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    Sammys Grill

    3.8 (550 reviews)

    Sammys Grill Photos

    SAMMYS GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sammys Grill

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    Crawfish
    Jessica S.

    Went there last night with my friend and we got there late, however, we were able to get a table and great service. We both ordered crawfish and it was very good if a bit spicy. Our waitress checked on us often as well as other staff members and they were all very hospitable. It was not that busy but it was a Tuesday evening. I would go back and plan to.

    Crawfish boil
    Michelle Z.

    Y'all put some addictive substances in your crawfish boil. I literally could not stop eating all four pounds of these lil critters. Super well-seasoned, not too salty. I also had a bite of my brother's catfish étouffée and it way tasted better than Parrain's. Came here on Mother's Day and around church hours. Bring an apron, cuz that crawfish juice might stain your Sunday dress. Chill atmosphere. Restaurant was kind of musky smelling with the humidity and seafood. Nothing fancy.

    he's begging for his life, but it's too late
    Brian K.

    We stopped in on a cross country roadtrip and had the shrimp boil because we were too earlier for crawfish. We thoroughly enjoyed ourselves and will definitely be back! Check out the video of that trip (and our time in Sammys) here: https://youtu.be/Te0RXsPrYms

    Mississippi mud pie
    Andrew W.

    We were just driving through Baton Rouge and decided to stop and eat dinner here. The entrance is a little confusing. We entered using the bar entrance and not the main dining room area. But a waitress helped us figure it out and we ordered. I ordered the Cajun burger and my mom ordered the blacked catfish. Both were very good and my burger was cooked very well. Our waiter was very good and checked in multiple times to make sure we were doing ok. I would come back again.

    Ordered 6 lbs of crawfish on a relatively calm Thursday night and received barely 5 lbs. Found out that they do not offer corn and potato's with their crawfish when through takeout (do for dining in) which seems somewhat greedy. Taste wise- pretty solid, definitely on the spicier side if you enjoy that.

    Acadian Catfish

    The service was great. We came in yesterday for Mother's Day. We had a semi large party and it didn't take long for us to be seated. The waitress was great. I didn't know that cracklings came on the salad that was different. I don't it I just gave it my auntie and cousin. The pepper jelly vinaigrette was amazing I need an entire bottle of it. My catfish was really good my crawfish étouffée was bland but overall it was good.

    Terrance F.

    Came here to dine since we haven't been in a while since closing and reopening under new management. We order appetizers which was good. My daughter enjoyed her chicken club sandwich. I ordered the crawfish they were a nice size but way to spicy and salty for my liking. They overdid it with the seasoning. Hope they cut back on the salt next time. I will visit again.

    one dozen garlic butter oysters
    Hoa N.

    I came on a Saturday night excited to try Sammy's crawfish. Unfortunately I came too late because they didn't have any available at 9 PM (they close at 11). I decided to try the dozen garlic oysters for $20 instead. The oysters were smaller than other places I've tried, but I was still pretty pleased with my meal! The toast pairs perfectly with the oysters and they do not skimp out on the garlic butter!!! I haven't seen oysters given without the shell at a restaurant before, so that was pretty interesting. I want to come back to try their crawfish and other deals!!

    1/2 poboy 1/2 soup

    Came to participate in Restaurant Week and we were truly disappointed. To start, came in as a party of 4, 2 ordered from the restaurant week menu.. We received our two main entrees before the appetizers, then once we received the appetizers, the Pepperjack boudin eggrolls (plural on the menu) came with ONE egg roll.. the Sugar cane shrimp came with TWO shrimp.. Our two main entrees came out cold, overcooked and were finished before the restaurant week entrees were put on the table. Our server blamed the kitchen but once speaking with the manager we were told that the server forgot to ring in half of the order.. Poboy bread was so smushed and soggy it was inedible. The restaurant wasn't even at full capacity, so this was just a very unenjoyable experience for us.

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    12 years ago

    Good food! Best crawfish I've ever had...period. How do you all get the flavor to soak deep in? Yum!

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    7 years ago

    Great place to eat some good mud bugs, the perfect seasoning for all eater. Atmosphere is great.

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    8 years ago

    This place has a great atmosphere for families! The food is pretty good. This was my first time in The city.

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    8 years ago

    Great Food, even better atmosphere. Thank you Andy McKay for bringing quality to Baton Rouge.

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    8 years ago

    Pretty good seafood and their crawfish are some of the best in town. Plenty good at this place

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    Page 7 of 14

    Ask the Community - Sammys Grill

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    Parrain's Seafood

    Parrain's Seafood

    4.4
    (2.8k reviews)
    4.1 mi
    $$

    We found Parrain's Seafood while searching for authentic Louisiana food and a good po'boy/seafood…read morespot before making our drive back home to Houston. We were in Baton Rouge helping our grandson move into his dorm as an incoming freshman at LSU, and Parrain's kept coming up in our searches and reviews. We decided to give it a try, and I'm SO glad we did! We visited on a Sunday afternoon around 2:30 p.m., and when I tell you EVERYBODY and their family was there... I mean everybody! The parking lot was packed. There is plenty of parking, but there were so many people that we still had to hunt for a spot. Thankfully, we found one under a shade tree because it was HOT! When we walked up, we fully expected a long wait. There is plenty of outdoor seating for people waiting, and I also noticed they have both steps and an accessibility ramp leading to the entrance. My daughter and I sat down while my husband stood in line to put our name on the list. About five minutes later, he was waving for us to come inside! Apparently, many of the people waiting were large groups and families coming from church, but since there were only three of us, they were able to seat us almost immediately. HUGE plus! Once inside, it was BUSY, BUSY, BUSY. It took our server a little while to initially get to us, but considering how packed the restaurant was, it really wasn't bad at all. Our waitress was very nice, and I was actually impressed with how quickly our food came out. Now let's talk about the FOOD!! We first ordered the onion rings for an appetizer... super delicious I ordered the fried shrimp platter, and those shrimp were fried to PERFECTION! Crispy, flavorful, and absolutely delicious. The meal also came with salad, fries, hush puppies, and a side. The hush puppies were SO GOOD! They are shaped almost like little donut holes... crispy on the outside and soft and savory on the inside. Delicious! For my side, I chose the fresh green beans instead of the dirty rice. Unfortunately, those were the one thing I didn't enjoy. They didn't have much flavor to me and seemed a little undercooked. Next time, I'll definitely choose another side. My husband ordered the fried catfish platter with dirty rice, coleslaw, and fries, and he loved everything. I tasted his coleslaw, and OH MY GOODNESS! Get the coleslaw! It was different from any coleslaw I've had before. It has whole peanuts in it, which sounds unusual, but somehow it WORKS! The peanuts add this wonderful crunch and flavor. It was SO good. And the French fries!! I've never seen fries cut this way before. They're almost shaped like little Scoop Fritos, with a crispy outside and soft potato inside. So unique and really good! My daughter ordered the catfish strips and fries from the kids' menu. These weren't processed little nuggets... they were actual pieces of catfish cut into strips, and she really enjoyed them. She also ordered the crab fingers, and those were another 10/10! They were incredibly well-seasoned with a little spice and tons of flavor. I tasted one and wanted MORE! I'm watching my sodium intake, so I behaved myself, but they were absolutely delicious. Overall, Parrain's was a 10/10 for us. The only thing I wouldn't personally order again would be the green beans. Everything else, from the shrimp and catfish to those amazing hush puppies, unique fries, crab fingers, and especially that coleslaw, was DELICIOUS. Yes, it was crowded and lively, but we still received really good service and didn't have to wait nearly as long as we expected. With our grandson now attending LSU, we'll be making plenty of trips back to Baton Rouge, and Parrain's has officially made our list of places we will be visiting again!

    I had really been looking forward to trying Parrain's Seafood, but unfortunately my experience was…read moredisappointing. Our waitress, Kate M., didn't have the best customer service. She came across as short, unfriendly, and overall not very pleasant. I first ordered a Banana Foster's Martini, but she came back and said they didn't have the ingredients. No problem--I asked for an Espresso Martini instead. A few minutes later, after bringing everyone else's drinks, she returned and simply said they couldn't make that either and asked if I wanted something else. At that point, I just declined. When it was time to order, our table had nine people. She took my husband's order, then went around the table taking everyone else's order. By the time she got back to me, she said, "Okay, is that it?" I had to remind her that she hadn't taken my order yet. I ordered the crab and corn bisque, a salad, and the stuffed catfish with creamed spinach. The salad came out quickly and was very good. Then everyone else at the table received their meals while I only received my bisque. After waiting, I was told my stuffed catfish "didn't come out right" and had to be remade. At that point, I honestly wondered if it was a joke. It wasn't. By the time my entrée arrived, everyone else was nearly finished eating. To the restaurant's credit, they did remove the stuffed catfish from my bill, and I appreciated that. However, the entire experience left me feeling overlooked from start to finish. My biggest suggestion would be for our waitress to work on her customer service. A smile goes a long way. Saying things like "Give me that plate," slamming cups onto the table, and appearing annoyed throughout the meal doesn't create a welcoming dining experience. Hospitality is just as important as the food, and I hope this feedback is taken constructively.

    Photos
    Vibrant bar scene
    Vibrant bar scene
    Blackjack oysters....OMG
    Blackjack oysters....OMG
    Hushpuppy

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    Hushpuppy
    Rouj Creole

    Rouj Creole

    4.2
    (411 reviews)
    1.8 mi
    $$$

    My daughter and I went to Rouj Creole before heading to the see Hadestown in theaters for my…read morebirthday. We decided to split lots of appetizers since we knew a meal wouldn't do well sitting out in the car, and they honestly have such a great selection of appetizers that I never get past this them to the entrees. We started with the baked Brie and the Thai-ger shrimp. The baked Brie is a staple for me, and the pastry is so light that I could just go for this and eat a whole order by myself. It was our first time getting the shrimp but it definitely won't be the last! They were sweet with the right amount of spice. We followed it up with the crawfish and eggplant (my favorite!) and a crab cake. Hayden was our server and we cannot say enough good things about him. He engaged in conversation and remembered things we mentioned. He was pleasant and always was there before we could think about needing anything. I saw that they have a good number of appetizers and drinks available on the happy hour menu, so this may become a new happy hour spot.

    I came here for a business meeting at 7pm, and we had the whole back room to ourselves and even a…read moreprojector! It was a pretty big room with tons of tables...great space for a meeting. I loved the ambiance for this restaurant! Business casual and upscale vibes but not too fancy. When we were waiting to enter our room, there were several water leaks in the roof that kept dropping on us. It was in several places in the host stand areas. I didn't like this because I kept having to move. When we got to the room, again, it was nice and big. We didn't have a prefixed menu, so we got to order whatever we would have liked from the regular menu. There was such a good variety of options! I got the Brussels sprouts and boudin dip to start. I highly recommend both of these as the portion sizes were huge! The Brussels sprouts were burnt and balsamic like, which is my absolute favorite. The boudin dip came with so many crackers and was delicious. For my meal, I got the chicken paillard. It was good but the portion was very small compared to the appetizers in my opinion. The chicken was very moist and flavorful. It filled me up because I had two appetizers, but I don't think it would be enough for me without having something to go with it.

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    Peri-Peri Quial
    Peri-Peri Quial
    Rouj Creole
    Boudin Balls

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    SoLou

    SoLou

    4.2
    (490 reviews)
    1.9 mi
    $$

    I had an amazing experience at SoLou! My family and I celebrated our grandfather's 84th birthday…read morethis past Saturday, and I must say this restaurant was an excellent choice. From the moment we arrived, we were greeted with stellar customer service that set the tone for our entire experience. Our waiter, Justice, was truly delightful. It was an absolute pleasure being served by him. He was incredibly friendly, patient and attentive, especially with our party of 14, which included children. His attention to detail and welcoming demeanor stood out, and his positive energy elevated our experience. Justice went above and beyond, and his efforts did not go unnoticed! The entire staff working on Saturday, April 4 was top notch. Everyone we encountered was warm, helpful and professional. From the food and drinks to the atmosphere and overall service, everything exceeded our expectations. I can say this was a 5 Star Brunch experience. I will definitely be returning the next time I'm in Louisiana!

    2.5 's rounded up…read more It was my first time in Baton Rouge and it was recommended by a friend. We made a reservation and were seated quickly but that's where the best part of the evening ended. There was a steady stream of people coming in and the restaurant is packed. The garage doors at the other side of the restaurant were open so it was hell a hot!! In mid-august!!! We ordered drinks and only three of the four were delivered. The fourth was eventually delivered. We order food and it was at best a 3. The best plate was the boudin quesadilla. I thought it was going to be small but was filling. The po boy didn't have any condiments on it and when I asked for cocktail sauce I was told they didn't have any!!!! How can you serve a shrimp po boy sandwich and not have cocktail sauce?!?! The fries were ok. But one of our party ordered her friend extra crispy and they were the second best thing served. The ketchup is bbq sauce mixed with ketchup. Interesting but not what was wanted for fries. Sean was our waiter and he was as good as he could be. He wasn't in charge of the drinks or the food or the heat. All in all I would not recommend SoLou.

    Photos
    Perfect photo opportunity!
    Perfect photo opportunity!
    Blt sandwich
    Blt sandwich
    Empress 75

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    Empress 75

    Sammys Grill - seafood - Updated August 2026

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