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    Schmidt's Pastry Cottage

    3.5 (177 reviews)
    InexpensiveBakeries
    Open 7:00 am - 7:00 pm

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    Majere' W.

    We stopped in spontaneously to get a treat. We ended up having an early lunch there. The place is very cute inside. Clean and fancy. The bakery had a lot of fun treats. The food was good but pretty generic. I'd say the sweets were very good and flavorful. Their bakery is where they excel.

    Bekah C.

    I had high hopes when I walked into Schmidt's Pastry Cottage. You're greeted at the door by endless baked goods and delicious smells. But Schmidt's just didn't do it for me. My roommate and I decided to stop by on National Donut Day. The selection was decent, but not the most enticing display. We ended up picking more danishes than donuts. The prices weren't listed, but I think I know why... each fried friend will cost you roughly $2.50/each. And it could've been because we went closer to noon, but the donuts and danishes were very very stale. And the things we thought would have the most flavor, were bland and boring. Not sure I'll ever go back to Schmidt's for the donuts, but maybe for the cafe.

    Pumpkin Sugar cookie

    Beta sugar cookies ever. I come here every time I'm in town. They're so delicious and the frosting is amazing. I also love their eclairs!

    Order counter
    David B.

    Amazing bakery, patisserie,and cafe that will meet your needs for cakes, breads, cookies, and pastries and help you a bite to eat, too! I have been wanting to try Schmidt's for some years now. It's located in a charming European-style chateau overlooking the Jordan river in South Jordan. When you go in, the dessert display case gives you an idea of the delights that await you. But that's actually just part of what they serve! The seating eating areas are served cafeteria style. Order from the counter, they'll give you a number, you seat yourself and they'll bring your food to you. They don't have wait staff, but will bus your table when you're done. On my breakfast foray, the eggs and sausage were good. The potatoes were skin-on chunks that were crispy on the outside with light seasoning. The orange rolls, struedel (apfelstrudel: apple, weichselstrudel: cherry, and blaubeerstrudel: blueberry), and Danish pastries are simply amazing. I'm still looking forward to trying all of their offerings. After I finished eating, I spoke to a man who was cleaning tables and checking in with customers. It turns out, he was the owner, Steve! He spent a whole hour showing me the building, talking about his work, and telling me the history of the business, starting in the middle of the Marmalade neighborhood, branching out to multiple locations around Salt Lake Valley and finally ending up at this beautiful location! His father ran a large, local grocery store with a bakery and put him in charge of the bakery staffed by European immigrants after World War II where he learned his trade. Before purchasing the main location building in South Jordan 12 years ago, it had been a steak house. He changed it extensively to look like a historic European building in Germany. During the COVID-19 lockdowns, he stayed open and kept his employees busy. Keeping employees is a key hallmark of a quality food establishment, because it means consistent high-quality food. Steve's son is preparing to take over operations to keep the business in the family! During the lockdowns and supply-chain challenges, the business donated 150,000 loaves of bread to the community. At the time, people were struggling to get bread, flour, and yeast. So, he purchased extra flour and yeast from his suppliers when no one else had it, and started a drive-through line where people could pick up 25 pound bags. People would line up in their cars for the opportunity! In addition to their cafe, pastry, cookie, and cake counter they're a full service bakery! They have a separate design room where you can choose different cakes, icings, toppings, and stands for wedding or party cakes. During the holidays, there are often long lines going out the door, so get your orders in early! Give Schmidt's Pastry Cottage a try. You'll like their breakfast lunch and dinner menu, but you'll *love* their amazing pastries, breads, cookies, and cakes!!

    Megan L.

    Such a fun and cute place! First time trying it. They have a case with a bunch of different pastries and desserts up can choose from.

    My husband's buys my birthday cake here every year and I continue to look forward to it. German chocolate cake that is divine. All the pastries as well. Their bismarks are the first thing I tried over 34 years ago and they drew us in as huge fans. Got one again yesterday and no one does them better. Cream is whipped and just right and it was filled almost end to end throughout the full circle. I should mentions the chocolate frosting on top was even amazing! A generous potion that was absolutely delicious. Thank you Schmidt's still making everything wonderful!!!

    Natalie B.

    Wonderful reliable bakery that I have been going to my whole life, specifically for their sugar cookies! They are mine and my family's favorite sugar cookies of all time. The cookie itself is perfectly soft and the frosting is so delicious. I love how they change them throughout the year into fun seasonal shapes. I usually go early in the morning for the best selection.

    Ordered a German Chocolate cake. Very dry, had regular chocolate frosting and a ton of sprinkles, hardly any of the traditional German chocolate topping. Ordered online and when the girl called to tell me they didn't have the size I ordered and that I would need to cancel my order and order again. Just seemed very rude. Should've just canceled my order.

    1/2 Deli Sandwich & 1/2 Salad Combo
    Michelle R.

    I went here for a late lunch during the week . I have always loved this place for their bakery . But I have never had their food. I ordered a 1/2 sandwich & salad . I got a Turkey on whole wheat bread with tomato, lettuce , swiss cheese , mayonnaise & mustard . This was delicious . The Turkey is good & the bread is really fresh & soft . The 1/2 a sandwich is really big . I got the bow tie pasta this was really good . It had spinach, bow tie pasta , red peppers, cranberries , green onions , mandarin oranges, cashews & teriyaki dressing . The salad was really good & fresh . It has a lot of mandarin oranges . The teriyaki dressing is really strong & is good to get to the side . We also got mint brownies they were delicious .

    Hard, old potatoes

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    1 month ago

    They catered desserts for our wedding!! They have great sugar cookies and eclairs all around amazing treats. Thank you so much!!

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    2 years ago

    After long last... The best Apple Fritter on the planet. Congrats, Schmidt's! Not too puffy, not too dry. The perfect lumpy sweetness.

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    1 year ago

    Americano is no Americano. The sausage in the croissant breakfast sandwich is way too small.

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    2 years ago

    They have really good pastries and the service was great!!! We will definitely be going back

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    Panaderia Alicia's

    Panaderia Alicia's

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    Local bakery that sells Latin style goods influenced mostly by Spain. The tres leches cake here is…read moreexceptional and I am a big fan of their cornbread and chocolate dipped pound cake. My co-workers love when I bring in their cream cheese and jalepenos filled rolls. I have never been a fan of the donuts due to the more plain Spanish inspiration vs, French, but they have really good custard filled donuts with a hard chocolate coating.

    Panadería Alicia's is a true gem if you're a fan of Mexican baked goods. The moment you walk in,…read moreyou're greeted with an overwhelming variety of breads, pastries, and cakes--there's truly something for everyone. The selection is massive, and everything looks fresh and inviting. We tried their tres leches cake and caramel pudding cake, and both were absolutely delicious. The tres leches was moist and rich without being overly sweet, and the caramel pudding cake had a silky texture with just the right amount of sweetness. We also sampled a few other baked goods, and everything we tried was solid--clearly made with care. One thing that could improve the experience for first-time visitors is labeling. None of the items are named or described, so unless you're already familiar with traditional Mexican pastries, it can be a bit of a guessing game. It would be really helpful if they labeled each item or provided a menu guide. That said, if you're open to a little adventure--or already know your conchas from your cuernitos--this place is definitely worth visiting. I'll be back to try even more from their incredible selection.

    Photos
    Tres Leches, Flan, and Chocolate flan.
    Tres Leches, Flan, and Chocolate flan.
    Empanada Fresa (strawberry) and a pastry with cream cheese filling but a more cookie-like dough.
    Empanada Fresa (strawberry) and a pastry with cream cheese filling but a more cookie-like dough.
    With queso, ham, and jalapeño.  Tasty both cold and warmed up.

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    With queso, ham, and jalapeño. Tasty both cold and warmed up.

    Schmidt's Pastry Cottage - bakeries - Updated July 2026

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