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    Saba's Pizza

    3.4 (147 reviews)
    InexpensivePizza, Kosher
    Closed 10:00 am - 8:00 pm
    Updated over 3 months ago

    Order Saba's Pizza Takeout or Delivery

    Saba's Pizza Photos

    Business Info

    SABA'S PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Saba's Pizza

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    Reviews With Photos

    A mushroom slice and a ricotta square with mushrooms (half eaten :-)
    Edward S.

    For a dinky little pizza shop that has kind of an odd selection of pizza slices, it was affordable and quite good. Interesting thing about the crust, the slice looked like it was thin and possibly hard and the square cut looked doughy, but both of them were surprisingly flaky. Really strange because they don't look that way. The mushrooms are fresh and don't appear to be from a can, sautéed quite wonderfully. And most importantly it sat well in my stomach :). I had two mushroom slices and a bottle of water all for 13 bucks, very filling, not a bad quick lunch. I will return. Very good pizza.

    Freezing cold in the winter with doors cracked open
    Linda W.

    There gotta be a better way to regulate the temperature in this place. During the winter, they 'crack' one of the doors open cause the kitchen is warm else the place would steam up. Sounds good in theory other than that makes the entire restaurant seating useless as it's freezing even with jackets. 30 degrees and the cold is coming in

    Veggie pizza
    Glennis T.

    Hmmm, where do I start? Messy restaurant with too many chairs & tables; disorganized. Now for the juicy part. I had lunch there a week ago, and while eating a veggie pizza a female manager came over to interrupt me from eating my meal to ask if my ice- coffee I walked in with was Kosher? WTH! I've never been approached in that manner b4 about something so trivial. She kept asking what was in the ice coffee, so I said almond milk & that she could one next door. She was redundant asking over & over what was in the coffee This is crazy NYC so I was trying 2b patient with her. She was acting weird, but never said she was the manager, until like 5 minutes into the conversation, & kept saying good thing the boss wasn't there bc he wouldn't like that I had a non kosher ice coffee. She's like it's a kosher pizza shop. Well if it was that serious they should have it in bold letters on the wall. Plus the pizza guy saw me drinking my coffee as I entered & again when placing my order & paying. Pizza guy was happy to take my money . As if he didn't know the rules where he worked. I thought it was disgusting her Hovering over someone as they're having lunch. If it was that much of a problem they should've given me back my money. I actually, had to say Miss I'm eating can u excuse me. A business, like this should not be open for business if ur gonna harass ur customers about what they're drinking? So, suspect! No wonder, it was kinda empty. Next time I'll walk another block to the other pizza shop. The pizza at this Sabra wasn't even that good, but it was a very hot day, so I took a chance. I bet it's so kosher, that if Department of Health may not find it so kosher in the kitchen. Never again! I do not recommend!

    Cheese slice
    Jennifer T.

    Tasty, humongous cheese slices, with a perfectly resilient thin crust. Friendly, efficient service. A couple tables out front if you want to eat asap.

    a slice of pizza in a box
    Michele G.

    Good late night snake. Nice size slices and fast delivery. Think they were running out of slices as it was the end of the night but overall very delicious. Small hole in the wall with a couple tables. Just Did a grab and run overall recommend

    Caesar Salad
    Emily K.

    Ordered delivery on a weeknight, which arrived on time and piping hot! We got a half mushroom and half black olive pizza, size large. The crust was nice and thin, the cheese had good coverage and the vegetables were well distributed and not too skimpy. The extra toppings added $6 to the cost of the base cheese pizza. We also got a Caesar salad which was very enjoyable. Overall a solid pizza and salad experience!

    two slices of pizza on a paper plate
    Beezer C.

    I love this place. It's easy and delicious. I have never had a thin crust veggie pizza this good. I mean, would you just look at the photo I posted? Look at all the toppings! I am not a pizza authority by any means, I just like my pizza to be thin crust (I will NEVER understand New Yorkers' love for bagels and thick chewy pizza!) and I honestly prefer this place over the over-hyped Mama's Too. And for you folks complaining about the unpredictable hours...it's a Kosher restaurant! They observe Shabbat, silly! The guys who work here are super nice, too.

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    4 months ago

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    8 months ago

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    2 months ago

    Tried the regular slice. I taste more of the breading/crust than cheese and it was burnt in the bottom. Didn't really like it...

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    1 year ago

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    7 months ago

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    3 years ago

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    6 months ago

    I came in for a quick slice and ordered the square spinach/garlic pizza. Amazing flavor and crunch.

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    8 months ago

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    10 months ago

    One of the best pizzas in the upper Westside. Highly recommended. If you're a pizza connoisseur, this is a must try.

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    3 years ago

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    2 years ago

    Good pizza and fries. Arrived on time and they remembered to cut the slices in halves for the kids. So

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    4 years ago

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    2 years ago

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    2 years ago

    Nasty attitude on the phone. All I wanted to know is if they were open and how late Saturday after shabat. As I'm NOT FORM THE AREA. a**hole

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    6 years ago

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    4 years ago

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    2 years ago

    Not good for word. dont Trust their ordering system. Not even apologetic. If you can't fulfill an order turn off your delivery system.

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    2 years ago

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    5 years ago

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    7 years ago

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    3 years ago

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    9 years ago

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    8 years ago

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    4 years ago

    Amazing pizza. Off the charts. This place is better than any pizza I have had in los angeles, which isn't saying much.

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    2 years ago

    I was starving, they were the only place still serving Pizza at this time of day. They are so warm and friendly. Would recommend 10/10.

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    2 years ago

    The best kosher pizza in nyc! ! It even tastes a lot like regular pizza and you can never tell that it's really kosher pizza!

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    6 years ago

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    3 years ago

    Waited forever for the delivery. Never got an update on timing. Very disappointed. Will not order from there again.

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    4 years ago

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    9 years ago

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    6 years ago

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    6 years ago

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    Page 1 of 4

    Ask the Community - Saba's Pizza

    Review Highlights - Saba's Pizza

    The reason I am rating this 4-stars is because for a Sicilian slice and bruschetta slice, I paid $9.

    $6.70 Sicilian Slice

    Read more highlights

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    I had such a fun experience at See No Evil Pizza. The pizza flavors were incredibly inventive…read more(definitely not your standard slice) and everything we tried felt thoughtfully put together. The arancini was a standout: perfectly crisp on the outside, creamy inside, and served with a rich, delicious sauce that tied it all together. We ended on the tiramisu, which was absolutely worth saving room. It was light, flavorful, and a perfect finish to the meal. What really elevated the experience, though, was the staff. Everyone was genuinely kind and helpful--especially notable for New York--and it made the whole evening feel relaxed and welcoming. A small heads-up: it's a bit tricky to find, so give yourself extra time. That said, the hidden, underground subway setting is part of the charm and makes the whole experience feel unique. I'd love to see more restaurants creatively use these kinds of spaces in the future.

    I'm not sure why this place has made it onto so many lists, but it was pretty mediocre all-around…read more In other circumstances I might have found the colocation with the subway charming, but the space is rather cramped and hectic - to say, I was hoping the space would be something to overlook for the sake of the food. To start with the good: the arancini were perfectly passable, and the Sicilian pie was enjoyed by all. I would describe it as more of a Detroit style actually, with a super crispy crust and nice textural contrast. On the other hand, we did not enjoy the seasonal vegetable pie or the nepo pie. I generally really like this sort of no-cheese, umami-heavy pizza, but the nepo was so salty! I'm not sure what specific ingredient was missing, but missing it was. My hopes for a recreation of the rossa pie I enjoyed at Farina prior to their closure were dashed. As for the vegetable pie, the vegetables tasted like the frozen veggies one might find in what was once marketed as a "TV dinner". It was a shame, since the sauce of the white pie was otherwise pretty good.

    Photos
    Restaurant layout
    Restaurant layout
    Johnny Peppers
    Johnny Peppers
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    Don Antonio

    Don Antonio

    4.1
    (1.9k reviews)
    1.5 mi
    $$

    Food.... For the Best Neapolitan Style Pizza in New York, Visit Don Antonio on West 50 Street in…read moreManhattan. The crust on the pizza was also perfect. As traditional Neapolitan-style pizza is known for its soft, thin dough, puffy, charred crust, the Don Antonio version is well executed. The Regina Margherita with the grape tomatoes melted in my mouth the flavor was sensational. You must try the Pere & Noci salad along with your pizza, it peas, exquisite‼ Giorgia Caporuscio, an acclaimed and world champion pizzaiola who has earned international recognition for her authentic Neapolitan pizza, is behind the beloved Don Antonio restaurant. Located at 309 West 50th Street in New York City's Hell's Kitchen neighborhood, the casual eatery has an extensive list of pizzas. Don Antonio has over 30 types of Neapolitan pizzas, and the menu is a little bit daunting at first due to so many options, but even the pickiest eater will find something they'll want to eat. To top that off, Caporuscio recently debuted a brand new pizza tasting menu that features a curated lineup of never-before-seen pizza napoletana, and seven varieties of pizza fritta (fried pizza). Lastly, the entire pizza menu is now available gluten-free. With vast offerings, they are ambitious, and every dish is outstanding.

    Found this absolute gem of a restaurant for neopolitan pizza and am OBSESSED with their ten year…read moreanniversary margherita. Beautifully pillowy crust with a fiery char, and there's a perfect balance of sweetness and acidity from the tomato and savoriness from the pesto. We were curious about the white pizzas so we tried the norma and that one was nice as well with a lot of textures from the eggplant and tomato. Personally prefer the margarita as it seems to be a more well-rounded pizza and the tomato just can't be missed. It was pretty packed inside when we got there and took the bar seating, so would probably recommend a reservation for larger parties (2+) on evenings. Definitely one of my top neopolitan pizza spots in NYC!

    Photos
    New Interiors
    New Interiors
    Ten year's anniversary pizza
    Ten year's anniversary pizza
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    B Side Pizza & Wine Bar

    B Side Pizza & Wine Bar

    4.5
    (1.4k reviews)
    1.4 mi
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    Pit-stopped here on a Hudson bike ride for good pizza and service…read more VERY spacious interior, minimal mid-century interior, friendly service. Got the Spicoli 2.0 (4.5/5) -- a fontina (buttery + nutty Italian cheese) + mozz white pie with roasted mushrooms + onions and good structural integrity.

    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

    Photos
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara Pizza ($17)
    Carbonara Pizza ($17)
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    BarDough

    BarDough

    4.5
    (428 reviews)
    1.7 mi
    $$

    Bardough NYC is such a fun spot! The atmosphere is lively and energetic, making it perfect for a…read morenight out with friends or even a casual date. The bar is a great bonus--well-stocked and a great place to hang while you wait for a table. The staff really stood out to me--super friendly, attentive, and genuinely welcoming, which made the whole experience even better. And the pizza? Absolutely amazing. Fresh, flavorful, and perfectly cooked. If you're looking for a go-to pizzeria with great vibes and even better food, I highly recommend Bardough NYC!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

    Photos
    BarDough
    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
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    Tony's Di Napoli

    Tony's Di Napoli

    4.2
    (3k reviews)
    1.9 mi
    $$$

    From the moment you walk in, you are met by a wall of sound. Mmm's and Aahs intersperse the…read morechatter in the room. We came here with reservations right after watching &Juliet across the street and the only problem was that I the dishes were so big that I couldn't order more. My wife and I enjoy a good meal but didn't research the size of the portions well. Thankfully our waiter guided us appropriately. We ended up skipping the appetizers and getting a chicken parmigiana and a half order of the rigatoni vodka! It was just enough for us. The chicken parmigiana was just right. It's their star and we can see why. The chicken was breaded well and dressed in the rich sauce and cheese. The breading was not overdone and the chicken was moist and tasty. The complimentary bread was helpful in mopping up the sauce. It was my wife's favorite for the night The rigatoni was my favorite and I regretted only getting the half order. I could have had another portion or two. It was the right mixture of flavor and texture. Next time, I'm taking a group of friends here so we can enjoy more of the dishes together. 10 out of 10 would come here again

    Food, service, and experience were amazing! We had the chicken parmigiana, which could serve 3…read morepeople easily, and they allowed us to order a half order of fettuccini Alfredo pasta (which we did not know was an option). Both dishes were cooked to perfection with the Alfredo being creamy but not overly buttery! The chicken parmigiana was 2-3 lightly breaded masses of chicken covered with a delicious red sauce and mozzarella. It was only two of us and we took home half of the chicken parmigiana. Ambiance is a family style restaurant where you are close to other tables but the experience was amazing! Would return!

    Photos
    Ambiance
    Ambiance
    Seafood Linguini in Luciano (white wine garlic sauce)
    Seafood Linguini in Luciano (white wine garlic sauce)
    Inside

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    Inside

    Saba's Pizza - pizza - Updated June 2026

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