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    Santa María

    4.1 (103 reviews)
    Open 11:00 am - 11:00 pm

    Order Santa María Takeout or Delivery

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    SANTA MARÍA ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Dogs allowed

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    Recommended Reviews - Santa María

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    Alexa F.

    Tortilla soup - served very warm with fresh avocado on top which is always my favorite! Full of flavor and a hint of heat.The Elote was some of the best I've had and the white sangria and margarita, SO refreshing. No band this time, but there was an amazing dancer going around the tables *with fire* !!! Entertainment was 10/10 and the energy in the restaurant is so lively and fun. Staff was fantastic offering very attentive service.

    Alaskan Halibut
    Elena K.

    Our server Alessandra was amazing! We really enjoyed her suggestions with the Tuna Tostada and Alaskan Halibut. We were not crazy about the fajitas although they are stunning in the display. Panna Cotta was our dessert (which was creamy and delicious) as they were out of Tres Leches. The dining room is nice and with an outside the near the live music stage.

    Drink menu
    Mary C.

    Best tasting food, beautiful presentation, lovely atmosphere and nice staff! All the elements of a perfect evening out! If you check them out on Taco Tuesday, know tacos are half price. It will get you hooked to go back for tacos on Monday, Wednesday, Thursday, Friday, Saturday, Sunday!

    Oysters
    Catherine F.

    We were here on a work trip and decided to try Santa Maria, and I'm so glad we did. Our server was knowledgeable, and attentive. Inside it had a moody low key vibe with great music playing live but not too loud. As for the food, it was heaven on a plate. I got all 5 different oysters they had, the tuna, and the BEST clam chowder I have ever had!! My friend got the pear salad and a shrimp taco and she said it was all so good. We had churros which were out of this world, I didn't even know they could be that good. The tiramisu tres leche cake was good too but I'd get the churros next time.

    Fried seafood with mussels
    Todd W.

    This is my 2nd time eating here and it was just a good as the first time!! The decor is nice, good music (not too loud), our waitress was amazing and so was the food!! The calamari was great and I can't remember the name of the other dish but it was fried seafood and mussels and the taste was sensational!! A def goto when I'm in the area and I will be back

    Pork belly
    Joe D.

    Santa Maria is an amazing place it's a beautiful restaurant the service is 5 star and the food was amazing. It all started with our sever Seriana forgive me if I miss spelled her name but she was an excellent severe she explained the menu and the daily specials. And then one of the manger's stop at out table and asked about our experience so far before we got our dinner and that's what I call attention to detail. I ordered the pork belly appetizer to start and it was delicious. I had the ceviche D Costa and it was amazing I love Ceviche and this was one of the best I have ever had. My wife had the Empanadas and she loved them as well. A must try restaurant and we we be regulars. Thank you Santa Maria

    Stephanie S.

    Where do I start.... from the moment we were greeted at the door, to our server Karla making awesome recommendations for cocktails, appetizers and dinner options were fanominal. Service, food execution, table touch follow-up by Force everything was a 10! If you haven't been here yet, you're missing out on a stellar perfect night out for any occasion!

    Half avocado stuffed with ceviche
    Lauren E.

    What a great new addition to Cumming City Center!! We stopped in for a date night on a Friday and were able to secure reservations a few hours prior. Our table was ready as soon as we arrived and the server came shortly after. We wanted to order half of the menu but settled on the tuna tostada, the avocado stuffed with ceviche, the chicken arepa, the salad with mango and strawberries, and the paella. When I say everything was amazing, I mean it! After spending some time in Spain this summer I must say this was the best stateside meal I've had since that trip. I think my top 2 dishes were the tuna tostada and the mango/strawberry salad, although literally everything was delicious. We cannot wait to go back!

    Churasco Steak entree-  AMAZING
    Jamie G.

    What an amazing meal and experience! Food: 5 out of 5- an absolutely delicious meal. We started with a half dozen of fresh oysters and they wet amazing (forgot to take a pic) / then we had Oysters Parmesan, The Mexican Basket, the Pirrnah Steak and the Churasca Steak. All were delicious and one of the best meals we have had lately. Ambiance: the restaurant was busy and there were musicians playing great music and a dancer, interacting with the diners, and teaching people to dance. It was fun and lively. Service: our waitress was very attentive, educated us on the menu and very helpful Price: reasonable priced for the amazing food. For 3 people, 4 cocktails, 2 tapas, 1 entree and oysters, plus tip, it was approx $200 Bathroom: clean and spacious Parking: park behind the restaurant- plenty of parking We will definitely be back!

    Lobster bisque
    Laila R.

    My husband and I went for lunch on a Monday- the service was amazing. The food was incredible, we were so full when we left.

    Churro
    Y Yelp Y.

    ***FOOD: second visit - love that there's now a tapas place nearby without having to go to the perimeter. Very good tapas. PATATAS BRAVAS - a little bland would've been nice if I had a tiny bit of spice sauce with it; PULPO ESPANOL - love that it was a big piece of octopus biggest, I've ever seen really, good was tender and grilled well; TACO PORK - Very good, loved the tender pork; TACO FISH TEMPURA - very good tasty; RIBEYE - not good, very fatty piece of meat, half the piece of meat was basically fat, not worth it for $38; GAMBAS AL AJILLO - Shrimp was cooked perfectly, but the sauce was a little bizarre as it was creamy not your typical tapa shrimp; CHURROS - round churro very very good, would be better if they had chocolate and actually came in sticks easier to eat ***COST (OUT OF 4$) $$ came to $150 with tip ***DÉCOR: cool contemporary with flourishes of Spanish decor, lots of parking ***SERVICE: our server was friendly attentive and good, filled our water regularly. Our food came fairly quickly, and it was hot. ***RECOMMEND: YES HIGHLY RECOMMEND. Will definitely be back for more things on the menu to try.

    Elotes
    Greg P.

    An absolutely lovely evening. We came in on a Monday evening for our 24th wedding anniversary. The hostess was extremely pleasant and guided us to a great table right away. Our waitress was phenomenal, upon hearing it was our first time visiting she happily gave us the run down. We had the pork belly appetizer and the elotes out first and they were both top notch. I had an oyster flight of their top 3 and they were all amazing. My wife had the halibut and I had the ribeye and they were both amazing. Then the bill came out much lower than I had expected. It wasn't cheap but for the quality of the food and service we received it was definitely a deal. Also beautifully decorated, we can't wait to come back!

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    2 months ago

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    1 month ago

    Terribly disappointing for the price. Tiny portions. Everything overpriced and not very good.

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    The Freakin Incan - Best Ceviche in Atlanta

    The Freakin Incan

    4.4(381 reviews)
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    We love the Freakin Incan. The staff are lovely, attentive but not overbearing. The restaurant is…read moreclean and cute. Everything we have tried here has been delicious. I confess to think about the Yuka Frita's from here far too often. The three dipping sauces with come with them are super good. Casa De Cameron is a cold appetizer that's so good I eat it as a meal. Cameron Saltado, or any Saltado on the menu would be delicious. The 'stir fry sauce' is unbelievably good. Apparently you can buy a bottle of it to go too. Please come and try this restaurant for yourself. There are many many meat options which we didn't try but I am certain they would be just as good as the seafood dishes we order.

    The Freakin Incan was a fine dining experience…read more I'd say that the service and general vibe of the restaurant were both average, although we did like the llamas on the walls. The speed was super quick from sitting down to leaving so if that's what you're after then this could be a great option for you, for us however, we just felt rushed. From sitting down to signing the check it was 40 minutes and that's with an appetizer included. Unfortunately the food just wasn't what we were looking for. While I did provide a unique taste, neither of us really enjoyed our food and left wanting something different. We both had different versions of the saltado and shared the plantains. The saltado was ok and the plantains seemed a little undercooked. All in all, I think if you're after Peruvian flavors and have a dish in mind then the Freakin Incan could be a great stop for you, but it just seemed to miss the mark for us.

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    The Freakin Incan
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    Nani's Restaurant - Lunch Ropa Vieja

    Nani's Restaurant

    4.7(123 reviews)
    46.7 mi
    $

    Blairsville, Georgia~ Stopped in after reading the great…read morereviews. The owner was sweetly gruff! He told us he was from Cuba and raised in Miami. His wife and daughter are the cooks. The cafe is inviting although sparse. Chicky bowl had good flavor and the yellow rice really set off the flavor of the chicken. My lunch mate said it reminded her of a chicken cacciatore dish. Piggy bowl was really delicious with two different kinds of beans. The shredded pork was a nice blend of tart and crispy. Unfortunately the Cuban sammy left a lot to be desired. The bread was dry and hard, without any flavor. Yes it was "pressed " but we expected a sandwich with plenty of juicy meat and cheese hanging over the sides! Not so. Very little mayo or mustard to cut the dry bread, one pickle, and very little meat. (See photo) Three of us had the Cuban. All 3 of us agreed that this would not be something to recommend. One of my lunch mates had the schnitzel sandwich. The pork loin was breaded, dry and had no flavor. He also said he would not recommend this sammy. Overall, this would be a one and done for all of us. We are from Orlando and have some spectacular Cuban sandwich restaurants here. Lots of locals with great Cuban roots.

    I was really hungry and I wanted to try something new. I opened Yelp and looked for restaurants and…read morethis one had 4.5 stars so I decided to give them a shot. As soon as I entered, I was greeted very warmly and I was able to choose the table that I wanted to sit. The waitress was very friendly and very patient as I did not know what yo get. I asked her about the cuban sandwich and she spoke highly of it so I went with it. The rice and beans were seasoned to perfection and the sandwich had a very good flavor. The ambiance is great because there is plenty of space and/or spacious. If you want to try something new this is your place. The family works together which is good because you are getting the best customer service and the quality of the food is above what you can get from a chain restaurant.

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    Nani's Restaurant - Lobby

    Lobby

    Nani's Restaurant - Lunch Portion Chicky Bowl

    Lunch Portion Chicky Bowl

    Nani's Restaurant - Front of restaurant

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    Front of restaurant

    Oregano Latin Bar and Grill - Churrasco con Mofongo

    Oregano Latin Bar and Grill

    3.9(21 reviews)
    11.4 mi

    We stopped here after visiting margaritaville and wanted Spanish food. It was a Saturday afternoon…read moreand absolutely no one in the parking lot so we were a little nervous. The service was fantastic, we were the only ones in there and the server treated us like VIP. She even gave my grandmother a sample of the mondongo before getting a big plate. The food came out within 5-10 minutes incredibly fast. And the flavor, the freshness, the appearance 10/10/10 I wish there was another restaurant here in Orlando. We will definitely be back when in Georgia again :) check this place out!

    The food was good and the portions were very good size. However, the service and presentation left…read morea lot to be desired. The ambiance is good and similar to a small diner. The parking lot in the front was completely empty. Not a good sign on a Saturday night. It gave me pause and I considered trying a different place, but the one I checked out prior to this one was closed for repairs, and the one I tried prior to that one I literally could not find, so I decided to try it anyway. When I got there, it was empty, and I don't mean empty as in "the last few customers just left". I mean empty like "it's been dead all day". The staff were both sitting in the front chilling out. I thought, "Okay, so they've been a bit slow today." When I walked in the door, both the staff went in the back. Huh? I could understand the chef going into the back, but the wait staff?? She came back out front a few minutes later. I waited for her to direct me and when she didn't, answer minute or two later I asked, "Should I just sit anywhere?" She just nodded. Okey dokey. The first table I walked to still had food on the table from where it was not cleaned properly previously. The dishes and such were gone, but the staff had not washed it properly and you could see food on the tabletop. Yuk. I chose a different table, and sat. The waitress brought over the menu and a small basket with utensils, a straw and omelet green salsa. No chips or anything for the salsa, so I figured she would be bringing something for it later. I asked the waitress something about the menu items and honestly, she acted like I should know all this already. I ordered the mini bandeau paisa which was very tasty and I ate it all with no leftovers. It was served on a metal plate and I'm fairly certain it was warmed over, but it was the type of dish that is a bit better when warmed over so that was fine. I thought the waitress just plain didn't like me for whatever reason. Sometimes restaurants are not happy to see a single customer all by themselves, but about ¾ of the way through my meal, another couple came in and they got the same treatment. Mind you, the three of us at two tables were the ONLY customers in the restaurant. I saw no takeout orders or anything. Yet, the waitress acted like we were really taking it out of her to have her do her job. She served everything, but I don't think she gave even one smile the entire time. Honestly, even though the food was good, it was not good enough to make up for the feeling that I was not wanted in the restaurant. It's unlikely I will go back.

    Photos
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    Empanadas Colombianas - carne con papa

    Oregano Latin Bar and Grill
    Oregano Latin Bar and Grill

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    Santa María - tapasmallplates - Updated June 2026

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