Great food staff were very nice definitely going to return. Seafood was delicious and very fresh…read more If you're in Wilmington, Vermont, you should try it out.

If you told me I'd find some of the best seafood of my life in landlocked Southern Vermont, I…read moreprobably wouldn't have believed you--but Anchor Seafood House & Grille is the real deal. This place has been a Wilmington staple since 1997, and you can tell they've spent the last nearly 30 years perfecting the craft. The atmosphere is incredible. While the original 1850s building was lost to a fire in 2010, the current space is a beautiful, faithful replica that feels historic and cozy. It's the perfect spot for a post-ski dinner or a summer night out. Here's the breakdown of what you need to order: The Chowder: This is proper New England clam chowder. It's thick, rich, and loaded with clams--not just a bowl of potatoes and heavy cream. It's the ultimate comfort food. Steamers: You have to start with the steamers. They are clean, sweet, and served the traditional way with a side of broth and drawn butter. It's a messy, delicious classic that they do perfectly here. Whole Belly Clams: These are the gold standard. They're lightly breaded, perfectly fried, and have that sweet, briny pop you usually only find at a roadside shack on the Maine coast. If you're a fan of "the bellies," don't skip these. The Lobster: I went for the steamed lobster, and it was impeccable. Succulent chunks of fresh meat and just the right amount of butter. It tasted like it was caught that morning. It's rare to find a spot that balances a "fancy night out" feel with such unpretentious, high-quality food. Whether you're a local or just passing through for the foliage, make sure you stop here.

My son loved the oysters and the lobster macaroni & cheese. I loved the fresh cream of mushroom…read moresoup. But the best part was our server TJ - so personable, attentive & friendly. Highly recommend the 1846 Tavern.

Oysters, Oysters, Oysters…read more We rolled in after attending a fall festival down the road aways. We hadn't been here in quite some time, so we were looking forward to coming back. It was great! We went with oysters and a pretzel. The pretzel was great! The oysters were awesome. The staff knew their stuff and our server was able to give us recommendations based on what we liked. Service was excellent, wonderful selection of beers and my wife had the wine she likes. The inside of the tavern is really cool. It's an older building and they really kept the character. The tavern has all high top tables and a bar. Added bonus; a Porsche Club gathering came in after we arrived, so there was a nice impromptu car show in the parking lot as we walked out.

First time but not the last!…read more Food quality - excellent Food quantity - excellent Pricing - very good! Service - excellent

What a great surprise the food was hot fresh and delicious and huge plates. I got the combination…read moreseafood and she got haddock dinner and we also shared a bowl of clam chowder, which was also delicious. I highly recommend going there. It's the next best place than the ocean.

Interesting little venue. Went up to Brattleboro to spend a day with my boyfriend and when we drove…read moredown the street, came across this place and opted to try it. Very dated on the inside but I think that's supposed to be part of it's "charm". We were one of maybe four parties (all less than 3 people in each) and the server, who was a semi-nice older woman, seemed SO lost and overwhelmed for the place not being busy. Very frazzled and it took a while to get drink refills and the additional sauce we had originally ordered with our meal. The menu isn't vast, so don't go in expecting to try something new. We opted for the Vermont burger, and the Double Smash burger. They were....eh. Nothing to write home about. Being known for their fresh ingredients (according to google) I would have to disagree. Everything seemed pretty standard..frozen fries/frozen patties etc. Maybe I am wrong but that's how it had tasted.

Kind of creepy. 5:30 pm on a Saturday and we were two of six people in the place. Musty and…read moredated bar area with a nice fireplace (which I think provided the only heat in the place). Food was edible but not great. Server was very nice and attentive. "Out" of all diet soda (Coke company didn't deliver (possibly due to outstanding debt? Just speculation on my part but seems fishy). Menu on line is not the dated menu we were offered. Not worth the stop.

Really nice quality fish market. I went there for the first time a month ago and got salmon, it…read moreturned out super delicious. Will definitely come back now that I have a grill!

We love earth and sea! Got the call Tuesday. Soft shell crabs are coming. How many would you…read morelike? Like everything else price went up, but well worth it. We ordered 10. They were cleaned and ready for our cornmeal toss and light fry. I Grilled rolls, Kate made a lemon dill garlic aoli topped with arugula. Couldn't have done this great sandwich without fresh Maryland bay soft shell crabs. We appreciate your dedication to always providing the best and freshest seafood in the region.

I was on a ski trip staying in Lake George and I needed to grab some dinner, having done some…read moreadvanced scouting on Yelp Adirondack Seafood had caught my eye. A fairly short drive brought me to this little seafood shack; it is located in what seemed to be a kind of out of the way neighborhood. From the outside it looks charming, just a nice New England hang out; inside is even better with 2 compact dining rooms decorated with a nautical theme and a metal roof. When I arrived at about 6 on a Friday night the place was almost full with a couple of larger parties enjoying themselves. The menu is great for me since it is almost exclusively fish and seafood, with a good selection of preparations; even better there was another page of specials that are a bit more upscale. Since I was hungry and just wanted to keep it simple I choose the all you can eat fish fry off the menu. Considering how busy the restaurant was my meal came out in about 10 minutes. A nice basket with 4 fish fillets, fries and coleslaw. The highlight was clearly the fish with perfectly cooked moist white fish in a great batter with just enough spices to perk the fish up. The fish was so good that I actually finished the 4 fillets and then got 2 more. The fries were very thin cut and crispy. The coleslaw is what you would expect, good but nothing special. I was very impressed with Adirondack Seafood, the fish was excellent and the sides were good. The price was reasonable and the portions were generous. Service was good and the atmosphere is charming and fun. I would strongly recommend giving them a try. About the only downside is that outside of fish and seafood there are not a lot of choices; not an issue for a pescetarian like me but could be an issue for those who are serious carnivores.

This quaint little place to eat great seafood. The interior and finishings are like being in a by…read morethe sea cafe. Waitresses were right on is with fast efficient service and ordering. Start out with a cup or bowl of the seafood chowder. Steaming hot and delicious. Next came main courses of large bowls of Seafood linguine. Large Shrimp cocktail. Broiled large shrimp and fried large shrimp baskets. Last was my Jenga Tower. 7 kinds of seafood stacked on a skewer. All the sauces were provided. All food was hot , fresh, and delicious. Dessert was strawberry rhubarb crisp a la mode. Key lime pie. And New York Cheese cake with cherries topping. All desserts also came with ample piles of homemade whipped cream as topping. This is a home town favourite and wonderful place to eat. $$ per person. A sure fire place to eat great seafood in a quiet but friendly atmosphere. Would definitely recommend.

Our hostess, Kristen, was unbelievably accommodating. Our server, was more than that, Hannah, was…read moreauthentic, friendly and attentive. My tequila cocktail was generous and delicious. The 3 oysters, cause we only wanted 3, were simply perfect. And we shared a chef special bolognese with homemade pasta that was so well balanced that I ate veal for the first time and loved it!

The oysters are getting smaller than petite for the same $3 price point. I will opt out of them…read morewhen I go there. The tuna tartare is awesome. Nice service staff.

Great food! Great atmosphere. Great service. Love the SCLAMS! The seafood is really good. The…read morestuffed pickle chips are amazing. Great choice of beers. We always end up at Boston Seafood for a really good dinner.

Love this resturant . Excellent food . Great service. Will be there Thursday June 11th for sure.read more