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    Sattdown Jamaican Grill

    4.2 (899 reviews)
    ModerateCaribbean, Seafood
    Closed 12:00 pm - 8:00 PM
    Updated 2 weeks ago

    Order Sattdown Jamaican Grill Takeout or Delivery

    Sattdown Jamaican Grill Photos

    Business Info

    SATTDOWN JAMAICAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Sattdown Jamaican Grill

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    Travis W.

    Wow! Sattdown Jamaican Grill is officially a must-visit in Studio City. I came in because everyone kept telling me to try their vegan oxtail, and it did not disappoint -- tender, flavorful, and seasoned to perfection. Pair it with the classic rice & peas, fried plantains, and fresh veggies, and you've got a full plate that hits every note. I also tried the ginger pineapple drink, which was refreshing and the perfect balance of sweet with a little kick. The whole vibe here feels warm, welcoming, and true to Jamaican flavor, with plenty of vegan options that make it easy to order a full meal without compromise. If you're vegan and looking for authentic, bold flavors in Los Angeles, this is your spot. Already TLW approved -- and I'll definitely be back to try more of the menu!

    #YelpElite #Yelp #Caribbean
    Frank F.

    Visited Sattdown Jamaican Grill while in Studio City, CA. The atmosphere was casual and laid-back, and the service was friendly. We stopped in craving some Caribbean food and tried the roti -- it was okay, but coming from a Trinidad roti perspective, it didn't quite hit the mark for me. That said, it was still a satisfying meal overall. Overall, a decent spot if you're in the area and craving Caribbean flavors. Saluti

    Just bought food from here this evening and i have to stay it's probably the worst Jamaican food i ever bought! Two orders of jerk chicken & oxtail with 2 beef patties, one cracker snack, a carrot cake & a drink. The food taste is horrible and smell! The little I tasted took me straight to the bathroom! The two orders are sitting here before I dispose them in the trash! I barely leave comments but I always tried another place in Hollywood which was excellent , then I decided to try this place and it's the worst decision I ever made! About $100 food about to go to waste! ‍

    Jerk BBQ Chicken
    Amaya F.

    Honestly amazing food and flavor. Reminded me of Jamaica! I met the owner that day too who is lovely. This place is in a parking lot and almost easy to miss so please find this place! Overall delicious, plates are a bit pricey.

    Sattdown Jerk Shrimp
    Nakiesha M.

    I had the jerk shrimp.. it was so good, and the cabbage was seasoned so well. The oxtail was nice and spicy, also very tender. My favorite drink when I come to is the fruit punch drink. Everyone is always so nice and friendly; the service is always the best . It's a very cute small restaurant, and they have all of the Caribbean spices and pepper sauce. I will come back again for sure.

    Oxtail, rice and beans, sweet plantains,and veggies
    Pascale P.

    First meal today: Oxtail w/rice /sweet plantains/veggies. A generous amount of oxtail will leave you wanting more. Then you find yourself sucking the bone . I usually have leftovers but I ate everything. You cannot put the fork down at Sattdown. I'm in a food coma now, yet I have never been happier. Introduce Sattdown Jamaican Food to your taste buds.

    Jerk Oxtail
    Ves S.

    It's been a while since I came so I was surprised when I entered it looked like a convenience store! You order at the counter, and there are a few tables inside and outside. There were quite a bit of food delivery/take out orders. We wanted some oxtail, so we came here and also got the jerk chicken. You can select the heat level but the lowest for the non-vegan and non-seafood is medium. The combo plates come with rice and beans, veggies and plantains. The jerk oxtail was in its own sauce while the jerk chicken was blackened. Consequently while both were "medium" the oxtail had noticeably more heat. Oxtail was quite juicy! Chicken perhaps was too grilled though with some extra burned ends. There is a parking lot but you can also park on the street: metered on Ventura and free (read the signs) on the residential side streets.

    Ig: @dawntc
    Dawn C.

    Amazingly flavorful, fall-off-the-bone oxtail plate, which paired deliciously with the plantain, rice, and pickled veggies.

    Curry goat and jerk chicken combo plate
    Omid J.

    Delicious goat curry and amazing service. The owner is very sweet and made us feel at home.

    Burnt jerk chicken

    Definitely not real Jamaican food but i shouldve known when an asian lady took my order she was nice . Plantains were good . Beef patty dry idk if its from scratch definitely ddnt taste like it! Chicken was burnt and just not good :( this definitely isnt authentic Jamaican food . Like at all . Nice selection for Jamaican seasonings & spices

    Inside
    Roel C.

    Ayooo!!! Back at it again! Stumbled upon this cute Jamaican restaurant/market. Food is togo. I only got a Meat Patty, def will return for some oxtails. Patty was one of the best i've had. It was perfectly flaky with just the right amount of spice in the meat filling. Staff was so nice explaining the menu. There is a parking lot and cards are accepted. Come check this place out

    Yeaaa
    Harry A.

    Excellent fire Jamaican joint! Discovered this little restaurant when I was living in studio city and I have to admit it was definitely hit home. Being from Miami florida Caribbean restaurants are very typical and finding a Jamaican spot in studio city was phenomenal. The jerk chicken is beyond fire, the oxtail is point. They have natural juices as well. I highly recommend this spot to anyone wondering if this place is worth it and let me reassure you that it definitely is . The service is amazing, the ambiance felt like being back home in Miami. Will be coming back soon when I get back to California. Thank you !

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    22 days ago

    Amazing lunch bowl with jerk chicken. Loved the restaurant and the chef and his family are very nice. I am never disappointed

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    1 year ago

    Best food I've eaten in AWHILE! Everything was made with love... you could just tell! They have a great little market too:)

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    Delicious Jerk Chicken... this place is amazing. I highly recommend it ... I have been to Jamaica many times and they get it right.

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    7 months ago

    Amazing service and recommendations. Got what I needed for the kitchen and some great patties on the way out.

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    Page 1 of 23

    Ask the Community - Sattdown Jamaican Grill

    Do they carry Jamaican Style Sugar Buns?

    Good morning Sarah I’m sorry it’s a product that we carry only from time to time it’s never always in the restaurant because it’s not very good selling a product

    Is it closed for the whole month of July?

    Reopening July 26th Tue with normal hours 12 pm - 4pm, 5pm - 8pm

    Are they still open? The past few times we've tried to call, it goes straight to voicemail?

    I havent been there in 2 months, but the website allows you to order online.

    Do you have an instagram account?

    https://www.instagram.com/SattDownJamaicanGrill/

    Is the restaurant Black-owned?

    Yes. Sattdown is black owned. Tony the owner is a talented chef, polite, genuine native of the Caribbean. Him and his wife are wonderful people.

    Is this restaurant BYOB?

    Yes. They sell no beer but there is a liquor store in the same mini-mall, so you can can just run over there and bring it back to the restaurant.

    How's the oxtails here?

    Eh. Typical. Small portions. Same season as other spots. Not bad. Just not smack your mother good either.

    View All 10 Questions

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    4.7(500 reviews)
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    Wow! What a hidden gem in the SGV!…read more Both of my parents are from the Caribbean, so finding a local spot that truly gets Caribbean food right is a real treat. My mom ordered the oxtail, and my dad had the curry chicken. They both agreed it was the closest they've had to authentic, home-cooked Caribbean food since leaving home. I also took home a Jamaican beef patty and a chicken patty, and I tried them the next day. They were absolutely delicious! The service was excellent, and the staff was incredibly friendly and welcoming. The restaurant is located in a unique food hall featuring cuisines from around the world, creating a lively, social atmosphere with plenty of energy while still being a comfortable place to enjoy a meal. If you're looking for authentic Caribbean food in the San Gabriel Valley, I highly recommend giving this place a try. You won't be disappointed!

    To simply put it, Caribbean Gourmet's Jamaican Patties is a dish worth driving for. I would drive…read morehere in peak traffic just to have it. This one absolutely caught us by surprise. My wife and I were craving for Jamaican patties which we haven't had for a while. A search on Yelp brought us here. It's a humble food stall with just a few decor in the food hall but wow. The patties are packed with flavor and complexity. It's spiced, crumbly, and well textured. It's literally mouth watering thinking about it. We enjoyed it so much we came back the next day to have more and buy some to take home too. Trust me. It's worth trying.

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    One876 Caribbean Restaurant - Strawberry cake

    One876 Caribbean Restaurant

    4.0(412 reviews)
    14.3 miChatsworth
    $$

    I was craving Jamaican food and ordered from this restaurant on Uber Eats last night…read more Unfortunately, my order never arrived because the restaurant was closed, even though they were still accepting orders on Uber. Wanting to give them another chance, I ordered again this morning. I got the jerk chicken special with rice and peas and cabbage, expecting a fresh, flavorful meal. Sadly, the experience was very disappointing. The jerk chicken was extremely tough and dry, the rice and peas tasted old, and the cabbage appeared spoiled& had a terrible smell (not edible) I spit it right out my mouth. The entire meal was not fresh and was simply reheated in a microwave. I eat Jamaican food regularly, so I know what fresh Jamaican cuisine should taste like. I called the restaurant to address my concerns and hopefully find a resolution. Instead of listening or attempting to make things right, I was repeatedly told that the food was fresh. There was no effort to resolve the issue or acknowledge my experience as a customer. I don't normally leave negative reviews, but after two disappointing experiences in less than 24 hours, I felt it was important to share. Hopefully this helps others make an informed decision before ordering.

    Stopped by this restaurant towards the end of the day on a a Saturday…read more Experience: since I'm not local, I called first to make sure they had oxtails and jerk chicken. The gentleman who answered, was dry and quick. Damn near hung the phone up in my face to get off the phone so fast. Upon arrival, said gentleman was sitting at one of the dining tables. It was empty inside of customers. I greeted him with an excited smile and he softened his disposition. Now, if you know Jamaicans, being fair I wasn't overly surprised at his stoicism and seriousness. The restaurant: There was only the remaining patties in the display case. Outside of that, a pretty empty place. Doesn't look like a bustling and meticulously decorated restaurant. It's cold and cafeteria like. There's no smell of deliciousness in the air and again nothing to see. No pictures of the food, nothing. Even the kitchen was so clean and closed down, it looks like the food is prepared elsewhere and brought in. Service: the gentleman wasn't rude. He just didn't offer any advise, ask any questions.. nothing. But as I was waiting on my plate, another young lady walked in. She called in as well and received the same dry and quick energy when she called. But when she walked into the establishment, clearly she's a regular. He lit up like a Xmas tree. She was such a pleasant and beautifully spirited woman, she gave her opinion of the gold (she said it was good). The food: Reminder, I was basically going off of the pictures on Yelp. My boyfriend talking about if the Mac n cheese looks good get him some. My response, I can't see a dang thing! The regular customer was surprised they had Mac n cheese (mind you). I ordered a large Oxtail plate. Wasn't asked about sides at all. Basically giving I'm getting what he's got. And I ordered a large jerk chicken plate. When the gentleman began bagging up my food, before he tied it up, when I saw him try and give me (1) small ahss thing of jerk sauce.. I had to stop him to look before he tied it up. Sure enough, chicken dry as hell. For dang near half a chicken with some dry rice and peas (1) jerk sauce?? At the price point of each plate (over $25) . I ask for more sauce, I said, if I bring this home to my boyfriend he's going to have a fit! He gave me one more. I insisted another and he was getting ready to deny it, but ok told him I'll pay for it. I said there's no way my BF is eating that dry. I was so caught up in making sure the jerk was right, I didn't peep everything else too deep. I bought (2) patties as well (beef). $70 to feed (2) with large plates and a patty. The Oxtails: small oxtails, a good portion. They were ok. Some pieces were a little tough and dry, let me know this was definitely the bottom of the pot. Had they had Mac n cheese (they were out) I would have opted for that over rice and peas. Only because most places don't do it right. Again, it's end of the day.. Both my plates definitely got the burnt bottom. My boyfriend had more of the crispy parts than I. But definitely dry and sitting. BUT not bad actually. I threw some of this Carribean hot sauce I have on it, turned it up. The oxtails: 6.5/10, The cabbage a total NO (0/10) . The beef patty: 9/10 (good ). The rice and peas: 6.5/10 The jerk chicken... as a disclaimer, Jamaica is my choice vacation spot, jerk being a staple upon visits. So my idea of what jerk should taste and look like is high. Do not expect your chicken to come to you already sauced. It's dry, like it's straight off the grill. The chicken was tender, and had a really good flavor. Without the jerk sauce. Now does it give me that taste the grills in Jamaica give the chicken. No. Being fair, it has a really good Smokey grill to it. IF you have your own jerk sauce use it. The sauce they provide the texture wasn't saucy more like applesauce texture. It wasn't spicy and just not jerkie. The jerk: 7.5/10 Last, I was irritated I didn't pay attention. The menu I could have swore said , festivals come with the plates. Instead we were given (1) plantain each. That had me hot. Overall: 6.5/10

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    Taste Of The Caribbean LA

    4.2(403 reviews)
    4.8 miHollywood
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    Taste of the Caribbean really understood the assignment!…read more I ordered the steamed fish, and I have to give the chef his credit. I explained exactly how I wanted it prepared, including all my little requests, and he delivered exactly what I asked for. The fish was seasoned just right, flavorful, and cooked beautifully. You can tell when a chef actually listens to the customer and this one did! The ackee and saltfish was another favorite. Well-seasoned, packed with flavor, and cooked just the way it should be. Add some rice and those sweet fried plantains, and that plate was definitely giving authentic Caribbean comfort food. If I'm not mistaken, I've tried almost everything on their menu, and I've never been disappointed not even once. I also loved the atmosphere. There's something about the music, the décor, the warmth, and the overall Caribbean feel of the place that makes you want to sit back, relax, and enjoy your meal. It has that laid-back island energy that you don't have to force it's just there. If you're looking for good Caribbean food, generous flavor, and a vibe that feels warm and familiar, Taste of the Caribbean is definitely worth checking out.

    This used to be one of my go-to spots. They have plenty of parking, and being located in a shopping…read morecenter with a parking pavilion makes it pretty convenient. The atmosphere is usually chill, which is another reason I enjoyed coming here so often. The food is genuinely delicious. I've had the salmon, and I'm a big fan of the wings and the juices. I used to come here regularly, and I liked the place enough that I even chose them to cater an event for my job. I gave them a specific headcount and explained how much food we would need. They assured me that everything would be taken care of, so I trusted them and put a lot of hype behind the restaurant. Unfortunately, the catering experience was a major disappointment. Not only was our order late, but there was barely enough food for everyone. After being clear about the number of people attending and trusting their team to properly prepare for the event, it felt like they completely dropped the ball. I had recommended and hyped up this place, only for the experience to be subpar and for several things to go wrong. It honestly felt like they played in my face, especially after assuring me that everything was handled. I would have given this place five stars based on the food and my previous experiences, but that catering situation left such a sour taste in my mouth that I haven't returned in quite some time. Loyalty should mean something, and it's difficult to continue supporting a business when you don't feel respected or valued as a customer. The food is still delicious, and I truly enjoyed this place for a long time. But after that experience, I don't think I'll be coming back. I'm sorry, because I really wanted to continue supporting them.

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    Everything was amazing. I have been looking for a spot with good West Indian food since I've moved…read moreto the OC. I've finally found a place. We had Jerk chicken and Ox tail combo, jerk chicken plate, the curry chicken plate and a beef patty with coco bread. All the spices I remember, all the flavors made me feel like I was back in Brooklyn. The staff were so nice and friendly. It's made in a food kitchen, so it's really to go but they have tables outside if you want to eat it there. I love that you can see inside the kitchen as they are making everything. It took a little time because it was made fresh to order. I will be back sooner than you think!

    Just ok TBH. Not fully authentic:…read more Jerk chicken- flavor marinade in the meat (penetration) was good however the mild version was topped with a sauce more akin to traditional bbq sauce Rice/peas- not much more than chicken broth for flavor. Didn't pick up any thyme, allspice, pepper, coconut milk etc. Festival bread - was supposed to come with the plates we ordered but there wasn't any and it was not mentioned that they were out or anything like that Pasta salad- had some spice and a good flavor Plantain- could have been a bit ripper but they were fine, just standard fried plantains Mind you this took about an hour to wait for the order as well (Saturday afternoon, no other customers from what I could tell)

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    The Guinep Tree Jamaican Cuisine

    4.3(93 reviews)
    17.2 mi

    Today I had the opportunity to try the Guinep Tree Jamaican cuisine restaurant, and it was a great…read moreexperience from start to finish. I ordered the oxtails with cabbage and rice and beans, as well as the curry chicken with rice and beans. Both dishes were flavorful, well-seasoned, and thoroughly enjoyable. What impressed me the most was their fresh beet and carrot juice--it was absolutely amazing and one of the highlights of my meal. The customer service was exceptional. Everyone was welcoming, friendly, and made me feel right at home. One thing to keep in mind: they are incredibly generous with their portions, so you'll definitely get your money's worth. Overall, I had a wonderful experience and would absolutely recommend this restaurant to anyone looking for authentic, delicious Jamaican cuisine. I'll definitely be back!

    First time customer today. Good customer service over the phone. Placed an order for 1 Jerk Chicken…read moreLunch Special. They said it'll take about 10-15 mins. It was ready when I arrived to pick it up. It's a small restaurant with a shared lot. Clean on the inside with a few ladies at the counter and some others waiting in a room of some sort. I saw that the 2 associates were busy with orders but still they provided good customer service. The food is really good. First time trying plantains and it wasn't unpleasant as I assumed lol. I love rice and peas. The cabbage was a lil different than what I'm familiar with, however, it did not disappoint. The bread tastes like a fried donut. I liked it. And the jerk chicken was delicious and flavorful. It was tender. Everything was properly cooked. And everything was hot. No cold items. The sauce wasn't too spicy either. The lady went to the back and came back to give me something wrapped in foil lol. It was some cake. I think she knew it was my first visit. I enjoyed everything and will definitely be back for some oxtails.

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    4.5(362 reviews)
    3.2 miSherman Oaks
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    I stand by this being one of the best iced coffees in LA. It's nothing insanely fancy but it's so…read morewell priced and tastes perfect every time. The Uni was absolutely superb! I was a little worried because it didn't seem like they had a lot of options available in the case, but they brought out a lot more for me to choose from. I highly recommend telling them what you're looking for because they have some amazing recommendations. Next on my list to try is the handroll kit!

    I turned to my friend and said "I think this is my favorite sushi spot now." I heard about the…read moreJoint Seafood and investigated yesterday - going in to just sniff things out. The space is really quite large. I was happy to see there was a seafood counter with a display case of smoked fish, a couple of dips, aged beef. The guys were super friendly behind the counter. I spotted the cafe area where they serve coffees and teas - I made a note that I had to come back to try that. Back to the deli counter - they recommended I try the smoked sea bass since they don't get it in often so I took some of that and a smoked salmon collar. The hand roll bar was empty since it was late in the afternoon but too early for dinner. I promised the sushi chef there that I would return. So I went back today with a couple of friends. We sat at that hand roll bar and had the best hand rolls I've ever had. We ordered a la carte and I absolutely loved those creations - full of flavor, texture - unique and tantalizing! I'm curious to go back and try some of the other things on there like the burger? the shabu shabu? I can't wait to see how they serve those items. Their little market area is fascinating as well - with small bottles of soy sauce aged in bourbon barrels and other delicious sounding ingredients. I did end up taking home a shaker bottle of their house made furikake. Can't wait to try that! I'm so happy this is in the neighborhood. It's a great spot to introduce friends to and serves as inspiration for anyone who loves to cook.

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    Sattdown Jamaican Grill - caribbean - Updated September 2026

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