What a fun place to eat! I was truly fascinated watching the chefs prepare the final touches on the plates (think The Bear level of specific finishing) and how they sent the dishes out all at once! We were 6 and everyone thoroughly enjoyed their apps, meals and deserts! High level service and lovely ambience. read more

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Celebrated our anniversary here and it definitely is a fine dining experience. We ordered the Rue Experience and from start to finish, each dish was a pleasant surprise. We upgraded our first bite to include caviar and it was so good. It was like a fancy tater tot with caviar. The only negative was that they spaced out each dish for too long. Our entire dinner took 3 hours. I think 2 hours would've been better. The lamb wasn't my favorite but it's just preference.. but everything else was delicious and complex and beautifully presented. Service was also wonderful. Very friendly and attentive. They all work together well and ensure you're having a great time. Restaurant is quaint and pretty and quiet enough so you can talk comfortably. read more

Rue Saint Marc - Pasta dish - French Near Me - Jacksonville, Florida

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Absolutely disgusting behaviour the executive chef and co-owner displays against people exercising their First Amendment Rights in front of or adjacent his restaurant. I'm well travelled thru the Lower 48 and will absolutely not support this business when in the area. read more

Rue rightfully falls under the fine dinning in Jacksonville, with both options of a prix fixe menu and a la carte options. Take into account the prix fixe is a "surprise experience" which will last around 2 hours total. The place has a simple, elegant decoration with an open kitchen which integrates beautifully with the main dining area. The service is impecable as well, as you may expect. Now let's talk about the food, because you have to be prepared to get out of the ordinary and, hopefully, venture into trying new things; some of them outright delicious, yet others simply worth trying once. I'll let you be your own judge for that, but sincerely don't miss out on dinning with them. read more

Rue Saint Marc - Menu starters - French Near Me - Jacksonville, Florida

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Rue Saint Marc truly hit it out of the park last night! My husband and I visit fairly often, and somehow, each experience manages to be better than the last. We started with the bread service and the cheese plate,both were exceptional. For drinks, he had the Paper Plane and I had something with strawberry and cucumber, forgot the name but it was so refreshing. ​We both ordered the Halibut for our mains and it was cooked to perfection. Despite the restaurant being busy, our server was amazing and kept everything moving flawlessly. If you're looking for a consistently great meal in Jacksonville, this is the spot. read more

Rue Saint Marc - French Near Me - Jacksonville, Florida

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Totally disrespectful owner is disrespectful to veterans. Spend your money elsewhere.

We were really looking forward to our first time here, but were disappointed. After we finished our appetizers, it took one out for the main course to arrive. We had red shrimp appetizer and it was way too salty. We tried bacon wrapped rabbit and it was disappointing: dry and cold. read more

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Hands down the best fine dining experience in Jacksonville. If you want huge portions that you can't finish and basic preparation of dishes common to most restaurants, this isn't the place for you. If you want unusual, creative, innovative, and just plain delicious appetizers, entrees, and desserts, this is the place to go. Our server, Ben, provided us with excellent service. Service overall was exceptional--probably the best service that I've had anywhere. read more

The Co-Owner / Executive Chef is rude, unprofessional apparently wants nothing more than to harass people.

Finally we found a Michelin worthy restaurant in Jacksonville! We had the five course tasting menu with the wine paring. The pairings were spot on - most we'd never hear of. Kudos for the creativity and quality. The best part is that we brought friends who had never experienced this level of food and service who also enjoyed it. We will make sure to bring any out town guest here from now on. read more

Had a great dining experience here for a friends birthday. They were very kind in leaving a birthday card for my friend at the table. They also brought us (group of 4) a complimentary champagne glass to cheers to my friend. They were also very nice about us bringing in an outside dessert, all I did was call to ask and make sure that was ok. Waiters were very attentive and filled water glasses extremely frequently. We ordered delicious cocktails, they had a wide variety of gin cocktails which I loved! Many of the hors d'oeuvres were delicious especially the venison pate tartines. I ordered starters as my meal because unfortunately I felt the entrees available were lacking options I liked and it felt limited. Entree options were only fish or meats I don't eat (pork). I am still happy with the starters that served as my meal especially the tortellini pasta. But with them being starters they're a bit smaller versus getting an entree. Parking and accessing the building wasn't bad, they do have a small parking lot so spots can be limited. I found the atmosphere to be nice and not overly loud but perfect noise level. Good first experience here, most likely I would come again for a special occasion or date night! read more

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Excellent not much else you can say. Service was great our waiter Aaron was very attentive. Spaced out the meal perfectly and provided great input. Drinks were on point. Bread service, Hamachi Crudo, Foie gras and Sea Bass all top notch with a Michelin style presentation. Will definitely be back. read more

We had the 5 course tasting menu. Do not get the caviar add-on nor the wine supplement. The wines selected were rather mediocre and not worth the price. A Picpoul? Seriously? But the food is quite good, portions are very small, and service is attentive. read more

My wife and I had dinner here after Mass to celebrate our anniversary. We were seated promptly upon arrival and ordered a couple of cocktails and Mayport shrimp and bread service to start. For the Mains, I had the ribeye and my wife had the monkfish. I wanted my steak medium, but still received medium rare (pic doesn't do justice). My wife's monkfish tasted bland. For dessert, we had the Amaretto soufflé. Enjoyed the dessert. Food wait was just way tooooooo long and the place was loud. So much for having an intimate evening. Our dinner (3-course) took a couple of hours long and we didn't even have the tasting menu. Food was overpriced for the amount you get especially the Mayport Shrimp $18 and tiny bread for $9. Walked out still a little hungry. read more

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Celebrated our anniversary here on a Friday night. We were greeted warmly by the staff and seated right away since we have a reservation. Our table has 2 glasses of champagne and a card for us, very sweet of them. We started the evening with their Mayport Shrimp and House Bread. We both enjoyed the buttery and soft bread but the shrimps were just okay. We also had drinks, Mai Tai (so good!) for me and a cider for the hubs. For the main course, which came maybe after almost an hour of wait, I ordered the Monkfish. I didn't particularly like the flavor overall, but the side of veggies were tasty. My husband is a meat eater so he got the Ribeye, it was good but the portion, in my opinion, is small for the price. We both loved the Amaretto Soufflé. It was not a very good experience because of the wait and the portion of the food, The place is also quite loud, and not a very intimate place for a date night. Great service from our server though. read more

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We ended up here one evening on short notice and they were able to accommodate us thankfully as we showed up right as they were opening. The vibe of this restaurant is super relaxed, the kind of place where you can have a relaxing cocktail or two with friends you haven't seen in a long time. The service was absolutely 5*. Our waiter was extremely knowledgeable about the menu and we easily made allowances for our kids to have some simplified options. Our appetizers were refreshing and the drinks were fantastic as well. Dinner was just perfect. Rue is the best restaurant we have been to in Jacksonville. Hopefully we will be returning soon. read more

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Date night at Rue Saint Marc was on point and delicious. We opted for two of only 4 spots available @ the bar where you can watch all the action of the talented chefs preparing extraordinary dishes. Our server/bartender Ben was knowledgeable and efficient. We started with the foie gras and a wonderful dry riesling, recommended by Ben, and both were excellent. Hubby had the sausages and said it was flavorful and good. I had the shrimp it was creamy, tender and gobbled up. Bread service was a brown bread with a touch a cinnamon, delicious. We have been here before and will definitely be back. Service and ambiance top notch! read more

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Amazing innovative menu. Top notch service. Free ample parking on site. Classy ambiance. We went for a tasting menu dinner where the choice of dishes were up to the chef. We had a five course meal excluding the amuse bouche. The portion sizes were appropriate for a 2 hour tasting experience. It's worth a reservation for a special occasion or extravagant night out! read more

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Adorable, romantic, cozy little restaurant in the heart of San Marco. Parking can be a challenge in this area but they have a few dedicated spots in front. Cocktails are all so amazing here. There is an extensive craft cocktail menu, organized by liquor which is appreciated. If you're not sure what you want, the servers are great at recommending a drink based on your preferred flavor profile. Gabby at the bar can even create something outstanding that's sure to impress. The chef's tasting experience is such a treat! It's definitely a splurge and not large portions but it's such a fun and special experience, especially for groups. It's not rushed and allows plenty of time for socialization between courses. The wine pairings are always amazing and have given us the chance to try new delicious wines that we otherwise would not have chosen. I always forgot to take pictures of each dish because I'm so excited to dig in. read more

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My boyfriend and I celebrated a late Valentine's Day here with their tasting menu. It was our first time here after hearing a lot of our friends recommend it. The restaurant was clean, beautiful, but small. This made our conversation hard to hear but it wasn't too much of a fuss. The service was awesome, each time they brought our next course they explained everything so well. There were also a lot of drinks to choose from! I had their take on a Last Word. The food was really good but honestly, not my favorite in Jacksonville. I'd be happy to come back for their next tasting menu or to try something else! read more

Everything was very good and I would definitely go back. The food customer service and everything is always very good. read more

Rue Saint Marc - French Near Me - Jacksonville, Florida

My second time at Rue and it's an unreal experience. The service, ambiance (open kitchen), and food is 10/10. The food specifically is best for a date night or special occasion (smaller bites) but the flavor and experience is amazing! I had the best sea bass of my life here. My husband had the bacon wrapped veal for his main and it was also so so delicious with a good portion of meat. Highly recommend!! read more

Good atmosphere... Petite servings... should spend less time on the fancy names in the menu and more time on flavor.... Service was great but the hostess should turn her frown upside down... read more

Amazing tasting menu, impeccable service, and a quaint dining room that's perfect for an intimate dinner with your significant other! We walked in on a Saturday evening prior to a concert and we were pleasantly surprised that a table was available because we were expecting a bar seat at best! There are two choices on the weekend evenings so be prepared for either a 3 course prefix or 5 course tasting experience. We chose the 5 courses with wine pairing and we were beyond pleased with that choice. The wait staff did an excellent job explaining each course and introducing each pairing. Every course was delicious and meticulously prepared and served. I wish I was a millionaire so I could make this a weekly visit! I wish the pictures came with taste and smell options because you would be in for a treat! For your next date night please consider Rue! read more

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My wife and I Rue! From the food and drinks to the service and vibe, everything is excellent.

We came here for our tenth anniversary dinner and did the chefs tasting menu with the wine pairing. The food was delicious and the drinks were expertly paired for each course. The service was so attentive and the staff even had an anniversary card waiting for us at the table when we arrived. The atmosphere was intimate and exactly what we wanted. read more

One of my favorite dining experiences in Northeast Florida! I highly recommend the chef's tasting menu with wine pairings. I'm talking fine dining at it's best with a highly trained knowledgable staff, artfully prepared food synchronized service, and exquisite wines. Everything we enjoyed was impeccably prepared, with fresh, quality ingredients, and so much attention to detail. One of my favorite bites is always the Pommes Paillasson with choice crème, trout roe, and nori furikake seasoning. Y'all, it's the fanciest little tater tot you've ever eaten. The craft cocktail menu is also fabulous. The Patio Pounder is one of my seasonal favorites - refreshing and delicious. Make your reservation today and experience all that Rue Saint Marc has to offer. read more

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So we finally got to Rue St Marc for the 5 course experience menu with wine pairings. So worth it. We added the foie gras for $20 each. They have parking out front which is a rarity in San Marco. The restaurant itself is relatively small and has some outside seating. It's open floor plan so you can watch the kitchen from almost all the seating to the left of entrance door. Although there are 4 stool seats where you can get a front row view if you like that. There are also 4 very comfortable and roomy booths with cushiony black leather to the left of the door (highly recommend). The high tops have the metal seats which I find uncomfortable and sometimes difficult to move in to the table. Our waiter was good, but with the 5 course the kitchen really runs the service and describes each course., so it is more of a team service. The start was kind of slow. We ordered a drink before and that was almost gone before the amuse bouche arrived. Amuse bouche - 3 delightful bites - a duck liver on brioche toast, an elevated tater tot and a crab tart. Crab tart was the least interesting of the 3. I am not usually a fan of tater tots but I would order these as a side they were that tasty with all the accoutrements. Next our added on foie gras course - came with a nice Sauternes, complemented with pear and brioche of course. Our pears were more than a tad underripe, hard actually. But there was a purée which worked perfectly. A good size piece for 2 and yummy. Then our actual 1st course - scallops paired with a Lebanese rose. One perfectly cooked and seared scallop with a lovely sauce. 2nd course - halibut paired with a Chardonnay, nicely cooked and sauced. 3rd course - mushroom risotto with a foam paired with a red. Great depth of earthy flavor contrasted with a light foam atop it, Risotto a tad under but very tasty. My husband asked for another of the brioche bread service to go with. The bread service is 2 lovely baked brioche rolls with a salted butter. 4th entree - duck breast, probably the only real miss. While the breast meat was cooked well the skin and fat were not rendered properly and therefore simply had to be cut off to be able to cut and eat the breast. Again sauce and red wine pairing very good. 5th dessert - I missed the explanation. But it was 1/4 of 6" berry tart. Allot of food but you don't leave feeling like you have eaten too much. It's over 2 plus hours. We arrived just prior to 7 and completed a little after 9:30. We will definitely come back on a regular basis, sorry it took us so long to get here. They also have a 3 course prix fixe - which you have a list of 5-6;items in each of 3 courses. This is only available on week days. Weekends only 5 course. read more

Great food, location is off the beaten track, parking is hard. But service and food is great Would recommend if in the area read more

One of my favorite spots in San Marco! Rue Saint-Marc has a cool, upscale vibe without feeling stuffy. The cocktails are top-notch, and the food is always creative and super flavorful. Great for date night or a fancy brunch with friends. Definitely recommend grabbing a reservation! read more

Check out this place if you want to try a different dining experience. My husband and I were looking for something new to try for our dinner date and came across this restaurant. We were intrigued with the Rue Saint Marc Experience and thought to give it a try. Rue Saint Marc Experience is a a 5 course meal with or without wine pairing. The chef will prepare 5 dishes for you and you would not know what you will be getting until it hits your table. Each dish is well presented and our server describes it very thoroughly. Initially, we thought we will not be full looking at the size of the dish but by the end of the meal, we were truly satisfied. I would say each dish is really tasty and the wine does complement the dish. This is definitely a good dinner date experience read more

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Kudos to whoever designed the latest menu and revamp at Rue Saints Marc. The latest "Rue Experience" is simply an exceptionally well executed degustation menu. Great food, reliable combinations, expertly prepared. We added wine pairing and the foie gras. The highlights (besides the whole meal and dining experience) was the amuse bouche, foie gras, scallops & shrimp, tortellini, and lemon cheesecake dessert. The dishes were far more flavorful and varied in ingredients than my listing/explanation. Highly highly recommend a visit for the tasting menu, especially before this place isn't swamped (it's definitely a local gem). We'll be back for both the tasting menu as well as a week night meal shortly. It's so wonderful when a local place like this greatly exceed expectations. read more

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This is a lovely find. With an emphasis on fresh and delicious French recipes you can find anything from French appetizers to deliciously prepared entree courses, desserts, and of course a wide variety of beverages. When you walk in, the restaurant is a little small but the style is very elegant. Blue leather booths and high top table selections for seating. There is also a cute outdoor patio. The food was very well cooked and waiter was very attentive. I would recommend a visit, especially if you love French cuisine. The only downside would be slightly higher prices. Very beautiful and recommended restaurant in the lovely San Marco area. read more

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Always a favorite place to go celebrate. Has good drinks and delicious food - definitely on the higher end but have always had good service when you come early and great ambiance. read more

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One of the best in town. Have lived here too long to have this as my first time. Would love to return much more often. The ambiance, the incredible service, and the amazing food and drinks. Would definitely return, go with your adventurous family/friend. read more

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Stellar dining and food experience. Everything was wonderful. We did the risky move of coming and booking the 5 course "rue experience" with wine pairing - with an infant as we Were in from out of town and had no alternative. Thankfully our little guy must have got the fine dining memo lol and he was on his best behavior and allowed us to enjoy and complete our meal. We booked an early evening spot and got placed in a perfect end booth and began our journey quickly with a beautiful Orginal cocktail. Yum! We then moved into our dinner courses. Perfectly plated and timed we loved all of the selections and preparations. We started with a 3 piece fish appetizer, next up was a delicious scallop dish, then was a pork loin dish {apologies I was so involved I forgot to take pics after the seafood lol}, lastly we had a beef cut, followed by the most deliciously prepared dessert. Everything was perfection. I wish we visited more often and could make this a monthly staple. Highly recommend coming here when in town. read more

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It's our 22nd wedding anniversary so we decided to celebrate at @ruesaintmarc and try the Rue Experience. It's five courses of the best Rue St Marc has to offer. We had no idea what the menu was and left our fates to the remarkable chefs. 1st course: a trio of single-bite apps. From near to far: Duck liver mousse on toasted brioche, celery root tart, and pommes piallson topped with herbed cream cheese and caviar 2nd course: Mayport shrimp poached in lemon oil with shaved radish, kohlrabi, and parsley cream 3rd course: Sunburst Farm Trout with salsify, farro, and a white bean veloute 4th course: NY strip with aligot potatoes, black trumpet mushrooms, roasted carrots, and bordelaise sauce 5th course: Sour orange tartlet with house-made toasted meringue, candied blood oranges, and powdered olive oil The crew at Rue did a wonderful job. The food was delicious. A 5-course tasting menu of this caliber could easily be $$$, but you get all of this for only $59/person. Affordable luxury that I recommend for everyone to try. read more

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Went for a birthday dinner for one of my girl friends. We had the Chef's special and it was to die for. We also tried almost every drink they had. Everything was fabulous, from the service, to the presentation and flavor. The dessert was also delish. The bill came out to about $500, but that's because we're lushes I say it's worth every penny. I can't wait to go again. I left full but not too full and very pleased. read more

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wish i could give this place 3.5 stars. the concept is good and the dishes are pretty, however, none of the dishes were particularly inventive, the wait time in-between each course (the rue experience) was too long, and a couple dishes were too salty. my favorites were the amuse-bouche course (consisted of a pâté toast thing, a crispy scalloped potato w a creamy topping and fish roe, and a cold soup) and the scallop course. the amuse-bouche course was the most inventive course & the scallop was cooked perfectly, humongous, and well-seasoned. the dessert (brown butter cake with figs and 2 different sorbets) was PHENOMENAL. the cake was super moist, the sorbets had the perfect creamy texture, and all the different flavors worked well together. however, the swordfish and japanese eggplant (part of the steak course) were so salty they were almost inedible. every component in a costly tasting menu should be seasoned properly. rue saint marc's sister restaurant, matthew's, is much better. read more

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We did the tasting with an additional cost of the wine pairing for our anniversary and enjoyed every bite! This is not a speedy ordeal. It will take a minimum of two hours. The service was superb and the vibes were elegant and over the top. I left feeling bubbly and delighted. read more

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