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    Rusty Jimmies

    4.3 (217 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 3 weeks ago

    Rusty Jimmies Photos

    Business Info

    RUSTY JIMMIES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Rusty Jimmies

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    Menu
    Melanie K.

    Wow! On vacation here and Rusty Jimmies did not disappoint. Captain Chris was in the house and was super friendly. The crab cakes and fried sampler platter were on point. The crab dip appetizer should not be missed!

    Pic with Captain Chris at Rusty Jimmies.

    Rusty Jimmies!! The quality of the crabs were spot on. I ordered 1/2 dozen and we got a few extra on the house of the medium/large for dinner (dine-in) and they were heavy crabs. There's smaller and much larger sizes. Medium/large are just right for me. Captain Chris served us. Caught the crabs earlier that morning.Fresh. Sweet meat. Even explained about how to tell which crabs are mature, heavy, and worth serving. Very selective and focused on quality. This is exactly what we were looking for. Prices were reasonable too. Restaurant opens at 5 pm for dinner. Worth the wait because these crabs are delish! I actually came back the next day and ordered a dozen to take home. So nice, they threw in extra crabs for us. The restaurant is run by his family. Mom bakes the cornbread and banana bread. Call ahead. Her breads sell out. It's little dine-in brown paper on the tables crab restaurant. Very family friendly. In fact, the walls are lined with crab pictures kids and patrons colored. You can even buy t-shirts there. They've been around for at least 10 years. We stumbled upon this place thru google search because the crab place we used to go to went out of business. I wish I knew about this place sooner. Excellent experience, friendly host, and the best crabs.

    Old bay steamed crabs
    Danielle C.

    We come here every summer for the delicious, fresh crabs caught by Jimmy himself every morning. This time around we called ahead of time for 2 dozen medium large crabs. 30 min after we arrived, the confused waitress told us they only had 1 dozen m/l left, then the manager (Jimmy) told us they did have 2. Finally an hour later we got 2 dozen mediums. After our meal, Jimmy came to check on us and was very apologetic; we got our sides comped and a few extra crabs. Meal was still great and will come again!

    John M S.

    Another year, another fantastic dinner experience with Captain Chris. This year we ordered for take out, and the food was again...PHENOMENAL! The peel and eat shrimp were cooked to perfection. We added in some extras, and so did Chris, and we were on our way!

    a row of picnic tables in front of a red building
    Russell W.

    Ratings on here are surprising. I imagine being BYOB with a place where you can buy it right across the street is worthy of an extra star or so (and I've rounded up for that), but I can't imagine calling RJ's a 5 given what else is available. Food was OK at best, venue was rundown and in need of an update and cleaning in many different areas, service seemed slow (though very pleasant), they were out of several items and nearly out of crab too, it's on a very busy road with no view, the crab chowder was terrible and seemed likely to be canned with crab thrown in it, crabs themselves were overdone, and the pricing overall didn't seem as good as some other places.

    a bushel of crabs

    We had a great experience here for dinner with our large group! They were very accomodating and friendly. The food was realllly tasty. I would definitely come back next time I'm in Fenwick Island. Remember it's BYOB if you want alcohol!

    Huge scallops that were very tender.

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    Service was very friendly and food was great! Crabs were amazing but the potato cheddar soup was simply the best!

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    6 years ago

    Awesome experience! Food was amazing! Ordered dinner the flounder fish with shrimp, and scallops. They have indoor and outdoor seating.

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    6 years ago

    Great crew and service. Delishious crabs the best fat soft crabs. We will be regulars.

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    Page 3 of 6

    Ask the Community - Rusty Jimmies

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    Matt’s Fish Camp

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    Service was spot on! I asked how their lobster roll was compared to those sold in Maine. The…read morewaitress was honest and said about 9 out of 10 customers loved their lobster rolls as compared to those in Maine. She told me if I did not like it, she would get me something else. So often, there are restaurants that overcook the lobster making it chewy. Matt's Fish Camp cooked it perfectly. They were extremely busy. But the hostesses and cleanup kept the tables turning.

    Cute ambiance, good service, fresh seafood, and rooftop seating…read more There is limited parking around the restaurant, but I noticed they had some reserved parking for their restaurant across the street as well, which has signage. The cocktails were great, and the crab and pimento dip was just okay. I ordered the shrimp and grits from the daily specials menu and didn't love it. The shrimp came with the shells still on the tail, which I had to pick off myself. Also the chorizo wasn't crumbled, but cooked in the casing and then cut up, which made it rock hard and taste very strongly of iron. It's what I would imagine a blood sausage to taste like (gross!). I didn't finish my plate, which was a bit disappointing. My family ordered a crab cake sandwich and fried fish sandwich, which they said were good though. Not a bad spot to stop if you're on the north side of Ocean City.

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    Snickerdoodle ice cream sandwich with a carmel sauce
    Outdoor seating

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    One Coastal

    One Coastal

    4.6
    (435 reviews)
    0.1 mi
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    A wonderful dining experience...sort of. Such a shame the restaurant is so noisy and the outside…read moredining looks onto Rt 1. I'll give the restaurant a 4 star review for the sauces and food combinations. The fish and pork chops were an excellent choice for my guests. Unfortunately I ordered the flank steak, medium rare. I didn't send it back which would have ruined the mood of the dinner, but the pork chop took 25 minutes to prepare. The flank steak came out luke warm and was not at all tender. It would have been better medium or medium well as it was a bit rubbery. The server should have warned me when she indicated to my guest that she preferred the pork chop. She was a bit abrupt and talked too fast. The Parker house rolls were a bit dry, not warm and tough. I'm from Baltimore and Parker house rolls are should be warm, soft with a lovely aroma and melt in your mouth. The honey butter helped but not enough. We ordered the strawberry short cake for dessert. The presentation was lovely and the strawberries fresh and sweet, but the short cake was dry. I assume it was awarded the James Beard for the sauces and creative combinations, which admittedly were wonderful, but there are some simple things the chef needs to consult his grandmother on how to prepare.

    The food was outstanding and the chef has 3 James Beard nominations…read more There wasn't a bad thing that we ordered And the bartender is well versed in his bourbon We had the best Manhattan ever.Dont miss this hidden gem

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    Coast Smore dessert
    Coast Smore dessert
    Seasonal peach margarita
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    Our Harvest

    Our Harvest

    4.3
    (300 reviews)
    0.5 mi
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    Excellent experience - the food was fresh, delicious and the service was wonderful from start to…read morefinish. Our hostesses were warm, friendly and so very helpful. Our server was awesome, explained everything well since it was our first time in. But let's get to what matters: the food. This was, hands down, the best, dining I've had in Fenwick Island. So so good. We had charred octopus, calamari, steak and the lamb meatballs. I'm still thinking about those meatballs and plotting on how to get back for more. For desert we had a sticky toffee that was better than you know what. Will absolutely return and make this a regular - we are thrilled to have found this gem in our neighborhood.

    We made reservations for Our Harvest a few weeks in advance of our trip. We were able to walk from…read moreour hotel, and were seated as soon as we arrived. The atmosphere was bustling, and our server JJ was friendly and knowledgable. We ordered vodka and sprite, and had interest in the Daily Bread with sourdough and foccacia, but I do not like blue cheese. JJ said no problem, it could be left it out. I was skeptical because restaurants rarely leave it out when I ask, but Our Harvest was on point. The runner who delivered it to the table stressed that bleu cheese was omitted. The bread was amazing, freshly made, warm and delicious. We like to get seafood when we are at the beach, but there isn't a lot on the menu that we both would like. I do like rockfish so we decided to share the herb & lemon stuffed whole Rockfish, wood fired, flaked & tossed with brown butter. Wow, that was incredible! The brown butter was rich and nutty and added an extra level of flavor to the lemony and flaky hunks of fish. We also shared the most tender asparagus I have ever eaten, and ended with beignets. It's a good thing we had a fridge in our room because we had a lot of food to take with us. Who doesn't love a fish snack in the middle of the night!

    Photos
    Kitchen
    Kitchen
    Roasted broccoli with picorino
    Roasted broccoli with picorino
    Short rib

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    Short rib

    Rusty Jimmies - seafood - Updated July 2026

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