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    Savorez

    4.7 (671 reviews)
    Open 11:30 am - 10:00 pm
    Updated 1 month ago

    Savorez Photos

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    SAVOREZ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Savorez

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    Brittany S.

    The food was excellent. Service was great. The crème brûlée was the best I have ever had. Only issue was the ceilings need a lot of work and it appeared to be black mold on the vents.

    Disappointed. Skip the sweet potato sauce- way too sweet for an earthy pepper dish. I'd ask for a side of the salsa verde instead
    Robin A.

    I was seduced by the photos of the poblano pepper dish. Started dinner with chips and guacamole which is always safe. Guac was decent but the chips were too thick and almost burnt. Good in house tortilla chips are made from thin corn tortillas and they obviously didn't have a good supplier. Then continued with the black bean sweet potato empanadas. The empanadas themselves were fine but not all that flavored. There was way too much pineapple salsa on top so by the time I made it to the second empanadas themselves entire bottom was completely sogged out. And the chimichurri was under salted and not acidic enough to stand by the bright acidity of the pineapple. Then the star dish was the Vegan Relleno and why I chose to come to this restaurant to try it... but it was the biggest letdown. The quinoa black bean filling wasn't flavorful with only the natural black bean flavor present. The sauce drizzled on the pepper was good but not enough of it compared to the large amount of other things in the dish. The rice had zero coconut flavor as promised bad felt unnecessary with the quinoa already in the dish. And the worst part of all was the sweet potato puree was soooo out of place. It was too sweet. There was already sweet enough notes with the carrots and cabbage and the sweet potato pushed the dish way too sweet compared to the earthy flavor of the pepper. It really needed some sort of bold completely flavored savory or spicy sauce to complement the pepper rather than fight it.

    Tres Cochinitos
    Kristyn B.

    Yum! Very cute and intimate restaurant with good service. All the dishes we tried were very tasty and flavorful. It can get a bit loud and I would recommend making a reservation because there aren't a ton of tables. I would've liked a slightly bigger entree portion for the price but I was still satisfied. Good options for vegans and vegetarians as well.

    Arepas, fried chicken biscuit, quevos rancheros
    Laurie S.

    It's small but mighty! We went on a Sunday for a late brunch, and the food was amazing! Service was great, and the place was clean and had a fun Latin flare. Definitely raving about the food because it was phenomenal. Get the arepas with your meal!

    Blackened tuna  with slaw was absolutely amazing
    Chris C.

    All I can say is that I had the black ens ahi tuna medium rare with slaw on the side. Everything was absolutely amazing. The service the ambiance just the location and how fast the food was there. I ordered a beer for lunch to compliment it and it was superb local brewery. Wonderful! Wonderful! Wonderful staff made it an absolute delight. Would go back there everyday if I was in the area

    Big cahoona tuna special AMAZING
    Anna D.

    Flavor. Holy flavor. THIS is the place I bring friends and family when they first come to Wilmington. Get there early to get a seat. Prices are unbelievable good for how fresh the food is. No where can compete with how savory and colorful these plates are! Great chill vibes. Can't say enough good things about Savorez. Seriously. JUST GO. Good speaks for itself!

    Sancocho
    Anita B.

    WOW!!!!! Savorez is SENSATIONAL! The Latin American flavors with seasonal ingredients is a match made in heaven. I enjoyed every morsel of their carne con ancho over a crispy arepa, sautéed arugula, oven dried tomatoes, caramelized onions, cheesy Gruyère, paired with horseradish crema and anchovies balsamic BBQ sauces. I also enjoyed their comforting homemade sancocho soup with coconut rice. I'm from Miami, and this soup rivals all the versions I've tried back home. Come to Savorez for chef forward, authentic and bold flavors! You will surely be back soon again

    Shut the ScallUp
    Stephanie J.

    I am so happy that we picked this spot because it was amazing. I started off with a beer then had The O.G. Margarita. For our entrees we both ordered off of the specials menu. It was the Raise the Bar-Racuda Tacos with maduros for my husband and the Shut the ScallUp for me. The service, drinks and food were fantastic. Savorez is a must visit in Wilmington.

    It's baked chicken at best, but they call it jerk chicken no flavor.
    Faith H.

    Let me save you some time it is not authentic to anywhere! The flavor of this "jerk chicken" was not even in the meat of the chicken and the blackening on the outside zero flavor just blackened... absolutely will never go here again. I hate to say this about any place, but their reviews are not authentic. They have to be family friends or maybe people who've never tried flavor in their life. It was not marinated the red sauce tasted very elementary like chef boyardee. I paid and just took my shît to go.

    Rice, plantain, avocado and tortillas
    Sabrina C.

    Good food. Okay flavor. Great for vegan and vegetarian options. I enjoy the food - especially for meat free options. However, the flavoring/seasoning can be hit or miss.

    Chorizos Empanadas and Black Bean Soup

    Had a late lunch reservation and was seated right away. Small dining area. Our waiter was pleasant and took our drink order. The OG Margarita was made fresh, no premix, outstanding! Fried flounder tacos were crispy and moist and very tasty, however the slaw on the tacos was far too watery and had the use a napkin to mop up so it would get too soggy. Yuca fries were crispy with a salt and pepper seasoning and aïoli, and were outstanding! Black bean soup was generous with great flavors of lime, cumin and chili powder. Rich and filling! Chorizo empanadas did not disappoint with a spicy pico de gallo. Closed out with the chocolate flan which was creamy and rich! Bathrooms were a bit 'ripe' and could use a makeover and cleaning.

    Jerk wahoo with sweet potato and pork belly hash.
    Amy J.

    Culinary art. The food was amazing. So light and all the fabulous fresh flavors. Just no words. Specialty cocktails also on point! Go here. Try this amazing food.

    Menu 5/19/25
    Charlene C.

    Ate lunch here on Monday around 11:45 AM and there were still plenty of tables in the small restaurant open. Parked in their small parking lot. Started off with empanadas, which comes as two pieces and we had an option of choosing two different flavors. Went with chorizo and goat cheese and smoked tuna with Gruyère cheese, red pepper. I am not a huge fan of goat cheese, but the chorizo and goat cheese empanada goat cheese flavor was not strong at all. Both of the empanadas were fried well so very crispy. One came with a smoky chipotle based thick sauce and the other one came with a small portion of refried black beans. Tacos were flavorful, I ordered churrascco and my partner had the lunch special kicki' chicken tacos. What disappointed me was how cold the corn tortillas were, which made them brittle. Good thing they served each taco with 2 pieces of corn tortillas. I wish the steak had crispy bits but they were still good. We chose maduros and yucca frites as our sides for the tacos, which were excellent. The yucca frites may have been the best yucca fries I have ever had. Perfectly crispy on the outside and soft, starchy-like on the inside. We asked for their housemade hot sauce, which wasn't bad, but not actually spicy. It was silly they charged us a little extra for the hot sauce. Service was quick. I would come back here again.

    Tostada

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    2 years ago

    This restaurant is wonderful! Delicious, flavorful meals that don't compare to anywhere else. Excellent service.

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    2 years ago

    Good food and good cocktails. The servers could be more pleasant. They don't take reservations so get there at 5-the tables fill up fast!

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    3 years ago

    Amazing food chef is wonderful and so are the empanadas definitely recommend anytime you want some good food

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    3 years ago

    Amazing food. Very small place but worth the wait. Had the flounder and would strongly recommend.

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    2 years ago

    Awesome seafood dishes. Such flavor! Cooked perfectly. Good ambianc, skilled bartender but really the food was so good.

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    4 years ago

    Excellent food! Very fresh seafood with a Latin twist. I had a trout dish that was amazing! Can't wait to return.

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    Page 5 of 17

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    Ask the Community - Savorez

    Do they take reservations?

    No. First Come first serve

    Is the menu posted somewhere?

    Savorez.com

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    Copper Penny

    Copper Penny

    4.4
    (1.4k reviews)
    0.2 mi
    $$

    This was our first time here and it didn't disappoint! Word to the wise- be ready to wait 1.5 hours…read morefor a table. We came yesterday and didn't want to wait but then came back today and got our group on the list and waited. Note that the parking close by is expensive and they won't seat you if your whole party isn't there within 5 minutes of texting that your table is ready. So yep- plan to wait and sit around. Inside it's pub style, bar available and good music, but not much seating which explains the wait ;) We ordered the 109 Chestnut Chicken Sandwich, the Hot Roasted Pork Sandwich and the Reuben. Our waitress recommended not getting the onion rings app and to do it as sides to save money, and man, we had SO MANY leftovers. The pork sandwich is super good but so filling. I could only eat half with all the onion rings! The Reuben was absolutely delicious and I would 1000% get that again. The best thing on the menu in our opinion: the Cheese Steak Egg Rolls with chipotle mayo- OMG. We will DREAM about these!!! I haven't seen these talked about much- TRY THEM, they were literally mouth watering and I would have eaten them as an entree and not an app! Overall we would come back again, just be prepared to wait forever for a table and you won't be disappointed!

    Good service but the food was so so. Figured we would try the Guy Fieri recommendations. Nice…read morelittle spot in an old building. Only like 9 tables so plan accordingly or you will have to wait awhile. Go during off peak hours to ensure a short wait time. Now the food...... 1. Cheese Steak Egg Rolls served w/chipotle ranch......Amazing!!!! Best we have ever had. 2. 109 Chestnut Chicken Sandwich had an amazing balance of ingredients that would make your mouth water. Very good and the fries as well. 3. Hot Roasted Pork Sandwich was very bland and had an excessive amount of spinach. Even the Au Jus couldn't rescue this sandwich. 4. The famous onion rings. Well they must of ran out of seasoning because these were more flour than flavor. Very doughy with no spices. Not worth the $9 * The alcohol mix drinks are pretty good. Definitely taste the flavor of each. Will give you a good kick.

    Photos
    Order pick up!
    Order pick up!
    Onion rings with spicy ketchup.
    Onion rings with spicy ketchup.
    Bbq wings delivered plain with bbq for those who like it that way

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    Bbq wings delivered plain with bbq for those who like it that way
    Seabird

    Seabird

    4.6
    (305 reviews)
    0.3 mi

    Our first time to Wilmington and we were celebrating my wife's birthday so I decided to take her…read morehere. I got lucky with a last minute reservation for two at 7pm on a Thursday night. So definitely book a reservation in advance if you can. We started with a dozen local oysters and they were very good. It was our first time trying NC oysters. The tuna crudo was delicious as were the complimentary cornbread. However the entrees stole the show. My wife really enjoyed her cioppino. It was different from the Cioppino we get on the west coast. I decided to give the swordfish a try based on the reviews. I've tried swordfish a few times in the past and have always been disappointed. However this recipe has turned me into a fan. It was the most delicious swordfish that I have ever had. It wasn't dry or fishy tasting. It was just perfect!

    We had brunch at Seabird and, despite one memorable hiccup, it was another very good experience…read more My wife and I split the Spicy NC Shrimp Chilaquiles, and once everything arrived as intended, the dish was excellent. The funny part? The kitchen initially sent out the shrimp dish... without the shrimp. We had to ask for them to bring the missing shrimp, which they quickly corrected. I couldn't help but imagine Chef Gordon Ramsay standing in the kitchen shouting, "You served the shrimp dish without any shrimp, you muppet!" That alone was worth a chuckle. We sat at the bar, where service is usually outstanding. This time the bartender was clearly overwhelmed and stretched thin, so things moved a little slower than normal. Even so, everyone remained professional and friendly. Chef Dean Neff has set a very high standard here, and it's easy to understand why Seabird has received so much recognition and James Beard attention over the years. The food quality, creativity, and consistency continue to make it one of our favorite spots in Wilmington. A missing shrimp on a shrimp dish and slower-than-usual bar service keep this from being a perfect score, but neither issue was enough to spoil the meal.

    Photos
    Seabird
    Swordfish Schnitzel
    Swordfish Schnitzel
    Cornbread

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    Cornbread
    Front Street Brewery

    Front Street Brewery

    4.1
    (1.1k reviews)
    0.3 mi
    $$

    I'm out of town, like usual, and I decided that I wanted to grab a burger. I turned to Yelp to help…read moreme find the best burger in the area and Yelp did not let me down! I went to Front Street Brewery and got the American Burger. That was a great decision. I had a very long road trip to get to this destination and I wanted to grab something to assist me unwind. I grabbed the FSB Old Fashioned to start and the American Burger to go. The Old Fashioned was amazing! The cocktail brought some serious flavor! They boast about having the largest selection of whiskey and from the looks of the bar, I believe them! The burger was nothing short of spectacular. It was two smash burgers with American cheese, lettuce, pickles, onions, and tomatoes. The price was great for the flavor that I received. This was a great way to start my trip. I cannot wait to come back and try something else on the menu!

    Stopped by here with my daughter and some of her friends for lunch. I don't think they take…read morereservations. We had about a 45 minute wait for a table of 6 which was understandable as it was pretty busy at noon on Thursday. Drinks came quickly as we were seated. Appetizers were hit or miss. Fried pickles were surprisingly good and I'm not a pickle fan. However the pretzel was disappointing. Food was comparable to what you would find at other pubs. My smash burger was fantastic. We did have one issue where the vegetarian in our group got served a chicken bowl by accident. However they quickly remedied it and got him what he ordered ASAP. Unfortunately we were mostly done by the time his food came. They did comp the food that was late which was nice. If you are looking for a good bite and tasty beer then I would totally recommend this place.

    Photos
    Bar area
    Bar area
    Beer Flight
    Beer Flight
    Mezzanine seating

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    Mezzanine seating
    Elijah's Restaurant

    Elijah's Restaurant

    3.5
    (647 reviews)
    0.5 mi
    $$

    Let me start by saying, the food tasted good. The ambiance, (we sat out by the river) was gorgeous!…read moreThe service was not the best. We sat down and it took some time to receive water, but nothing outrageous. We ordered our drinks and food (the broiled flounder platter and the clam bucket) and took so long to get our drinks. When our food came, it looked good! The waiter commented that they made an oyster bucket and not clams, so they had to remake it, which was why it took so long. He apologized for the wait. As we started in to the clam bucket, I soon realized that there was no andouille sausage and a bunch of oysters mixed in. There were supposed to be a dozen clams, but there wasn't- not a huge deal, but when there was no sausage and we had to wait... it was odd. I'm not usually an oyster eater, but since they were in there I decided to try them. They were good! But- more than half of the clams and all but one of the oysters were closed. I was only offered a shucking knife. Huh? I was also given no plate for shells, no small fork to get to the clams. Just odd. What I assumed to be the manager checked on us and I shared my concerns, so he sent out more clams for us. No offer of more drinks or did we need anything else, just "you guys good?". No comp to the bill, no discount. Nobody apologized that it was a poor experience. Disappointed because it came highly recommended.

    Our hotel staff recommended this restaurant. I really wanted a nice and fresh fish sandwich. It…read morewas just a short walk down the Riverwalk. We went during lunchtime. The restaurant was nice and quiet.. the waiter was really friendly and gave great suggestions. The views from the restaurant was amazing since the restaurant is right on the Riverwalk, you have a nice view of the Cape Fear River. I ordered the fish and chips. The fish was so good! It was nice and crispy on the outside and really flaky on the inside. My husband got the calamari. He said that it was really good. I will definitely go back to Elijah's the next time that I am in Wilmington. It was a great dining experience.

    Photos
    Interior
    Interior
    Calamari
    Calamari
    Entrance of Elijah's

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    Entrance of Elijah's

    Savorez - latin - Updated July 2026

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