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    Root of Happiness

    4.1 (9 reviews)
    Open 11:00 am - 1:00 AM (Next day)

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    6 months ago

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    6 months ago

    Great experience always, and staff is so kind definitely would recommend. Very clean and vibes

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    House Divided

    House Divided

    4.8
    (58 reviews)
    3.2 mi

    This was a pretty cool find. I was out with a friend and wanted to find something a little…read moredifferent. We finished up at a driving range, had lunch, and wanted to try a new place. Who doesn't love the idea of a speakeasy?? We decided to head to Roseville in pursuit of a secret place. We found the secret door, knocked, and a young man answered. He asked for the password. Unfortunately I am not on social media and that's where you're supposed to find it. Bummer! I decided to use my own password. It worked and we entered the inner sanctum. It was a cool, smallish place with nice decor. The bar was the first thing we saw. I looked around to see a few tables and couches to the left. It was pretty early and there were only a few people there so we got a cozy little table in front of a velvety couch. I went to the bar where a burly tattooed OG bartender greeted me. I ordered an old fashioned and a raspberry lemon drop. My old fashioned was done very well. I'm on an old fashioned kick right now and love to try them at different places that look like they know how to make them. This one was really good. My friend wasn't so keen on her lemon drop, saying the lavender was a bit overpowering. We had another round and this time she had something different that she enjoyed. My second old fashioned was just as good as the first. It was getting later and more people happened to have the password and it was getting crowded. We were done, paid the tab, which wasn't bad considering how most speakeasy's can be pretty pricy. Overall, it was a great experience, the place was nice, friendly, and the drinks were done well. Give it a shot. Find the password, or use your own if you dare!

    Tucked behind an unassuming alley in Old Roseville sits a green door marked only with the number…read more323. No signs. No bell. No sliding peek window. No sound leaking through the walls. You'd be forgiven for thinking you were in the wrong place or about to make a mistake and put yourself into a sketchy place. We looked around for a more "realistic" entry way not knowing the most realistic entry way is one that looks like a back door to a closed vacuum or furniture storefront. That's exactly the point. You knock. Immediately, the door opens. A man in a cowboy hat looks you over. He doesn't wear a name tag. He doesn't need one. He asks, "You have something to say?" If you've done your homework, and say the right thing, the door stays open. You're in. I do not know what happens if you do not have the word. What follows is less a bar and more a pocket of time. The interior is small but well conceived. The bar sits directly at the entrance, flanked by a few standing guests and several small tables. Beyond that, the space opens up into a lounge with seating for six to eight, and a longer bench-style area for a dozen or so. The walls are dark, the lighting low. It's the kind of place that feels like it remembers what Prohibition was, even if most of us never lived it. It felt like walking onto a movie set where we might be extras, and the main characters would enter and play out a scene. It was a perfect example of a speak easy in full swing. Even the glassware was legitimate. The decor is intentional. Books tucked into corners. Stags mounted on the wall. Nothing feels store-bought or trendy. It's immersive without trying too hard. The seats were not overstuffed contemporary types nor were the tables or even foot stools. They all looked like they came from a speak easy back in the day. About the only thing that did not look like the real thing were the patrons, as they were dressed casually, and of course the iPhones. I suppose that would have caused quite a ruckus during prohibition! Conversations are constant, layered over each other and laughter. It gets loud, but not obnoxious. There's a rhythm to the space that holds. My suggestion is to not go at 7pm on a Saturday and hope to get a prized table, couch or seat. Now, to the drinks. House Divided serves anything you ask for, but they lean into the theme. Classic cocktails done right. Throwbacks with historical lean. Creative new entries like lavender martinis that aren't just gimmicks. Each drink feels made by someone who knows what they're doing and takes pride in the process. This is not vodka-soda speed bar territory. It's craft, and it shows. I did not see a bottle of ocean spray anywhere, but what I did see were large glass bottles labeled with the juice or concoction held within. The little details are obvious! If I were to translate my usual framework:    *   Ambiance and Service: 4 stars (it can get loud and if you are here to have a conversation it will be difficult)    *   Quality: 5 stars- I had a simple drink - vodka and cranberry. With something "special" that the tender added. I don't know what it was, but the taste was wonderful! Way different than my standard go to!    *   Value? That depends on whether you're measuring price per ounce, or the fact that you just got to walk through a green door into another world. But in reality, 5 stars. Do I wish for more seating? Yes. Perhaps more quiet? Yes. But if it were those things, would it be the same? No. My guess is going on a Saturday at 7pm is going to be a bit crowded, and loud. That's my fault, and testament to their quality. Next, I found the staff to be great! Even the doorman gave it character, cowboy hat and boots and all! Great experience!

    Photos
    Roses for Mary
    Roses for Mary
    Lavender Lemon Drop
    Lavender Lemon Drop
    Lavender lemon drop

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    Lavender lemon drop
    Junior Restaurant

    Junior Restaurant

    4.0
    (546 reviews)
    3.5 mi
    $$

    The few times that we were here, we had great dining experiences. So we decided to celebrate a…read moredouble birthday celebration here with the family. Unfortunately, the experience was a bit disappointing this time around. The menu changed a bit and they no longer serve the shrimp tempura and the salmon entrees. Overall, the food was good but not memorable. The dessert was average. The restaurant strived for an upscale vibe backed by the menu price but was unfortunately not by the service. Our server seems a bit scattered and indifferent. One of our guest ordered a pour and a half of a red wine and got a half pour portion. Our little one wanted filet mignon but didn't really care for the sides that come with the entree. So the server told us they can do just the protein and it will be about $27 for the plate to which we were ok with. The food came out as a full entree with the sides. When questioned, the server was non- apologetic. Our little tyke ended up with the most expensive item on the bill at $55! Sad to say that after our meal, we unanimously decided this restaurant will be off our list.

    We needed drinks after brunch…read more Little did I know the vibe would be upscaleish and clubby. Oh well! We went and appreciated the drinks! My friend and I can't wait to go back for food and drinks! Side note: we were there when famous tiktokers were there. Also the food. Looked fire and smelled it too! Service= Amazing

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    Junior Restaurant
    Junior Restaurant
    Junior Restaurant

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    Daniello's

    Daniello's

    3.6
    (277 reviews)
    3.4 mi

    Before getting into the details, I want to clarify that this experience was not a reflection of the…read morewaitstaff, who were clearly working hard and constantly in motion throughout the evening. We arrived with a 7:15 reservation, and our table wasn't ready for about 15 minutes. Since we needed to leave by 8:40 we asked before being seated whether there would be enough time to dine, and we were assured there would be. Once seated, we were again told timing would be fine as long as we ordered immediately, which we did. However, there was apparently a shortage of clean silverware available for about 20 minutes, and we didn't receive water until roughly 25 minutes after sitting down. We were also never served bread. We ordered beer and wine at the same time as our food order, shortly after being seated, but by 8:30 we still had not received drinks or any food. Concerned about making it home on time, we asked for the bill and our meals to be packed to go, but the food never arrived. The waiter eventually came to our table and ripped up the receipt. We ultimately left at 8:40 without ever receiving dinner or the drinks we ordered at the beginning of the meal. Many nearby tables appeared to be having similar experiences, and staff were managing multiple frustrated guests, along with tables that had not been served food or drinks, or orders that came out incorrectly. Again, the issue did not seem to be the waitstaff themselves, but the overall extreme delay in getting any drinks and food, which should not take over an hour. It seems they were underprepared and understaffed. I would not recommend for dinner or for any special occasions.

    Daniello's is one of my favorite happy hour spots. It's from 4pm to 6pm. I love the ambience of…read morethis place. Their bartenders are very friendly and make excellent, strong libations. My favorite cocktail is their Imagination. You get a science experience, show, and a drink. The Imagination is the smoothest old-fashioned I ever drank. I have not had the opportunity to eat here besides nibbling on some fries or some complementary bread they gave us to sober us up, lol. However, my friend did tell me their happy hour burger for only $13.50 was really delicious and a steal for that price. Definitely a fun place to grab a drink.

    Photos
    Bolivian Peanut Soup with French Fries (Interesting Soup) Course 2
    Bolivian Peanut Soup with French Fries (Interesting Soup) Course 2
    Butter Cake in edible paper wrap. Was difficult to break into bite size pieces to eat. Desert Course.
    Butter Cake in edible paper wrap. Was difficult to break into bite size pieces to eat. Desert Course.
    Wagyu Filet (Main Course) with fingerling potatoes and carrots with sauces.

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    Wagyu Filet (Main Course) with fingerling potatoes and carrots with sauces.

    Root of Happiness - tea - Updated July 2026

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