This was genuinely the best octopus of my life…read more I got the Spanish octopus only because I didn't feel like eating meat but it was the best decision I could've made. It was super tender and the gochujang flavoring with braised cabbage was incredible. They give you complimentary bread and the quality was great. It was warm, buttery and fluffy but that wasn't even the best part. It came with a side of butter in the shape of Porsches topped with flaky sea salt. Our server was nice and the food came out in about 15 minutes. The restaurant was relatively empty since it was close to closing time but they didn't make us feel pressured to leave. It was also my boyfriend's birthday so they kindly gave us a chocolate dessert to celebrate.

I think that most people would enjoy a visit to Restaurant 917. If you like cars, I would…read moredefinitely recommend dining here. Even if you don't care about cars, I think you will still enjoy it there. I noticed a large, private room too. Be sure to make a reservation if you want to dine here. The restaurant is nicely furnished and there's a nice view of the cars driving around the track outside. FOOD The 917 Burger is surprisingly good. The bun is so soft and perfect. The patty is nice and thick but also tender, juicy and flavorful. I also loved their choice of ingredients (especially the cheese) to tie everything together. The fries were great too. SERVICE Attentive and professional. PARKING They have a large lot. It's free and easy.

El California and chips were delicious! I'm excited about trying other items on their menu!read more

Chinollo is very unique because it's the owner is Cuban born, Peruvian raised and of Chinese…read moreheritage, so the menu is a mix of Latin American and Asian fusion. It is located in a small plaza across from Galaxy Park which makes it great for post-workout or if you want to walk around a bit after eating or just casual eats. There's also a great dessert place in the area (Ken's Ice Cream Parlor). It's self-serve, but when our party got there the kiosk wasn't working (they did fix it after we ordered). The menu prices online when we searched through our phones are outdated so when we ordered at the register food was pricier than expected. However, the food was really good. -Edamame wontons are a new favorite for me! I'll have to keep an eye out if I ever see them on a menu. -El California Burrito: For some reason this took the longest to make, but not sure why. The chips were warm so maybe they made them fresh? Overall service and food was made pretty quickly. My friends got the got the Korean Tacos, Groovy Burger, and Pork Belly Banh Mi and everyone seemed to enjoy the food. Definitely worth a try and return visit.

I joined this new company about a year and as you may be able to tell. I have been fed well. For…read moreJanuary quarterly meeting dinner, the company booked BO-beau. It is an outdoor rooftop style restaurant. It offers great laid-back atmosphere. perfect for catch up, date night dinner or company relaxing dinners. I ordered steak and a cheesecake. They were phenomenal. Service was good. Our waiters served our 10+ people table with ease.

Why is always so hard trying to find someplace to eat when there's loads of restaurants literally…read morearound you. Same thing each time, never figuring out what to eat and where to go. Tell me to meet you somewhere and I'll be there. Simple as that and less stress for me. Anyways, that's how we ended up at this place. Trying to find happy hour with food in the area was somewhat a challenge. Either they were finishing up or it wasn't that interesting on the menu. Of course some places offered amazing drink deals but no food. We ended up here actually across the street still looking up for places but the rooftop patio was what caught our attention. The restaurant itself looked bare as there was no one inside. Still on the early side but noticing people going in and then heading up stairs. After a few debates on here and there, we gave up and found our way here. Checked in with the host, letting him know that we just wanted happy hour upstairs. It was about two flights of stairs which the place looked quite industrial with all the metal beams and stairs. Downstairs was beautiful but completely emptied. Everyone wanted to utilize the rooftop patio as it was beautiful out. We were greeted by someone which mentioned to us that any bar seating was available. There was a section towards the back that was pretty lively. I think it was booked for a group. Instead of the bar area, we asked to sit along the rooftop counter that looks out to the street and building across the street. Way better view and perfect way to spend the afternoon hours. Staff were all pretty sweet and very friendly. Whatever we needed they were they to help. Both the regular menu and happy hour menu were quite impressive. As we just wanted HH, it was given. They had drink special for 10.00 and small bites for 10.00 as well. Didn't hesitate and started off with some drinks. The red sangria with mixed fruits was a nice clean and refreshing treat. Tasteful without that aftertaste. And the Le Pistolet Fumant, a delectable tasty drink with mezcal with a hint of pineapple. And other well drink that was perfect for a nice afternoon. HH drink special was quite tasty to start off. Food wise, started off with an order of the Caesar salad, simple but delicious. Fresh crisp Romaine lettuce and slices of Parmesan and crouton bits. Nice crunch with each bite. The dressing, wow pretty tasty. And an order of the Mac and Cheese . Most places it's either a hit or a miss and let me say it was a HIT. Quite cheesy and full of flavors that a second order was had. A dish I do recommend for HH. We also had an order of the Brussels sprouts which was excellent. A nice glaze and crunchy with chunks of house cured pancetta. Nice big chunks I must say. Lastly the beef sliders with Wagyu beef patties. Honestly, this was the least favorite of the dishes we got. You would think it sounded great but it was quite tasteless and nothing major to report on. Served with brioche bun and shredded lettuce and tomatoes and a lemon aioli. I had high hope for it when I saw the group next to us order it but it was a little disappointing. Overall, the Mac and cheese, Caesar salad and Brussels sprouts were all hits. The sliders, disappointing. Other items on HH didn't look too ingesting for us but it was for other people. The rooftop lounge and bar area was the place to be when we were there. It picked up real fast after we got seated. Picnic style tables being occupied by large groups before HH ended. Just the rooftop alone was great and beautiful. It a place that's good for a drink and meal with friends. Downstairs was beautiful but seemed more of an intimate experience. Overall, it was a great choice for a meal during HH.

Came here on a Saturday night to celebrate my boyfriend's birthday, and we were super impressed…read more Everything we ordered was amazing, and the service was great! Definitely recommend, we can't wait to go back!

First and foremost, our server was Ce and she was amazing! Super attentive and very funny but…read morehelpful. Recommendations were great and it was pretty fast! The SMOKED TRI TIP HASH blew my mind. A base of fingerling potatoes that everyone loved. Stacked with bacon and tri tip. Topped off with bits of broccolini, eggs and a chipotle sauce. It was deeeeelish! The cocktail VIOLETS REVENGE was not too sweet and very good! The ESPRESSO MARTINI was also perfect! Loved it! Overall very nice place to go. Pretty and yummy with great service. I really enjoyed my birthday brunch!

Good food, but as a Canadian I think poutine needs the real unpasteurized cheese curds. Their…read moreGorgonzola version with mushroomswS pretty good. I give it a solid 8/10. It did make me miss the greasy spoons in Montreal. Service was beyond exceptional. I highly recommend coming here for a drink, some appetizers or a meal. What a treat!!! Ambience is classy but also casual. The most important part was that its dog friendly. Definitely come by because places like this are RARE.

My husband and I have visited 908 four times before, and unfortunately our past experiences were…read moredisappointing. One visit we waited over 40 minutes without being acknowledged, another time our order came out wrong, and another time the food arrived cold like it had been sitting for quite a while. Because of that, I honestly did not want to come back tonight. But I was craving a good steak, and after my husband suggested giving 908 another try, I reluctantly agreed. I noticed the filet mignon on the menu paired with broccolini and decided to go for it. From the moment we walked in, the experience felt completely different. The hostess was warm and welcoming and seated us immediately. A young man came over right away with waters and took our drink order, which already surprised us in the best way. Then Alex S came to our table, and he truly made the night exceptional. He was friendly, attentive, and incredibly helpful in making sure my order was exactly how I wanted it. I mentioned that I didn't want a large piece of butter melting over the steak, and he happily accommodated that request. He even checked on the exact ounce size of the filet for me, which I appreciated. We ordered the Brussels sprouts appetizer, and honestly, they were the best Brussels sprouts we've ever had. Perfectly cooked, not drowning in sauce, and absolutely packed with flavor. My 8 oz filet mignon was cooked perfectly medium rare, exactly as ordered. The broccolini was crisp, fresh, and not overly oily. Everything tasted thoughtful, balanced, and worth every dollar. Most importantly, Alex S delivered spectacular service from start to finish. We were genuinely shocked to learn this was his first night shift because he handled the dining room with professionalism, warmth, and confidence far beyond what we expected. Thank you, Alex S, for completely changing our impression of 908. Tonight's experience was excellent, and for the first time, we are actually excited to come back. Thanks again, Jed Dornoff

Decided to try Granville in WeHo after shopping in the area. Overall, really enjoyed the…read moreexperience and the drinks especially tied everything together well. I got the skirt steak cooked medium rare -- flavor was good, but it was a little tough to cut. I think it would've paired even better with some garlic butter or chimichurri on the side. The mac and cheese was SO good and easily one of the highlights of the meal. Creamy, flavorful, and definitely something I'd order again. The pork chops were delicious and packed with flavor, but the spinach underneath was a bit too bitter for my taste. The mashed potatoes were creamy, soft, and comforting. We also loved the Brussels sprouts and Caesar salad -- both were super solid sides. Drinks were perfect and balanced out the dishes really well. Service and atmosphere were great too. Would definitely come back to try more items on the menu next time we are in the area.

Im giving this place a 4 star only because of service, the waitress was kind gave us time and…read moreoffered great suggestions. In reality the food was not great. It was bland and portion was just smaller than I expected. There is a location in Pasadena and the pasta was seasoned well and balanced and what I feel the portion was much bigger. I do have to assume it's due to the location of this establishment. The ambiance was pretty slow however the inside decorations were so cute and pleasant on the eyes. I wouldn't come here for the food, perhaps a drink and a small app.

This place is great! We had a reservation but it didn't get busy until after 6:30pm. We got in…read moreright before happy hour ended and they allowed us to order extra drinks to get the HH deal. Everyone working there was really pleasant. Our server, Dom, was attentive and helped with recommendations. The bartender, Nick, was accommodating and also made a great drink for the bday girl! The restaurant is a good size and even when it got crowded, it didn't feel loud. I can see why people come here regularly. Oh and the food was REAALLYYY GOOD!

Beautiful restaurant. Our server was excellent…read more We ordered some cocktails, they were delicious. Burger 8/10 Mushroom tacos 10/10 very flavorful Shrimp tacos 9/10 Oxtails paired with rice 10/10 fall of the bone tender, great flavor Definitely recommend. Will most certainly return.

Finally made it out and they are about to close. :(…read more It was very busy when we arrived and we had to wait about 20 minutes, but after being seated, everything was smooth. Trying several items on the menu provided us a nice sampling of what they have to offer. We enjoyed everything we ordered. My favorite was probably the Brussel sprouts as they were cooked to perfection and not sweet like most restaurants serve them. A close 2nd was the chicken parmesan served over zucchini noodles. The final item ordered was a mushroom pasta with shrimp. The shrimp were fantastic with a light char and perfect flavoring. The pasta was good. It was a bit to spicy for me with the chili oil so I only had a small portion. The inside is simple yet inviting with an open layout. They seemed a bit short staffed, but every one was hustling and honestly we were well taken care of. Sad I won't have another opportunity to try more of the menu, but grateful to squeeze in this visit before they close in about a week.

It's been a while since the last time I've visited for dinner and drinks. This time, we stopped by…read moreSaturday evening with no reservations. It did look quite busy on the patio when we checked in with the hostess. We were informed that it would prob be about 20 minutes or so for a table and if we wanted to wait at the bar. Exactly what we did. Bar area had maybe 5/6 hi top chairs that look onto the bar. Gabriel and Francisco who were working was knocking the drinks out one by one. Sitting there and just watching them create magic for everyone, it was quite amusing. Seeing how it's made and presented with precise detail, it was an art. While waiting for the table we started off with the raspberry lychee martini and the spicy margaritas. Both were great. The right amount of kick with each sip. Gabriel was knocking them out one by one and man was he busy. Fransisco took are of us while we were eating which we ended up just having our dinner at the bar instead. The last time I remembered the chicken Parmesan which was excellent. So we started off with the grilled prawns as a starters. Five prawns in a skewers and grilled with a delicious sauce accompanied. It was tasty and quite delicious. Decent size and meaty for each bite. Entrees was a little mishap as our meal was mistakenly given to the party next to us which they enjoyed. Honesty mistake but we laughed it off. Kitchen was informed and a rushed was put on our order. We weren't in a rush so it was fine with us. They apologized and graciously offered us a dessert after dinner. Something simple but very graceful for the honest mistake. Entrees, the wild mushrooms pasta which was quite tasty and pretty decent in size. The cream sauce which wasn't too over powering the meal was great. Each bite was very tasty. Then there was the chicken Parmesan which why we were here and expecting. The last visit it was excellent with grilled broccolini, slices of tomatoes on top and mozzarella cheese and onto spaghetti pasta. It was great. Thinking it would be the same this time which it wasn't. This visit, it was just served with squash pasta and buffalo mozzarella on top. Honestly it wasn't what I expected, somewhat of a little disappointed. Chicken was good don't get me wrong. But the hot meat with sauce and then you have literally COLD squash pasta paired with it. It was a little underwhelming. Overall, we still had a nice experience. The place was pretty full and of course the lakers were on so it was fun seeing everyone cheering them on. Bar seating for a meal was great as we had fun conversations with both Gabriel and Francisco. Plus they were cranking them drinks out one by one. Excellent in what they do. The drinks were great, grilled prawns and wild mushrooms pastas were excellent. Chicken parm, this time was a miss. Overall, we enjoyed our meal and cocktails. Also the dessert, highly recommend the Cinnabon with vanilla ice cream. Wow, it went down very well. Hoping next time will outdo this.

Natalie was prompt and quick with our order. She suggested good options for food and drink. Can't…read morewait to come back as she made the whole experience fun! Thanks!

Such a great addition to the neighborhood. I've had a birthday lunch here, friends' night, even a…read morebusiness lunch. The mocktails were delicious during dry January, but I like their regular drinks even better. I am a sucker for the ceviche, enchiladas, fish sandwich and steak tacos. It's got a good vibe, modern decor, and parking! What's not to love?

My friends and I went here for a cute little "fancy" date of sorts, just to hangout and have an…read moreexcuse to wear our cute dapper outfits. The food was pretty good and the atmosphere was pretty awesome too. For a late night out, I was already kind of "pre-gamed" to say the least, and I felt extremely comfortable inside of the restaurant, even inebriated. Amazing spot to grab some grub late night with friends, would go here again.

Food is mediocre over priced and oversalted--very basic pub food served in large portions to make…read moreup for the lack of anything of substance. The food comes out instantly because everything is pre-made and sitting, nothing is actually fresh, and if it is "fresh," it's fried. The beer isn't even cold. The service is okay, but the overpriced menu doesn't match what you actually get. I ordered a Cuban listed at $19, and they charged me almost $24. Same with the drink--they charged $17 for my drink when it clearly said 15 The ambiance is loud music and a lot of pretentious locals. This place sucks.