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    Saltgrass Steak House

    3.8 (239 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

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    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    Recommended Reviews - Saltgrass Steak House

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    Chicken fried steak with eggs and potatoes
    David M.

    Saltgrass in Tahoe is a welcome addition to the area, replacing a rather uninspiring pub/restaurant that used to occupy the space. If you're looking for a light breakfast, you might want to look elsewhere, as the serving sizes here are massive. Their breakfast and brunch are exactly what you need after a night in Tahoe, regardless of how your night went. The comforting selection of breakfast and brunch items here will surely fix you up. However, I have a suggestion: please hire more servers! I've only seen one or two servers the two times I've visited, and they're working hard to take care of all the diners. It would be great if they had a little extra help. I'll definitely be back the next time I'm in Tahoe, whether I'm up or down.

    Glazed pork chops with broccoli
    Kerri B.

    Fantastic restaurant. This was my second time and the food was very good. I'll return again in the future. Nice atmosphere and service.

    Jack D.

    Stateline NV Tahoe decades ago was the coolest of the cool. Where Elvis and the Rat Pack would play. Liberace. John Denver and all. Suits. Ties. Maître d's. Powerful families owned these casino hotels and were sticklers on quality. This restaurant is at least a decent call amidst the overhyped often sad corporate homogenized Stateline bait and switch spots. Serious money is being poured past years into this long ago Sahara Tahoe location. This 'steak place is worth the money, and is a cool mid-range spot with some good old school service from locals that remember the fun of '70s '80s Stateline.

    Jason Q.

    Group of colleagues and I were craving a good steak after a long night in Tahoe. Stumbled upon this place and I'm glad I did. The service was excellent and took care of me and my colleagues. I ordered the ribeye steak and it was cooked very well. Probably one of the best steaks I've had in awhile. I definitely will be back when I'm back in Tahoe for the weekend. I give this restaurant an easy 5/5 stars review. The steak was phenomenal. The bread they serve as an appetizer was also very delicious, especially when you put the butter they had. Chefs kiss.

    Fried pickles

    Fried pickles were amazing best fried pickles ever. Server was nice. Ribeye was pretty decent I also got the wedge salad which was good

    Dining room
    Chris T.

    Saltgrass Steakhouse is located in the Nugget Casino in Lake Tahoe. The setting is very nice and casual, but the food is high quality as are their prices. We started with the fried mushrooms, which was very good with a thick breading that had a spicy kick. Most of the group decided on burgers, and I decided on the filet Oscar's with baked potato on fried asparagus. The filet was good, but was cooked medium well instead of medium, so it was a bit dry. The Crab Oscar was more like a shredded crab salad so it didn't compliment the filet to me. The fried asparagus was really good, with a thick batter, that I probably would've enjoyed as an appetizer and preferred it grilled with the filet. My granddaughter was treated to a chocolate cake birthday dessert and it was so rich and delicious. Our server, Senia was wonderful, and attended to us so efficiently, and was very nice. We parked in the Nugget parking lot, which can be pricey, but the restaurant validates, so it's free when dining. Just remember to bring your ticket in for validation.

    Center cut filet and baked potato.  The potato was awesome, the filet mediocre.  For the price I paid, definitely not worth it.
    Dorothy G.

    This steakhouse is conveniently located amongst the casinos in South Lake Tahoe, and is inside the Golden Nugget. I tried it twice, but I have been far from impressed. I wonder to myself how a steakhouse can serve non steakhouse quality. I ordered the center cut filet which is always tender. Mine was not such. I didn't complain but I probably should have. So, I gave them a try the next day and ordered the avocado toast, this is when I knew that they have no clue. Staff are nice but not too attentive. Place is clean, but when I spend the $$$ I expect good food. The food here does not live up to what anyone going to a steakhouse would expect.

    Salmon Oscar
    Louise E.

    For dinner, we dined here since it's convenient and just in the hotel. I opted for the salmon oscar so i could share it with my toddler. It's lump crab meat with fried asparagus. We both enjoyed it. I also tried my husband's Pat's ribeye and it was really good. Our server, Zack was amazing. He kept checking in on us and made sure we were well taken care of. As for the ambiance, it was slightly dark inside so it gives off a cozy vibe. Although, we were seated near the kitchen and there was an exit door near us so it kinda kills the mood specially with how busy our table location was with all the people passing by.

    Salmon Oscar
    Rachel S.

    This is inside the golden nugget hotel so we stopped here for dinner after a long day of skiing. The service was great, but the food was very salty. The portions were also huge so I couldn't finish haha. That salmon filet has gotta be the largest I've ever eaten. The fried asparagus was also very crispy and the perfect pairing with the fatty salmon. I also had their complimentary bread which was very delicious with the whipped butter. Their Paloma was also quite good although more on the bitter side of things. I tried the grand sangria and it was much sweeter and tastier. The prices were pretty high. The entrees all cost like 40-60 dollars. Our dinner at Riva Grill later cost about the same but the portion sizes were even larger.

    Rattlers were delish!

    This wasn't our first visit--we've been here several times, but it had been a while since our last visit. We enjoyed it so much that we came back for lunch one day and dinner the next! The highlight of our dinner was our server, Ryan. He was friendly, attentive, and made the evening even more enjoyable. I ordered the Salmon Caesar salad both times because I loved it that much. My husband ordered the ribeye on both visits, and it was cooked perfectly each time. The rest of our family enjoyed the Salmon Oscar, and everyone agreed it was well worth the price. The kids' menu was also a great value. We skipped the appetizers since the portions are so generous, and we always end up full! One thing we did notice is that the bread they serve now is much better quality than we remembered from our last visit. We'll definitely be back the next time we're craving a great steak. Highly recommend!

    fried pickles
    Tony Y.

    if you're looking for steak, look no further! Saltgrass has a large menu and also serves breakfast! we came for dinner, and seated promptly. They started off with some complimentary bread for the table, which is always appreciated by us two. My gf and I were so happy to see the fried pickles on the menu,so we got them and they were fantastic. We ordered a ribeye steak to share and it came out to a perfect medium! With the price of beef going up, it's understandable why it was a little pricey. Definitely something I would order, once in a while. Other than that, the service was amazing and we would come back just for those fried pickles (the ranch was also nice, but on the watery side). The decor in the restaurant was also on par with the theme (western and historic) .

    Old Fashioned
    Nicole G.

    Popped in for a quick drink. A little disappointed that the old fashion didn't have a large ice cube. But it was good. Nice seating at the bar or tables. Worth sitting outside if weather permits!

    Sauced mushrooms
    Subhi K.

    We were there on Saturday with they had special - prime rib. I ordered prime rib with mush potatoes on the side. We also got sauced mushrooms for the table it was delicious. Service was great. Luis did amazing job. He did above and beyond. Ambience is special. Worth trying

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    3 months ago

    We love the country fried steak. So huge that my husband and I choose to share. Service was good ambience is great. I love their menu.

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    2 months ago

    We went there with my nephew and his bride-to-be the night before their wedding and had to send back two raw steaks!

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    The Oyster Bar

    The Oyster Bar

    4.3(1.3k reviews)
    0.1 mi
    $$$

    Food was amazing! I got the jambalaya with added crab. My friend got a chicken Cesar salads. Both…read morewere so yummy and such good portions. Enough to share with 2-3 people easily. Wish I lived closer so I can go again. Prices are reasonable as well. Definitely get your money worth here.

    I stopped by The Oyster Bar at Stateline while in Lake Tahoe and waited about 35-40 minutes in…read moreline. Honestly, it wasn't too bad, especially considering how busy the place was. I ordered the 1 dozen oysters, clam linguine, and house salad. Oysters -- 7/10 The oysters were really fresh and shucked right in front of you, which was definitely a plus. They were a little too big for my liking and had a creamier texture than I prefer, but overall they were good. Clam Linguine -- 7/10 The linguine was solid. The portion was decent, and I liked the combination of clams, lemon, garlic, and Parmesan. Nothing that completely blew me away, but still a good dish. Might pass on the parmesan next time because it clunked up as it melted in the dish. House Salad The salad was actually pretty good and surprisingly large for a house salad. Fresh lettuce, cucumbers, tomatoes, onions, olives, and plenty of croutons. Overall, everything is prepared fresh right in front of you, which I really enjoyed. The oysters being freshly shucked definitely added to the experience. The wait wasn't terrible, and if you're an oyster or seafood fan, it's worth stopping by while you're in Tahoe. Overall: 7/10 thank youuuu

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    The Oyster Bar - Oyster bar

    Oyster bar

    The Oyster Bar - A closer look at my Jambalaya

    A closer look at my Jambalaya

    The Oyster Bar - Garlic wine linguini with clams

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    Garlic wine linguini with clams

    Kalani's

    Kalani's

    4.1(1.6k reviews)
    0.4 mi
    $$$

    One would think that being so close to the hotels and casinos would mean high prices and just-okay…read morefood. But as the saying goes, you can't judge a book by its cover. There was definitely a hint of "tourist trap" happening here, but honestly, that's not the restaurant's fault. Some people just hate to venture too far from their comfort zone! One of the main courses we ordered was the sea bass, and it was perfectly prepared--well-cooked, flavorful, and a definite standout. If you're looking for a high-quality, well-prepared meal paired with experienced, attentive servers, you really can't go wrong here. Sometimes the best meals are hiding in plain sight. BB

    There was a hair in our poke bowl. It was a short, coarse, curly hair sitting directly on the…read moreavocado. We showed it to the staff, and they acknowledged that it was a hair. I took photos of the bowl as it was served, including close-up photos, and I'm including them with this review. To their credit, the staff tried to make up for it by giving us a complimentary slice of guava cheesecake. The cheesecake was good, although the guava part was basically an orange-colored syrup. I appreciate that they acknowledged the problem and made an effort to address it, but finding a hair in food is still difficult to overlook. As for the rest of the meal, the $38 Sampler was easily the best thing we ordered. It came with 4 baby back ribs, 2 crab cakes, and 4 jumbo shrimp. Everything on that plate was good. The Caesar salad with grilled chicken was mediocre. Nothing particularly bad, but nothing special either. The fried calamari was also lacking in volume. The sampler was good, but unfortunately, finding a hair in the poke bowl overshadowed the meal.

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    Kalani's
    Kalani's - Kona Lobster Bisque

    Kona Lobster Bisque

    Kalani's - Kalani's Mai Tai (HH, $10), painkiller (HH, $10)

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    Kalani's Mai Tai (HH, $10), painkiller (HH, $10)

    Saltgrass Steak House - seafood - Updated September 2026

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