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    Ruthie's Mexican Restaurant

    3.6 (266 reviews)
    Open 6:00 am - 9:00 pm
    Updated over 3 months ago

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    RUTHIE'S MEXICAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Tortilla Soup small
    Carly R.

    Under new ownership, but keeping the same great recipes passed down. The history alone of this place is pretty remarkable. The original original location of las palapas many many years ago that burned down. The original owners opened another location down the road naming it las palapas THEN rebuilt and named this Ruthie's. Bottom line, traditional Tex-Mex from a San Antonio institution. My first visit was with a group of 6 people and we ordered a wide variety of menu items to include: chalupa compuesta (more on that later), tortilla soup, enchiladas verdes, Ruthie's Special plate, beef fajitas, a quesadilla with barbacoa, a torta, tres leches cake, wet burrito. Everyone in the group enjoyed their food. Everything was hot, fresh, made to order, and made right. The standout for me was the tostada (or chalupa compuesta) with shredded chicken! It was a DOUBLE DECKER! Hand fried corn tortillas with a layer of refried beans in the middle then topped with all the usual delicious toppings of a tostada. This was AMAZING though because this is my favorite Mexican food item and I have never ever had it that way before. Literally, life changing, having me question why I've never thought of doing that before? It was sturdy and held up all the delicious toppings alleviating the mess and usual need for a thousand napkins! It didn't fall apart. If you want a taste of San Antonio history, stop by Ruthie's.

    Beef enchilada plate.
    Hiro C.

    This is a cozy restaurant. The service was great and the owner even came out to check on the food. I'm a no nonsense eater. I just went for the beef enchilada plate. The enchilada was of a decent size and packed with real beef unlike other places with meat sauce. The beans and rice is pretty standard. I inhaled the whole plate. This is now on my top 5 places to get enchiladas. I'll be back to try the rest of the menu.

    Breakfast Tacos
    Yolanda C.

    Let's start with the positive. They have a 100 score posted for food safety sanitation! They had the blue plate award next to it! Good job! I ordered the Carne Guisada breakfast taco and a bean and cheese. The food was OK. The tortillas could've been better. I'm not sure if they make them in house however they were lacking a little flavor. The coffee was OK. I didn't finish it. I like strong coffee so I guess it's just a matter of preference. It was a Monday morning. It was nice and quiet.... people started arriving a little bit after. I'm very particular about restrooms and usually determines if I'll go back. Their restrooms are located in a strange set up. Ladies room is right by the entrance in the dining area almost. And the men's room is located on the other side, which seems to be really close to the kitchen. The two young ladies that were waiting tables that they were very friendly. I had heard great things about their breakfast tacos so I decided to give them a try.

    Receipt with unexplained charges
    Elley E.

    While the food is delicious, the service is terrible. Been going for some time now. One gentlemen in specific is very welcoming and attentive. Even the cashier lady. Our waitress the last few times has been terrible. I asked to be seated with the gentlemen today but he said they were in a rotation and apparently it wasn't his time to take another table. To our luck we got served by the same lady. She seems grouch, she's inattentive, and doesn't seem to want to be there. Now let's talk about pricing, they have increased their prices dramatically. They charge $0.89 to add cheese to a taco; and $1.50 for a slice of bacon on a taco. A carne guisada taco is $3.89 + $0.89 from the cheese. So I'm paying close to $5 for a taco?? No thank you! Not to mention when we received the receipt, none of the items are labeled ..it's just prices so you never know if you're getting over charged or not. Probably won't be back. Sorry Ruthie's but you've lost a loyal customer

    Chicken enchiladas
    Tabitha C.

    My coworker brought me here for lunch and let me say that they had the best flour tortillas ever! The customer service was A+. The ladies were very welcoming and our waitress, Rachel, was a gem! The lunch specials are amazing and my chicken enchiladas were filled up. I've passed this place so many times but never paid attention. Don't let the outside decor fool you. Ruthie's is gem!

    A hair in my bean and cheese taco

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    17 days ago

    Enchiladas verde and corn tortillas were amazing. Fast and friendly service, will be back.

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    2 years ago

    Business owner information

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    Nas V.

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    10 months ago

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    1 year ago

    Great food, great people! The breakfast tacos are huge, delicious, and always served with a smile.

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    2 years ago

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    1 year ago

    Amazing breakfast tacos and the red sauce is fantastic, try it on the bean and cheese taco!

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    7 months ago

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    2 years ago

    The service was great. This place looked very clean. Had the lunch special. The rice was super dry, everything else was ok.

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    2 years ago

    Best Mexican restaurant in San Antonio. Great food! Awesome service! Owned by a beautiful family, very inviting! Highly recommend!

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    Page 1 of 7

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    Tlahco Mexican kitchen

    Tlahco Mexican kitchen

    4.4
    (1.1k reviews)
    3.1 mi
    $$

    From the moment I sat down at Tlahco, I knew I was in for something special. The bean dip hit first…read more-- creamy, flavorful, and honestly unlike anything I've ever had. Pair that with their handmade thick chips, and you're already winning. Then came the mini tacos: chicken, birria, and barbacoa. The chicken surprised me by being the standout, juicy, tender, and perfectly seasoned. The birria followed right behind with that deep, rich flavor that makes you stop mid‑conversation. The margaritas? Smooth, refreshing, and sneaky enough that you don't realize how strong they are until you stand up. What sealed the deal was the service. The staff was kind, patient, and didn't rush me even though I lost track of time chatting on the phone. They even let me hang out until my Uber pulled up. Tlahco isn't just good, it's amazing. 10/10 experience.

    This place hits the mark on everything when it comes to breakfast…read more We had the standard huevos rancheros and the huevos benitos. Both were solid, especially the huevos benitos. I'm not a big fan of chorizo, but I do seek out unique variations of eggs benedict, and this one fit the bill, so I went for it. The flavor combination was perfect, and I wasn't overwhelmed with chorizo. If you like eggs benny, give this variation a try. You won't be sorry! The refried beans - I know it's silly to review beans, but these were a bit different than the normal ones we find in SA. They had a bit more texture, unlike the overly blended beans we're used to. Chef's Kiss goes out to these beans! The potatoes - we weren't sure what the seasoning was, but we think it was adobo. Whatever the seasoning is, it puts them over the top as far as breakfast potatoes are concerned. Good stuff! Just a couple of notes: We didn't get tortillas with our breakfast. It might have been an oversight, or our meals didn't come with them. Not sure. The service was great, but depending on the server you get, you might need to know some Spanish. I give them 5 solid stars for breakfast.

    Photos
    Sope de Chicharron, menudo,  cafe de olla.
    Sope de Chicharron, menudo, cafe de olla.
    Inside
    Inside
    Chili Relleno plate

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    Chili Relleno plate
    Domingo

    Domingo

    4.0
    (918 reviews)
    8.3 mi
    $$

    Whenever I travel, I make it a point to visit unique restaurants and experience what a city has to…read moreoffer. Domingo was one of those places that completely exceeded my expectations. From the moment I walked in, I could tell this place was special. The atmosphere is beautiful, upscale, and inviting. The architecture and design throughout the restaurant are absolutely stunning. Even the restrooms were impressive and reflected the same attention to detail found throughout the entire establishment. The food was outstanding. Every dish was beautifully presented and packed with flavor. This isn't your typical restaurant experience--the menu is creative, unique, and offers something different. You can tell a lot of thought goes into both the preparation and presentation of every plate. What really made the experience unforgettable, though, was the customer service. My waitress, Kreizon, was absolutely amazing. She was friendly, attentive, knowledgeable, and genuinely made me feel welcome throughout my visit. Great service can make a good meal even better, and she definitely elevated the entire experience. The outdoor dining area is also beautiful and creates a relaxing atmosphere that's perfect for enjoying a meal and taking in the surroundings. If you're looking for a restaurant that offers exceptional food, incredible ambiance, unique architecture, and top-notch customer service, Domingo is a must-visit. This is more than just dinner--it's an experience. Highly recommended, and I'll definitely be back the next time I'm in San Antonio.

    The restaurant is on the river walk, and right under a hotel, so it's very accessible. The…read morerestaurant itself leans more towards a modern experience. Electronic dance music pulsed quietly in the background. The toilets were all individual unisex stalls that were classy, mine had run out of hand towels. Also, the entire restaurant is very dimly lit. I had to use the flashlight on my phone to read the menu, but I have poor eyesight so there's that, but it might explain the quality of the photos I took. The Paloma drink was amazing. It had a great spicy zing in the back of the throat after every sip. Queso was... kinda plain. It might have been better with the add chorizo option. It was very thick. Shrimp cocktail was big, but we started fighting over the shrimp pieces. There was plenty of onion and tomato left over after the batttle. Pollo Asado was a great flavor and the chicken was juicy. Grilled squash that was on the side was good. Chicken enchiladas were good and had freshly sliced jalapeños, which is always a welcome detail. I wasn't able to taste the quesadilla but my daoughter said it was "really good". Fried Chicken sandwich had a great flavor and the bacon was actually pork belly if I'm not mistaken. Sadly there was more batter than chicken. The seasoned fries were delicious and crispy.

    Photos
    Ceviche dish
 
 Photo by Amanda Spencer
    Ceviche dish Photo by Amanda Spencer
    Views of the River Walk 
 
 Photo by Amanda Spencer
    Views of the River Walk Photo by Amanda Spencer
    Tequila Soda
 
 Photo by Amanda Spencer

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    Tequila Soda Photo by Amanda Spencer
    La Fonda on Main

    La Fonda on Main

    4.1
    (1.2k reviews)
    6.4 mi
    $$

    WOW! What a beautiful place! The restaurant has a feeling of importance and history that was felt…read morefrom the moment we walked in the door. The food is absolutely delicious. The flavors and balance of every item shows a level of attention that is rare to see these days. Our service was attentive and only enhanced the dining experience that much more.

    A group of us came in on a weeknight for a business dinner. The staff was friendly, the place is…read morebeautiful and nicely decorated, and the menu is quite appealing. We sat on the back patio for dinner on a day when it was 100 degrees out and there were fans all over to help keep the air flowing, which helped immensely. They have some interesting cocktails, such as their jalapeño cucumber margarita which is made with ghost pepper infused tequila. Their salsa tray is nice too, they have 4 to select from and you get three in this appetizer, but we ordered the 4th as well and all were pretty nicely done. The verde was amazing and the roasted tomato was great, just not spicy at all. I tried their combo fajitas and was thankful they came out being simply plated, rather than on the blazing hot, sizzling skillet - I don't need the show, just the good eats. The meats were decent, the beans were amazing. The tortillas were just ok, as I felt like they were way too thick. They offered corn tortillas too, but I'm in Texas, so you get flour, not corn. Save room for dessert, they have amazing churros! Overall, this was a decent visit. Service was nice too. I'd recommend stopping in.

    Photos
    La Fonda on Main
    Hamachi Aguachili
    Hamachi Aguachili
    Virgin Michelada

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    Virgin Michelada
    Panfila Cantina And Restaurant

    Panfila Cantina And Restaurant

    3.8
    (306 reviews)
    8.9 mi
    $$

    I still can't get enough of this place!!!! I keep coming back and love it every single time!! The…read morefood, the cafe de olla, the service the atmosphere, I love it all!! Been coming here for about 3 years, just updating my review!

    Surprised the wife with a trip to Pan Fila for her favorite hot chocolate and concha. We started…read morewith the Pan Fila Conchota combo that is a combination of the two that is 1/2 gallon of hot chocolate made using a base of Abuelitas with additional cinnamon, and cocoa along with something special. It was delicious! The concha was soft, buttery and flaky, with just the right sweetness. We took home the majority of it and it stayed nice and soft instead of turning hard like so many others. We decided to try several appetizers to go along with our concha to get a wider taste of their food than we would by just ordering a couple entrees. Let me tell you, this was a great idea! We ordered the Tosti-Ceviche Verde, Panela Asado, Mexican Street Corn, and their Spicy Bean Dip. The Ceviche Verde was excellent, the freshness of the fish and shrimp was wonderful with the chipotle mayo and avocado. We chose to have it on the salsa Verde Tostitos and it was all great combination. The Panelo Asado was a completely new dish for us and was extremely good with a savory flavor from the salsa Tlaquepaque that mixed well with the Panela cheese. Their tortillas though not made in house, are made for them and taste like mom made them. The Mexican Street Corn was great and had the perfect bit of char taste from the corn. It was creamy and flavorful, we did think it could use just a tad more lime juice though. The Spicy Bean Dip was very good. You can't go wrong with Oaxaca, Chorizo, and pieces of pork mixed with some mildly spicy beans. Our server was fantastic. She had great recommendations for us, and was quick with checking on our drinks and generally helping us throughout our dinner. The food was prepared quickly, was hot, tasteful and refreshing. We definitely will be going back, and recommend Pan Fila to all of you.

    Photos
    Panfila Cantina And Restaurant
    Chicken Milanesa torta
    Chicken Milanesa torta
    Chips and salsa

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    Chips and salsa

    Ruthie's Mexican Restaurant - mexican - Updated August 2026

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