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River & Fort

4.1 (702 reviews)
PriceyBars, Seafood, Salad
Closed 4:00 pm - 10:00 PM

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RIVER & FORT ATMOSPHERE

What's the vibe?
Casual
Touristy
Trendy
Classy

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Recommended Reviews - River & Fort

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Erin D.

The service and ambiance are impeccable! The staff were very kind and helpful; we chose to sit at the rooftop to enjoy the weather and scenery. We ordered a few drinks; although they were missing ingredients for a few of the cocktails we did want to try. We also ordered the wings which weren't the best to us; but we did enjoy the seating and ambiance; would have to try other menu options or the full menu downstairs next time

Tuna
Alanna M.

Made a reservation for 7pm and requested outside in the notes. Showed up at 7pm and didn't get seated until 7:20-overheard the hostess telling walk-ins the wait would be 15-30 minutes so felt a little pointless to make a reservation. Also, we ended up sitting inside anyway after telling them we'll just take first available since we had to wait. Service was great. We shared the bread which was great, it was savory and came warm with a sweet butter. For dinner we had the double lobster tails and the tuna. Double lobster tails were good but wish they had a little more flavor. Tuna steak was cooked excellently but it was served on a bed of HOT rice with a side of leafy greens and cucumbers so the dish itself didn't make sense. Also came with a pile of flash fried rice noodles on top that I didn't eat nor did a table neighbor so seemed pointless to put that much on there. I think the location is the best part of the restaurant and I'd recommend coming for drinks on the rooftop at or right after sunset.

Oysters
Erica B.

Another great River and Fort experience. Came with a large group and visited the rooftop for drinks and apps on a busy Saturday. We hung out for awhile and had great service. Food was limited to the rooftop menu but everything was delicious.

Outside menu
Alesa W.

This place we went to on a whim and it actually worked out for the better! They had more good food on their menu as oppose to the restaurant that we initially planned to go to. Service was fast! We sat outside and we were able to see the water and the sailboats. It was really nice. I got the river and fort burger but with the plant burger with fries. It was delicious! I ate half at the restaurant and the other half on the beach. Definitely wouldn't mind coming back here! Overall great place, good food and vibes!

Special of the night herb butter, crispy zucchini
Christine D.

Great first time experience dining at here. Please make sure you make reservations, especially during special event holidays such as the night of lights we were able to get a table for two after waiting, but if you're a large party, you need a reservation! Our waiter was slammed with tables, but it was really great service as he communicated that putting our orders in would lead to shorter wait times which I really appreciate. We ordered a bottle of Meiomi Pinot Noir, and for appetizers we started with the fried green tomatoes. They came out crispy and fresh. They also had a goat cheese topping with pickled vegetables, and chili sauce. We were seated upstairs overlooking a window, which was a great view of the street and all the lights as well as the river. It was a very lively night with every table full, and the bar was packed! For entrée we split the special of the night, which was a ribeye that came with diced potatoes and crispy zucchini strips. For dessert, we got the chocolate mousse which was refreshing. Overall, it was a great evening with delicious food and atmosphere will definitely be back to try other dishes in the off-season

Hummingbird cake
Jay B.

We were in Saint Augustine, and we had never tried this restaurant. The restaurant is gorgeous inside. We sat upstairs which we could see the water. There is an elevator that they take you up. Sean our server was very sweet and personable. Every dish we tried was delicious and fresh ingredients were definitely used. I recommend the cannonball shrimp and calamari to start. The shrimp and lobster pasta was delicious as well as mac & cheese. But the hummingbird cake was a wonderful way to end the meal. The entire staff was so nice. In fact we went back and had drinks later in the evening just because it was one of our favorite places we had been to in Saint Augustine. I would definitely go back.

Monica R.

The location was super cute and the food was amazing.. we did had to wait longer than expected but we got a great table outside and we got serviced fairly quickly .. the one thing I wish was a better feedback was our server .. who literally said " yelp reviews are not even worth it , and that they don't care about them . Kinda rude after he noticed me looking at the menu on yelp .. but ok .. worth give them a chance . Our server was Joffrey .

Riverfort ciopinno
Ismary G.

Jessie !!!! You're the best thing that's ever happened to restaurants in the St Augustine area. THANK YOU FOR YOUR ATTENTION AND SERVICE! You know the menu , the drinks but most of all you know people ! We will come back just for you ! Jessie you are the most amazing server we've had. See you soon. The food is amazing and ambience better ! Stiffany thank you for loving things around for my wheelchair! After my ACL surgery- I'll be back ! Ellie - Thank you for your awesome drinks and most friendly service

FRENCH DIP - Roast Beef, French Bread, Caramelized Onions, Provolone, Au Jus, Hand-Cut Fries
John R.

Had an early dinner here. The FRIED GREEN TOMATOES - Goat Cheese, Crispy Bacon, Pickled Vegetables, Sweet Datil Chili Sauce were probably a lot better than average. My main of FRENCH DIP - Roast Beef, French Bread, Caramelized Onions, Provolone, Au Jus, Hand-Cut Fries, was very enjoyable. The location is great -- out of the way, still close enough to everything, basically on the water. The major fail they had was a shift meeting. Okay, shift meetings happen but the table servers bringing water to the tables while the meeting is going on need to be trained a little better. When asking for something other than flat water the response that was coming back is, "we are not allowed to do that." What? Okay, I guess that is in reference to the shift meeting, and though it is probably literally correct, it is just a bad vibe for people sitting frustrated at tables.

Felicia W.

We stopped in for an after-dinner drink and to take in the water view from the rooftop. The server was prompt and super friendly. They have a nice selection of wine by the glass. There are many seating venues to enjoy.

Double cut pork chop.
Pat B.

My food was not so great, although the wedge salad was very good. had the double pork chop with apples, collard greens, and baked beans. No complaints on the chop...it was cooked perfectly. The sides, however, looked used and abused, as if they had been reheated three or four times. I didn't eat them at all, so all I had was meat for dinner. My companion had a seafood fisherman's platter (broiled) over rice with a beurre blanc sauce which she said was delicious. The ambiance was less than impressive. I sat facing a wall. She sat looking out over the restaurant at the other patrons. It was very, very noisy. The prices were what you'd expect from an upscale tourist restaurant...$$$. My dinner companion said she would definitely return. I think I just ordered the wrong dish and sat in the wrong seat!

Scallops and risotto

The staff was very friendly and accommodating, the atmosphere was beautiful (we sat outside!) and the food was DELICIOUS!!! Definitely a great outing for our group

Outside of the restaurant...
Victor F.

River & Fort is that one restaurant that you have to come to in St. Augustine weather you live here or just visiting. This is definitely fine dining on every scale from the service to the food I came here on Sunday 5/24/2026 and I sat at the bar. The bartenders were very friendly and knowledgeable on the menu and recommended the best food on the menu to us and let me tell you, everything she recommended to us was on point!!! Service was excellent at the bar and I look forward to coming back again soon!!!

New York strip stuffed with shrimp and a magical cheese sauce

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6 months ago

The food is wonderful and the service is great. Price high if you are a foodie it's worth going to.

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Ask the Community - River & Fort

This place has very mixed reviews. We live locally and GF wants to go here for her birthday. Can we sit on rooftop? Are there umbrellas?

There’s rooftop seating and some umbrellas. There’s also a limited appetizer menu available for rooftop dining and drinks. If there has been any changes definitely call ahead to inquire.

How much is a tomahawk steak usually go for in the market price?

99.00

Are they taking reservations?

They did a couple of weeks again when we were there.

What are the operating hours?

According to their website, riverandfort.com, they are open from Noon to 10 pm.

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St Augustine Fish Camp

St Augustine Fish Camp

4.4
(1.2k reviews)
0.7 mi
$$

A fun and lively atmosphere. Lots of bar seats, some high top tables, regular inside dining, and a…read morelarge outdoor eating area. Waitstaff was very friendly, knowledgeable about the menu, and very attentive. Food was above average. Bread pudding for dessert is a must have. Check out the daily specials for some really interesting dishes. Prices were average for the area, but reasonable in my opinion for seafood. Great experience and will return.

Overhyped for sure …read more Sorry for no pics i honestly wasnt planning on a review but kinda hit me after we left disappointed. Everyone else in the place seemed super happy so they can have it . Not my vibe . Overall great location mediocre food decent service . If 'fish camp' is in your name but cod and mahi are the only fish you have ...... ehhhhh no grouper no snapper no cobia no trigger no redfish no flounder ..... idk Location 3 stars Service 2 stars food 2 stars Pimento Cheese App 4 stars fried shrimp/ oysters 4 stars wagyu burger 1 star ( overcooked n just plain 2 of our party of 6 had burgers and both agreed they were not very good when compared to a place like Fords- i mean $18 burger should be decent ) fries 3 stars (wedge fries pretty good ) Shrimp n grits 1 star ( rubbery shrimp some not devained grits were meh dish was lukewarm when it hit table ,not much flavor ) Our server was ok she gave us a snippy look when we asked for ice once and we had to ask 3 times for some mayo that took awhile.......... manager did check on us at the end of our meal ........... 1 of our 6 was looking fwd to a grouper plate i guess fish camp got gis hopes up . Hate to say it but kinda 'tourist trappy' . Cod and mahi ......... lol fish camp . Even The Columbia House has a great snapper dish !

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Inviting & festive bar area with ample seating.
Inviting & festive bar area with ample seating.
Stuffed flounder
Stuffed flounder
Broiled Seafood Platter

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Broiled Seafood Platter
Catch 27

Catch 27

4.3
(994 reviews)
0.0 mi
$$$
Takes reservations
Full bar

Catch 27 - St. Augustine, FL…read more Came to St. Augustine with a group and Catch 27 was suggested for dinner. Great choice. I checked the Yelp reviews ahead of time and it definitely lived up to them. People in our group started with drinks and everyone at the table seemed happy with what they ordered. I had the red wine braised beef brisket for my main and it was excellent, very tender and full of flavor. My friend Damon next to me had the red snapper and I tried some of that too. Also very good. Someone else at the table had the Rockefeller crusted snapper and that looked and tasted great as well. For appetizers, I had the shaved pear and blue cheese salad. It was really good and honestly enough for two people to share as an appetizer. People at the table also ordered the Devils on Horseback and liked them. I do not eat bacon, but they were happy with that dish. The deviled eggs with southern fried oysters looked really good, and I had the smoked salmon spread, which was very good too. I also saw the shrimp and grits come out for someone else and that dish looked excellent. For dessert, I had the sticky toffee pudding and it was a strong finish to the meal. Others at the table ordered the seasonal crème brûlée, which was chocolate that night. It looked great and everyone who had it said it was very good. Sunny was our waitress and she did an exceptional job. Attentive, kind, and on top of everything the whole night. In my mind this is about a 4.7 star experience, and I am rounding it up to a full 5 stars. Catch 27 is a great choice in St. Augustine.

More like a 3.5 but I'm rounding up - we came here for Valentine's Day, so I do want to take that…read moreinto account of our experience. There was no one at hostess stand because system was down and they were having troubles which I felt bad for the hostess who seemed stressed on obviously a busy night. They were out of both of the entrees we wanted, which was unfortunate but I ended up getting the catch beurre blanc and it was delicious. I ordered a sangria but our drinks took a very long time to come out, after our appetizer (crab, an heirloom tomato bruschetta which was yummy and more filling than regular bruschetta!) Overall, the food was really good and waitress was nice, but water was never refilled and everything took a really long time to come out. Would love to try it again on a regular night and hopefully they have the entrees we wanted to try:)

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Catch 27
Shrimp & Grits
Shrimp & Grits
Catch 27

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St Augustine Fish House & Oyster Company

St Augustine Fish House & Oyster Company

4.6
(5 reviews)
1.8 mi

This place is amazing. I went down for the first time for my birthday brunch on a Saturday. I have…read morebeen going there for the last three or four years for my birthday ever since my family wants me to pick somewhere else but I love this place. The service is excellent. You won't have to wait for your food or another glass of wine.

My wife and I are in town for the weekend and decided to try a new of the few restaurant options on…read morethe water in St. Augustine. The friendliness of the hostess stole the show for us. She was very kind and accommodating as we were looking for a specific table location on the patio. I would also like to shout out our server, Tom, who was also friendly. Unfortunately, service is only half of the experience. We started with a dozen raw oysters that were just not fresh. They were stuck to the shell and tasted very old. Our entrees were the beet salad and tuna poke bowl, which were both pretty good, but my wife complained about the abundance of candied nuts in the beet salad. The entertainment was meh. The manager was constantly petting the house kitty cat and then handling food, drinks and shaking customer hands. Seemed odd. Their sushi chef recently passed away so nothing related to sushi on the menu was available made to order. The place just needs proper leadership and could be a much more enjoyable experience in a town with few options on the water.

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Exterior at Sundown
Exterior at Sundown
Raw Oysters
Raw Oysters
Weekly Specials/ Great Deals!!!

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Weekly Specials/ Great Deals!!!
The Ice Plant

The Ice Plant

4.5
(2.5k reviews)
0.6 mi
$$

My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

I visited on June 18th at around 6pm, and the only negative thing I have to say is about the…read moreattitude of the host at the entrance. When I arrived with my pregnant wife and my service dog, he asked somewhat curtly if it was a service dog. After I confirmed and thanked him, he rudely placed the menu on the table, turned around without saying another word or showing any basic courtesy, and just walked away with his back to us. It was a pretty cold and uncomfortable welcome. That said, the restaurant is absolutely charming. I really loved the interior ambiance--it's cozy, well-decorated, and has a very pleasant vibe. The food was extremely delicious. We ordered the Half Pound Ice Plant Burger and it was juicy, fresh, and packed with flavor. You could taste the quality in every single bite--the meat was perfect, the ingredients fresh, and everything very well balanced. Definitely one of the best burgers I've had recently. Despite the initial host experience, I would return without hesitation for the food and the atmosphere. Highly recommended, but they could improve the initial greeting.

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Bar area
Bar area
Hand down, the best Shrimp & Grits I have ever had. 10/10.
Hand down, the best Shrimp & Grits I have ever had. 10/10.
Blue Crab Beignets

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Blue Crab Beignets
Treylor Park - Saint Augustine

Treylor Park - Saint Augustine

4.3
(212 reviews)
0.1 mi
$$
Private events
Outdoor seating

Can't say enough about this hidden gem in St Augustine. Just a short walk off of St George Street,…read moreyou can get the best priced food I got my entire trip. The wings were amazing, burgers were good, and the Nacho Fries were so good they were gone before I could take a picture. Waiter was an absolute beast, constant supply of Ice Cold Michelob's. The atmosphere was also really good, not like the trailer parks back home.

Treylor Park was such a fun find in St. Augustine! The vibe alone makes it worth the visit--think…read morequirky, creative décor with an RV-inspired interior that gives it a laid-back, offbeat charm. It got pretty busy while we were there, but impressively, they were running with just one server--and he absolutely held it down. Despite the crowd, he stayed attentive, friendly, and kept everything moving smoothly, which really stood out. The menu is where things get especially interesting--unique, playful, and definitely not your standard fare. I tried the chicken apple pie sandwich, which was as unexpected as it sounds. It was fun, different, and surprisingly good! It is one of those dishes you won't find just anywhere. Husband loved his upscale bologna sandwich and the waffle fries were yummy! Overall, Treylor Park delivers on atmosphere and creativity. It's a great spot if you're looking for something a little outside the box with a fun, energetic vibe and memorable food.

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Treylor Park - Saint Augustine
Treylor Park - Saint Augustine
Treylor Park - Saint Augustine

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River & Fort - bars - Updated June 2026

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