The Mission in Agritopia is definitely an inviting and aesthetically beautiful restaurant. The…read moreatmosphere is upscale, intimate, and very well done, but unfortunately, the focus on the "vibe" seemed to come at the expense of hospitality and the actual dining experience.
There were 8 of us, including 2 children, and the service was slow throughout the entire meal. We found ourselves waiting on our server quite a bit, which was especially frustrating with a larger group.
One of the biggest concerns was accommodating my mother's shellfish allergy. We were told the kitchen only has one fryer, so she could not have the chips or anything prepared in the fryer. Our waiter offered fresh tortillas to go with the salsa and guacamole, which my mother appreciated. However, when the tableside guacamole was prepared, the person making it specifically asked about allergies. We told him about the shellfish allergy, and he then asked whether onions would be an issue because he wasn't sure whether the guacamole contained shellfish. That was honestly pretty alarming when we had already clearly communicated a serious allergy.
The food was also disappointing, particularly considering the prices. The portions on most dishes were quite small. The only portions that felt appropriate were the pork shoulder tacos, kale salad, and burger and fries from the "Young Adults" menu. There isn't a traditional kids menu, but there is a "Young Adults" menu, which I found a little odd, especially when the burger was $13 and the fries alone were $8.
I ordered the mahi mahi tacos for $26, and the portion was extremely small for the price, especially since it didn't include a side. The breaded fish was so pale that it was almost the same color as the tortillas underneath it, and overall, the dish just didn't feel like a $26 entrée.
Another person in our group ordered the 10 oz prime flat iron steak for $55, and after cooking, it appeared to be closer to a 5 oz portion. For $55, that was very underwhelming.
Then, when we received the bill, we noticed that the fresh tortillas provided to accommodate my mother's shellfish allergy were charged at $5. I don't necessarily object to being charged for something, but considering they were specifically offered as an accommodation because she couldn't safely eat the chips, it would have been nice to know there would be an additional charge.
We were also celebrating a birthday. The staff knew this and told us they had a dessert coming for the birthday girl. They brought out the napkin and spoon, and then we waited approximately 15 minutes for the dessert to actually arrive, and we were charged for it as well. Again, the charge itself isn't necessarily the issue. It was the lack of communication and the overall execution.
The one major positive was the cocktails. The Mission Sour, Saturday Morning Cartoons, and West Wind were all delicious. Honestly, the cocktails were easily the best part of the experience.
Overall, I really wanted to like The Mission because the atmosphere is beautiful and the restaurant has a lot of potential. Unfortunately, the experience felt like the aesthetics were prioritized over hospitality, food quality, portion sizes, and execution. For the prices they're charging, I expected much more.
I also wanted to mention the music extremely loud, and the floors are wet and slippery. At least 2 people almost slipped and fell while we were there.
I most likely wouldn't return for dinner. If I did come back, it would probably just be for a cocktail.