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    Seasons Kitchen USA

    4.4 (668 reviews)
    Open 11:00 am - 5:00 pm
    Updated 2 months ago

    Order Seasons Kitchen USA Takeout or Delivery

    Seasons Kitchen USA Photos

    Business Info

    SEASONS KITCHEN USA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Seasons Kitchen USA

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    Teresa B.

    This one of Anaheim's staple and must visit restaurant. I love the family vibes here and extremely quick service. We dined with my parents and chose a preset family meal. We had the beef rendang, char kwey teow, roti canai, chicken skewers, and added pork char siu. The beef rendang and chicken curry plates have really tender proteins. I really enjoyed the accoutrements like the anchovies, garlic peanuts, and sambal. Even the roti canai had chicken in the curry! I will return to play mahjong and purchase sambal at their merch shelf prior to them closing in October :(

    Dave L.

    I was really worried that this place was closed a bit ago. Just turns out Uncle Soon was away on travel. It's fully back and always continues to impress. Had the best crispy roast pork which is really hard to make without drying out the meat like you can get next door at Ranch99. This time had the beef rendang which was succulent and tender chunks of beef with the crisp anchovies and belacan is fire

    Hainan Chicken Leg Quarter
    Jim V.

    A friend posted a few weeks ago about this place and their crispy pork belly. I was in the area and wanted to try their crispy pork belly. I ordered 1 lb of crispy pork (5/5). Definitely one of the better tasting pork bellies that I had eaten. The skin was crispy and had nice flavors. Also it was not so oily, it had a nice clean taste. While I was there, I ordered the hanian chicken with rice and the quartered leg with dry noodles. All this came from watching one too many late night eats and food vlogs in various Asian countries. Garlic rice and chicken was fall off the bones. The soy sauce roasted chicken was flavorful. Service was quick and friendly! Definitely will have to try other combos and the bbq pork!

    Char Kwey Teow

    I went to pick up an order from this place today and looking for a good meal. Very disappointed. I order the Hainan chicken and Char Kwey Teow and the food was so bad that I throw it away. Not sure what happen to the owner as my wife love their food. Nothing wrong with the service, it is just the food. I saw only one employee at the front and one employee doing the cooking. My wife was from Singapore. KK

    Nasi Lemak Beef Rendang
    Jerry H.

    Very flavorful food. The nasi lemak tastes authentic and the service was quick and good

    Fried Char Kwey Teow Rice Noodles
    Vivan T.

    My husband came here for a late lunch after leaving Disneyland early and glad this location was close and convenient. Parking was easy in the large free lot. It looks like a hole in the wall inside which means the food will be good because they're not trying to dress things up. Starting with Malaysian roti canai with chicken curry sauce - the curry actually had some pieces of meat in it and the roti was so flakey buttery and tasty Half and half pork belly with rice - the crispy pork belly was our favorite and if we could do over, we would get all crispy. The roast pork was ordinary. Stir fried char kwey teow rice noodles - this did not stand out in flavor or texture. It tastes like any other stir fried flat noodles with a soy sauce / oyster sauce base. Prices were fantastic and we would come back to get the roti again and try other dishes.

    Amanda N.

    I actually came here many years ago but I don't remember too much from that visit so I decided to stop by again recently. Parking is easy. I ordered the noodles with roast pork, and it was pretty good. The portion was definitely enough, and I struggled to finish it toward the end. I also tried the kueh (Malaysian dessert) and it was quite good as well. I wish there was a peanut filling! Prices were fair and service was good. Recommend checking it out if you want authentic Malaysian food.

    Half char siu and half crispy pork belly with rice
    Justina T.

    Flavorful Malaysian and Singaporean dishes with a home-cooked quality. The ambiance feels like being invited to have a meal at a family friend's house rather than visiting a traditional stuffy restaurant. I've dined here last year and recently. In general, I'd say there are some hit and misses. But when they hit, it's super delicious. And the misses are usually due to my having different expectations for the dishes as a first-timer of Malaysian cuisine. Last year, I tried the roti and chicken curry, beef rendang, char kway teow, and crispy pork belly with egg noodles. My favorite was the flaky, buttery roti with the rich chicken curry. Though I looked forward to the beef rendang the most, it didn't taste how I thought it would. Please note I've never tried the dish before, so I had previously only had the menu description to go off of. I thought it would taste more like a spiced beef curry, but it was closer to a savory stew that was a bit flat flavor-wise. The accompanying rice had a great coconut aroma, though. And I enjoyed the crunchy fried anchovies. The crispy pork belly was satisfying and lived up to its name. Its seasoning was different (in a good way) than at Viet and Chinese BBQ spots. And it paired well with the saucy egg noodles. The char kway teow didn't live up to my expectations, however. (Though I have never tried the dish before.) It was missing wok hei, and the noodles were overcooked and too mushy for my preference. The Chinese sausage also had an unusual flavor where there was a slightly sour aftertaste as if it were possibly fermented. This was my least favorite during the visit, but again, I'm not sure what this dish is supposed to taste like. My recent visit was much better because everything I ordered was a hit. I got the Michael Jackson drink (soy milk with palm sugar and grass jelly), kaya toast, and half char siu and half crispy pork with rice, which came with a bowl of chicken broth and spicy prawn oil condiment in a jar. The rice dish was so comforting. The crispy pork was as tasty as I remembered it, and the char siu was sweet and savory (though leaning more toward the former) with some smokiness. It paired well with the rice. Note that the ratio of meats is more like 2/3 char siu and 1/3 crispy pork. I was excited to try kaya toast for the first time. It came out after I finished my rice dish, and a lady from the kitchen cracked the eggs in a bowl and seasoned it tableside. The toast was yummy by itself and when dipped in the soft-cooked eggs. The kaya jam wasn't too sweet and complemented the eggs egg-cellently. By the end of the meal, I was absolutely stuffed. It was a satisfying lunch for sure.

    Dine-in
    Tanty V.

    Found this gem while walking around the plaza! Pro tip: if you're with 3 or 4 people, get the family meal deal--it's a way better value. The food is 10/10, especially the nasi lemak (we didn't leave a single bite behind! ). They even have a cute section for Indonesian snacks. You can find them right near 85°C and the Chinese market. Highly recommend!

    Pork Char Siu with Fragrant Rice
    Siao Z.

    No wait to sit down on a Saturday afternoon at 1 PM. I'm Malaysian and this is as close as the food can get! Even the chilli was good! I bought their Crispy Prawn Chilli. $10 but very very very delicious. 100% come back. Food came out fast and hot! Only unfortunate event is it closes at 5 PM.

    Lychee & Coconut refreshers
    Marcello D.

    Seasons Kitchen has a lovely backstory. A husband and wife from Malaysia made their dream come true in America by opening their restaurant in Anaheim. Offering a great menu with all the Malaysian classics. I took the chef's advice and select Hainan Chicken & Crispy Pork Belly plates. The flavors captures the essence of the cuisine really well and brought me back to my visit to Kuala Lumpur several years ago. Highly recommend Seasons Kitchen USA!!!

    Assorted Nyonya Kueh Dessert Tray.
    Cindy Z.

    A friend brought some party trays from here for a potluck party and it was such a hit. We had the Roast Pork, Char Kwey Teow Stirfry Noodles, and Assorted Nyonya Kueh. The roast pork was cut into bite-sized servings and had the crispiest pork skin exterior. The noodles were also so flavorful and paired perfectly with lots of shrimp, meat, and bean sprouts which was reminiscent of a Chinese beef chow fun that I love. Finally, the nyonya kueh is a steamed rice cake dessert that everyone loved. It was not too sweet and the perfect way to end a meal--the perfect Asian compliment.

    Crispy Skin Roast Pork Belly with Egg Noodlesbelly
    Trent V.

    Had a nice lunch here. If you're looking for something a little different, why not give Malaysian food a try! I expected it to be a bit spicy, but everything was pretty mild. The roti was my fave thing. So fluffy . The pork belly was fine and the soup noodles were great. I wish I had a sauce for the pork belly tho, it was a bit plain on its own

    5. Char Kwey Teow Stir Fried Noodles

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    Love this place. Wish we had something like this in SGV. Nothing comes close! Amazing range of a cake

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    Page 1 of 17

    Seasons Kitchen USA Reviews in Other Languages

    Ask the Community - Seasons Kitchen USA

    Will this open up anytime soon?

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / April 25, 2023

    Yes we currently have one outdoor table outside our restaurant with an umbrella. We can sit 5 people there, if you need more outdoor tables we can also arrange that. You can text me directly at 7146081375 for any specific request

    Do you have beef rendang?

    Yes we do our menu is on our website www.seasonskitchenusa.com

    Hello do you guys still have ukelele lessons or sell ukelele? Thank you

    Yes

    Are you guys using halal chicken or beef for your dishes?

    No we don’t, halal meats are only used for special order catering.

    Hello! I am new to Malaysian, Singaporean and Indonesian food. What do you recommend for somebody to try?

    The survival set has all our best sellers so that’s what I would recommend!

    Do you have a unit number?

    It’s unit 641, next to 99 Ranch market in the corner

    Is your whole Pandan sponge cake available for sale (take out or in-dining) all the time or is it a special order/call ahead menu item only?

    We usually have half Pandan sponge cake available for sale but if you want us to reserve it please text me ahead 7146081375 because it’s made fresh

    Any outdoor seating for dining?

    We have two tables outside our restaurant that you can use.

    Hi, can I know how much is the price for Kaya?

    8 oz Pandan kaya $3.99 12 oz egg coconut Kaya $5.99 Please text me directly at 7146981375 for faster… 

    Saturday off peak hours?

    Between 2-5pm

    The 'special rice' that served with the BBQ pork and other dishes, is it plain white jasmine rice or is it hainan rice?

    It’s our signature chicken flavored rice that pairs with the pork and chicken dishes.

    Is your meat halal?

    No we are Malaysian Chinese Cuisine so our meat is not halal. We do have vegetarian, shrimp and anchovies dishes

    Wonder if you can put BAK KUT TEH on the menu? Or can we make special order?

    I think it is already on the menu. :)

    Do you make ang ku kueh? I'm having an event for baby's full moon.

    Yes we do for special order only, $1.20 a piece and we need two weeks notice to prepare ingredients. Please call or text me at (714) 608-1375

    Do they deliver?

    We deliver through UberEats, Postmates, GrubHub and Door Dash. We also deliver to customers in Irvine/Tustin area between 2:30-3:30pm everyday except Tuesday.

    What time are the ukulele lessons?

    Every Tuesday 6-8pm. I am also happy to teach you if you come and dine during off peak hours. I am at the restaurant every day except Mon, Wed and Thurs evenings. Thanks!!!

    View All 22 Questions

    Belacan Grill - Malaysian Bistro

    Belacan Grill - Malaysian Bistro

    4.1(1.8k reviews)
    8.8 mi
    $$

    Delicious food with unique and memorable flavors! We decided to stop by one more time before they…read moremove locations, and as always, the service was on point. The sambal chicken was super spicy--definitely not for the faint of heart! The kecap manis had a nice sweetness that helped balance out the heat from the chicken. The laksa was also delicious, and we loved the variety of proteins packed into the dish. So flavorful and satisfying! We're definitely sad that they'll be closed until December, but we'll be looking forward to their new location and coming back once they reopen. Definitely worth a visit if you enjoy bold, flavorful food!

    I'll be honest, we ordered an assortment of food and I can't even remember everything we ordered!…read moreBut it was all good! Although, I would skip on the calamari next time because it was pretty oily. We ordered 5 dishes for 5 people and it was the perfect amount of food. We finished it all with no leftovers. If you're going to come here you must and I mean MUST order the pandan creme brulee. I literally dream about it. My big back would have ordered another one but I refrained. Staff is very friendly and this is a great place to order family style dishes. Keep in mind they are moving locations!!

    Photos
    Belacan Grill - Malaysian Bistro
    Belacan Grill - Malaysian Bistro - Nasi Lemak, the national dish of Malaysia. Coconut rice topped with sambal anchovy, beef rendang, peanut, string bean, cucumber, egg.

    Nasi Lemak, the national dish of Malaysia. Coconut rice topped with sambal anchovy, beef rendang, peanut, string bean, cucumber, egg.

    Belacan Grill - Malaysian Bistro - Whole Rock Cod in Nyonya sauce

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    Whole Rock Cod in Nyonya sauce

    Maxwell Chicken Rice - Charsiu pork bowl

    Maxwell Chicken Rice

    4.3(265 reviews)
    4.9 mi
    $$

    Best Hainan chicken in the area, and the portions are pretty big. The chicken is juicy and tender,…read morebut the most important thing about a Hainan chicken place is the sauce. Maxwell does not disappoint --- their garlic ginger sauce is reall good. The rice is also pretty good, just the right amount of chicken flavor without being too salty. I've also tried the fried chicken, and the skin is super crispy and delicious. Pretty unexpected to find good fried chicken at a Hainan chicken place, but it's a nice surprise. You can add a piece of fried chicken to the Hainan chicken plate, which is what I'd recommend. Looks like a lot of people get takeout from here. There are only two tables inside with a few tables outside. Service is friendly and fairly quick. This is definitely my go-to place for Hainan chicken, and I will be back!

    This is the kind of strip‑mall spot that looks innocent... until it absolutely drop‑kicks your…read moretaste buds into another dimension. I walked in thinking, "Cute little hawker‑style fusion place," and walked out spiritually "chicken" changed, slightly sweaty, and clutching my leftovers like they were family heirlooms. The staff hits you with that fast‑casual efficiency like their speed‑running hospitality. They take your order, smile, and suddenly food appears so quickly you start checking your surroundings like, "Did I black out? Did I time travel?" They're friendly, but also have that vibe of "We know you're about to lose your mind over this chicken." This place is clean, simple, casual, the kind of place where you can comfortably eat like a panda bear and no one judges you. It's tucked in a strip mall, but honestly? That just adds to the love of trying new spots. It's tradition in my book! This is where the chaos begins. * Hainan Chicken Rice, so delicious and soft, silky chicken that tastes like it was raised on affirmations and spa treatments. The rice is so fragrant it should have its own cologne. The sauces? Boy-o-boy they don't just complement the dish, they unlock it like DLC. * Fried Chicken, so crunchy enough to be legally classified as a percussion instrument. Juicy enough to make you question whether you've ever truly lived. Every bite is like a roundhouse kick from a crispy angel. * Pork Bowl, this bowl pulled me aside mid‑meal and said, "You good?" because the flavor hit so hard I had to sit with myself. Savory, saucy, comforting, like a weighted blanket but edible. * Garlic Noodles, absolutely wow, these noodles are dangerous. They're buttery, garlicky, and so slurpable you'll accidentally audition for a noodle‑eating ASMR channel. I swear they whispered "come back soon" as I finished them. Maxwell Chicken Rice is the strip‑mall legend you didn't know you needed. The service is fast, the dining room is clean, and the food is so good it feels illegal. If you don't get the Hainan chicken and the fried chicken, that's a personal failure. If you don't get the garlic noodles, that's a moral failure. "Enjoying life one bite at a time! " Miguel C.

    Photos
    Maxwell Chicken Rice - Interior space.

    Interior space.

    Maxwell Chicken Rice - Hainan chicken

    Hainan chicken

    Maxwell Chicken Rice - Spicy Cucumbers

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    Spicy Cucumbers

    The Chicken Rice - Logo

    The Chicken Rice

    4.3(270 reviews)
    7.8 mi
    $$

    I stumbled upon The Chicken Rice during the height of the pandemic. It's essentially a Thai spin on…read moreHainanese chicken and rice. Thinking back, each time I visited this shop was right after completing an important task. When they first opened their brick and mortar shop, it was a very short walk from the OC Superior Court. Recently, I've learned that they have relocated to 4th Street Market (4SM), which is about a 15 minute walk from the courts. This is a good move as the new location allows for more visibility and plenty of seating within 4SM. Food/Drinks: Hainan Chicken Rice - this entree is just as good as it was four years ago, but instead of pickled veggies, they have now substituted it with fresh cucumbers. Definitely recommend. Crispy Chicken Salad - wanted some greens, but can't recall this entree being all that memorable. Larb Crispy Chicken Rice - wow! For those craving more spice and flavor, this is the one to order. Would highly recommend for those wanting more umami and texture. Thaiger Milk Tea - I liked the play on words here and also they used to offer a small and large size. I definitely recalled this being extremely sweet. I guess there's a reason this is no longer on the menu. They now offer a rewards program supported by Toast, so returning customers can earn one point for each dollar spent. Shame that I don't live in the surrounding area anymore or else I would be here whenever I'm at 4SM. Metered parking right outside the food hall or at one of the nearby parking garages. Service is also very friendly and helpful!

    I tried this spot through my third party office delivery app, and the food came nicely packaged all…read moretogether with minimal spillage. I decided to try the classic Hainan chicken with ginger rice. I appreciated that they let me choose two free sauces to go with the rice compared to other Hainan chicken spots. The ginger scallion sauce tasted a bit sour, not sure if it's a different recipe than I'm used to or it went bad. And the chopped ginger and chili I had thought was a sauce was just the chopped vegetables itself. The chicken portions were great, but meat was a bit on the drier side. I love how the rice was broken rice though. And the soup was a different taste than what I'm used to as a side soup.

    Photos
    The Chicken Rice - Hainanese Crispy Chicken with Ginger Rice

    Hainanese Crispy Chicken with Ginger Rice

    The Chicken Rice
    The Chicken Rice - Counter

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    Counter

    Vientiane Lao Thai - Nam Khao

    Vientiane Lao Thai

    4.2(1.6k reviews)
    5.7 mi
    $$

    First time trying Vientiane Lao and the food was SO good. There aren't many Lao restaurants that I…read moreknow of in the area, so I was excited to find this place. We got the Lao style papaya salad, crispy pork fried rice (Nam Kao Tod), and beef salad (Nuam Num Tok), all medium spicy. The papaya salad was fishy, spicy, and had that crab flavor I was looking for. The crispy pork fried rice was so flavorful, especially with the peanuts, herbs, and chiles. The beef salad was probably my favorite, tender beef, red onions, fresh herbs, and a spicy, tangy dressing. So good and packed with flavor. Service was nice and it wasn't busy when we went. Their hours online didn't seem updated though, so we ended up getting there about an hour before closing. I do wish the interior had a little more decor and atmosphere, but the food itself was immaculate. Definitely coming back. 9/10

    As a Lao person, the biggest compliment I can give this restaurant is everything reminds of home…read more Authentic, as if your mom or auntie were in the back of the kitchen whipping up the food themselves. I restaurant itself is pretty sparce in terms of aesthetics, but I could honestly care less based on how good the food is. I've been coming here for over 10 years, and every server that's come and gone have all been friendly and respectful. I've never gotten the feeling that they're hiring just to fill a spot in the schedule but find people who care. In regards to the food, as I said it's one of the most authentic to Lao flavors I can get here in OC. I've never had an issue with any item, everything taste amazing, comes out hot and fast, and just hits the spot every time. My favorites are the Nam Kao, Larb, Deep Fried Short Ribs, Pad Kee Mao, Fried Rice, Khao Poon, Khao Piak, Pho Lao, Deep Fried Catfist, Beef Jerky, Lao Sausage, and plenty more that hit the spot. I'm always excited to come here for lunch or dinner. Please give it a try if you've never had Lao Food. Make sure to order some sticky rice to eat with your appetizer and make sure to come hungry.

    Photos
    Vientiane Lao Thai - 08.15.24

    08.15.24

    Vientiane Lao Thai - Crispy Fried Rice (nam Kao) $ 14.99 1.30.24

    Crispy Fried Rice (nam Kao) $ 14.99 1.30.24

    Vientiane Lao Thai - Chili condiments

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    Chili condiments

    Savory Corner - Delicious

    Savory Corner

    4.3(165 reviews)
    10.9 mi
    $$

    We ordered a Hainan chicken plate, shrimp eggrolls appetizer, and porridge…read more Chicken was excellent! They use "walking" chicken which is a different flavor from regular bigger chickens. 3 sauces came with it - all average. The scallion ginger sauce is mostly oii and scallions. No ginger flavor. Shrimp eggrolls were small easy crunchy bites but little to no shrimp. Rice and porridge were below average. I expected more flavor in the chicken rice. And the porridge was very watery and lacked salt. Come and buy chicken only. (But even then, it's pricey for a small portion.....)

    Wonton soup here goes very hard…read more Boiled cabbage is also delish! ========= $37 before tax and tip for a healthy meal with two dishes + 1 side Wonton soup (6 pieces) 5/5 Wontons were flavorful and large enough for a couple of bites, soup was clean tasting, but the star of the show was the cabbage pieces lol all in all, very flavorful, yet simple dish! Hainan chicken 3/5 I felt like the chicken amount was fine and had nice texture (soft but not overly). The green onion ginger and sweet soy sauce I liked. If you pay extra for the mushroom chili oil it enhances the dish, but the flavor wasn't my fav. The rice doesn't stick together as much and it lacked some chicken flavor for me. Cucumber in chili oil 2/5 Not my fav from other spots I had. Wish it had more garlic/flavor lol as you keep eating, it gets spicy. Won't order again You order via phone on a QR code, pretty easy and straight forward

    Photos
    Savory Corner - Inside seating area

    Inside seating area

    Savory Corner - Hainan Chicken Rice (Dark Meat)

    Hainan Chicken Rice (Dark Meat)

    Savory Corner

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    Seasons Kitchen USA - malaysian - Updated September 2026

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