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    Satellite

    4.6 (252 reviews)
    Closed 12:00 pm - 9:00 PM

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    SATELLITE ATMOSPHERE

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    YP salad, focaccia and the persimmon salad
    Jennifer C.

    Came on a Monday night and it was decently busy but we didn't have any issues getting a table. Since we had our dog we sat outside. They have some tables by heaters but we weren't able to snag one. Service was very friendly right off the bat. They came by and explained their natural approach to wine and the local food. Everything is sourced from the local farmers market that happens in Santa Barbara which was awesome. We got two glasses of wine and we were able to try them before committing. For food we got the focaccia, the YP salad and the persimmon salad. The star is definitely the focaccia. Different than other kinds in that this one is more dense but still really good thyme/rosemary flavor and the the crust is still crispy while the inside is really moist and soft. The garlic/balsamic they serve with it is delicious and perfectly cooked to be spreadable like butter. Both of the salads were good but we liked the YP salad for the contrasting textures and the good amount of acidity the dish had. The roasted roots made it more substantial too.

    Vegan Al Pastor Tacos
    Dominique M.

    These cauliflower al pastor tacos were delicious! The pineapple and creme were the perfect combination of sweet and spice. The restaurant had a vibey atmosphere with a great music selection. The service was ok, they checked on us once and took a little while to get them to come back around to us.

    Potato salad
    Jason Y.

    They exceeded my expectations. I really enjoyed their cauliflower tacos and the focaccia with the garlic balsamic dipping sauce. I was looking for small bites to eat and this really hit the spot. I took the leftovers home and enjoyed them as well. The kombucha on tap is really good. The service was good, they checked on us quite often. Every time we needed help the server was there right away. It's hip on the inside but I opted to sit outside because the inside was dark since a bar lounge interior.

    Grilled cheese  Non-alcoholic drink Hazy IPA Olives Broccolini
    Kacey C.

    Stopped here for a light bite - chose it because of its central location and its Non-alcoholic drink options. Really enjoyed all the food items we ordered: The grilled cheese The castelvetrano olives And the broccolini They also sell wine - large wall of options and a fridge in the back as well with cold drinks.

    Outdoor seating
    Ashley Y.

    The building is easy to find, parking isn't too easy to find tho. The interior is pretty nice and there is also outside seating. We sat outside because it was quieter. They have blankets for you to use when dining outside. The server was very nice and professional. We tried a few things - focaccia with garlic spread 5/5, potato salad 4/5 , and cauliflower tacos 4/5. They could use more seasoning and way more dishes. Everything is plant based and most vegan restaurants in the area closed, they should use that to their advantage by offering way more food options but most of their menu is booze. We ordered non alcoholic yuzu kombucha 5/5. I recommend going here to try it out and I hope that they add more food items to the menu. The dessert menu was super basic and uninteresting, I hope they improve that in the future as well.

    Cheese close up (adding to the collection here of other aesthetic images of this beauty)
    Kshama P.

    I mean, the food is really good here, ofcourse it has such good ratings! Walking in, the unassuming exterior made me a little skeptical. They've outdoor street facing seatings mainly and some indoor and bar space. It's open and bright but in stark contrast to the super trendy restaurants nearby. This wine bar specializes in a small farmers market focused menu so it felt fitting we landed here for lunch after strolling through the certified farmers market a block away. We tried their vermouth and aperol spritz, lentil bolognese, grilled cheese, tacos, olive oil cake, and yuzu snap pea fennel salad. It's hard to pick BUT my fav was the bright light salad and cake topped with fresh in season SB strawberries. My partner devoured the lentils. Service was great, people were kind. Day was beautiful. Somethings to consider - weekend lunches probably are best time right after farmers market visits, so you can better appreciate the plate you're being served. Parking is awful in SB downtown, kimptons lot has 75 min free so maybe start there.

    Sosa J.

    I stopped by Satellite SB on a beautiful afternoon for some drinks, and it was the perfect place to unwind. The cozy atmosphere, friendly staff, and excellent natural wine selection made the experience even better. It's a great spot to relax in Santa Barbara's Arts District. Check out more of my visit here: https://www.instagram.com/reel/DBc8LwtJZs5/?igsh=MzRlODBiNWFlZA==

    Garlic balsamic that came with the warm focaccia
    Annie W.

    So very yum. Vegan upscale comfort food- Mac n cheese was my fav. Unique flavors , friendly staff and dog friendly. I took my hubs there for his bday. And our dog, shanti. I had a Santa Barbara Pinot noir that I loved.

    Yoga Pants Salad - Yoga Pants Salad
    Anna B.

    Super excited for the luxury of ordering from a vegan/vegetarian menu. Got the yoga pants salad, the focaccia bread, giant beans, roasted broccoli and the olive cake. I found the yoga pants salad to be really one-dimensional. I wish it had more components like pickled onion, some crunch, some herbs etc. For $22, I expected something delicious, but it was just ok. Beans were too bitter - perhaps owing the olive oil. We struggled to finish this. Roasted broccoli was more fried, oily but delicious because we love fried broccoli. Focaccia was really good. The balsamic confit was delicious! No protein sources in any of our dishes. Was cold outdoors, they didn't turn on the heaters, we should have asked. Overall happy we tried it once, wish food was tastier, more creative and less bland.

    Street tacos and focaccia.
    Don E.

    Wow! Glanced at menu and wanted to sit in the sun on State St. for lunch. Turns out the food is all vegetarian and EXCELLENT! I had the street tacos that were overstuffed a grilled cauliflower. The focaccia was superb, lightly toasted convenient bread squares. Combined with the great calm but attentive service, this place is a winner.

    Cast Iron Focaccia & Roasted Garlic Olive Oil - Cast Iron Focaccia & Roasted Garlic Olive Oil
    Shaina J.

    So so happy we last minute popped in while in town. Came up when I searched for good bubbly. Mom had bubbly and I had a tasty spritz. Ended up getting fantastic apps too. I've literally been dreaming about the focaccia and beans. Like, do you ship?? Kidding not kidding..

    Ok spritz $15 or $17?
    L M.

    Super cute wine bar in Santa Barbara. I loved the drinks and the food is amazing. The only thing that I have a problem with was the little bowls they serve some food or soup in. They were extremely chipped. I feel like I could be eating paint or chipped metal.

    Vegan Mac N Cheese
    Sarah J.

    Great spot in downtown SB with natural wines and plant based food. Order at the counter, service is fast and watch everyone walk by :) Food was great, and fresh, look forward to visiting again. Tip: make sure to get one of the delicious cookies

    Gigante beans, very good and filling

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    4 years ago

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    2 years ago

    Amazing plant based foods, fabulous herbal and complex mocktail. Also worked well for dietary restrictions (wheat, dairy, egg, etc).

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    6 years ago

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    Drew C.

    This is a fake review.

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    2 years ago

    The food is fabulous. The service is amazing and it is a great place to people watch while enjoying a very yummy meal!

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    2 years ago

    Best natural wine list in SB and amazing vegetarian food! Servers are friendly and the vibe is great

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    Drew C.

    Thank you so much Jacob!! Looking forward to your next visit!

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    Page 3 of 7

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    Ask the Community - Satellite

    Do they do a Happy Hour?

    Sometimes they do. I don't know the hours like if it's just Monday through Thursday. Give them a call and I'll give you the latest. It's a fantastic place and the goddess or yoga salad is one of the best

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    Pali Wine

    Pali Wine

    4.3
    (67 reviews)
    0.9 mi
    $$

    I've been wanting to stop in and try Pali Wine for quite some time. We found ourselves in Santa…read moreBarbara on New Year's Eve and we decided to stop in for a glass of bubbly. Taylor and Joe were both so helpful and let us try anything we would like. We bought a beautiful bottle of Pinot Noir from 2021. I follow a girl that is married to the owners daughter and it's been so fun to see the journey of this wine company up until now. They have got a nice selection of natural and regular wines. Some lovely bubbly wines. The entire experience was excellent from start to finish. Don't miss Pali!

    My partner and I recently visited this wine tasting establishment and while the venue itself is…read morebeautiful and the live music created a great atmosphere, our overall experience was unfortunately very disappointing due to poor service and presentation. We had a series of issues from the start. Our assigned waiter was completely inattentive; he ignored our table, failed to check on us, and never brought the cheese board we ordered. We eventually had to flag down another member of the staff just to get any service at all. Even after we caught his attention, our server seemed aware of us but made no effort to approach or assist. Additionally, the wait time for our wine flights was excessively long. When the cheese board finally arrived, I was shocked to find that all three cheeses were served still inside their original plastic wrappers--not even sliced. To make matters worse, we were provided with plastic knives to cut the cheese ourselves, which was incredibly difficult and frustrating. I have never encountered a cheese board served this way at any establishment. I really wanted to enjoy this visit, and I want to give credit to the other waitresses who were working that day--they were great and were the only saving grace of the experience. However, the lack of basic service and the bizarre presentation of the food made this a trip I wouldn't recommend

    Photos
    Pali Wine
    Pali Wine
    Pali Wine

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    Margerum Wine

    Margerum Wine

    4.3
    (242 reviews)
    1.0 mi
    $$

    This really is the perfect place for both wine AND food…read more So far we've been in a couple times sitting in the bar area and also out on their comfy patio space. Our servers Alex and Kayla were exceptional at both suggesting some delicious lunch items, and also giving a rundown on their different wine tastings. They gave us some helpful information on the assorted varietals and vintages as well. We went in specifically for their M5 and Riviera Rose, but discovered their extensive selection of other varietals and vintages. Came away with some new favorites: Sauvignon Blanc, Trois Blondes (a delicious white blend), Viognier, Mourvedre, and Estate Syrah. Perfect that they open at noon for lunch. We paired our wines with their Santa Barbara Smokehouse Salmon, Smoked Duck and Arugula Salad, Chicken Pesto Sandwich, and Sausage Mushroom & Carmelized Onion Pizza. Still so much on their menu to enjoy.

    I'm giving this place 3 stars because of the efforts of one server to keep things afloat outside…read more When we arrived, another large party had just left outside and she immediately cleaned one of their tables so we could sit. It was chilly so she tried to light the heat lamp at my request but both that one and the replacement did not work. The replacement actually had the propane disconnected so I assume someone knew that tank needed to be changed out but didn't do it. The other tables from the large party were full of wine glasses and a half eaten pizza. Those sat there for over an hour, and we watched several groups of people come but leave without being seated because no server was available yo seat them and the only open table hadn't been cleared. When it was finally cleared, one guest at a near by table commented that the pizza shouldn't go to waste. The girl who cleared the table initially carried it inside but came right back out with it and served it to that guest whose kid ate it. I'm all for not wasting food and if the guest had gotten up and grabbed the pizza himself, that would be one thing... but to serve old food that had been sitting out for a long time to a guest is a no no for a business. We otherwise enjoyed most of the wines in our tasting flight. Would've given 5 stars if service had been more timely, tables cleared and old food not served up.

    Photos
    Glass of Mourvèdre on a Thursday. Perfect.
    Glass of Mourvèdre on a Thursday. Perfect.
    Deliciously comfortable tasting room and Staff.
    Deliciously comfortable tasting room and Staff.
    Thank you Chef David for the perfect pairing.

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    Thank you Chef David for the perfect pairing.
    Test Pilot

    Test Pilot

    4.4
    (426 reviews)
    0.9 mi
    $$

    Amazing bar with a highly skilled bartender (on a Tuesday night) who managed to deliver…read moreconsistently perfect cocktails with zero help, to a crowd. The cocktails are highly creative, diverse in flavor and design, and really could stand up to any you would find at a top cocktail bar in a major city. The exterior doesn't scream "must come in" but you absolutely should. Is it a tiki bar? Yes, but in the best way. And the bartender deserves applause for pulling off 3+ quite complex cocktails every 5 minutes off of memory and without any support.

    Test Pilot lands somewhere in the orbit of tiki without fully crash-landing on a bamboo runway, and…read morehonestly, that works in its favor. In a stretch of Lower State packed with breweries, wine bars, and roaming weekend energy-drink humans in vintage bowling shirts, it threads the needle nicely between cocktail bar and tropical escape pod. The menu leans tiki-adjacent rather than deep-cut exotica, but the drinks are smartly built and avoid the "every problem can be solved with more rum" philosophy. There's a solid spread of spirits across the board, which makes the place feel more welcoming to a broader nightlife crowd instead of strictly rum disciples clutching vintage Trader Vic's mugs. The Oaxacan Dead was the standout for me. Smoky, balanced, endlessly sippable. One of those drinks where every sip quietly talks you into ordering another without turning into a sugar avalanche. The Jungle Bird was also great, though presented more in the direction of a Negroni than the punchier tropical versions you usually see. Bitter, restrained, and easy to settle into. Crowd-wise, things tilted a little frat-floaty as the night rolled on, but the staff handled everything smoothly and kept the vibe from turning into full pirate mutiny. Service stayed friendly and composed even when the volume of the room started climbing like a malfunctioning theremin. Big bonus points for the location and outdoor seating. Being right in the middle of Lower State makes it an easy launch point or final stop depending on your evening trajectory. Grab a drink, people-watch, drift between breweries and wine spots, repeat as necessary.

    Photos
    Bananacapa and Oaxacan Dead cocktails
    Bananacapa and Oaxacan Dead cocktails
    Inside
    Inside
    Seasonal Slushy

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    Seasonal Slushy
    Orgullo Wine

    Orgullo Wine

    4.3
    (291 reviews)
    0.9 mi
    $$

    Formerly Area 5.1, now under new ownership and fully owning its glow-up…read more Orgullo Wine is Latino-owned, community-rooted, and brings a lively, welcoming energy to the Funk Zone. The aesthetic is intentional and well done. Mexican icons on the walls, thoughtful decor throughout, and fresh flower centerpieces that quietly say someone here actually cares. It feels curated, not forced. I've seen a review floating around claiming Angel is rude, which hasn't matched my experience at all. Every interaction I've had has been professional and friendly. This feels more like a busy Friday night where people were camping without ordering wine and didn't love being reminded that a wine bar is, indeed, for drinking wine. Wine + service * Tasting flights are $25 and well curated * They occasionally offer two-for-one wine flights * Small-batch wines produced in the Santa Ynez Valley by Esfuerzo Wines * Standout favorites include the Coyote Rojo Bordeaux-style blend & the Sauvignon Blanc is crisp, refreshing, and easy to love * Marissa, one of the tasting associates, is consistently hospitable and attentive and makes the experience feel effortless Vibe and events * Fridays feature Lotería with a DJ from 6-10pm * Lively without being chaotic * A solid mix of locals, regulars, and people actually there for the wine If you're looking for good wine, a fun atmosphere, and a Funk Zone spot that blends culture with care, Orgullo Wine is doing it right. Order wine, enjoy the space, and let the night unfold.

    This spot was so cute and a fun outdoor patio to hangout in and enjoy the wines. We did a wine…read moretasting and our server was very kind and knowledgeable about what she was giving us! They don't have food but they allow you to order from the pizza truck next door and it is hand delivered to you! This area had so many different wine shops to pick from and I'm glad this was the one that caught our eye!

    Photos
    2022 Chardonnay
    2022 Chardonnay
    Orgullo Wine
    Chardonnay

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    Chardonnay
    Corks n' Crowns

    Corks n' Crowns

    4.0
    (323 reviews)
    1.0 mi
    $$

    Corks & Crowns is an absolute gem. The vibe is amazing--warm, stylish, and effortlessly cool--with…read morelive music that sets the perfect tone for a relaxed but elevated night out. The bartenders, Serenity and Reilly, were outstanding: friendly, knowledgeable, and genuinely welcoming, which made the experience feel personal rather than transactional. Their recommendations were spot on. We enjoyed a bottle of Lapis Luna Pinot Noir, and it was excellent--smooth, well-balanced, and exactly what we were in the mood for. Between the wine selection, the music, and the overall atmosphere, this place really delivers. If you're looking for great wine, great people, and a great vibe in Santa Barbara, Corks & Crowns is a must.

    I used to come here often, and several of my friends had memberships for years, which is why this…read moreexperience was so disappointing. We visited over Memorial Day weekend with a group of five after taking the train in specifically to spend time here. Before committing to purchasing bottles, we simply wanted to taste a few wines. From the moment we arrived, Amanda was incredibly rude, dismissive, and clearly uninterested in helping us. It felt as though we were an inconvenience the entire time. Thankfully, Cory stepped in and was welcoming, professional, and kind enough to offer us samples of the wines we were interested in trying. What was completely unacceptable, however, was Amanda making comments like, "the owner doesn't even like you." This was both inappropriate and unprofessional, especially considering I do not know the owner and the owner does not know me. There was absolutely no reason for such a disrespectful remark. And that is just ONE example of remarks she made to my friend and I. She also talked down on a stutter that I have, just inappropriate!! The manager or owner (not sure which roll he played exactly) seemed to have been drinking because while he was defending his out of line staff, he yelled "I'm not even supposed to be here, I should be out golfing!" As if that was my fault. Overall, this was a horrible experience and a major disappointment from a place I used to genuinely enjoy and recommend to friends. It is unfortunate that what was once a great spot is now associated with such poor treatment and lack of professionalism.

    Photos
    Inside wine bar
    Inside wine bar
    Corks n' Crowns
    Corks n' Crowns

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    Satellite - wine_bars - Updated June 2026

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