I treated my wife and mother to this new little joint on the Fourth of July this year. Man was it…read moregood! Each of us got the 2 way combo with haddock and scallops and the portions were very generous! My wife also had the chowder and liked it very much! Nice big pieces of fish and too many scallops for the ladies to finish, I helped though. :) I felt that the price (around $130 with tip) was pretty decent for how happy and full we all left! As a side note, we have a family tradition of doing a seafood fest on the 4th every year. However, this year was so hot we just figured "Why not try the new seafood joint down the street instead?" It was very nice to be able to enjoy our family's tradition without the messy cleanup and frustration of cooking in 90 degree weather. Much thanks and keep it up Bobcat!! The community is lucky to have you!

Bobcat Country Grill is now open just west of the NH 25/NH 3A traffic circle on the Plymouth/Rumney…read moreTL. This casual roadside family restaurant is open for dine-in or takeout, which has counter service with an indoor dining room and picnic tables outside in front. They serve up fried seafood, BBQ meats, burgers, hot dogs, chicken tenders, salads, chowder, fried sides, and sweet treats for dessert. They also operate the Baby Moo's ice cream window at the west end of the building. They serve Coke products and other non-alcoholic drinks and do not serve alcohol here. Recently, I decided to place a scheduled online order for dinner takeout through Toast since I had some Toast cash to use. I ordered the Fish & Chips Basket ($19.99 plus tax), fried haddock served with choice of side (I chose a cup of chowder instead of the default fries) and cole slaw. I was in Haverhill when I placed my order and headed east on NH 25 to Bobcat. I arrived 35 minutes later and my order was all set and bagged. I actually went outside to eat the food. The breades haddock was crisp outside with flaky haddock filet, tartar sauce provided. The chowder (cup portion) was smooth & creamy with minced clams, potatoes, onions & seasonings. The crunchy chopped cole slaw was wet and tangy. I would stop again at Bobcat Country Grill for food, and try some other things like their burgers and BBQ.

We hiked all day and then found a local place to have dinner. Village local kitchen is located off…read moreof Lake street, on Bristol Nh. They have a large lot, a wheel chair accessible entrance, I nice large bar, and a good size dinning room. It's very cute and well done inside. We entered and were asked if we wanted take out or dine in. Our server was Tina, and she was fantastic. We got two apps, and then we each got dinner as well. Their wings were fantastically delicious. Their ranch was bomb! They seemed to be doing a lot of take out, and were pretty busy even though we were alone on the dining room. I got the mob quad Italian and omg! Delicious. My sister got the chicken sandwich and I was jealous of that as well. My mom got the BLT. Everyone was happy! I asked the server how long they'd been open, and she said "about a year". So they are still new and need some good word of mouth. So I a here to say, if you live in the area, swing in. They do dine in, take out and have a full bar. Tina was awesome ! She asked us to write a review, if we didn't mind. We didn't mind, and it was not just because she asked us too! I like to yelp, and it's always amazing when, I do not have to fib or tell white lies. This place has some great food. The only thing missing, is loaded Nachos! Tina !! You rock babe!!!

Not the best, not the worst. Certainly expensive, $23 for a large pepperoni. Sauce, crust, cheese…read moreall mediocre.

Came on a Sunday night and the crowd was very light. Our waiter Bradley was prompt and definitely…read morenice laid-back kid. Did a great job without making us feel rushed, but also not too slow. Service was great! Ambience was cozy. The main front area felt like walking back in time. We sat on the back deck outside and it was perfect and comfortable. We definitely would come back if we were vacationing in the area.

The Bridgewater Inn Japanese Steakhouse in New Hampshire is truly one-of-a-kind! Not only is the…read morefood absolutely amazing--the hibachi chefs put on an incredible show and every bite is packed with flavor--but the entire atmosphere makes it a night to remember. People are having the time of their lives here, the drinks are flowing strong, and yes... it's the kind of place where guests can easily get blackout drunk while still having the best time ever. On top of the great food and lively energy, the accommodations are unbeatable. The bedrooms are incredibly spacious--seriously, each bed could comfortably fit four large woman (200+ lbs each) without anyone feeling cramped. Perfect for group trips or just having plenty of room to relax after a long night of fun. If you're looking for a spot that combines amazing Japanese steakhouse dining, unforgettable drinks, and massive, comfortable rooms, this is THE place to be. Can't wait to come back!

Great appetizer and dinner…read more Tuna appetizer and jerk chicken unbelievable which makes a huge difference. Best ever dinner.

Very Good and interesting food. Great 1970s ambiance for people of a certain age. Excellent service…read moreand fair prices. Not to mention the pool table and local beer selection.

Great spot, in town every time we camp close by this is our go to breakfast spot. Excellent food,…read morefast friendly service. Love the eclectic decor and antiques!

Great food great service and love the atmosphere definitely one of my top places to goread more

Decor: An absurd rabbit warren in a riot of colors. Picture a red door with yellow trim set in a…read moreroyal blue wall. No two doors the same color. Not one square inch of bourgeois beige. The floors are uneven. It feels like an old house repurposed on a very tight budget. I love it. It's the sort of place where you expect you might see a genuine beatnik at some point, sitting against a wall, quoting Alan Watts into his beer. Service: All the serving staff are genuinely nice people. They seem happy to be at work. Service is very fast and, in my experience, very accurate. Food: I'm about as Gringo as Gringo gets and (thank goodness) I have never lived in California, so I can't comment on the food's authenticity. And since when do you go to a Mexican joint for a finely nuanced international dining experience anyway? It took a little to adjust to their enchiladas, which is what I usually get when I eat Mexican. The meat is not inside the enchilada. Instead, there are these fairly skimpy cheese-filled enchiladas on the plate, buried beneath a giant pile of spicy meat. It's very untidy. Not a curlicued radish rosette to be seen. Then there's a little white cup of beans floating in the sauce and a substantial blop of the usual overcooked rice. It's delicious. They have two hot sauces, a homemade habanero which I haven't tried yet, and the ubiquitous Valentina's, hot enough to be a hot sauce, very flavorful, and mild enough that you can pour it on heavy , which is what I do. I love this place. I should give it four stars, because it's a little on the sketchy side, but I am going to give it five stars, because it's a little on the sketchy side.

We ate here during the middle of the week and it was not super busy. Ezekiel was our server and the…read moreservice was excellent! Food came out quickly and was AMAZING! For sure the best Mexican I have had in New England.

I have been to many barbecue places up and down the east coast, but this is my favorite by far…read more The food was on point across the board. I would highly recommend the deep fried ribs and the wings, but if you have room grab the brisket. The worst part you finish your meal and then you see the dessert menu. I had to take cake to go, all of the desserts are from old family recipes and you can tell (I went with the peanut butter cake). I would recommend taking the drive up to Canaan to enjoy this place, it is well worth it. an east ride from Dartmouth and the surrounding area.

Authentic BBQ, good portions and they have kareoke on Fridays. Just a yummy hometown place!read more

Sadly disappointed with this local hole in the wall restaurant! I'll start off with absolutely…read morepraising the service. Our server and cook was incredibly kind and friendly. We actually ran into her again at a farmer's market, so it's clearly a staple in the community for Caribbean food. For my visit, I was disappointed with the options and underwhelmed with everything other than our jerk chicken. That was cooked to fall off the bone! The menu could have been improved in describing each dish - I ordered fried plantains expecting sweet instead of tostones style. No entree options for vegetarians although the online menu mentioned jerk tofu. Overall, I had hopes for more.

Great curry goat. The goat was so tender and fell off the bone. The mango juice was nice too - not…read moresweetened, which was good. The owner was super sweet. Told me all about the area. The service was prompt and the food came out piping hot. The space is large and bright. Casual atmosphere. They can definitely spruce it up over time and turn it into something cool.