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    The Station

    4.1 (91 reviews)
    Closed 8:00 am - 2:00 pm, 3:00 PM - 9:00 PM
    Updated 1 week ago

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    THE STATION ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups

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    Recommended Reviews - The Station

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    2026 | $16 The Station Club - I asked for extra mayo on the side, but as you can see, one was plenty. The turkey was super moist!
    Jason W.

    Aug. 2026 Customer service - 5 out of 5 Wait time: 5 out of 5 Cleanliness - 5 out of 5 Atmosphere - 5 out of 5 Food quality - 5 out of 5 My wife suggested this place and I'm glad she did. The restaurant is open and spacious, which I always appreciate. The food quality was very good and gave me a nostalgic feeling, almost like eating at an old friend's house but on an upscale level. Portions were generous, and the peanut butter pie is a must try. We'll definitely be back in summer 2027. With a score of 25 out of 25, I give this restaurant an A+.

    Beautiful decor & fab HH menu!
    Gwyneth J.

    Prepare to be impressed. Mom & Dad and I have enjoyed two great Happy Hours here lately and had a marvelous time! Tim and Trent (two wonderful ginger bartenders!) and a talented kitchen gave us a lovely experience. Happy Hour offerings were excellent. We splurged on the AMAZING Parker House Rolls. Yes, $9 for rolls. No notes. Ok, notes....delicious & worth it. Dad said the Station Single Slider wasn't a skinny frozen patty but very good. He also liked the shoestring fries and worth the $3 upcharge. A couple weeks ago he enjoyed the Crabcake Sandwich - decent size & very little filler. Mom loves the Crab Rangoons. We also tried the Pimento Cheese Fritters with Hot Pepper Jelly. Yummy. I only wish they had at least one kind of healthy option on the HH menu like a grilled tender ...but hey, they have salads! We go early, because we're older. Don't judge. BUT...unlike other venues, the restaurant is spacious and the sound quality & acoustics are...chef's kiss! Even when the place is full, you can still have a conversation. Ambiance is top tier! The blue & white decor is lovely and with touches of brass it's beachy without being kitschy. The bar stools are comfy, padded, and LUSH. AND they now serve a full bar! (Call back to those who remember Warren's Station when they didn't) According to my Mom, the Pinot Gris is GREAT and they give a decently good pour at a great HH price! What's not to like? It's definitely worth the trip! Look for the big BLUE Roof! Check it out!

    Menu
    Stacie S.

    We went to The Station on a recommendation from a friend. I was very excited with the menu. I'm gluten free and almost all of the entrees were gluten friendly, and if you needed it to be totally safe (celiac), they were able to take care of it. The food was good. Crab cakes were sautéed (I prefer them broiled), but they were tasty. The French fries were a bit wimpy, but good. My husband liked his shrimp pasta. The shrimp were large and it was good, he says. Desserts looked delicious going past us. They didn't look gluten free at all, so I didn't get anything and also, I was very full. Ambiance was nice. Indoor and Outdoor seating. They can also seat large parties. The bar is very big, too. Our waitress Kelsey was very knowledgeable and so friendly. Service was perfect! We'll definitely be back to try other menu items that looked incredible!

    Quiche and mixed greens
    Ria F.

    Things that were incredible: The hostess The food The.drinks The ambiance The desserts Seriously, I had THE BEST meal there this last Sunday. It was off season so it was easy to get a table. Not sure what it's like in the summer but I'll update then.

    Fried Shrimp
    Patrick C.

    The place was super close to where we stayed so walking to and from was a bonus. We walked in at prime dinner time, gave our name and were seat in 20 minutes on a Friday in the summer! We chose to sit outside and it turned out a win. Weather was gorgeous and we had the entire patio to ourselves. Much quieter than inside. Menu was reasonably priced and varied offerings. You can order seafood chicken, or even roasted turkey entree. Being at the beach we were all in for seafood. Had the crab dip with fried saltines as an appetizer. Different approach than bread or crostini. Very unique flavor profile but not one of my favorites. Ordered the fish of the day which was halibut with asparagus and fingerling potatoes. This was delicious and cooked right. Also ordered the fried shrimp platter which was good and the tartar sauce was thick and tasty. Cocktail service was a little slow but once we received the drinks, we devoured a pineapple dream and not your momma's painkiller which were excellent. Definitely worth the visit again or for those heading past to OC. Maybe for breakfast which sounded good.

    The Cure
    Abigail R.

    We had a really lovely breakfast here! The ambiance was so charming. I wish we were in the mood to drink because their cocktail list looked so good. My fiancé really loved his banana French toast.

    Lauren S.

    My parents always came here when it was Warren's station, but me and my husband didn't really want to come because it didn't seem like a type of place we would like. When my dad told me they got a new menu and have a bar now I said I would give it a try. The cocktails are very good. I had an espresso martini and a gin drink. I got the shrimp and grits . The shrimp were a little overcooked and dry. The grits were decent but I could have used more . I was kinda still hungry afterwards and was eating some of my husband's dinner too. He got their famous turkey dinner. It must have changed from the one they used to have. My parents said it used to be so big you can't eat it all., but this wasn't as big. The turkey was somewhat disappointing. I was expecting actual turkey with white and dark meat. This reminded me of the turkey we get at the retirement home I work at which is all white meat and super processed. If we go back with the parents I might just get drinks and an appetizer or sandwich.

    Chicken Salad on a croissant .
    Keith I.

    My wife and I decided to try something new and omg magnificent. Had the biscuits with a berry jam. Turkey club and chicken salad were great. The staff are delightful. I believe our server was Kayden she was polite and so attentive.

    John S.

    Ok ... so wow! We were greeted by a truly great hostess. We hadn't been in since before the Warren folks sold. They have table shareables like cinnamon rolls and sticky buns. At the server Kenzie's recommendation, we had the cinnamon rolls. It's definitely enough for 4 people. The cream cheese icing was amazing. I had a turkey club with fries. It was just amazing and I couldn't finish it. The turkey was real meat. The place changed owners back in the spring and the place has a nice fresh experience and they added a bar. The hostess recommended happy hour and said it was a nice crowd. If you haven't you should give this place a try. I forgot to mention that the place has a really nice room that is available for parties and private events.

    Maria L.

    The Station is beautifully decked out in a costal cottage vibe! It's an open concept. You're greeted by a cheerful host. What a way to start your dining experience! We had a lovely waitress who gave us tons of suggestions! My friend got a latte and I got a chai latte. We split the gigantic cinnamon roll and breakfast burrito. We definitely took more than half of the cinnamon roll home... but it was gone by 9pm lol It could probably feed 6 people. All our dishes were tasty . The breakfast burrito didn't feel too heavy. It comes with a salsa, but tasted more like roasted peppers to me and sour cream. Of course, I added hot sauce! I really need to start carrying it in my bag again. The cinnamon roll wasn't too sweet either which my friend and I liked. It came in a cute pan. Would definitely come back and try out happy hour or dinner :)

    Nutella Latte

    Visited the Pantry for coffee and breakfast. Ordered the Nutella Latte, tasted like milk with the slightest hint of burnt coffee. Also got the smash burrito, it was okay nothing special. I expected the coffee to be amazing because of how busy the place was. I was very dissapointed that my drink didn't have much a taste to it other than milk. (Yes, aware that a latte is primarily milk, however they usually still have a taste from the espresso and flavorings)

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    8 days ago

    Food is great! Would recommend to others and I pray my family can stop by next vacation. Accommodating, Pet friendly and great service.

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    One Coastal

    One Coastal

    4.6(440 reviews)
    0.7 mi
    $$

    We made reservations here a few weeks before our trip in May because my DIL said we had to eat…read morehere. The Chef looks familiar, I think I tasted his food before at one of the Celebrity Chefs Brunches for Meals on Wheels. I remember it being fantastic. There is outside dining but I booked inside as we weren't sure how warm it would be in May. It turned out to be a cold and windy weekend so we were very glad to be inside, plus the outside tables have a view of the highway. What a cute little restaurant inside; it is very tiny. We were crammed into a table in the corner. It was difficult to get past the other diners at their tables, and we could hear all the conversations around us. Every table was packed, I can't imagine what it's like in this room during the busy summer. Noelle was our server and she was amazing; very knowledgeable and friendly. She described the homemade bread service to us, and we ordered 2 Coastalpolitans which were made with Tito's Vodka, lime, soju, St. Germaine, and cranberry. They were sweet, and tart, and bright, and delicious. We decided on crab toast instead of the bread, and Noelle said we made the right choice. Wow, she was correct. The crab toast blew us away. It was chunks of crab on fluffy, crispy milk bread with pickled scallions, radish, lemon aioli, kelp powder, and lime. So beautiful and so delectable! RJ ordered the Pork Chop, which Noelle said One Coastal is known for, and I ordered the NJ Day Boat Scallops. We had no words. We sat there and quietly enjoyed every bite while listening to the surrounding tables, and knew we found a maybe not so hidden gem. My scallops were delicate and buttery and sweet, and melted in my mouth. RJ said his pork chop was tender and juicy, and the best he ever had. That is saying something. We finished with bread pudding because who doesn't love a good bread pudding, and we like to try it whenever we see one that looks interesting. It was salty and sweet and just so perfect. What One Coastal lacks in space and view, it makes up for with food and service. What a delightful place, and Noelle was a pleasure and a joy. We will definitely return to try all the other things and be lucky to sit anywhere inside or out.

    Decor/service: cute place with a nice bar. It is small so the tables are pretty close together…read more Staff was friendly but the food service was on the slow side. We waited pretty long between our appetizers and entrees. They list gluten and dairy containing products on the menu. Food: the food was fresh and you could tell everything was made in house. The menu changes frequently and what we saw online was different when we got there. The salad was good but could have used a splash or 2 more of dressing. They had a bread appetizer special which tasted like an upscale Texas Roadhouse bread and butter. The duck breast entree had great flavor but it didn't fully mesh well together. Some bites were great while some lacked. The duck itself was good very well

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    One Coastal - Coast Smore dessert

    Coast Smore dessert

    One Coastal - Seasonal peach margarita

    Seasonal peach margarita

    One Coastal

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    Nantuckets Restaurant - cocktail

    Nantuckets Restaurant

    3.8(268 reviews)
    0.5 mi
    $$$

    My wife and I went to Nantuckets Restaurant yesterday evening. We had not been to the restaurant…read morefor a couple of years because we had not been spending as much time in Fenwick Island as usual. So, we were anxious to see if one of our favourite restaurants was still a winner. I am happy to say that Nantuckets is indeed still a winner. The food is still wonderful, the service is still first rate, and the atmosphere is still welcoming. We ordered a bottle of Chardonnay with a $10 discount, a Wednesday Special. Also, it was happy hour in the bar and several items were discounted 20%. We chose to have some chowder, some baked brie, some grilled salmon atop romaine lettuce, and sesame seared tuna. Every item was delicious and every item was discontinued 20%. We do not find very many restaurants with discounts in "season." So thank you for your kindness Nantuckets and thank you for staying a winner!

    As you can see from my past 6 reviews, this is one of our top 10 favorites for off season happy…read morehour on Wednesdays at 4 PM. We arrived with our friends around 4:10 PM on Wednesday when the bar was already full with customers, therefore we were seated at one of their high tops to the left across from the bar for six, since we were here with family and friends. I started with my usual two Man in Black cocktails for $12 each after the $3 off happy hour discount. I also enjoyed my usual happy hour Boullibase with a double order of asparagus for $29. My total bill was $105 excluding gratuity. Diana served us very well. We agreed we will return here for off season happy hour.

    Photos
    Nantuckets Restaurant - My Man in Black Manhattan

    My Man in Black Manhattan

    Nantuckets Restaurant - Duck

    Duck

    Nantuckets Restaurant - Cocktail

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    Cocktail

    Catch 54

    Catch 54

    4.1(432 reviews)
    1.0 mi
    $$$

    Came for my birthday dinner celebration with my parents and my daughter. Love the ambiance here,…read moreand we were seated upstairs by the corner windows. It's just beautiful to look out on the evening sky over the bay. So getting into it I ordered the froze at the recommendation of our server (i forget what I was between). It was good but I won't get again, I'm not big into the sweet frozen stuff so I should have known better, but I was trying something different. As a table we started with warm cornbread. Myself and my daughter got the shrimp and grits, can't ever go wrong! My father got the big fat crab cakes (his go to staple), and my mom went with simple fried shrimp. Everyone enjoyed their meals, and my daughter couldn't wait for dessert. Although I was too stuffed we got the triple chocolate brownie sundae at my daughter's request to celebrate my bday. I couldn't snap a photo before she dug in!! Service was wonderful, manager even came over to be sure everything was well. He even snapped a family photo for us on our way out. Will return for sure!!

    We loved Catch 54 so much last year that we could not wait to come back for Happy Hour and…read moreBuck-a-Shuck Oysters & Clams again this year. I've been telling my wife for the past year how much she'd love it and it definitely didn't disappoint! My parents arrived in town earlier than we did and stopped here for happy hour without us, but we all made it back later in the week. A must try if you love oysters & clams -- just make sure you arrive a little before they open (4pm) because the bar fills up quickly!). We started with the star of the show, the raw bar of course! Between the 4 of us we had multiple orders of clams and oysters. We love oysters and a good buck-a-shuck is so difficult to find near us in Jersey, so we had to take advantage of this one. The oysters and clams always taste fresh--we've never had a bad one here. The calamari is tender and lightly breaded. The burger is a phenomenal deal served with their house-cut boardwalk fries that are to die for if you're a French fry aficionado! The food, both quality and prices, makes Catch 54 really stand out compared to so many other bars and restaurants of similar stature. My aunt loves crab cakes and said Catch 54's crab cake was phenomenal. Better than many other crab cakes she's had locally. Our drink orders included draft beer, the Sunset Spritz, and the Pineapple Martini (which was delicious and on happy hour!). The bartenders were great! Friendly, personable, attentive, made great drinks, and even remembered us from last year. That's unbelievable considering the number of customers they serve every night. Aside from the incredible, food-forward Happy Hour & daily Buck-a-Shuck (including weekends), another thing that sets Catch 54 apart from many other local restaurants we frequent in the area is the updated, modern decor and upscale, yet still casual, aesthetic that hits you as soon as you walk in. I've yet to experience anything but happy hour, but it feels like a place I'd take my wife for a dinner date. My only disappointment comes from myself -- I was only able to stop n once during our annual vacation but we made the most of it. Next year I'm going to make it a point to stop in more frequently.

    Photos
    Catch 54 - Dining room

    Dining room

    Catch 54
    Catch 54 - Inside seating

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    Inside seating

    Papá Grande's Coastal Taquería - Cheesesteak Burrito

    Papá Grande's Coastal Taquería

    3.5(326 reviews)
    1.0 mi
    $$

    We came around 12:30 on a Saturday in July and were immediately seated. Our server was attentive…read moreand friendly. Fun colors and spacious booths. They have indoor and outdoor seating. Now, food.... Didn't take a picture but the calamari was by far some of the best I've ever had (and I'm usually not a tentacle girl). I got the brunch taco flight off specials menu so I could try multiple variations. My daughter got the shrimp tacos and while they were good, the spicy sauce took over. Tropical crush was also on the specials menu and tasty. Would definitely come back! I want to try the jalapeno popper empanadas.

    Papa Grande's coastal taqueria is a treat in coastal delaware. No it's not the most authentic…read moremexican food, and no the bar service is not perfect (getting just neat mezcal was nearly impossible), but the food is good, the vibes are even better, and it's a coastal community, we should all just chill! The vibes here are immaculate - this is what you imagine when you think coastal taqueria. From the wooden building to the bizarre layout, this is it. You can't go wrong with that! The hot sauces are homemade, the salsa tasted fresh, everything from a condiment perspective was good. Now again was it authentic, no, but come on... If you have to order two things I would get the corn appetizer - it is honestly one of the best things I've ever eaten in delaware, and then the surf and turf burrito because it is epic! Everything I tried was good. The drink situation could use some help...the margarita was fine, but i really wanted neat mezcal and that was incomprehsible to them to the point that I ended up with a mezcal margarita that had anejo mezcal in it...sad We'll be back!

    Photos
    Papá Grande's Coastal Taquería
    Papá Grande's Coastal Taquería - Chef Efrain's Famous Fried Ice Cream

    Chef Efrain's Famous Fried Ice Cream

    Papá Grande's Coastal Taquería - Cheesesteak Burrito

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    Cheesesteak Burrito

    The Station - seafood - Updated August 2026

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