Quality ingredients in the pizza. The ingredients are what makes the pizzas good. Our crust was over cooked a bit making it hard to chew. Overall the food was good. The service was not good however. Our server hardly waited on us. Did the absolute bare minimum. Had to ask for plates. Waited a long time for bill. Never cleared a plate. And never smiled once. It was clear she was not happy to be there or be waiting on us. She was eating behind the bar instead of waiting on us. I find it rude to watch a server eat in front of costumers. Her service made for a unpleasant visit. read more

Was not like any pizza I've ever had in New York (and I go into the city quite often) .... sauce wasn't good and the roasted peppers tasted like they were from a jar. Service was ok but nothing to write home about...stay home and make your own pizza. read more

Great pizza, thin and crispy edge crust. Not overpowering sauce. We ordered one pizza per adult - and were able to enjoy several different types. The margherita is excellent, as is the tropical. The chicken rustica was delicious and unique as it had lettuce on top. read more

1st time here for dinner. Was seated promptly drinks brought and then forgotten. Had to request another server to get our waitress back to take our order. The pizza was good, thin crust tasty toppings. The chicken parmigiana was ok. Sauce was pretty boring and a frozen chicken breast. Nothing to recommend. My husband's drink was refilled mine was ignored. Waitress did not reappear until she brought boxes for the food. Unfortunately we will not be going back. read more

Great place. Excellent food and service. Everything on menu is good: possibly best pizza in town, great pasta, entrees great.

Hidden gem in Naples. Super authentic Italian cuisine and delicious pizza. YOU MUST TRY THE BRUCHETTE PIZZA! Also if you need a laugh talk to the owner joe! He's a super nice Italian guy that always has a story up his sleeve! read more

Best pizza I have ever eaten in naples. Absolutely delicious!! Real oven brick pizza served oh so fresh. Great experience thanks!

On a recent trip to Marco Island we decided to stop in Naples on our way down. We came across Rosedale Brick Oven Pizzeria and decided to stop in for lunch. Being jaded NY'ers we didn't expect much but boy were we proven wrong. The food was so good we actually came back the following night for a late dinner. The brick oven pizza for lunch was incredible and the home baked lasagna the following night was even better. No question... the food here is as good, if not better, than most NYC Italian restaurants. My wife and I thouroughly enjoyed the experience. Don't forget to say hi to the "two Joes" who make the experience all that more enjoyable. We'll definitly be back on our next trip down to the Naples area. read more

Potentially the worst service EVER! We waited over an hour for a table when they told us 30 minutes. Ok. No big deal. Tried to sit and have a cocktail first. That took 20 minutes to get someone to even look at you. Apparently they have perfected the ability to see through people! When we finally sat down we ordered ASAP but again waited well over an hour for food! When we asked the owner he was about the rudest person I've ever encountered in Naples! He said what's the big deal it's only been an hour! He brought our food to the table with an attitude the size of Brooklyn itself! Food was fine but I have to admit I was concerned after his attitude. We also had to ask twice to get bread after watching other table get multiple baskets! To top it all off we paid for our drinks at the bar but they showed up on our check anyway! When we told our server, who was a nice girl, she asked the other not so nice girl and that girl accused us of not paying! What? It was so upsetting. We don't make a practice of not paying our bar bill! We knew exactly how much the check was and the cash we left. She was so accusatory we were horrified! Bottom line the food is fine but the extra helping of bad attitude and poor management is not worth the just ok food! read more

Rosedale was hyped by a friend that loves their Bolognese gravy. First of all. The wait staff seemed very untrained and the atmosphere seemed like a mini Carabbas with comparable pricing. I did not see any value here. The Gemelli Amatriciana was so bland... I watched my wife put salt and pepper and red pepper on over and over. My Rigatoni Bolognese was OK... The meat lacked some zest. I prefer more sauce "gravy" in it to make it stick to the pasta. Especially rigatoni with all those ridges to hold the sauce. Oh yeah... We shared the meatballs. BLAH! We ended it there. Felt no desire to explore any other menu items. Left in a disappointment that saddened me. I wondered if they even think they are Italian. No breads offered or a decent salad with the meal. This is just a blah place in a blah spot with blah food and blah ambience. Take away a star again for my wife's opinion. BLAH! read more

Went here with the family. Had to wait a long time just to be asked how many people in our party. They only had two wait staff for the whole restaurant - a manager seemed to be helping out where he could. We ordered the Margarita Pizza and Rigatoni Alla Vodka. The Pizza was like a cracker. Super thin and extremely crunchy. The Alla Vodka was SO salty and, strangely enough, meaty. I think with a lot of pancetta. We also ordered a large Caesar to share. Nothing special there, just bottled dressing on cold romaine, but our salad leaves where very brown. Will not be visiting again. read more

Went for lunch with colleagues. . Very impressive and inexpensive lunch options. ..the pizza and side item for lunch was onlt $10..wow.. Going to definately return here. . read more

By far the best pizza I've found in Naples! The Italiano is my go to favorite. Crust is crispy and delicious. Pizza holds up very well for to go orders going from Naples to ft Myers. The oven baked wings take a while to cook (which every server lets you know to set up the expectation) but are so worth the wait. read more

Called for takeout. Pizza was amazing. Kids loved it. Reminded us of our favorite from NY. Looking forward to dining in and trying some of the other menu items. read more

Excellent food . Pizza is authentic and service was great . We know the difference as we live on the east coast and in South Philadelphia . They have great meatballs and sauce ! read more

Sorry to stick it to them twice, but it really needs to be said. Have since tried this place two more times. ( two more times than was necessary). Once because I had a take-out-(I -really- REALLY- don't- want- to - cook) pasta craving that had to be answered and once when the in laws were in town and read all the glowing reviews. The pasta time I'd give a 2.5. Not an impressive portion, ( a-la-vodka) and the burnt garlic taste was overwhelming. But I was starving and ate every bite, and could nearly see the potential for a future visit. But the last ( and final) time was the in-laws, just HAD to try it, so we all got salads, a pizza, and a pasta dish. Once again, the burnt,( and yeah, I understand the difference b/t burnt and brick oven charred) tasteless, somehow naked of cheese Margherita pizza, went into the trash, mostly un-eaten. Salads, so/so, Pasta dish lived out the rest of it's short life in it's original take-out container, in the back of my fridge and eventually was discarded also mostly untouched. In conclusion, overpriced, and just not very good. I wish I had the same wonderful experiences that the many other reviewers keep having, but it's not going to happen. read more

Our favorite pizza in Naples. Great lunch specials. . Nice service. .very good sausage on the pizza.

Horrible service. Slow and rude waitresses. Food not so great and over priced. If your in Naples looking for reasonably priced Italian food I recommend paulombos all the way. read more

Best pizza in town! Pastas are on point too. Owners are always there, if you come to Naples you have to eat here.

Placed our order for one pizza. An hour later, we cashed out after no food, no excuses, no apologies. Not even a break on the drinks we ordered during our wait. read more

I'm giving 5 stars to help with the rating because "you people" clearly don't know your pizza. This is a Neapolitan style pizza. The crust is supposed to be "charred" and the pie is supposed to be thin. This is a quality pizza if you like the style. I eat pizza all of the eastern part of the country and this is a good pizza with fresh quality ingredients. The calamari is really good also, light breading , solid taste. If you are giving this a bad review them you really don't know food. Now, I understand not everything is great every time but the ratings I'm seeing are not true. I live in IN and just happened to stop in, I don't have anything to do with this place other than to say it is good and should be tried. read more

Great meal, authentic NY pizza, sauce is liquid gold! They use only the best ingredients.

Woah! This place is bomb! Eggplant Parm and Veggie Lasagna are killer, and huge too. Absolutely delightful and helpful staff as well. Going back, today? Yeah, I'm going today. read more

Outstanding restaurant! I stopped to eat at Rosedales on a whim. Thought a pizza would hit the spot. Well, as I entered I quickly realized this was much more than just a pizza place. The large bar on the right with open kitchen behind it, spoke of real restaurant services. Since I was alone, I sat at the bar instead of tying up one of the many booths. I was quickly approached by a waitress and given a menu with info as to specials of the day, and to take my drink order. The menu was extensive and impressive. The owner was at one end of the bar managing each order going out and inspecting each plate for appearance and completeness. He even sent one plate back because the sauce over one lasagna order was not applied properly from front to back. Commenting to the chef, that that much sauce just turned the lasagna into a mushy mess, not lasagna. The food was excellent and the spaghetti firm. I will return and already recommended it too others. read more

Seriously good food. We biked to the restaurant from park shore and was surprised how good the food is. We had a chicken pizza. The owner brought us a meatball with bread around it and marinara sauce. Good food, good price, great service. Definitely will go there again!! read more

Haven't been to Rosedale for a while. Their mista salad is super with dried cranberries, nuts, blue cheese...,And the basket of Hot bread and lots of oil is a vicious temptation. We love their clams (white with linguine and delicious chunks off whole sweet garlic and lots of shells!) In the past I've loved the bolognese sauce with any pasta. All the servers are terrific and i love that the boss even serves. It's such a NY feel. Roxy was super tonight, and there's a casual bustling family atmosphere. We also appreciate the occasional groupon! Molto bene Rosedale! We wish they could bring back the definitive Sunday brunch of a few years ago. Sigh! read more

Sunday not a good nite to go. I had terrible experience with food being cold and management didn't do the right thing by comping frozen rice balls. Instead the waitress took them back and presented them back without knowing whose was who. Would you eat of someone's else plate? I refused the rice ball. Chicken tenders were burnt had to send back. Get better kitchen help .. My glass of wine was knocked over and the waitress didn't offer another glass. She was standing right there. No a good experience at Rosedale. read more

We went on a Sunday evening and ordered the Sea Shell Pizza. There was literally one clam on the pizza. The service was horrendous. For whatever reason our server had a bad attitude. Overall it was less than mediocre. Very disappointed. read more

Wow! I should have read the reviews first. We waited for over an hour to have a burnt pizza. They said it was the type dough we ordered.Unfortunately, the place was highly recommended by a friend. Save your time and money. By far, one of our worst dining experience in Naples. read more

Very good pizza. We are from NJ so we are tough critics of good pizza. Overall it was good!!! They do not deliver.

This is the first time I write a review on Yelp. I ordered veggie pizza to go and arugula salad with chicken. The dough was saggy and burned all around. The chicken was undercooked. I was so hungry that my wife and I ate 2 slices on the hope the rest of the pie would be better, but we were both wrong. I have never in my life seen such awfully burnt dough. I returned to the restaurant and showed the manager the remaining of the pizza, but she simply said that's how their veggie pizza is. read more

I can't say enough about the amazing experience I had here. We came in pretty close to closing and they were happy to seat us. It seem incredibly upscale and classy. Our food came quickly and was absolutely perfect. I had the meatball calzone and first off it was massive. I couldn't finish half of it. But the taste was so delicious. I was so surprised just how great this restaurant was. If you're in the area, you need to eat here. read more

Rosedale has wonderful wood fired brick oven pizza. It has an open kitchen so you can see your food being made. They have a large selection of pasta dishes and all that I have tried are delicious. The salads are fresh and very generous in size. The cooks and wait staff are very attentive and truly care about serving you good food. If you are looking for great food~"Dinner AND a Show" then this is the place for you!! read more

Full of flavor! Excellent food-best in Naples. I was solo and sat at the kitchen bar. I was amazed and thoroughly entertained watching the 3 chefs prepare and finish all the plates at break neck speed. Well DONE! read more

Excellent, authentic italian wood fired 'za's. And a surprisingly good list of wines by the glass. This busy place isn't atmospheric- but the quality of the food and the chipper young staff more than makes up for the storefront feel. read more

The absolute best Italian restaurant in Naples! The food was amazing, full of flavor and the service was exceptional. We started with the wings. Let me tell you, unbelievable! I have never had anything like that before, all of the garlic took me to heaven. If you are Italian, you will especially understand! Garlic is Italian gold. I ordered the linguine with white clam sauce, which was spot on (you can tell the seafood is fresh) and my husband ordered the Toscana pizza that our server Jillian recommended. Well.. go jillian! The pizza was cooked to perfection, a nice thin crust but something you can still fold. He will not stop talking about it. I normally do not write reviews, but felt the need to tell everyone about my new favorite spot in Naples! Do not listen to the poor reviews.. they must not know what real Italian food tastes like! Ever since My husband and I moved to Florida we have been searching for a spot like this.. bingo. We will see you soon Rosedale! Ciao read more

Have been going here for 3 years but things have changed. The last 3 times were miserable. This last and final time, as stated in other reviews, we waited over an hour for our food. They blamed it on "pasta dishes take longer". The problem with this excuse was; when we were finally served the pasta dishes came out 15 minutes before the pizza. read more

Our caesar was excellent. Great dressing and croutons. Perfect for 2 (the sharing size). Ordered pizza well done. And it was good. A little more cheese would have been better but it was a good pizza. The rest of he menu looks good. Will come back to try. Our service was slow and not great. May eat at bar next time. read more

We come here a lot, we love the pizza. They use fresh mozzarella cheese unless you ask for shredded, their salads are always fresh. The service can be spotty though and they could improve their customer service policy. read more

Food was good but the customer service was awful. An empty booth was available but wouldn't sit our party because they hold for only parties of six and we were four. By the time we were seated and left the booth was never occupied. Also, reservations are not accepted yet booths are still held. read more