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    Saltgrass Steak House

    3.6 (334 reviews)
    Closed 11:00 am - 9:00 pm

    Saltgrass Steak House Photos

    Business Info

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

    Recommended Reviews - Saltgrass Steak House

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    We live this restaurant & Brad is a great server
    Suzanne S.

    We celebrated our 29th wedding anniversary today and had the best dinner and the best service. Brad was our server and he was wonderful. The food was delicious. I had a filet mignon that was perfectly done and tasted delicious. My husband got the shrimp and it was wonderful and delicious. The atmosphere is always relaxing and wonderful here. It's really classy place to come and Brad is a great server. We just adore him. He even had everyone sign a little card and gave us an anniversary card. It was so thoughtful. I'm only sorry that I didn't get a picture of our food before we ate it lol but you can tell that it was really good and delicious because it's all gone

    Chicken Laredo
    Derek S.

    Ambiance is similar to any other chain steak place. This one felt a little tighter inside though and not comfortable for a family of four. Service was decent, they were friendly and attentive enough. They did mess up my baked potato at first but quickly corrected it. The food is alright. Nothing stood out as great other than the size of their sweet potatoes are worth going for. The chicken was a little tough. I didn't get steak because after seeing others in the restaurant, looked a lot like other chain steaks but more costly.

    Quail appetizer
    Martin T.

    10/10 Quail appetizer 9/10 Prime pork chops 8/10 Brussels sprouts I am working around Waco this week and wanted to try something different. It's been years since I have been to a Saltgrass. I also remember the last time I went, the pork chops were not bad. Well today I was able to get pork chops and they were amazing best I've had in a very long time. Lots of flavor, very tender and juicy. The fried green beens and Brussels sprouts from the quail app paired perfectly with the pork chops. I've never seen bacon wrapped quail so I had to try them. I am glad I did. They tasted amazing. I will definitely come back just for this appetizer!

    Appetizer our company ordered.
    Chris J.

    Was here for a company event. We were in the back room. The menu was reduced but still had quite a few options for us. It was reduced as the food was paid by the company. The steak was cooked perfectly. The nacho starter was very flavorful. The servers were very polite and patient. The wedge salad was worth the upgrade. Lots of bacon and blue cheese. The back room was nice private and quiet for our event. The fries were decent. We each were packed a dessert I chose the carrot cake. It felt like it weighed about a pound. I didn't eat my shrimp but my roommate said they were delicious. All in all we had a great event w great food.

    Lisa K.

    The restaurant was able to accommodate a large party without a reservation in advance so that was definitely a plus. They had a great assortment of items on the menu. Their servers were very personable and helpful trying to accommodate everyone's dietary requests. The food was good, not over the top per se. Everyone seemed to be pleased with the entrée.

    My Vinny D!!

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    6 months ago

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    25 days ago

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    8 months ago

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    7 months ago

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    8 months ago

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    4 months ago

    Rosie, our waitress was awesome. Christy, the manager is exceptional! Food was great. Enjoyed our lunch ! Will come back...

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    1 year ago

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    9 months ago

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    10 months ago

    Dora our waitress was awesome and the food was great! It was close to closing time and they still took care of us

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    11 months ago

    My waiter, Vinny D was a rockstar! Food and drinks were great as always!! Great vibes.

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    10 months ago

    Doria was outstanding! Very attentive, and so nice! Food was delicious as always. Always love coming here!

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    11 months ago

    Dora was a great waitress and the food was excellent. We have been here several times and will be back.

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    5 months ago

    Thanks Melissa you were great. Food was good except for the ribs they were very dry. Liked the round table We will be back

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    Page 1 of 9

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    DiamondBack's - Filet with "Ultimate Oscar"

    DiamondBack's

    3.8(444 reviews)
    4.8 mi
    $$$

    My family had dinner here this past weekend…read more The setting is a nice, upscale steakhouse. Warning that parking was a bit hard to find. Even though the parking lot is large, it was packed when we got there (our dinner was 6:30 on a Friday night). The service was good (a bit more on that later). We had: Lobster S'cargot (4/5) - Lobster served with the traditional s'cargot sauce even on the s'cargot dish. Pretty good but very rich. When it first came out, we thought it as being served in a hollowed out bowl but given it's served on the s'cargot dish, the portion size is actually pretty small. Akaushi New York Strip (5/5) - The better steak of the night. Very good version of the NY strip, full of flavor and perfectly seasoned. 10-oz Cold Lobster Tail (5/5) - I added this to make my entre "surf and turf." Delicious and presented in an awesome manner! Akaushi Rib-Eye (3.5/5) - This was an "off-the-menu" special. The waitress brought out a big platter with the specials of the day (6 various cuts of beef). We were told one of these was the Akaushi rib-eye served bone-in. The steak looked great raw (well marbled and 3/4 inch thick). This is not what we got. What we got was not bone-in and the steak was very thin (more like 1/4 inch cut). Putting gross weight aside, looked nothing like what we were presented. We did not say anything as the steak itself was okay. I have a feeling the waitress told us the wrong thing. Cajun Pasta (3/5) - Seasoning and flavor was okay but the pasta was severely overcooked. Overall, a pretty good meal for our trip.

    Came here with my sisters expecting a great dining experience and left completely disappointed…read more Hostesses were fake and borderline condescending right from the start. We kept it simple with apps and drinks, and even that was a letdown. The calamari came out lukewarm with zero flavor. Crab cakes were also barely warm (they tasted okay, but still shouldn't be served like that). The worst part was the lobster bisque--bland, lukewarm, and honestly tasted like canned soup with a few pieces of "lobster" thrown in. No flavor at all. We didn't complain, but the manager came over after noticing it wasn't touched and said the chef was "trying something different"... it didn't work. Even a guest next to us overheard and said the quality has gone downhill--she had sent hers back too. The only good thing was the drinks--dirty vodka martinis were solid. Overall, not worth the price. We won't be back.

    Photos
    DiamondBack's - DB room private dining room

    DB room private dining room

    DiamondBack's - Chocolate Tower

    Chocolate Tower

    DiamondBack's - Chocolate Tower

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    Chocolate Tower

    The Butcher's Cellar - Wagyu Dumplings

    The Butcher's Cellar

    4.3(70 reviews)
    5.0 mi
    $$$

    I highly recommend this place - we met some friends here and I was skeptical given some of the…read more(old) negative reviews, but do not worry - this place has it down pat now! First, it's beautiful inside. Darker walls. Eclectic art. There's no cookie-cutter stuff here. Every wall, every facade is nice to look at and you forget you're in an outdoor shopping plaza in Texas, which is hard to do around here! Second, service was great - no complaints there. A younger server named Jennifer I think saw to us and she was great - checked in, was prompt and pleasant. Third - food was GREAT! We all LOVED everything! Some old review said their mac and cheese was "the worst ever" while others have said the best - It's THE BEST! Very, very good! I had a filet which was a little different than others I've had which was excellent; most filets are a tight piece of meat but this was one was looser (I know that's weird to say) but whatever - it was delicious and I highly recommend it. Drinks were great. Their smoked old fashioned was worth it and the wines were great too. We don't live near here but would go back again if we are in the area for sure. Little worried about this particular shopping area as I saw two other restaurants with CLOSED permanently signs on them. Let's hope this place lasts!

    We visited The Butcher's Cellar for a birthday celebration, and WOW -- what an incredible…read moreexperience from start to finish. The ambiance alone sets the tone: warm, elevated, and festive, with beautiful holiday décor that immediately makes the whole place feel special. The cocktails were fantastic -- beautifully crafted, refreshing, and served with great attention to detail. But the star of the night for me was the food. Every dish we tried had its own personality, but the bao bun absolutely stole my heart. It was my first time trying one, and I honestly expected the texture to be strange... instead, it was pure heaven. Light, pillowy, flavorful -- I would go back for that alone. We also enjoyed several small plates, each presented beautifully and layered with flavor. You can tell the kitchen puts true care into every detail. Our server, Jacob, was the best! Friendly and he would cut up with our table. How fun! Service was warm, friendly, and perfectly paced, making the entire evening feel relaxed and celebratory. We were there to celebrate a birthday, and The Butcher's Cellar made it feel truly special. If you're looking for a unique dining experience with exceptional dishes, elegant atmosphere, and memorable service, this is absolutely the place. We can't wait to go back!

    Photos
    The Butcher's Cellar - Interior

    Interior

    The Butcher's Cellar - Strawberry Jalapeno Margarita

    Strawberry Jalapeno Margarita

    The Butcher's Cellar - Miso Honey Butter Corn Ribs

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    Miso Honey Butter Corn Ribs

    Saltgrass Steak House - steak - Updated May 2026

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