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    San Pedro Cafe

    4.3 (481 reviews)
    ModerateSeafood, Caribbean, Bars
    Open 11:00 am - 11:00 pm
    Updated a few days ago

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    San Pedro Cafe Photos

    Business Info

    SAN PEDRO CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - San Pedro Cafe

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    Chicken wrap
    Jackie S.

    Tik tok told me to try the nachos here haha! We stopped in on a Saturday over lunch. It was busy but not crazy (at least inside!) I saw they had a STUNNING patio during a bathroom break and wished the staff had offered it to us when we checked in as we had no idea it existed! The vibes of the whole place are tropical and fun. Now the food! The nachos were flavorful and fun but technically difficult to eat. The cheese hardened quickly and most chips had nothing on them. We also split a chicken wrap. Sadly I didn't like this at all, the flavor was just weird for me and my partner said it had too much lettuce. Maybe I missed it but I wish they offered more of a true burrito because their rice an beans look stellar! The wrap came with a side salad and I loveddd the mango dressing. The drink menu is fun and elaborate too. Prices are totally reasonable. I might come back for a patio drink!

    Chicken nachos
    Heather R.

    We LOVE this place so much. It's been around since 2000 and it's still so good. Their Caribbean inspired menu never disappoints and much of it is made in their wood fired oven. A trip to San Pedro in the winter makes you feel like you're on vacation and their beautiful patio in the back is perfect for summer weather. There isn't a bad thing on the menu and their mojitos are delish. Plus, it's in WI so you can always get Spotted Cow beer. The restaurant is small overall so make sure to put your name on the waitlist (access on their website) before you get there. Seriously, why don't more restaurants have this option?!?? Their chicken nachos are our favorite with the legendary habanero aioli. Their servers and bartenders are great. There is a parking lot behind the restaurant and paid street parking as well. This is a must try!!!

    Mojito mocktail with mango
    Lisa L.

    Beautiful ambience, wonderful food, such a unique location and a fantastic menu. I love their Mojito mocktail with mango and any of their tacos.

    Flank steak street tacos
    Eileen A.

    I've been coming to San Pedro for 20+ years. I love the lively atmosphere tasty Mojitos open air kitchen everything I love in a restaurant is here. Huge fish aquarium at the bar. Great service. I love when you get a menu and you have to take forever because you want everything on it and you can't decide. I've had the duck nachos several times. This visit was a little disappointing because there was too many chips and not enough of the toppings that usually make it very spicy and interesting but still very tasty. My dad had the linguine Del Mar. The shrimp were very sweet and tasty. The pasta was cooked perfectly very rich and delicious. I had the flank steak tacos. I felt like I could've had more steak and less beans. But very fresh avocado and salsa. Love this place

    Chicken penne
    Tracey F.

    Always drive by this spot when going through Hudson. Had some friends that wanted to meet up and suggested San Pedro. We happened to go on a pretty hot day and I would not recommend that. Inside is crowded and warm and the patio doesn't have a lot of air flow. Also, we had to wait forever to get water and we had the world's smallest glasses and refills took a while too, not ideal on a hot day. Got the chicken penne. Was only ok. Was told it would be spicy, which I was fine with, but I just didn't love it. Others at the table also has similar feelings about their food, not bad, just didn't love it.

    Outdoor patio space
    Nancy W.

    After visiting a nearby bookstore, I stopped here for lunch. The food here is crave worthy, and my favorite item on the menu is the Shrimp St. Croix: shrimp and linguine, with just a little kick + Asiago + wood fired vegetables (that are still crisp tender). I wish all vegetables defaulted to this as they are perfection. It comes with a small dinner salad and bread; the mango vinaigrette on the salad is tangy and sweet. We sat in the back of the restaurant, which wasn't ideal. While we had comfortable booth seating and a view of the wood fired kitchen, it also had a lot of foot traffic/noise from the wait staff. We were here on a weekend, so it was fully packed and quite loud. The decor is bright and festive, and we noticed as we left that there are two outdoor patio spaces. I may opt to sit out there next time, as it would be much quieter than the restaurant. Note: there is lot parking to the side and rear of the restaurant.

    Heated tent in the back
    Tippy P.

    My aunt recommended this restaurant while we're out in Hudson, it's been her friends favorite restaurant. We checked out the menu and was surprised it's carribean and asian fusion. Colorful restaurant with heated tent in the back as well. We ordered few appetizers and drinks while waiting for our reservation time.

    Java Monkey
    Alexander A.

    San Pedro Café This is the nicest dining experience I've had in a long time. The food, drinks, décor, and service are all top notch! My only regret is that I can't rewind time and enjoy it all over again. I've had my fair share of bad dining experiences--horrendous meals, inattentive staff, dirty tables, and grimy atmospheres--but you'll find none of that here. Instead, San Pedro Café delivers unique drinks, flavorful dishes, and friendly, attentive staff who actually check on you and keep your drinks filled. It's definitely on my list for future stops whenever I'm back in the area. Thanks for restoring my faith in restaurants--see you next time!

    Jerk chicken nachos
    Sousakon M.

    Parking can be difficult because restaurant is on the main drag. There is a pay parking lot beside and behind. Nicely located in the heart of the city. Service was ok. We waited around a lot. Food was decent. Back patio looks very charming. Would be a fun spot in the summer.

    Jerk chicken with rice and mixed veggies
    Markus G.

    So I had been hearing so much about this restaurant that we had to give it a try. Parking wasn't much of an issue, but we also came before the dinner rush. When we walked in we were told we could sit wherever we wanted. We sat at a booth and our server came over and took our order and she was replaced by two young ladies because she was leaving. So I ordered the jerk chicken with mixed vegetables and my other half ordered the chicken chile penne. The food was phenomenal, perfectly seasoned, and spicy enough to make it very enjoyable. I like how they ask if you're okay with spicy food when ordering for those who might not be equipped to handle spicy foods. Also, I love the decor, I love the brick look on one side of the restaurant kind of gave it that industrial look which I feel was a nice touch. I tried the blackberry margarita and it was my first time trying it and now I'm a fan it was made perfectly. I cannot say enough good things about this hidden gem. But we will return so we can enjoy the patio we couldn't enjoy on this visit because the weather wasn't favorable. Thank you San Pedro Cafe for making our visit one to remember.

    Duck Nachos

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    1 month ago

    Great food, great scenery and the staff is always so nice and local. Miss the donuts but the pizza is way better than bricks ;)

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    9 months ago

    Delish. Went on a Tues and was busy! Would most definite go back. Service was fast for lunch. Will try for dinner sometime.

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    7 months ago

    Great food, great service, and fun atmosphere. The food is an awesome fusion of Caribbean, tex-mex and Italian.

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    1 year ago

    We had pizza, salad, grouper and key lime pie. All to perfection!!!! Service amazing

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    Manger Restaurant and Wine Bar - Trout Veronique

    Manger Restaurant and Wine Bar

    4.5(60 reviews)
    3.5 mi

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    I've been fortunate and privileged enough to travel throughout the Western world, both for work and…read moreleisure, and I've been a "cook" since I was 12 and a winemaker. Before going into detail about the menu and service, I want to emphasize that I was disappointed by the restaurant's ambiance. I expected a more French setting, to do justice to its name, Manger. The walls were bare, the seats uncomfortable, and the chairs looked like church pews. I expected more French decor--at the very least, chairs in that style. Even a little French music, which is so lovely and romantic. The croquettes were delicious. I ordered the French fries and was disappointed--they were mushy and tasteless. The aioli was a nice touch, but the ketchup sauce was completely out of place. What I thought was very well prepared was the Trout Veronique. The flavor of the sauce and the clams was absolutely fantastic. As a connoisseur, I have to commend the selection of excellent French wines. It really bothers me when I go to restaurants that claim to be Italian or French but only have California wines. I have nothing against California, but as connoisseurs, we know there are many more options around the globe. I was amazed by the variety of spirits and the house-made cocktails at this place. The Old Fashioned, prepared by Erin, was absolutely delicious. Whenever I go to a restaurant that serves Crème Brûlée, I try it. I have my own Swiss recipe, and I've been disappointed before. That wasn't the case here. The dessert was prepared with the utmost delicacy and had a perfectly smooth texture. The caramel was executed with the precision of a great chef. The service is very professional, and you feel welcomed by their sincere hospitality. Erin is a true professional. See you next time.

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    Manger Restaurant and Wine Bar - Entrance and front seating area at twilight.

    Entrance and front seating area at twilight.

    Manger Restaurant and Wine Bar - French onion soup

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    Phil's Tara Hideaway

    4.2(342 reviews)
    4.7 mi
    $$

    If you're hungry for mouth-watering steak... Phil's is your place! The very best ribeyes!!read more

    We ate here today for an early dinner!. Phils is a restaurant and Bar in Stillwater,MN built in…read more1928 as a log cabin style. The food is Greek Style with a bit of Midwest Cheeseburger theme. I had a chocolate martini and it was delicious! They drizzled my glass with chocolate syrup and poured it for me, Shaken not stirred. We ordered the Griiled Octopus for appetizer. It was pretty good, It My first taste of this sea fella, so my assessment may not be as fair as others who have had it, it wasn't chewy at all but I do love calamari better! I ordered the liver and onions and was pleasantly surprised at the heaping amount and the beautiful presentation. pretty tasty. The rest of the table ordered cheeseburgers! They have Lots of delicious ingredients , very good cheeseburgers and fries! It was my parent's Birthday! yep Juneteenth ! ! They each got a free piece of Baklava! I also ordered a piece of chocolate cake. It was very delicious. not too chocolaty, just right. Buttery frosting . Yummy. Ambiance was a little noisy, not too bad. seating is not super comfortable. The chairs are a little old and sticky , my body is particular and after 2 hours I was sore. The Waiter was not very friendly and did not seem to like his job. It makes such a difference when you're out celebrating and the server makes you feel unwelcome. It's part of the whole experience and part of what you paying for. Good food, mediocre experience all around . Id probably not come back. Perhaps id try the outdoor seating and give the Martini another go!

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    Phil's Tara Hideaway
    Phil's Tara Hideaway - Penne Pasta Adriatica

    Penne Pasta Adriatica

    Phil's Tara Hideaway - Outdoor patio

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    Agave 2 GoGo - Cowboy corn bites

    Agave 2 GoGo

    4.6(26 reviews)
    3.8 mi

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    Ok unless you happen to be downtown already, skip Agave downtown and go to the 2 GoGo location…read moreinstead. The addition of Suttino's pizza menu is killer. The service is some of the best I've had in a really long time as well. They have a full bar, the full agave menu (and happy hour menu that I believe is all day) and the Suttino's pizza menu. I'm not sure how they can fit that many ingredients in one kitchen, but they do, and for that I'm thankful. The cowboy corn bites are to die for. They come out with an internal temperature similar to molten lava so be warned, but oh my word. I could eat these every single day and never get sick of them. The nacho's are some of my favorite in the area and I like that they layer the ingredients, be sure to dig a little before you fill up on the top layer of chips as most of the goodies are hidden in the second layer. The kitchen fries are worth ordering and come with a garlic aioli, but I prefer the chipotle mayo that comes with the corn nuggets with the fries. Suttino's jalapeño popper pizza is sooooo yummy. I've ordered it twice and one had a lot less toppings, but if you request they aren't shy on the toppings it will be your new favorite if you're into that type of thing. The sausage and mushroom pizza wasn't crazy saucy so if you like sauce, maybe ask for more? The chicken bacon ranch was also killer. All in all, one of my new favorites in the area. Worth a stop and I always thought it was a to go burrito and taco shop based on the name, but now you know.

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    Agave 2 GoGo - Bar seating

    Bar seating

    Agave 2 GoGo - Pork sliders

    Pork sliders

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    San Pedro Cafe - seafood - Updated August 2026

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