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    Recommended Reviews - Risotto

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    Signature salad with additional side of tzaziki.
    Emily L.

    Meh. Went to lunch at Risotto and had their signature salad. Service was incredibly slow. For $14, my salad featured two pieces of overlooked shrimp and some strips of chicken that was unbearable dry and burnt. The balsamic dressing had too much oil and not enough of a balance with the balsamic; the sundries tomatoes were a nice addition but got lost in the mediocre greens. One of my dining companions had the signature risotto; it was over cooked and over seasoned, basically a pile of mush. The environment seems like it would be fun for a happy hour, but the food was a disappointment.

    Yummy chocolate desserts
    Rob M.

    Excellent upscale dining. Strong recommendation. We went on a weekday with all the regulars. Everyone was happy and having a great time.

    a plate of food on a table
    Bonnie M.

    Came here for a birthday dinner just in time to enjoy the last couple minutes of happy hour. The $3 house wines were a nice surprise! The ambience was very refined and the interior was nicely out together. The food was overall above average. The calamari was generously portioned and absolutely delicious. The crab cakes were also well seasoned and cooked. The larger plates were a bit disappointing relative to their price. Wasn't the biggest fan of the Duck risotto- the duck was delicious but the flavor of the risotto itself wasn't as well balanced as I was expecting it to be. The Surf and Turf entree was ok- the actual amount of salmon and proteins was rather small. More than half of the plate was just roasted potatoes. Overall I would rate the food 7/10. Definitely enjoyed the appetizers more than the entrees.

    continental chicken and waffles
    Isabella S.

    Wow what a great spot for a delicious brunch. I came here on a Saturday with a group of 4 others. When I arrived, we were the only ones in the restaurant which was surprising to me because they have a great brunch menu. I was having a hard time deciding what to order because there were so many great things to choose from. I decided to go with something a little different and got the continental chicken and waffles as well as the bottomless mimosas -for 11$ you really can't beat it. Our mimosas were served in really large goblets which is a good idea because I didn't have to worry about asking for a refill every 10 minutes. Our group also ordered the bacon, sausage and cheese risotto to split because it just sounded so good. They are called Risotto so their risotto better be amazing. When my meal arrived, it was really well presented. The chicken was nice and crisp but not too crisp and the waffle was good. The eggs on top were fluffy and the home fries had a nice kick to them. My only complaints would be to serve the syrup on the side only and not on top because this is a very rich dish if you put too much syrup on it. Also, the waffle was a bit small and could have been bigger. The risotto was one of the best things I've ever had for brunch. Seriously. Even as leftovers it was amazing - so much flavor. Overall, I thought it was a delicious meal. Definitely one of the best brunch spots in Albany if you are looking for unique and classic breakfast dishes. Prices were extremely reasonable considering the quality and taste of the food. Service was great and friendly and the atmosphere was nice. I am looking forward to coming back!

    Tapas Bourbon PEI Mussels - w/sun-dried tomato, sweet bourbon cream, crispy bacon, and crostini.
    Roger K.

    It is only natural that if you go to a restaurant that has a particular dish as part of its name you would expect that dish to be the restaurant's specialty. So you try the pizza at Tony's Pizzaria, the oysters at the Otto's Oyster Bar, the ramen at Toshi's House of Ramen, and the pickles at Emma's Pickle Emporium. Right? Wrong! Or maybe we're just not a natural couple. We only tried food from the Tapas section of the menu on our first visit to Risotto, so we never got to try any of their risotto. Well, they did have four different preparations of this northern Italian rice dish, but the Tapas menu had about five times as many offerings of non-risotto dishes and many of them were singing out to us. So the risotto will just have to wait for the next visit. For the record, there were also about eight entrees that don't include risotto. The Tzatziki sauce in the Mediterranean Plate ($10) was excellent. This plate also included stuffed grape leaves, mixed olives, and a cherry pepper relish that were very good, and prosciutto wrapped melon that was just okay. The Falafel Plate ($7) had two large excellent falafel croquettes along with a very good roasted red pepper hummus and a very ordinary traditional hummus. The mussels in the Bourbon Mussels ($9) were tender but very small and my wife was turned off by the texture of the sun-dried tomatoes in the bourbon cream sauce. I thought that she might have thought the sauce was too sweet for her or that the bacon flavor was too predominant, but she was fine with those two characteristics, just as I was. The Stuffed Trio ($9) of braised pork and goat cheese stuffed piquillo pepper, crab and Gorgonzola stuffed mushroom, and panko encrusted deviled egg with horseradish cream, were all very good but not outstanding. Service was a tag-team of several individuals who were pleasant enough, but their coordination seemed very haphazard. However, we were able to promptly receive an additional basket of pita when we asked. Only bottled beer is available and pretty much run of the mill brands at that, the exception being a couple of hard ciders. The vinyl covering on our table seemed sticky in places and the noise level was very high in the small dining room we occupied. It was much too easy to hear the conversation of the foursome on one side and the twosome on the other without even trying to eavesdrop.

    Lunch 2-Risotto Special. Short rib, bacon, cheese risotto on the left, vegetable risotto on the right!
    Jim Y.

    Hidden gem somewhere in the middle of Albany! Wanting to get something good but not far from work, I found Risotto. Great looking menu selection and unique with Risottos and Mediterranean well prepared dishes. I got the lunch special of any 2 risottos and wish I could've tried them all. As I usually make risotto with mushrooms or asparagus, I had to try the vegetable risotto. It was then a difficult choice between the chicken and (3) cheese or the short rib, bacon, and cheese risotto. Settled on the latter and was rewarded with the greatest of flavors. All the pitas looked great, and even the soups and salads were creative without being eclectic. Will definitely repeat.

    Arancini

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    9 years ago

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    9 years ago

    I've been here twice now and both experiences were great. Loveeeee the aranchinis or as I like to call them, Risotto Balls.

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    10 years ago

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    9 years ago

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    12 years ago

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    9 years ago

    I've been to Risotto for lunch and dinner and was pleased by both. I highly recommend the sweet and spicy salmon.

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    9 years ago

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    13 years ago

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    12 years ago

    Very nice lunch venue. I loved my beef, bacon and cheddar omelette and the coffee was delicious.

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    9 years ago

    Terrible service and mimosas were unlimited with pure orange juice. I am a server and I will not return here again.

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    12 years ago

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    10 years ago

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    7 years ago

    Came for tapas- awesome! Love the variety! Really good healthy options. This is my second time bringing a friend here- sweet spot. Thank you

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    13 years ago

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    11 years ago

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    14 years ago

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    7 years ago

    Love this place. Appears upscale however staff is warm and friendly. Food is incredible!

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    7 years ago

    Absolutely delicious mushroom risotto!! Ordered takeout and was blown away by how good all the food is. We will definitely visit in person.

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    Page 3 of 4

    Risotto Reviews in Other Languages

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    Grappa '72 Ristorante - Vongole Pasta

    Grappa '72 Ristorante

    4.2(383 reviews)
    2.1 mi
    $$

    I was in Albany for my doctoral hooding ceremony and subsequent graduation, when I was left…read morewondering where to take my family for dinner afterwards. I was promised that Grappa 72 would exceed my expectations. As an Italian-American AND a foodie, it's hard to wow me at an Italian venue. I can honestly say that this place was all that I was promised and more. What we ordered to share: crispy arancini (special app that day), eggplant parm, fried calamari. I am a red sauce snob, and all three of these delivered on presentation, quality, and overall flavor. Entrees we ordered included: halibut (entree special and my choice), pappardelle loaded with shrimp and chicken (also a special), pork osso bucco (stole the show!). We ended with individual desserts, and their Italian cheesecake was smooth and creamy. Service was reflective of high-end dining, yet the check for six people was moderate to affordable. Considering the quality, quantity, and overall experience, this is a place I need to get back to. Now I need to find an excuse to be in the Capitol Region so I can go back!

    My boyfriend, his family, and I arrived at Grappa '72 to celebrate my boyfriend's graduation from…read moremed school! Our hostess was just the sweetest. She had lots of recommendations for what drinks and dishes to order, and she was really attentive towards our party. When we sat at our table, we helped ourselves to the fresh table bread and tapenade while we decided what to order. I decided to get the seafood special, which was a grilled branzino served with blistered green beans and wild rice. While the dish tasted a bit too oily for my liking, there was LOTS of food that came with this dish - enough for me to pack as a lunch the next day! What was also memorable about this experience was the live music playing at front. This is a very nice Italian resto for special occasions and date nights.

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    Grappa '72 Ristorante
    Grappa '72 Ristorante - Tiramisu

    Tiramisu

    Grappa '72 Ristorante - Zio Anthonys Pasta

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    Rosanna’s - Lemon mushroom tagliatelle

    Rosanna’s

    4.3(113 reviews)
    1.5 mi

    Wow! I've wanted to try Rosanna's for some time now and I regret waiting so long. This is like one…read moreof those local best kept secret spots. I was able to book a reservation online for the same day. Of note, when you have the option of Main Floor or First Floor & Bar, just realize the Main Floor is up a flight of stairs. I'm not sure if there is a separate entrance but my wife was on crutches and she managed to get up the first three into the restaurant from outside but I don't think dining on the main floor would have been an option for us. Our server, Mike, was awesome and full of energy and enthusiasm. He offered suggestions and answered questions about details of the dishes. We were pleasantly surprised with how many menu items were marked v - vegan and v* - can be prepared vegan. This is great for us because it's another place in Albany that we will be able to go out to dinner with friends and everyone will be able.to find something to enjoy. The fried Artichokes are a must if you're looking for a starter. We were eyeing up the Fennel salad or vegan Caesar salad but opted to move on to main entrees. On this night they were out of the Gnocchi Cacio-Pepe which personally, I am not a gnocchi fan to start and Mike told us they were substituting a buccatini pasta instead... this had my attention! I went for his suggestion and chose the Arrabbiata instead which was delicious. My wife enjoyed her Wild Mushroom and Asparagus Risotto. We skipped dessert for this evening but there were vegan Gelato and cookie options for dessert as well. From start to finish it was such an enjoyable experience in this cozy corner restaurant which offers outdoor dining in the summer in the heart of Albany. We will totally be back with friends for another delicious meal at Rosanna's, the hidden gem in downtown Albany!

    I am very surprised by all of the five star reviews. Our party of three had burger/fries, chicken…read moredish, tortellini, and garlic bread. No drinks. We all had water to drink. The burger/fries and chicken dish were average. The tortellini and garlic bread were below average. Tortellini tasted like it was just frozen and undercooked and then served warm, not hot. The garlic bread...how do you mess up garlic bread. It was $7 and it was literally two pieces that were the size of my pointer finger, and one of the pieces was burnt. I would have been embarrassed to serve it as complimentary, let alone charge for it. The three meals plus the two mini pieces of garlic bread came to $110 including tip. It was overpriced for the quality of the food. I would say at the most this should have been an $80 meal including tip. I would have given a 3 star review if that had been the price. I live in a pricey area and I'm not picky. I believe this is the only time I've given a restaurant anything below 4 stars. The place was clean and I like that they bring a glass bottle of water to the table.

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    Rosanna’s - View out window

    View out window

    Rosanna’s - Mushroom Bolognese

    Mushroom Bolognese

    Rosanna’s - Bongiorno signature drink

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    Bongiorno signature drink

    Delmonico's Italian Steakhouse - Filet Marsala. Perfectly rare.

    Delmonico's Italian Steakhouse

    3.6(373 reviews)
    4.9 mi
    $$

    Dinner at Delmonico's Italian Steakhouse. Greeted by a friendly hostess and shown to a booth, Our…read morewaitress soon appeared to take our drink orders - 2 ice water with lemons-and then we took a look at the menu. It's actually a fairly brief menu which I prefer. Appetizers : New England clam chowder for herself and a shrimp cocktail with 4 very large shrimp for myself. Entrees : A ravioli dish for my wife and a NY strip steak - medium rare of course for me. Both meals were 1st rate. Our waitress was friendly and attentive, almost too attentive probably due to my movie star good looks and charming personality. We passed on dessert and asked for the check. $98 and change. While the food was good we've had equally as good food at other places for less money, $120 with tip. I doubt we will be back.

    My family and a group of friends traveled to Albany to enjoy a weekend away while betting on the…read moreponies at Saratoga Race course. We have stayed in Albany at the same hotel for several years and have gotten familiar with some of the restaurants in the immediate area. We ventured a couple miles away from our hotel on Wolf Road to try Delmonico's Italian Steakhouse this year. We had a reservation for8 and were seated promptly. The decor was a bit dated, but nothing to complain about. The service was good and everyone but myself got Italian pasta dishes and all said the same thing "it was ok". Seeing as the name of the place is a cut of steak, I decided to go with the Delmonico signature steak, cooked medium rare. The cut of steak I received would embarrass me if I tried serving it to a friend. The amount of edible meat was no larger than a credit card, the rest fat and grizzle. It was tough to tell if the cook temp was as requested because there wasn't enough edible to tell. When our waitress came to see if we needed to-go boxes, she knew enough not to bother with me, as there was just a plate of junk left. Luckily, without me even asking, she took my steak off the bill, which was really nice because I wasn't going to make a big stink and complain. She just knew the steak was not up to par. It's tuff to criticize this restaurant because all the other guests were satisfied, but not wowed, however, ordering the signature dish and having it be absolutely disappointing is unforgivable.

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    Delmonico's Italian Steakhouse
    Delmonico's Italian Steakhouse - Mozzarella

    Mozzarella

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    Caffe Italia - Chicken sorrento

    Caffe Italia

    4.2(182 reviews)
    7.4 mi
    $$$

    This is a nice Italian restaurant that is several steps above Olive Garden. Reservations aren't…read morerequired but I can certainly see why they are recommended, and they were more than kind to us in allowing us to shift ours when our babysitter was delayed. We were seated in the back of the main room which was cold (the A/C was cranking due to the heatwave outside), loud (from people, not music). The side room was lit more invitingly and I think I would want to be there. I heard Frank Sinatra on the radio when we walked in, but within 30 minutes the place was packed and it turned into a raucous environment. We started off with garden salads with their homemade tomato basil dressing. It sounded fantastic but I quickly discovered it was loaded... absolutely loaded... with red onions. My wife bravely ate hers and the pile of onions kept growing on the side of her plate. I couldn't eat mine because of them so they took it away. They offered to remake it sans onions but I decided to hold out for my entree. My wife thought it was overdressed, but for a chopped salad such as it was I think it was fine. My veal Marsala was excellent. Every restaurant does theirs differently and here it wasn't too sweet or too garlicky. The bread on the table was crustier than an old pirate which made it difficult to eat with the table oil dip provided. However, it was perfect for sopping up the veal's sauce. My wife had Chicken Sorrento and the portion was absolutely humungous with a slick cheese shield on the top. She felt bad that my portion of veal was much smaller in comparison, but I had the last laugh as I thought her dish was just average. It all came down to the red sauce: every place tastes different and here it tasted a bit more like stewed tomatoes. (FYI: no place makes it as good as my grandmother). I am glad I ordered a non-red sauce dish, though my side of penne with only light sauce (per my request) was decent. Their dessert menu was nice but uninspiring. That's okay, as we were mostly full. Prices were fair for a white table cloth Italian restaurant, though not inexpensive. That being said, I much prefer the place in Loudonville which has more interesting entrees and comparable prices.

    Simply outstanding! Amazing Eggplant Parmigiana. Truly wonderful chicken francese - best I ever…read morehad. Bread is fresh and warm and plentiful. The waitstaff was exceptionally attentive without being overbearing. The bartender is a master drink maker. I strongly recommend that you get a reservation as the restaurant is extremely busy - a testament to how good it is - or you not get seated. One caution- the restaurant is rather noisy and the tables are fairly close so be prepared to potentially get friendly with the guests at the next table

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    Caffe Italia - We had the best table in the house

    We had the best table in the house

    Caffe Italia - House salad with Gorgonzola dressing

    House salad with Gorgonzola dressing

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    Lanie's Cafe - Fried Ice Cream... yummy

    Lanie's Cafe

    3.9(354 reviews)
    2.7 mi
    $$

    The food is always amazing....We usually do not make it past the nacho platter however I am so…read morehappy to see a half portion on the menu now...still enough to share with the table! Also gave us the opportunity to try other dishes. My eggplant wrap was perhaps the BEST sandwich I have ever eaten! Fabulous service and atmosphere as well. One of our favorite places :)

    In for the night after a great meal at Lanie's Cafe on Albany Shaker rd. . I started with an…read moreappetizer of calamari with marinara sauce - they really need to start offering that with cocktail sauce as an option-, and repeating what she said on our wedding night, my wife exclaimed " that's huge." even after sharing with her I needed a box to take the rest home. My wife ordered Veal Parmesan with a side of spaghetti while I went with the prime rib sandwich. I managed to finish my meal, but the serving was so large that she had to take hers home in a box. The hostess was kind enough to seat us at a table so I could have my back to a wall saying only that we need to be out of there in 90 minutes because it was reserved. We sat down ate , paid our bill and left in almost exactly an hour. Olive Garden could learn a thing or two from this place as the food was nice and hot and neither the hostess nor the waitress ever argued with me, even Lanie herself, stopped by to check on us. It was nice to see her as it's been quite a few years since I've been in there. How about that? I actually sat down and had a meal at a restaurant with no complaints.With a decaf iced tea for my wife and a glass of ice water with lemon for me the bill came to $80 and change, because everyone was so nice and accommodating I put a $100 bill on the table and left, we will return.

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    Lanie's Cafe - Waiting area

    Waiting area

    Lanie's Cafe - Bacon, cheddar, chipotle burger!

    Bacon, cheddar, chipotle burger!

    Lanie's Cafe - Door entrance

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    Door entrance

    Risotto - mediterranean - Updated September 2026

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