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    Huey's On the River

    3.9 (3.8k reviews)
    Open 8:00 am - 10:00 pm

    Huey's On the River Photos

    Business Info

    HUEY'S ON THE RIVER ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Classy
    Moderate noise

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    Recommended Reviews - Huey's On the River

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    Bloody Mary and the fried shrimp and oysters
    Michael L.

    We came here last year and to my surprise, I didn't review it! In fact, last year we came here several times, once for food, and once just for beignets for dessert! The beignets come out piping hot and with the powdered sugar goodness. Oh, and the pecan sauce goes really well with it also! This time I ordered the fried shrimp and oysters and they were cooked perfectly. I got the cheesy grits also and I'm sorry to say that it was disappointing. Other reviewers enjoyed their grits so perhaps it was just an off day or a bad batch (or maybe a different cook). I just took a few bites of it and left the majority of it.

    Tequila sunrise
    Brittany G.

    The scenery, the service, and the food were AMAZING. Our waitress was a sweetheart and very attentive. My gf had the Fried catfish and she said it was good. I had a crabcake Benedict. The seafood was fresh and the potatoes that came with it were seasoned very differently than I've ever had. They were so gooddd! We both enjoyed our drinks and noted they had liquor in them and not too sweet. Great for us. The only reason they did not get a 5 star review is because lowkey all of the POC were put in the same section in the back of the restaurant, that felt intentional and off putting. I will say, if this was a one off then cool, otherwise we may want to address that. Overall, 4.5/5

    Eggs Benedict
    Sam B.

    Chose to eat here mainly for the view, you can have a beautiful river view while you eat! I ordered eggs Benedict which was pretty good. The English muffins were a bit overcooked and one of the egg yolks was cooked all the way through, but besides that it was delicious. Considering the location, prices weren't bad. Service was really good as well. I'd come back and try their lunch/dinner!

    Beignets
    Janie U.

    Brought my son here for a little brunch, we got seated right away by the window seat which was super nice to be able to look out onto the river. My son fell in love with Beignets that day. I had the shrimp and grits, which weren't super amazing but the flavor was good and I really enjoyed the Parmesan they put in it. It needed some salt or something, the flavoring of the gravy the shrimp was served with just didn't really stand out in the dish. But I do love Huey's and will always come back, service is always great, and the fried green tomatoes are some of the best!!

    Beignets
    Alyssa M.

    I came here at prime lunchtime on a Saturday so there was a bit of a wait for a table, but we were able to walk around a bit and got a text when it was ready. The seating is all in a covered porch area with fans, though it is still a bit hot in the summer. It's also very crowded and tables are very close together. For those reasons I docked a star, however the service and the food were outstanding! Our server was very friendly and the food came out at a good pace, considering how busy it was. We started with an order of beignets and they were huge! They were super fluffy and came with a delicious pecan sauce. For my meal I got the catfish poboy, which was also gigantic! The catfish was breaded with a sesame coating and it was perfectly crispy and juicy. The toppings complimented it well and the bread was amazing. I got a side of red beans and rice which was also tasty, but the sandwich was definitely the star. Overall the food was incredible but I'd recommend coming at a time when it's less crowded and less hot.

    Risto K.

    Good Creole/Cajun food on the riverwalk in Savannah! It is not fancy and it is moderately priced, all of which is a plus. Service is so-so, and food quality ranges! Corn bread which is complimentary is hard to eat. Simply put it falls apart and you find yourself scooping it with spoon! Grilled chicken sandwich is drowned in mayo in a bread that is stale. Gumbo is really good. The only downside is that they put little gumbo in a bowl and a lot of rice. Muffuletta sandwich was just awesome and we loved it!!! It was so good - I would say it's the best thing on the menu!

    Shrimp & Grits with the remaining Fried Green Tomato
    Diana L.

    Out-of-towners who came through with 1 person who's never had southern food before. Our group decided on Huey's for our nice dinner out. The hostesses seemed more interested in their phones and chatting with each other which made us nervous. The river view was great on even a hot summer evening. Our waiter was phenomenally kind, respectful, and it really made our evening better. I didn't even get upset when they brought me the wrong dish. I've had NoLA food before and this was pretty good. I ordered the crawfish etouffé and it came pretty close. I will say, the shrimp and grits that mistakenly came out looked more oily and like soup than grits. I didnt taste it in case it belonged to another table. The beignets were on-point and tasted even better bc they were right out of the fryer! Thanks for a wonderful vacay evening out!

    To go charge
    Tawny V.

    The vibe and views were beautiful, and the service was good overall, except for the maître d' who took a minute to come back?? maybe she was on a break. I mainly came in because I saw a couple outside enjoying a beignet, and since I was in Louisiana just a month ago, I was definitely craving them. They were nice and hot when we got them, but unfortunately, they didn't allow the dough to rise properly, so the inside was quite dense rather than fluffy. Still, I'd give it a B+ for effort.

    Prob
    Urooj F.

    God no. I would not try anything from here again after having their shrimp poboy. The bread was cold, not soft, and there was barely any shrimp!! Not at all New Orleans style, nothing close. It was a sad sad sandwich. We did also get the cheesy grits which my husband approved. Hope others have had better experience with their menu items.

    Menu side 2
    Josh D.

    Huey's didn't have a large selection of food, but they do have something for everyone, I personally tried the shrimp étouffée and thought it was pretty good. The seasoning was just right and not underwhelming or overpowering. They also bring out cornbread before the meal that is moist and melts in your mouth. The service was good. We didn't have to wait to sit for a party of 5. We did arrive around 7pm. The ambiance was casual and welcoming. I'll definitely give it another try when I'm back in the area.

    Pasta Jambalaya but got it with rice instead
    Daryll W.

    The food is amazing. Every time I go, it's good. Not sure if my servers name but the service was amazing. Walked in and was immediately seated. Nice ambience, reminds you of New Orleans.

    Shrimp & Grits
    Mike S.

    Friendly and packed full of flavor, Huey's on The River doesn't hold back. With views of the river and a cool air conditioned dining room, this restaurant offers a wonderful experience on a hot day. Everything was flavorful and cooked well. The staff are all friendly and engaging. A great spot for lunch when visiting river st.

    A dozen Beignets!
    Gary E.

    I was in town for several days with my parents as a pre-holiday vacation and my parents who have visited Savannah previously said we had to stop by Huey's to get the Beignets! I'm all for fried dough and powdered sugar! :) Huey's is right on the river and the front of the store is just windows so you can see the big ships when they come by. It was a bit stuffy in there and noticed the fans were not on. Our server was very nice and attentive and was able to get them on and cool us off quickly. We went around lunch time but me and dad were still kinda full from breakfast. And frankly, I was there for one thing...the beignets! We ordered a dozen because even though they are best hot and fresh we wanted some leftovers. They were amazing! My dad got the caramel praline cheesecake and it was not a small slice! Mom was hungry and got the fried oyster po'boy which she really enjoyed and I just got a plate of hot fries to share. Even though we didn't have a huge lunch our server was great and really made our visit special. If I ever get back to Savannah I'll be back to Huey's and you should check them out!

    Crawfish etoufee and red beans and rice

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    Page 1 of 96

    Huey's On the River Reviews in Other Languages

    Ask the Community - Huey's On the River

    Is there a dress code?

    No didn't see one posted plus I saw people dressed all kind of ways

    Is there a long wait even on a weekday? Do they still offer free beignets with yelp check in?

    No, we are here and checked in. Offer didn't come up

    Is there a clear view of the river while you're eating?

    You're at water level, across the street from the river. The street side has floor to ceiling windows. Tables near the windows have a good river view. The further back/inside you are, the less the view. My guess is that you can request a window… 

    Are the fried green tomatoes vegan? Are they dipped in egg or made with butter? Same with the beignets are they made with any animal products! Thanks in advance!

    not vegan

    Do you have bottomless mimosas?

    No bottomless mimosas

    It says vegan options but I don't see any on the menus?

    They do serve fried green tomatoes which are yummy. They are served with a remoulade, but just don't get that. Does that help. They also have beignets. Lots of fish. Not lots of vegan options, but soo good!

    Don’t See Your Question? Ask Away!

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    The Olde Pink House - Upstairs ballroom seating - there's an elevator . . . ask, if you don't like stairs

    The Olde Pink House

    4.3(6.9k reviews)
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    We stopped in Savannah for just one night while passing through, and aside from completely falling…read morein love with the city itself, dinner at The Olde Pink House was the perfect cherry on top, or should I say, the perfect delicious biscuit on top, of our quick stay. First, the setting is absolutely beautiful. You're dining inside this gorgeous historic pink mansion, and you can feel the history and richness of the energy throughout the space. There is something so special about being there. It feels like an experience before you even get to the food. And speaking of those biscuits, they were genuinely some of the best biscuits I have ever put in my mouth. I could have eaten an entire basket by myself. We started with the goat cheese artichoke fritters, which were delicious. I also had the Low Country she-crab soup, and heavenly is really the only word for it. Rich, creamy, flavorful, just incredible. For dinner, I had the pecan-crusted chicken breast with blackberry bourbon glaze, sweet potato with pecan vanilla butter, and string beans. It was so, so good. Every part of the plate worked beautifully together, and it was exactly the kind of Southern meal I was hoping to have while in Savannah. The service was fantastic, and throughout the evening we heard beautiful live music from some amazing singers. Between the historic setting, the incredible food, the hospitality, and the music, the entire evening felt truly special. Bravo to everyone who works there and makes this place what it is. What an exceptional experience. I genuinely cannot wait to go back.

    The Olde Pink House delivers! We were here 16 years ago and had a wonderful time. We came again and…read morewere equally impressed. The service by our waitress Kristen, who was also the sommelier, was top notch. She gave us great wine recommendations for the choices we made. She also gave us a picture of what was on the menu. We ordered the She Crab soup and BLT. The fried green tomatoes sold me on the Pink House's version of a deconstructed BLT. The biscuits are great for dipping not just a snack so be sure you help clean the plate with them. Yum. I ordered the Vidalia onion and Sweet potato ravioli with oyster mushrooms with pecans. It was the best thing between my wife and I. She had the fried flounder with a side of asparagus. Whole fish without the head. I thought the fish was delicious. Paired with the Reisling Kabinett, while the Pinot Noir Argyle went well with the Ravioli. For dessert I had the Pecan Basket. The vanilla with fruit in a pecan weave held the whole dessert together. The raspberry peach sorbet was delicate and sweet. Both desserts hit the spot along with the coffee to finish up the night. The light, tables, paintings and decorations were perfect for a romantic evening with your special someone or dinner with the family to celebrate a special occasion. Whatever the case, this visit capped a great weekend in Savannah and Tybee.

    Photos
    The Olde Pink House - The main dining room we were sitting in upstairs before it got crowded

    The main dining room we were sitting in upstairs before it got crowded

    The Olde Pink House - Dining area

    Dining area

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    Mrs Wilkes' Dining Room - Sooo many sides...all so good!

    Mrs Wilkes' Dining Room

    4.6(1.8k reviews)
    0.7 mi
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    Excellent experience. We arrived after the main crowd and were seated right away. The table was…read morecovered with what seemed like every Southern dish imaginable--far more than anyone could reasonably try in one sitting. I managed about ten, and everything was well prepared, generous, and full of flavor. The communal-table atmosphere makes the meal feel less like dining at a restaurant and more like being welcomed into a very large Savannah family dinner. The service was warm and attentive, and the whole experience felt genuine rather than staged for tourists. For anyone visiting Savannah, Mrs. Wilkes is a must. Come hungry.

    My wife and I visited Mrs. Wilkes Dining Room while celebrating our 45th wedding anniversary in…read moreSavannah, Georgia. Before our trip, one of my fraternity brothers told me that if I wanted some of the best Southern soul food in Savannah, I had to visit Mrs. Wilkes. He also warned me that there would be a long wait. Let me just say--he was absolutely right on both counts! We arrived at the restaurant and stood in line outside in the rain. We didn't get seated until 1:00 PM. Normally, I would not wait that long for a meal, but for the record, and I can't believe I'm saying this--it was worth every minute of the wait. The experience was unlike any restaurant I've ever visited. My wife and I were seated at a large table with approximately eight other people whom we had never met. Yet within minutes, it felt like we were dining with family. The atmosphere was warm, welcoming, and filled with genuine Southern hospitality. The food was simply outstanding. Every traditional Southern dish you can imagine was brought to the table and passed family-style from person to person. The home-cooked flavors reminded me of the meals many of us grew up enjoying. Everything was delicious, and the desserts were just as impressive. What made the experience even more special was the sense of community. People of different backgrounds and races were dining together, sharing food, conversation, and fellowship. The staff worked together seamlessly and went out of their way to make every guest feel welcome. While we waited in line, a gracious lady shared the history of the restaurant and the legacy of Mrs. Wilkes herself. The staff even provided umbrellas to guests who didn't have one--including me--which was a thoughtful gesture that spoke volumes about their commitment to customer service. From the food, to the hospitality, to the rich history and unique family-style dining experience, Mrs. Wilkes Dining Room exceeded every expectation. If you're visiting Savannah, this is not just a meal--it's an experience. I proudly give Mrs. Wilkes Dining Room a 5 out of 5-star rating and highly recommend it to anyone visiting Savannah.

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    Mrs Wilkes' Dining Room - Inside one of the dining rooms

    Inside one of the dining rooms

    Mrs Wilkes' Dining Room
    Mrs Wilkes' Dining Room - Table of all the sides + very good fried chicken

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    Table of all the sides + very good fried chicken

    Geneva's Famous Chicken and Cornbread - Fried Shrimp

    Geneva's Famous Chicken and Cornbread

    4.3(452 reviews)
    3.1 mi
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    Well, when to you see good reviews and there is a line of people out the door waiting for the place…read moreto open.... And it was the chicken was cooked to order, came out super hot, and was both crispy and juicy. The greens were super flavorful and needed no added spices. I'm not a big cornbread guy but took a couple bites anyway. The jalapeños weren't over powering and offset the sweetness a little. My server was amazing!!! She greeted me as soon as I walked with lively smile and great attitude. At first I was confused if it was fast casual or full service as they takeout section is in the center of the restaurant. She explained that you can do both, so opted to stay for lunch. I wish I could recall name, because she is worth requesting.

    Upon arriving in Savannah, we were looking for a good local spot to eat and stumbled across…read moreGeneva's Famous Chicken & Cornbread Co. Looking back, we probably should've kept right on walking. We ordered the fried chicken, potato wedges, red rice, New Orleans rice, and cabbage, jalapeno cornbread and pecan cornbread. Unfortunately, the only things we actually enjoyed were the fried chicken and the potato wedges. Once again, it was an epic fail. The cabbage tasted like it had been boiled in plain water with absolutely no seasoning. Both the red rice and the New Orleans rice reminded us of Minute Rice or Uncle Ben's microwavable rice--bland, lacking flavor, and nothing like the rich, seasoned rice dishes we were expecting. The fried chicken was crispy, juicy, and well-seasoned, and the potato wedges were cooked perfectly, but those two items weren't enough to save the meal. We came hoping for authentic Southern comfort food, but left disappointed. Sadly, this is one restaurant we won't be adding to our list of places to revisit.

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    Geneva's Famous Chicken and Cornbread - Front of staff - the lady in the grey shirt is disengaged.

    Front of staff - the lady in the grey shirt is disengaged.

    Geneva's Famous Chicken and Cornbread - Strawberry spread and cornbread

    Strawberry spread and cornbread

    Geneva's Famous Chicken and Cornbread

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    Treylor Park

    Treylor Park

    4.3(4.8k reviews)
    0.1 mi
    $$
    Private events
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    Fun place to eat with unique dishes. We started with PB&J wings. So good. Peanut butter sauce with…read morepecans. Peach jelly on the side. Such a great combo. The wings were cooked perfect. These are a must try if you like wings. Chicken and pancake tacos were delicious. Pancakes had a touch of sweetness. Fried chicken inside with a spicy mayo. Topped with a strawberry salsa that worked well. 3 of these were very filling. Fun and very good. Son had the double wide footlong. Topped with sloppy Joe. After that the 2 sides were different. One had fried banana peppers. The other side more classic with toppings. Son said it was really good. Others had the ahi tuna salad. Tuna was perfectly rare. Salad was good and the wasabi dressing had great flavor without being too spicy. Service was quick even though jam packed. Also very friendly.

    Treylor Park was probably exactly what we needed at 11:30 at night…read more It's somewhere between a diner and a sports bar, but the decor is what makes it. The whole place is designed to feel like the inside of a trailer--spray-painted antique chandeliers, old pictures of different trailer parks, and random little details everywhere. It's kitschy, but very intentional, and honestly pretty cool. We came in late after a 4h drive into town after work, and the staff was still super friendly and accommodating. No "we're about to close" energy, which I appreciated. We started with the creamy collard dip, which is basically their take on spinach-artichoke dip, but with collards. Really good. I do think the chips were a little too heavy for the dip--a thinner chip would've been perfect--but that's a small note. The chicken pancake tacos were probably my favorite. The chicken was fried perfectly and still really moist. And at this point, I'm convinced Savannah just knows how to cook chicken. Everywhere we went, the chicken was consistently good. My partner got the grilled apple pie sandwich, which has fried chicken, grilled apples and bacon. He's not even a big pork person, but that bacon was so crispy and the whole combination just worked. Even the waffle fries were good--crispy, fresh and actually seasoned. We had the Grateful Dead and Wicked Kiwi cocktails, plus a couple of shots, and the drinks were strong, good and reasonably priced. Honestly, I don't have a ton of notes here. It's not trying to be some elevated dining experience. It's just a really good late-night spot with good food, strong drinks, friendly service and a fun atmosphere. We sat inside because Savannah in August was not about to have us sitting on anybody's patio. Definitely recommend, especially if you're looking for somewhere to eat late. It was a vibe, the food was good, and it did exactly what it needed to do.

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    Treylor Park - Brannon best waiter ever!!

    Brannon best waiter ever!!

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    Rhett Restaurant and Bar - Avocado Toast

    Rhett Restaurant and Bar

    4.4(836 reviews)
    0.4 mi
    $$

    Delicious food. Great service. Yen was our server and she was very kind!…read more I recommend Rhett!!

    I have been here a number of times, both as solely a patron and also as a guest of the hotel…read moreimmediately above the restaurant. I've been with big groups and sat by myself. Been here for both dinner and lunch. All this said, I think my approach to this review is comprehensive. With regard to food, I think they have a decent (not expansive) selection of food, which I think lends itself to quality. They do most things really well. This said, I do think there is inconsistency based on staff at the restaurant. On one occasion they have accommodated a request, and on another I was denied the exact same request. I found this frustrating. On one occasion I've also seen management talk down to staff here, which is a big no no for me. All people (especially staff) are due respect and this rubbed me the wrong way. This was an isolated incident but it definitely made my dining experience uncomfortable. Especially because I was getting excellent service from the server!!! I've always had quality service from servers here. In the future, I would come to Rhett for convenience as a hotel guest (the hotel is lovely), but would likely not spend my money if I wasn't staying at the hotel. Overall- it's good food, decent ambiance... but there are soooo many good options in Savannah. You have to be exceptional to stand out in that city.

    Photos
    Rhett Restaurant and Bar - Coffee bar (and inner bar)

    Coffee bar (and inner bar)

    Rhett Restaurant and Bar - Chef-Curated Dishes Made with Local Ingredients

    Chef-Curated Dishes Made with Local Ingredients

    Rhett Restaurant and Bar - Brunch menu served daily from 7am-2pm

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    Brunch menu served daily from 7am-2pm

    Ardsley Station - Seared Jumbo Scallops

    Ardsley Station

    4.6(364 reviews)
    2.1 mi
    $$

    Another visit to Savannah for work. This time, on the last night before heading back home, I ended…read moreup here at Ardsley Station, thanks to a coworker who mentioned she loved the food, though it's always been takeout. Locals haven't steered me wrong in the food scene here (so far), so it's where I ended up for dinner. There's a small parking lot, which was full so I found street parking. I didn't see any posted restrictions and I didn't return to a ticket so either I lucked out or there aren't any. Check for yourself. No reservation, but open seating at the bar. That's where I ended up. There's also outdoor seating but you better believe I opted for indoor seating. Took one of the high tables in the bar area. Liv was the bartender and server. She was attentive - even while taking care of what seemed like was the entire bar area. Friendly and knew her stuff. Her cocktails were balanced and though they didn't really pair with my food, I enjoyed them anyway. Food. See pics. Went with deviled eggs, tomato soup and mushroom gnocchi. Simple. Tasty and I'd have them again. Capped the night with a crunch cake (? - don't remember the name) and left feeling great having had a simple, but delicious meal in a lively fun gathering spot. One that I definitely recommend and will be back to on one of my next work visits.

    An Incredible Meal, Exceptional Service & the Perfect Soundtrack!…read more Went to dinner recently as a solo. I had heard so much about their short rib and mashed potatoes dish that I had to try it. I requested Rylee as my server. I met her when I had lunch this past year. Rylee is certainly one of the best servers I have ever had. Her recommendations were on point and I cannot say enough about her professionalism, friendly demeanor and menu knowledge. The short rib dish was beyond what I expected and absolutely delicious! Hands down, one of the best meals I have ever had! I also decided to get the flourless chocolate cake with vanilla ice cream for dessert. It was so yummy! I will definitely be back. Love the atmosphere as well and the bar area is inviting. Wait! I forgot one of the best parts! The music! I am a huge fan of alternative music so being able to enjoy my meal to the sounds of New Order's "Ceremony" and then Depeche Mode while finishing my dessert was the cherry on top of the cake! It really made for an overall incredible experience! Thank you! I will definitely highly recommend your restaurant and look forward to coming back!

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    Ardsley Station - Dining room

    Dining room

    Ardsley Station - French Onion Burger

    French Onion Burger

    Ardsley Station - Braised Beef Short Rib

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    Braised Beef Short Rib

    Huey's On the River - cajun - Updated September 2026

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