot and if you're not one you're rolling the dice on the service you may or may not get. We were patient and didn't complain because it was Juneteenth and our intention to support black restaurants all weekend. I have many previous years in the industry as a cook, host and GM and I was stunned to know that she was one of the owners when I looked it up. Had planned to return for live music but unfortunately the off putting energy and unwelcoming vibe may have squashed that possibility. I hope they improve service because the food is delicious and deserves attention from a larger and more sophisticated audience.

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    Can we drink and politic
    Can we drink and politic
    Camden Wings
    Camden Wings
    The Camden Social

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    Parlour

    Parlour

    4.3
    (494 reviews)
    2.3 mi
    $$

    Relaxed but nice cocktail lounge; it was a little hard to find at first because it doesn't have a…read moresign, but it's below street level with a window sign that says "cocktails." The service was appropriately lowkey and prompt. Their food might seem a bit expensive, but their portions are generous. The fries were reminiscent of McDonald's fries in the best way, just fresher and crispier! We tried the Parlour burger and the chicken sandwich, both of which were simple but delicious.

    The Parlour burger used to be thicker double patties but have gotten way thinner over time. Each…read morebeef patty is much thinner now than it used to be so the outter edge crisp is somewhat all throughout the patty being that thin. This makes the burger really chewy and you really can't taste the beef anymore like you used to when it was thicker. I would take this as it's not as good as it used to be. It is not as good as the original hype from the beginning. In conclusion, I do not think it's worth the $19. I rather get a cheesesteak for $16 at Tono's which comes with fresh not burnt fries rather than come back here and get a burger here. It's highly unlikely I will be back here. I honestly feel like the burgers have gone way WAY downhill. The fries here have gotten terrible so I stopped getting the fries a long time ago. They are not soft crisp like they used to be. They are too golden brown color, almost like burnt hard fries. I never like to eat down here. I normally would order the Parlour burger upstairs. The basement part which is Parlour has a weird smell like a locker room smell so that's why I don't like to eat down here.

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    Parlour
    Cauliflower
    Cauliflower
    Cocktail list

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    Cocktail list
    Volstead's Emporium

    Volstead's Emporium

    4.1
    (256 reviews)
    0.7 mi
    $$

    Such a cool and fun experience! We were in the area for dinner and on a whim decided to check out…read morethe "speakeasy" in the area. We had no idea where to go, but heard to go down an alleyway behind up-down and then saw a random door that we had no idea was the entrance until another group came over! We knocked and they slid the door hole open to speak, it was so fun! Felt like a real speakeasy. Once we were in, we were seated in the back. There was an hour and 1/2 limit, but that was plenty of time for us to have a drink. I ordered the Me Espresso and my husband ordered the special of the day, which was a scotch with a special twist. Both were delicious! Definitely a little pricier, but the atmosphere made up for the cost. Overall I would definitely recommend! Next time we may wait for a booth to be served out of a window in the wall, did not know about that until we got there! Such a fun touch.

    I came here on a Wednesday around 6:30 PM under new ownership. It was pretty quiet in there. I…read moreloved the vibe and the jazzy music they were playing though. The waiter was nice, but I'm not sure if he was new. He didn't know what the specials were. He didn't know what the wine was. It says on the menu, red or white and he didn't know what either brand was or the food specials on the menu. sometimes it took a while for him to come over because he was chatting up another booth behind us. We ordered the chicken that was on the menu and it was a very small piece of chicken and it was supposed to come with broccolini and there was three skinny little stalks, and there was some kind of purée underneath it. Not sure if that was potatoes or what, but the chicken had a very good flavor. It was just very small. That's my complaint on that so we ended up ordering the sweet potato fries and that was a good portion and very good. I would definitely order those again. There is parking behind the building, but you need a parking pass to park there.

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    Volstead's Emporium
    Mulled Wine
    Mulled Wine
    Volstead's Emporium

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    Rinata - italian - Updated July 2026

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