Dinner was good! I ordered from the Magical Dining menu and the flatbread was really good. My scallops was plenty. However, my extra side of truffle risotto wasn't fully cooked. I get it, risotto is hard to make and takes time, but not even the mascarpone that was part of my scallops was fully cooked. Their lobster bisque was okay. We probably wouldn't get it again. The filet mignon was really good especially the sauce that it had on it made it even better. My son ordered the half chicken, which he enjoyed and a side of Mac and cheese. The cheese they used is really good! The desserts are always the perfect size to have as they were really sweet. read more

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Celebrated and treated here for my birthday with my sisters. Ive only been here twice before and each time they've done well. I got the lobster bisque for my appetizer and it carried a nice sweet to salt balance. I would of loved for it to come hotter but it still satisfying. For my main course I got the rainbow trout. If your looking to be in a seafood delight I highly recommend this dish the fish is pretty big and nicely grilled. I enjoy the lightness it brings esp when your "trying" to be good. Their greens and mash are always the perfect pair to it and does well not to make you feel guilty overfilled. First time I came a while back I also ordered what was a beet goat cheese salad and I can't say enough about it - so rich in taste. If you find it on the menu I highly recommend. The waiter was extra nice too and topped my day off with a dessert on the house with a bday candle - so sweet. We also sat in the back with the beautiful lake view. Loved this perfect bday lunch here. read more

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Visited this establishment with a group of eight. Nice atmosphere and friendly servers. Huge place beautifully decorated. We ordered a variety of appetizers. I especially liked the meatballs and sauce. Sauce was over the top. We all ordered different entrees. I ordered the lamb shank loin and rated it as one of the best I have ever had. The sauce was delicious and the meat cooked to perfection. Everyone else liked their entree's ranging from steak to seafood. Their wine list was reasonable in selection and price. Overall this is a very good price/value relationship. I would visit Seasons 52 again. read more

Food was good but nothing special. The place is nice and has a nice view of the lake. Our waiter was ok, he looked liked he didn't want to be there. Didn't smile or even to come check on us on how things were. Over all good food for a nice dinner. read more

Went with a group of friends for Magical dining and it was incredible! The hostess greeted us warmly and had a table ready for us immediately. The atmosphere and vibe of the place was very cool and could be a great chill hangout with friends or even a romantic date night. I got the flatbread appetizer and seasonal soup to start with. Both were very flavorful. The seasonal soup was currently corn. For my entree I got the scallops and these were so delicious. They had very nice crust on them and were seasoned perfectly. The veggies that came with it was a great pairing. For dessert they brought our. Spiral to showcase the different flavor desserts they had allowing us to see what they have. Overall a great experience and highly recommend people going for magical dining! read more

We were staying at a hotel and I just needed a healthy meal. I am so glad season popped up. The area around the restaurant is really nice too. I went in and got my usual shrimp flat bread and a Caesar salad. My daughter got the kids mac and cheese it's so good they have it as a side too hers came with green beans. The restaurant was really nice and new looking inside. The only thing I thought was weird the host tried to sit me in the bar area with my child. The place wasn't that full either. read more

Seasons 52 - New American Near Me - Orlando, Florida

We went in for a quick bite and it was a great choice. We had a flight of wine to start. Our waiter was really friendly and attentive. Inside it's very cozy and elegant. We had the pesto chicken flatbread and it was really good. Also tried the street corn skillet, avocado toast, grilled artichoke with lemon hummus, and sesame grilled salmon and all was delicious! Not one item dissa read more

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Pros: *great service, friendly staff *very clean and following post-Covid procedures *organic, seasonal food that tastes very fresh *view of lake in the back room *easy to get to and plenty of parking *I ordered the filet mignon which was cooked and seasoned perfectly. Thoroughly enjoyed this meal read more

Seasons 52 - Filet mignon with roasted potatoes - New American Near Me - Orlando, Florida

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First time eating here and the food was absolutely amazing. Great atmosphere and service. Our server was wonderful with suggestions and descriptions of the meals. We will definitely be back to try more food. The pork chop was one of the best I've ever had. read more

Came here on a business dinner. Set menu for all the food. Service was excellent the entire dinner. I had the 8 oz filet. It was cooked as I had requested and had good flavor. The sides were common steakhouse in potatoes and green beans. The private room we were in overlooked the small lake which was nice. A nice dinner. read more

Consistently good food across visits. Good service. Easy parking. I wish there was a Season's 52 closer to home so I could eat there more frequently -- this location is 50 miles from home! read more

Seasons 52 - .y lunch was a tasty Chicken Caprese Sandwich. - New American Near Me - Orlando, Florida

I have been dining at Season's 52 for years. I love that meals are always fresh and never frozen. Nothing is fried at Season's 52. Everything is prepared either over oak fire or roasted in a brick oven bringing out the full flavor of your food, naturally. I had stopped dining at here during the pandemic and because every other time I ordered the trout it would be burnt. I decided to return again to try the magical dining menu. During magical dining you get a 4 course meal for $40. It includes a soup or salad, 1 flatbread shared between 2 people, entree, and a mini indulgence. I decided to get one of my other favorite dishes which is the cedar plank salmon. My hope was that since salmon is a thicker piece of meat that the restaurant would not burn it like the burn the trout. And on this visit, the salmon was cooked and seasoned perfectly. I thoroughly enjoyed the salmon. The salmon is accompanied with marbled potatoes and green beans. I enjoyed the marbled potatoes but the green beans had no seasoning they were simply lightly steamed and that was that. The green beans were definitely lacking flavor and undercooked for my taste. The flatbread was tasty as usual. The salad was flavorful and a good portion but had a lot of granola and nuts on it. My mom had to scrape it off her salad. So if you don't want an overly crunchy salad ask to leave the granola nut mixture off. The Oreo mini indulgence dessert was good. It very small but good. I have a big sweet tooth so always leave room for dessert but I feel that Im still longing for more dessert after I eat just 1, lol. The restaurant itself is nice. Not extremely fancy but I do love the glass patio that overlooks the water. Great views just wish they had booths on the patio instead of all tables. There is a mixture of tables and booths inside the actual restaurant just not on the patio. Our waiter was attentive, friendly, and accommodating. Overall, a good dining experience. You don't leave the restaurant stuffed and weighed down but feel satisfied. Fresh and light food can be tasty and delicious too! read more

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I like this restaurant, I've been to several locations and I keep coming back. The food is always prepared right. The drink (hibiscus margarita) was way too sweet, so if you don't like sugary drinks, skip this one. The desert (pecan cheesecake) was very good. I asked the staff if a special message can be written on a plate with a desert and was told no. Minus 1 star to the restaurant for not wanting to go a little extra for the customers. read more

Seasons 52 - Cedar - Plank Roasted Salmon - New American Near Me - Orlando, Florida

This is by far my favorite restaurant. I love the cedar plank salmon. It is juicy and moist and the tangy sauce compliments it. The tuna is amazing as well. Both of them taste amazing but my personal favorite is the cedar plank salmon! A must-must try! The service and ambiance is impeccable. Great restaurant! I wish I could give more than five stars to this restaurant! read more

Seasons 52 - Ahi Tuna Tartare - New American Near Me - Orlando, Florida

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100% impressed. My husband and I have been to the Columbia Maryland location many times, and was happy to see a Seasons 52 here in Orlando. There is self and valet parking. We had reservations for 6pm on a Friday night. When we arrived there was plenty of seating, but when we left, standing room only. The restaurant was very large with a bar/dining area, the main dining room, front patio seating, and an enclosed terrace. Very nice atmosphere, especially on the patio where we were seated, overlooking Little Sand Lake. The sunset was absolutely beautiful. Our waiter told us that the Orlando location was the original, which we were interred in learning. Our waitress and the servers were fabulous and attentive, and the food was delicious. We ordered a nice bottle of Pino Gris that complimented our dinner very well. For dinner we ordered the: LUMP CRAB AND SHRIMP STUFFED MUSHROOMS - creamed spinach, panko breadcrumbs @ $11.50. They were a little smaller than expected but had good flavor. It was a nice start. CEDAR PLANK-ROASTED SALMON - roasted green beans, marble potatoes, dill-mustard sauce @ $23.50. The salmon was cooked to perfection and the cedar essence added great flavor to the salmon. The beans and potatoes were cook well and not over or under done. WOOD-GRILLED BONELESS RAINBOW TROUT - roasted garlic broccolini, marble potatoes, dill-mustard sauce @ $19.59. The trout was light and flakey with good flavor. For the desert options, they offer a flight of 8 dedicant mini mousses at $3 each. 1 each was enough to satisfy us. We normally don't eat dessert, but they were small and we had a little room to spare. My husband had the PECAN PIE - vanilla bean mousse, whipped cream, honey-glazed pecan, and I had the ESPRESSO PANNA COTTA - chocolate-covered cocoa nibs, dulce de leche cream. D'lish! Season's 52 is good for groups, family, romantic meals, business, and private parties. Overall it was a lovely evening, with great food and service. We look forward to our next visit. read more

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Seasons 52 is a fine dining experience in an area that is filled with fast food, fast casual and tourist traps. They have 52 wines by the glass, plus selected flights of wine. The cocktails are solid as well. The service is excellent and the food is very good. Overall an excellent evening. read more

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Seasons 52 never seems to disappoint. The restaurant itself is gorgeous and the views out to the lake are superb. We made reservations for 4. It took maybe 10 minutes to get our table but we're immediately greeted by our server who made wonderful recommendations for drinks and food. I started with the winter seasonal cocktail of a sort of apple flavored 'old fashioned. It wasn't overly sweet and was delicious. I ordered the cup of mushroom bisque to start and it disappeared very quickly;) For my main course I had the rainbow trout and it was cooked and seasoned to perfection. As always, I get a mini dessert because they are the perfect guilt free size (shot glass sized) Parking at 8:30 on a Saturday wasn't terrible when we visited but I believe they offer valet if you prefer. read more

Seasons 52 - Happy hour scallops - New American Near Me - Orlando, Florida

I found myself needing food in the Dr Phillips area. My diet is very restricted this month. Seasons 52 had something I've been eating; Salad and Salmon and boy was theirs delicious! I called ahead and ordered on the phone. What a sweet voice answered the phone. She was very knowledgeable about the dish ( I had ingredient questions of course) I placed my order and went to the Restuarant. I went in cause I needed to use the restroom before my drive home. It was very clean. Waiting for my food, watching the chef cook, the sweet voiced young thing walks up and says to me " the chef wanted to know how You wanted the salmon cooked?" Uh; cooked? I laugh, she says rare med or well done. What's going on here? I know I don't get out much but I never heard of this LoL Well if I wanted rare I'ld get sushi. So I said medium. And medium is what I got. Which is really good and best for me cause I only eat half meals so I ate half the salmon (the cooked part) and half the salad. It was most delicious! The salad was so so so awesome. The many different vegetables they put in the salad are than cut up small and Every bite had a different flavor. the vinaigrette Salad dressing on the side was so tasty . Thank you to whoever was cooking my dinner it was really very delicious! Seasoning was just right. I loved the salad! Sunday the 11/8th @4pm read more

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I hadn't been to Seasons 52 in probably 20 years. It still looks the same on the exterior, but because it's a retro modern design, it'll never go out of style. The decor inside was fitting, too, and everyone was impressed at how grand everything looked. Our server was great. He was super friendly, informative, and attentive. The food was incredibly delicious as well. We visited at brunch on a Sunday (Mother's Day, actually). I was a bit disappointed in the lack of breakfast-type items for a brunch menu. I expected more from a restaurant like Seasons 52 for unique, upscale breakfast choices. The closest I found was the shrimp and grits. They did not disappoint. The dish was incredibly flavorful. We also ordered the asparagus flatbread appetizer as a starter to share. I was incredibly impressed at the flavor. I'm not a huge asparagus fan, but the vegetable was shaved on the flatbread and included dollops of ricotta cheese, big chunks of salty bacon, and tomatoes. It was an excellent combination. I definitely won't wait another 20 years to return, and would love to experience Seasons 52 for dinner the next time. read more

Went for lunch to celebrate a birthday and loved it! The tacos were great , I loved the Avocado crema. The Oreo mini dessert was fantastic , I was really full when it came to dessert time but couldn't stop eating it. The server Phillip was great he even brought us out some champagne to celebrate. We sat right by the lake which gave us a nice view. read more

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I've been wanting to dine here since as long as I can remember so I finally decided to give it a shot. It was an anniversary celebration so we figured why not. I made reservations and followed up with a phone call. The host was extremely courteous but to my dismay, despite our reservation time we had to wait an additional 30 minutes to be seated (this was on a Friday night). Nevertheless, we were excited to try out the menu. Once we sat down and we ordered the Rose Lemonade and Lavender Sangria. They were absolutely delicious so we didn't mind the prices. We ordered the lobster flatbread and ahi tartare for starters. The flatbread was ok, nothing special. The ahi tartare was tasty and we could tell they used fresh ingredients, a plus in our book. When we got to the mains, (nicely plated I must say) a half rotisserie chicken along with a filet mignon cooked to my preference. Sadly, the food did not live up to my expectations, the rotisserie chicken tasted like a wholesale club item, the rice pilaf was bland along with the green beans. The best tasting ingredient on that plate had been the roasted tomatoes. My filet was indeed cooked the way I like but the mushroom sauce it was smothered in ruined it for me, the mash potatoes were just okay and the greens beans well.. bland. Needless to say, after dinner we left pretty disappointed that we paid a pretty penny to dine here and left feeling unsatisfied after dinner. However, I must say otherwise the staff was polite and attentive. The restaurant was very loud and not very romantic, something else to bare in mind. They may be better for lunch? I just felt that the food could've been better tasting for the premium prices. read more

Lovely lakeside views while dining indoors. I thought I would still be hungry, but The lunch pairing portion was perfect. The chicken pesto flatbread was really good and field green salad was amazing. read more

Seasons 52 - Salted Caramel Turtle Cheesecake - New American Near Me - Orlando, Florida

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Food is always great when we have eaten here. My husband had the Chilean sea bass and it was excellent. Came with an Asian sauce that was delicious and complemented the wild rice well also. They allowed him to substitute the mushrooms for asparagus, which was accommodating of them. I had the wood plank salmon and it was very good also. And they allowed me to substitute the potatoes with their delicious risotto. We also had the artichoke with hummus appetizer and it was very good for those who like artichokes (we do). And don't forget their amazing mini desserts. We shared the turtle cheesecake (trying to be good) but could have easily devoured it myself!! I have had the peanut butter chocolate dessert in the past and it is truly heavenly! Should mention that noise level can be a bit too high, but we requested a quieter area and they found us a small booth at the end of the bar area that was not as loud as other areas. Restaurant has a romantic vibe, but that can be dampened by the noise depending on where you sit. Nevertheless, we have always enjoyed our dinners at Seasons 52 and this area of town is one with lots to do. Highly recommend! read more

Took my wife here for Valentines Day Overall, a beautiful looking restaurant. Got here 630 for 645 reservation. Were seated in a big booth with in minutes. Food is very good but nothing stands out except the brussel sprouts. Wow. My chilean sea bass was cooked perfectly but for the price, i was expecting a bigger piece. Rice was tasty and I enjoyed it but man I feel like I should of gotten a bit more protein The flatbread pizza was delish and was free courtesy of an email. My wife's crab cake was absolutely delicious too. Waitress was solid, drinks were well-made but i just feel portions are a big small for the prices. Would probably come back, for the brussel sprouts alone read more

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Went here for Magical dining and was able to sit outside ( however it faces the parking lot but still cute patio area). Had the Fields salad which was super light and refreshing! They also offer an extra course of flat bread which could easily be shared with 3 other people. The scallops were amazing with the risotto, and then to top it off you had the option between 8 different mini desserts. Overall food was great, however it just took a really long time to get our food, other than that would definitely be go back! read more

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We are Orlando residents, so we usually avoid restaurants in the tourist area. Seasons was an exception, but not anymore. Seasons 52 has lost its magic. The welcome was average, and the waiter was unkempt. The lobster bisque and squash soups were both watery and tasteless. The lamb was the correct temperature but very over-spiced, and the mashed potatoes were gritty and mealy. As always, the desserts were fantastic but ridiculously small. The ambiance was very poor. Typical clothing was worn out dungarees, sports team shirts and baseball hats worn in the dining room. $160 for a $60 meal. When Joe Lee ran Darden, Seasons was great. Now, another previously 4 to 5-star restaurant bites the dust. read more

The food and service is good but stop being cheap and go back to the small ice tea spoons for the desserts. The tea spoons are too big!!

Ambiance is beautiful! I dined outside with my boyfriend at their patio, it was lovely! My boyfriend and I heard the lovely Arabic music coming from a nearby restaurant, cedars, one of my many favorite restaurants. The food at seasons 52 tasted more on the bland side, my fish platter with spinach and potatoes didn't taste bad but it wasn't very exciting due to the lack of seasoning. My boyfriend said his flatbread pepperoni pizza wasn't bursting with flavor, I tried it myself and it was lacking garlic and black pepper. My moscato wasn't very sweet which I was surprised, moscato tends to be sweeter rather than bitter. Our appetizer tasted like jarred artichokes versus fresh ones. Food wasn't bad but not exciting or anything you can't make at home. Usually when you go out to eat, you're looking for flavorful food that you tend not to make too often at home. read more

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Great food, good service, excellent view. Definitely recommend to anyone looking for a nice, elegant dinner. read more

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Was in the area visiting and was invited to this restaurant with friends. We were warmly greeted upon arrival and didn't have a wait time due to us making reservations. Absolutely loved the ambiance; the view of the lake was spectacular! The food was succulent! The servers were extremely friendly; the only drawback was that it seemed to take forever for our food to come, but this wasn't highly annoying because we weren't pressed for time and filled the time chatting. We started with several shareable flatbreads: pesto chicken, shrimp, and roasted tomato - so yummy! Also ordered avocado toast. Some of the party had lobster bisque, which they said was delicious! And several of us had salads, which were tasty as well (usually can't go wrong with salads). I ordered the wood-grilled rainbow trout with roasted potatoes and asparagus for my entree. Though my potatoes were close to being quite "mashable," :o), my meal was delicious! In addition, others at the table ordered grilled sea scallops and cedar plant roasted salmon. Though I passed on the dessert, the "mini indulgences" looked melt-in-your-mouth good! Several ordered the desserts to go and I am quite sure they were delish! We had an enjoyable time. This place is now on my list of favs! read more

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Solid location when looking for a lunch or dinner menu that has fresh ingredients and good quality. Came here tonight for a birthday dinner for my dad and had a great meal. I got the mushroom bisque soup and it was flavorful with a good amount of salt. My dad got the field greens salad and it was plentiful with toppings. For entrees, we got the salmon, scallops, and chicken which were all flavorful but overall somewhat healthy. Seasons 52 is reliable when looking for a good, overall healthy meal with authentic and quality ingredients in the Sand Lake area. read more

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Food was horrible. Went for Father's Day, hoping to enjoy a great meal. We ordered 3 filet mignon medium Rare, they came out well and bland. The gnocchi dish was as dry tasted old. What a horrible experience and total waste of money read more

This was soo delicious. The trouts seared exterior and the dill sauce was a perfect compliment. I swapped my marbles potatoes for roasted cauliflower mash -- perfect edit for me. read more

Seasons 52 - Wood-Grilled Boneless Rainbow Trout with roasted cauliflower mash & asparagus - New American Near Me - Orlando, Florida

The service was professional and great. My server Nichols F was excellent. Shout out! Thank you for taking such good care of me and my guests. The food was great. I had the meatballs, stuffed mushrooms, and ahi tuna. The ahi tuna was my favorite. Yum! So fresh and flavorful. Main course was salmon plant, green beans and potatoes. It was perfect. For desert I had a mini pecan pie. Yummmmmmm! 10/10 read more

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Wonderful early diner! The server was friendly and great! Food was amazing! The sausage kale flatbread was full of flavor and yet so simple! We shared the 8oz filet and lobster tail. Filet was cooked perfect and the chef spilt for us to make each of our plates special! read more

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Everything about our anniversary dinner was amazing! Joel, our server, was very attentive and made sure every part of our meal was perfectly timed. His sense of humor was definitely 5 star worthy. The view from the dining room made it that much more special. We had the Slow Roasted Meatballs for our appetizer, which we couldn't get enough of with the yummy bread served with it. The wood fired filet mignon was prepared perfectly and paired with the most mouth watering yukon mashed potatoes and asparagus. My partner's Chilean Sea Bass was delicious as well, and we nearly fought over the truffled risotto. Overall, it was the perfect evening. I cannot recommend this place enough, it's definitely our go to for every celebration and special occasion. read more

Overall a very nice restaurant. Hits all the points: Good food, great service, and nice atmosphere. Prices are moderate. I appreciated that wine prices were in ounces and at a fair price as so many restaurants in this area are overpricing alcohol and not giving proper pours. It a bit noisy as they have a lot of tables for the space size but overall this is one of the better values and experiences in the area. read more

I love Seasons .52; one of my favorites. The restaurants are beautiful, the food is unique and always wonderfully prepared and delicious. Service is courteous, professional, and prompt. There are no Seasons 52 restaurants near our home, so when we travel I am always excited to find one nearby. read more

Everything prepared and cooked perfectly. Server was very attentive, jolly and helpful. Had a very satisfying dinner. Recommend both scallops and grilled shrimp; scallops and shrimp are in perfect tenderness, flavorful seasoning and served at the best temperature. read more

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Stopped by for a late lunch and we were warmly greeted and seated. This is a very nice restaurant for a business luncheon. It feels luxurious without going over the top. A great place for a business lunch or a romantic meal with that special someone. They have alot of tasty options but I opted for the Chilean Sea Bass. It arrived in a reasonable amount of time and the presentation was excellent. It tasted absolutely devine and I enjoyed every bite. Next I'm in Dr Phillips I'm definitely going to stop in again and try some other items on the menu which I found appealing. read more