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    Rincón de Buenos Aires - Eastern

    4.4 (111 reviews)
    Open 10:00 am - 8:00 pm
    Updated 3 weeks ago

    Rincón de Buenos Aires - Eastern Photos

    Business Info

    RINCÓN DE BUENOS AIRES - EASTERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Therese B.

    Their steak and fries here hit the spot! I love their housemade chimichurri. I always ask they leave it for me and i pair it with my steak. My fiance always gets the lomito completo and its so massive i feel it could be shared by 2 people. Bread is nice and fresh too while you wait for your food.

    Ashley C.

    Service was great Food is ALWAYS good! Reasonable pricing, & large portions Usually go to the one on spring mtn so when we came here we were shocked with its consistency!

    Beef milinesa sandwich
    Ernest M.

    Food: Baked empanada spinach with ricotta cheese. Pretty clean and yummy. Pretty light in food and the texture of the breading is light as well. Fried ham and cheese. It taste like an elevated hot pocket from Costco. It's not a bad thing. Breading here is much better taste wise. Cheese light and creamy. I added chimchurri on that. It took it to another level ! Beef milinesa with a side of potatoe salad. Man oh man ! Same bread they give you to eat with chimchurri. Everything felt fresh and yummy. Pairs well with the potatoe salad that they have. Service: wasn't too busy, good service. Ambiance: soccer games playing on the tv and that lets you know that this place is legit.

    Complimentary flan
    Stephanie C.

    I've been looking forward to this place for the next time I went to Vegas. I already knew I wanted the Parrillada Argentina (consists of Skirt steak, short ribs, flap meat, sweet bread, Argentinian sausage & blood sausage) because of the sweet bread and blood sausage!! My friends aren't as adventurous, but it was MY birthday so they took me! We had a party of 6. Four of the people are not adventurous, one was on ozempic, and the other is a tiny little woman who doesn't eat much. We all shared the Parrillada with two sides. Mash potato and salad. These sides were huge! One got a Cesar salad, two got an empanada each. Surprisingly it fed all of us! I, of course, took all the sweet bread and the blood sausage. The sweet bread (not what you think, but google it) was nice and crispy. The blood sausage had rice in it and was delicious! But the real winner was the chimichurri! Was great on the bread, great on the meats! So good that I bought two jars ($6.99) to take back to California! Service was awesome! She provided a complimentary flan as it was my birthday!

    Outside of the Rincon
    Ginger F.

    This was a solid pick but I was left wondering if we missed something. We had a variety of plates ranging from sandwiches, empanadas and steak. All we good but not great. The meat was fresh and juicy but oddly unseasoned. Service was friendly and efficient. Pricing was reasonable. Building is a rehabbed classic diner. Very clean and comfortable.

    Old Friends

    Just had lunch with two Cuban friends. My 'giant' sandwich and potato salad was delicious. Lemonade was good but I prefer flavored iced tea. Server was friendly. Good location for old friends to meet.

    PARRILLADA MARTIN FIERRO
    Richie R.

    My first time at Rincón de Buenos Aires. We ordered the PARRILLADA MARTIN FIERRO, along with rice, salad, and fries. The portion was perfect for the group of six. The bread and Chimichurri were also delicious! The service was excellent!!

    Pasta Alfredo
    Viridiana P.

    I can't believe that I hadn't seen this gem before I always visit the one on Spring Mountain but since it's kinda far for me It always takes me a long time to go back to this delicious place. Now with their location open closer to me, I think they will see me very often. The place is cute, and the customer service is great, the food is delicious, we order the pasta Alfredo for my little one, the parrillada for my husband, the chicken milanesa for my girl, Lonche De lomito for me, and some ham and cheese empanadas that they have been my favorites, as I expected everything is still so delicious, they also have in one side of the restaurant some snacks for home, drinks, meats, and cheeses. Visit this place you won't regret it!

    Lesley Michelle T.

    Teniamos una hambre y compramos estos sandwiches mixtos q deverdad son muy ricos. Salio a $10. Los recomiendo. Ya estan listos en la vitrina entonces el servicio es bien rapido. Toda la comida aki es muy rica, esto es una de las cositas mas baratas aki.

    12 oz filet mignon with fries as the side.
    Regina C.

    Went for lunch yesterday and we were satisfied. I got the 12 oz filet mignon which comes with a side so I got the fries to being home to the kiddos. Hubby got the balsamic chicken and he enjoyed it with the rice. For my 2-6oz filet, I asked for them medium rare. One piece was more on the medium side, which is unfortunate while the other pierce was cooked perfectly. I actually took one piece to go. The chimichurri sauce was so delicious that we use it for everything, including the freshly baked bread that is complimentary to diners. I bought a few slices home that day and it was still so good. A huge highlight of our lunch was the sweet breads. They were cooked so well, crisp on the outside. We would definitely keep ordering it. Service was fantastic and was glad to see that everyone helps each other. The ambiance was nice, with soccer game on the screens.

    Ham and cheese empanada
    Elisa H.

    It was such a nice surprise, discovering this new location. I've been to the one on Spring Mountain, but this one is closer from my house. I just came back home from vacation in Argentina and naturally, was still craving all the premium meat. Came here for lunch on Saturday and the restaurant was pretty empty. I ordered a ham&cheese fried empanada, mollejas, and asado de tira. The food was amazing but the mollejas definitely stole the show. It was cut thinly and cooked to perfection. Overall, the food was pretty amazing.

    Churrasco Cuadril, Potato Salad

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    11 months ago

    Outstanding food and service we landed there because the restaurant we were going to go was closed, we lucked out because it was fabulous

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    The food ambience and service is awesome here. Went with my cousin and nieces and we all full.

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    1 year ago

    MICROWAVE THE FOOD !!!!! And they're only open until 8 pm. This is Las Vegas. Everything is open later not earlier

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    1 year ago

    Awesome food! I totally recommend it! Specially Martin Fierro Pajillada. I went 5 times and is really good experience

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    Food was high quality and delicious. Service was professional and attentive but not pushy or at…read moreyour table constantly. My water was never close to empty, they constantly kept an eye on it. I never had to ask for anything. They thought ahead.

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    My mom and I walked in almost casually, just wanting to enjoy a glass of champagne together, but it…read moreturned out to be far beyond our expectations. We did not originally plan on having a big meal or making a special visit. We simply wanted to sit somewhere nice, have a glass of champagne, and enjoy a quiet moment together. But once we stepped inside Smith & Wollensky, everything felt much better than expected. Sometimes the best dining experiences are the ones you do not plan too much. This was definitely one of those pleasant surprises. The atmosphere was beautiful. It had that classic American steakhouse feeling with warm lighting, sparkling glassware, and an elegant but comfortable setting. It felt upscale without being too formal, and it was the perfect place to sit with my mom and enjoy a relaxed conversation. We ordered champagne by the glass, and it was excellent. Sometimes champagne by the glass can feel a little flat or not cold enough, but this one was served very cold and the bubbles were still lively and fresh. The first sip was crisp, refreshing, and immediately made the moment feel special. My mom and I both really enjoyed it. The burrata cheese was absolutely delicious. It was soft, creamy, and fresh, with a rich but delicate flavor. When I cut into it, the texture was beautifully smooth, and the creaminess paired so well with everything else on the plate. I especially loved the fruit pairing. The brûléed orange and charred grapefruit added a bright, slightly sweet, and lightly bitter flavor that balanced the creamy burrata perfectly. The basil added freshness and brought the whole dish together. The ham served with the burrata was also excellent. Sometimes prosciutto or cured ham can be too salty and overpower the dish, but this one was not too salty at all. It had a nutty, savory flavor that went beautifully with the burrata. The creamy cheese, refreshing fruit, fresh basil, and savory ham were very well balanced. My favorite bite was with a little burrata on the crostini, some fruit, and a piece of the ham together. The crispy bread, creamy cheese, bright fruit, and savory ham all worked perfectly in one bite. We only came in for a glass of champagne, but this starter made the visit feel much more special. The service was also comfortable and professional. The staff was attentive without being overwhelming, and the pace felt relaxed. That kind of service makes a big difference, especially when you want to enjoy a nice moment without feeling rushed. This visit became a sweet memory with my mom. A cold glass of champagne with lively bubbles, delicious burrata, and ham that was savory but not too salty made the whole experience feel elegant and enjoyable. Sometimes a simple, unplanned stop turns into one of the best parts of the day. I would definitely come back again next time I am in the area. If you enjoy burrata cheese, I highly recommend this dish. We came in without high expectations, but left very impressed and very happy.

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