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    Sakura Grill & Buffet

    2.8 (503 reviews)
    Closed 11:00 am - 9:00 pm

    Sakura Grill & Buffet Photos

    SAKURA GRILL & BUFFET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Cold bar
    Koah L.

    My partner and I came here for a casual dinner date at Sakura Grill & Buffet and overall had a solid experience! We went during dinner hours, and the place was pretty busy but not overwhelming. Seating was quick for two people, and the waitress, QiQi, were friendly and efficient in clearing plates and refilling drinks. There's a big selection of sushi, seafood, hot dishes, and grill items. We especially enjoyed the crawfish, baby clams, and a few other seafood dishes. The sushi was decent for a buffet -- not super high-end, but fresh enough and constantly being restocked. There were also plenty of classic Chinese-American favorites and comfort foods to mix things up. We'll definitely be back next week with the whole family!

    Alondra V.

    Steve was very kind They have a large selection of meat as well as various food, steak and seafood Place is very large. They have a whole lot of seating and parking is very easy to find. Food was incredible though so shout out to the chefs food tasted delicious!

    Mussels, overcooked salmon, soggy fried squid, (tasted like) last week's fried shrimp, horrible stuffed jalapeño, prawns
    Antonio M.

    Went there recently. First they challenged my age for senior discount. Sushi was uninspired and rice was hard. Ingredients did not taste fresh. Fried shrimp tasted like reheated leftovers from last week. The shrimp meat was mushy. Calamari was breaded but soggy/ lukewarm. Salmon was overcooked. Anything stuffed with cheese was horrible. The hibachi was decent but they did not label the meats. Hot and sour soup was ok but they didn't have any bowls available. Had to find staff. Gave them one because luckily I didn't have to go #3 later.

    Seafood Boil
    Yesenia V.

    I love going to buffets that have a family-oriented feel, and this definitely met my expectations. While it costs more on the weekends, they are an all you can eat place which makes it worth it! I paced myself to try the hibachi grill, the salmon, and seafood boil. All of the food has so much flavor! It has yummy desserts to enjoy at the end, including ice cream. The service is timely and mindful, with workers coming to clear the table quickly. It is also a lovely atmosphere to celebrate birthday parties-- my family and I got to celebrate our mom here. Thank you for the wonderful experience!

    Old receipt not sure price is current
    Alicia W.

    Food is so hot and fresh, and they have so many choices. They have a lot of workers in there, so place is clean and always has a lot of people. The prices are good.

    Mussel

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    2 months ago

    Best buffet in Bakersfield, but not the best buffet in California. Wish they had more choices and a bigger desert buffet

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    6 months ago

    Overall food, services and ambiance were all good I had no complaints. Food was so good I forgot to take pictures after having 3 plates

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    5 months ago

    I didn't like it. Gross it appeared to be dirty. The food was bad. I will not be going back there.

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    Page 1 of 13

    Sakura Grill & Buffet Reviews in Other Languages

    Ask the Community - Sakura Grill & Buffet

    Do they have pizza?

    Yes they have cheese pizza

    How much is the price now for lunch on Friday?

    $14

    Does this place have sushi? If so what kind?

    Yea they do. Severals, nothing fancy but good to eat sushi

    How much is it for 2 adults?

    Dinner is about $20 per person and lunch is about $14 per person

    Are they open for dine in?

    Yes you have to wear a glove when serving yourself

    Are they finally open?

    Yes

    Are you open today for dine in?

    Yes

    What is the price for the lunch buffet and the dinner buffet?

    Lunch is $10

    Do they have Lamb?

    Nope

    Do they have senior discounts and how much per adult on dinner time? Thank you

    I don't think they do, I haven't seen anything posted on their price menu about senior discounts. Might have to call and ask?

    Do they have wasabi? Don't see it in pics.

    Yes next to the sushi bar

    When is it going to open?

    Grand Opening, Monday, Oct. 16th, 11AM

    Any update on opening?

    It's open now

    What are the prices for this restaurant?

    Saturday Brunch $10.99, Dinner $13.99 Sunday Dinner is $13.99 all day

    When is this place supposed to open?

    It's open now

    Excuse me, but where can I find the job application in online?

    No website yet. You will have to stop by and drop off an application or resume.

    View All 18 Questions

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    Yue Huang Restaurant

    Yue Huang Restaurant

    3.6
    (1.4k reviews)
    6.9 mi
    $$

    First time experiencing the menu outside of Dim Sum. Here are my notes:…read more Special Fried Rice in Claypot - Refreshing fried rice due to the addition of the cilantro. You can taste the umami from the roe and other ingredients that I am not entirely sure are but taste familiar. I enjoyed and loved it. Mapo Tofu - Firm Tofu and good sauce. Although I do enjoy more of a Sichuan-style spicy mapo tofu (with the very numbing taste), I still found this mapo tofu delicious as you can taste the flavor of the pork and sauce coating the tofu. 2 Entree BBQ Platter: Roast Duck and Empress chicken - I'm biased towards roast duck. I love roast duck so any roast duck is good to me. Not a lot of comment on the duck. However, the Empress Chicken is nicely seasoned with the whatever broth they cooked it in. One of the few Empress Chickens where I can enjoy it without the scallion-ginger oil, but the scallion-ginger oil still elevates this Chicken to a higher level. Congee with Pork and Preserved Egg - Comforting and triggers a lot of nostalgic feelings for me. I didn't have to add too much additional soy sauce or chili sauce because the congee has a great base flavor. Preserved egg and pork weren't too chunky, rice was not too "mushy", and the overall congee was in a good thickness to create a nice mouth feel for each bite. Will visit again to try the other dishes.

    Ambiance: 3/5 Service: 2/5…read moreFood: 5/5 Drinks: n/a Price: 4/5 Parking: 4/5 Debated how to write this review. The food was fantastic. Drinks aren't rated, as they don't sell house cocktails (though they sell a small selection of beers and wines). All-in-all a solid menu. The dilemma is that we generally felt unwelcome. We came by on a Sunday evening at 6:30 pm (and paid and left by 8:20 pm which is 10 minutes before closing). We were a party of 8 with diverse backgrounds, and with exception to one server (a woman wearing red who was maybe a manager), the staff just weren't friendly toward us. I will say that one woman in red was so kind. She made sure to say "bye" as we left. I will add one of my friends mistakenly tried to take a pair of chopsticks (as they are set on the table in a paper slip). She didn't realize they were store owned/reusable vs throwaway. She quickly apologized, but that became the final straw of awkwardness with the staff. The food was genuinely great with appropriate prices, so I may give it another shot down the road as a date night option.

    Photos
    Fresh fish tanks
    Fresh fish tanks
    Orange chicken
    Orange chicken
    Fish clay pot

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    Fish clay pot
    Frank Fat's

    Frank Fat's

    4.1
    (1.3k reviews)
    6.5 mi
    $$

    A great spot for a solid Chinese meal--and surprisingly, an amazing banana cream pie!…read more The service was friendly overall, although our table wasn't checked on very often since it was so busy. That said, the food more than made up for it. Our favorite dish by far was the Spicy Calamari with Basil. It's something I'd absolutely come back for--the calamari was tender with a great texture, and the sweet, savory flavors paired perfectly with everything else we ordered. The Garlic Chili Green Beans were another standout. They had great flavor and still retained a nice crunch instead of being overly soft, giving them the perfect stir-fried texture. The Vegetable Chow Fun (with beef added) was decent but a little dry for my taste, so it's probably not something I'd order again. By the end of the meal we were completely stuffed, but we couldn't resist trying the banana cream pie. It looked huge when it arrived, and we honestly didn't think we'd finish it--but it was so delicious that we ended up eating the whole thing. Definitely don't skip dessert! I also appreciated that when I asked for hot sauce, they brought out several different options to try, including what seemed like a garlic chili sauce, chili crisp, hot mustard, and sweet and sour sauce. It was a fun touch that let us customize each bite. The restaurant also has a lot of history and character. We walked in casually without realizing it was a more upscale sit-down restaurant, but it ended up being one of the highlights of our day. If you go, the Spicy Calamari with Basil and the banana cream pie are absolute must-orders!

    I've been here twice now, once to try the food in restaurant (randomly), and the second time…read morerecently for a friend's birthday. Both times, the food was good. My goal is to come here during dine downtown week in January to try that menu since I hear it's worth it. For parking, it's either street parking or you can do valet parking in the garage right next door. There is no self parking in the garage. Street parking is self parking. The restaurant itself is like a long, large hallway. When you walk in, your greeted by the host desk. Then you walk towards the back and pass a bunch of booths, tables and the bar area to the right. It's built like a Craftsman style layout. When I was here recently, it was for a friend's birthday and there was a group of 10+ of us. They only do family style food so our group was split into 2 tables and each table ordered their own entrees and meals to eat family style. I was at a table of perks I had just met that night, but we had no issues sharing plates. This may not be for everyone, do you can still order your own entrees, but there won't be much variety if you don't have a lot of people. The food was good. We ordered wallet shrimp, Buddha's delight, the curry noodles/chow mein, garlic green beans and chicken chow mein. All three good was good. I would say it's above average and comparable to Din Tai Fung, but a bit cheaper. I liked the walnut shrimp, garlic green beans and buddhas delight. Service was decent. It could've been better, but could've been worse. Overall, we enjoyed our meal. I'll be back when dine downtown rolls around.

    Photos
    Fat's Special Wok-Fried Spareribs: Wok-fried, bite-size pork ribs with seasoned salt
    Fat's Special Wok-Fried Spareribs: Wok-fried, bite-size pork ribs with seasoned salt
    Peking Duck: Boneless slices, roasted and served with steamed buns
    Peking Duck: Boneless slices, roasted and served with steamed buns
    Menu shots

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    Menu shots
    Taste of Original

    Taste of Original

    4.1
    (235 reviews)
    8.2 mi
    $$

    This is one of my favorite places to visit when I'm craving rice rolls. I've only ever ordered…read moretakeout and each time I visit I try to get new items along with my regular orders. On my latest visit it was a very busy Sunday, but I was able to place an order for take-out and then wait in my car for the order to be ready. I ended up ordering the pork steamed rice noodle roll, the beef and cilantro steamed rice noodle roll, the garlic long beans, and the beef and mixed mushrooms. I saw a couple of other Elites dining in when I was ordering, but it was so busy I couldn't properly say hi, so "HI DAVID AND EVA!" I'll have to keep an eye out for their next review, because whatever they had looked delish! I waited in the car for a bit and then when the order still needed a few more minutes I popped into the dollar store next door to kill a bit more time. Before I knew it my order was ready to go. They packed everything really nicely and we served it up as soon as we got home. Their rice noodle rolls are so flavorful and I love the sweet, salty and savory sauce that comes with it. The noodles are really filling, and the dishes we got would be enough food for 2-4 people depending on how hungry you are. We ate the rice rolls right away and then had leftover green beans and beef and mushrooms for lunch today. The green beans were fresh and had a great garlic flavor, without it being too much. The Beef and Mushrooms was great, the beef was tender and flavorful and the mushrooms soaked up all the sauce. There were also green beans in this dish, which was a perfect addition. I really need to dine in soon for the full experience, but take-out has always been a win for me.

    With my husband out of town for work and a craving for Chinese food, my dad and I came to Taste of…read moreOriginal. We were promptly seated and began pouring over the menu. We decided to try a little bit of everything and here is what we ordered: hot and sour soup, potstickers, spicy cucumbers, BBQ pork, BBQ pork fried rice, Mongolian beef, and honey walnut shrimp. The food came out fast and piping hot. Pretty soon our entire table was covered with dishes. We started with the hot and sour soup, which we both felt was lacking in the flavor department. It didn't have that spicy tang that you look for when you order hot and sour soup. The potstickers were fried crispy, but the dough was a little too thick. The spicy cucumbers had no flavor to them at all. And the honey walnut shrimp was not memorable. We both felt that the two best dishes were the BBQ pork fried rice and the Mongolian beef. The beef was tender and had good flavor. The prices were extremely fair and the portions were large, but all in all this was not my favorite Chinese restaurant in the area.

    Photos
    Interior
    Interior
    Dry-style beef chow fun $14.95
    Dry-style beef chow fun $14.95
    Shrimp & chive rice noodle rolls $8.95

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    Shrimp & chive rice noodle rolls $8.95
    New Hong Kong Wok

    New Hong Kong Wok

    3.5
    (561 reviews)
    8.3 mi
    $$

    The service here was impressively quick, and from the moment we sat down we felt well taken care…read moreof. Thankfully, my mother in law knows the owners, so we received especially attentive and friendly service throughout the meal. Everyone was welcoming, our food came out fast, and they made sure we had everything we needed. The food was outstanding from start to finish. The food tasted fresh, flavorful, and was clearly made with quality ingredients. The Hainan chicken was tender, the roast duck was perfectly crispy and juicy, the fried rice was delicious, and every dish we tried was excellent. We'll definitely be back, and I highly recommend this spot if you're looking for authentic, high quality Chinese food. The photos speak for themselves!

    Absolutely garbage..... Am I allowed to say that? I grew up eating at New Hong Kong Wok and it used…read moreto be a family favorite for years where we ate lunch multiple times a week or have dinner every weekend. Its been so bad the past decade that we decided to give it another chance. Different management, different chefs, different everything basically. The fried flounder was so fried that I could not separate the bones, not only that, you could barely get any meat out of it. Our table had nine people and they only provided 6 buns with our peking duck. I thought they didn't have enough steamer space and was going to bring more but nope. The shrimp in their salted egg pumpkin and shrimp dishes was overcooked and their deep fried pig intestines were extremely stinky. Their portion sizes downsized like crazy and it's so bad that we didn't even finish any of the dishes. The best dish was a stir fry cauliflower dish that I could make at home. It was supposed to come with pork, but I only saw itty bitty pieces of meat. The service was also super bad and slow. I was eating their fried rice and bit on a piece of broken yellow plastic with multiple sharp points. Prior to that, I was feeding my toddler the rice so THANKFULLY it didn't go to him. When we told the server, which was an older lady with glasses and bangs, she's like oh... then she took it to the kitchen and pretended that nothing had ever happened when she came back out. Shes been there for years, and I remember seeing her when we were regulars. I wasn't expecting anything, except for some accountability. I used to love this place so it's pretty sad to see how much it went downhill.... This business needs to be scrapped. The current 3 stars is giving them too much credit and it must have been due to when they used to be good, in the past.

    Photos
    New Hong Kong Wok
    New Hong Kong Wok
    New Hong Kong Wok

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    Sakura Grill & Buffet - chinese - Updated August 2026

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