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    Secret Pizza

    4.5 (145 reviews)
    Closed Closed
    Updated 1 month ago

    Secret Pizza Photos

    Business Info

    SECRET PIZZA ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Outdoor seating
    Happy hour specials

    Recommended Reviews - Secret Pizza

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    Tery L.

    I finally had the chance to try Secret Pizza, and it was delicious. It really hit the spot on a cool evening while sitting out on their patio. The place fills up quickly, so we were glad we arrived early enough to grab a seat. The crust was amazing--thin, crispy, and full of flavor. My husband usually leaves the edges of his pizza untouched, but this time he ate every bite. It was that good.

    Derek W.

    Have heard great things about Secret Pizza as it is our neighbors go to spot for NY style pies. Decided to head here on a Saturday evening as we were coming back from LAX. I've forgotten how bad traffic was on the 101 and took us about an hour from Hollywood. Parking here was also pretty bad as we didn't realize how tight Browne Ave was. Found a spot up front although part of my car was in the red zone. Opted to order 2 slices of pepperoni and garlic knots to eat there while we waited for a sausage/pepperoni and double mushroom pie to take home. Slices of pepperoni were good and thought the garlic knots were just ok. I prefer the garlic rolls at Tarantino's in Pasadena more as they are really garlicky and buttery. Both pies travelled well and we ended up eating another slice of each at home. Will definitely be back but will have to find a better spot to park so that we can dine without worrying about getting a parking ticket.

    Thick vodka pizza
    Tony V.

    I was really looking forward to trying Secret Pizza, especially after hearing all the great reviews. As a pizza enthusiast and a devoted fan of Prince Street Pizza, I felt compelled to see how the two compared. I decided to go with the Thick Vodka pizza. Unfortunately, my experience fell short of my expectations. At $37 for the box, I would have preferred a Little Caesars pizza instead. I can't speak for the other flavors, but the one I had definitely didn't live up to the hype. True to its name, it was thick--too thick, in fact. All I got was a mouthful of dry bread. On the bright side, the staff was fantastic and the ambiance was pleasant. Maybe I just got an off batch, but I left feeling disappointed on my first visit.

    Regular round pizza slice with pepperoni, mushroom and onion
    Winnie L.

    Secret Pizza specializes in New Jersey style pizzas. Pizzas by the slice are by walk in only and are an average of $5 per slice. Otherwise, you can order full 18" round pizzas or 12" square pizzas. They have their own website where you can schedule a pickup order ahead. Pro tip that if its your first time ordering ahead, once you create an account on their website, you'll get a 25% off discount! I did mine this way and chose their regular round pizza as the base and added pepperoni, mushroom and onions. The toppings were free of charge. It's only an additional $2 if you want half pepperoni. Secret Pizza is definitely now one of my go to spots when I'm craving NJ pizza. The crust is cooked to a slight crisp perfection and still keeps its chewiness. The sauce is a trifecta of tangy, sweet and savory. I found that the toppings were spread evenly as well. I ate 3 slices in one sitting and it was an overall addictive experience. Street parking only but it wasn't too difficult to find. They have seating indoors and outdoors. Staff was so sweet and welcoming! Secret pizza is a must try and maybe it's a great thing that the secret is out.

    Nick C.

    Secret Pizza is hands-down the best pizza in LA. As a fellow former New Jerseyan, it is so great to have some Jersey representation out here. Yes, the prices are higher than what I am used to in Bergen County NJ, but the prices are fairly typical for LA (I think to how Halal Guys here is also quite more expensive than what I am used to in NJ-area). The most important thing for me is that the pizza tastes great like at home, which it definitely does. From the plain, to the pepperoni, to the vodka, and to the Sicilian, the pizzas here taste like the classic, no-frills pizza I love. And to be honest, the pizza here is even better than the places I grew up with back at home in NJ too. This is great pizza, period. Fyi, this is also not the place for some boutique or neapolitan pizza, for which there are plenty of other places in LA. The restaurant is counter service, with some casual outdoor patio seating to quickly eat or to hang out. Lastly, the staff here are all so kind and great. It was so nice meeting owner Sean when I was there, and you can tell he loves doing what he does. Definitely check out Secret Pizza if you are looking for some good NJ/NY style pizza in LA!

    Pepperoni (left), Vodka (right) and Sicilian Thick (back) Slices
    Austin B.

    tl;dr this El Sereno slice shop is no longer the LA pizza scene's best kept secret, but the excellent New York-style slices are a godsend for those of us on the East Side Like many trendy fast-casual spots today, Secret Pizza originated as a pandemic-era pop-up. The name refers to the hush-hush nature of the pop-up's location (i.e., the Hollywood apartment of the Jersey-born Sean Lango), which was only shared with patrons after they had reserved a pie. Quickly, Lango's pop-up earned praise from news outlets from Eater LA to the LA Times, and rabid demand meant planning well in advance for a pizza. But now, Secret Pizza has moved its residence to a proper brick-and-mortar in Sean Lango in El Sereno, and diners can easily order directly from the website or in person. The shop is tucked away behind a sign-less, whitewashed picket fence barrier just off Huntington Drive. Prepare for street parking on the twisty, inclined road to be at least a mild headache. Enter into a comfortable courtyard, illuminated by twinkle lights beneath an olive tree canopy. Pumpkin-orange plastic chairs and both umbrellas and industrial heaters are pressed up against stainless steel tables. Inside, the harsh lighting, worn concrete floor, and offwhite letterboard menu feel decidedly retro. A cubical glass display is filled with shelves of available slices. The narrow laminated-wood sitting is also decked with pizza seasonings. We arrived at Secret Pizza for weekend dinner and faced no wait. We picked out a couple of slices, and the staff member popped them into the oven for a few minutes. The signature New York-style round pies each featured a flavorful and thin-yet-sturdy crust to pair with a mozzarella and pecorino cheese blend. Our favorite was the extra-rich, slightly spicy Vodka pizza, but our Pepperoni slice featured a generous portion of pepperoni rings and a tangy red sauce. Meanwhile, the Sicilian Thick square slice was thick and poofy, leaving it feeling overwhelmingly bread-heavy against the toppings, The service was equal parts friendly and generous -- the staff gave us a free side of homemade Ranch and even offered another tentative customer a slice on the house. The extra-large (18" diameter) pies are each cut into 8 slices; a moderate appetite can tackle 2 slices, and singles run for ~$5. Overall, I was impressed by the genuinely caring service. I left feeling that Secret Pizza stacks up reasonably well against even some of New York's most popular slice shops. By LA standards, Secret Pizza is a true diamond in the rough.

    The legend herself Lili Hayes
    Dani S.

    Sean and Madonna, Thank you for sharing your gift of amazing pizza. I absolutely enjoyed the time we had yesterday and I would definitely come back again because everything was just great, The pizza I cannot even explain how good it tasted.

    Wasima K.

    This place really lives up to its name! My GPS took me to the Dollar Tree parking lot and it took me a long time to figure out where the location was because there is no signage. I figured since it's "secret" that was part of the theme. Contacting them is text only, no calls. I got a response within a couple of minutes and they were very polite and helpful. The building is quite cute with white fence, patio lights and outdoor seating with very pretty olive trees. They are New York style slices. I personally found the slices on the small side but it was still filling. I believe I tried the white and the vodka flavors. They give you some dipping sauces on the side and I really liked the light pink slightly spicy one. That may have been the vodka sauce. I normally don't eat much of the crust but I found the crust quite tasty.

    Van D.

    Secret Pizza definitely lives up to its' name. The location was hidden and you definitely have to be vigilant while navigating towards it. My boyfriend and I were lucky to score one last parking spot on the street. Their hours are limited with it only being open Wed-Sun from 4-9pm. Upon entering you walk into their outdoor patio seating. There are heat lamps but it wasn't turned on during the night we came. There was also a few seats inside but very limited and cramped. We came here for the pizza by the slice. They have a limited selection of pizza by the slice compared to other pizza shops with similar concepts. We both went with Pepperoni ($5.25/slice). We waited a bit for the pepperoni since they were out when we arrived. The tables in the patio area was really dirty and not well maintained. I didn't see staff come around to clean the whole time we were there. When the pizza was ready, we found that the crust was thin and crispy. However the toppings were lacking. I would have liked both more cheese and more pepperoni. Especially considering how other pizza shops sell the same pepperoni slice for a lower cost and better toppings. A fun novelty visit, but I can't say I'm in a rush to come back.

    Pepperoni, Jalapeño, Mushroom, Margherita, and Vodka Sauce
    Tiffany L.

    I like that the pizza here isn't too greasy compared to other pizzas I've had. It's thin sliced, but not floppy. I initially got 2 slices because that's usually my go-to number when I buy pizza by the slice, but wasn't yet satisfied, so I got a 3rd, but I think I could have easily eaten a 4th. For thin sliced pizza, the portion does run pretty small at more than $5 for a slice, so for 4 slices you'd be looking at well over $20. We got 1 slice of each flavor and we thought overall, the amount toppings felt a lot less compared to other places and the flavors are kind of subtle in the tomato sauce, vodka sauce and the shredded basil on the Margherita. The mushroom and jalapeño were fresh especially the jalapeño which was very thinly sliced but still packed a lot of flavor. We agreed the Pepperoni was the best when it comes to flavor. Crust runs more crunchy than chewy. We also tried their garlic knots, and again the flavor was very subtle, and didn't taste that garlicky. The sauce that came with it was great though.

    10/10. no complaints. the staff is very nice and friendly the pizza was the best i've had in a minute. Definitely returning when I have the chance again. Thank you!!

    Jalapeño sausage pie
    Pier P.

    What a gem! It's far too good to be secret for much longer. The tree shaded outdoor area (with heat lamps) serves to hide it but it's worth finding for sure. We had both vodka and jalapeño sausage pies. Delicious thin crust just like back in our home state of New Jersey. Perfection. Or so I thought until the owner Sean brought out homemade chocolate chip cookies and a giant homemade ice cream sandwich that made me wish I hadn't eaten quite so much pizza! Fantastic. Go. Parking on the street. Worth it.

    Pepperoni, sausage, and extra cheese Sicilian Thick pizza. 9 slices in this pizza.
    Eddie G.

    Pizza was good but I paid for extra cheese and didn't get it. Also, the pizza was very pricey.

    Half & half

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    19 days ago

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    Sean L.

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    2 months ago

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    Sean L.

    Thanks so much for giving us a try!

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    3 months ago

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    19 days ago

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    Sean L.

    Thank you, Will! So glad you enjoyed the pizza

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    29 days ago

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    Sean L.

    Thank you so much for the kind words! We appreciate you!

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    Thanks so much, NyQuil! We appreciate you!

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    Page 1 of 4

    Ask the Community - Secret Pizza

    Is this the same place as the Vegas location in the Cosmopolitan?

    No. Different people

    Is this Secret Pizza owned by the same one in the Cosmo in Las Vegas?

    Hi - we are not connected! We named it Secret Pizza when it started as a pop up in a residential building here in Los Angeles and the address was not public.

    Do they have any vegan options, at least vegan cheese?

    Yes we do! We have a vegan pizza which is our Thick Square Tomato Pie (Vegan) on our permanent menu under SQUARE PIES. Featuring tomato, basil, oregano, and garlic infused olive oil, with optional vegetable toppings it is all natural and delicious!… Read more

    Do you have gluten-free crust?

    We do not offer any gluten-free crust options at this time! We recommend our friends over at Hot Tongue Pizza for great gluten-free pizza.

    I can't pre-order can someone help?

    We generally accept online orders over at www.secretpizzaLA.com. However during exceptionally busy times, sometimes our online ordering will be unavailable to allow the kitchen to catch up.… Read more

    Are you on any delivery apps?

    We do not currently have any delivery app partnerships, but we are considering it for the future!

    Don’t See Your Question? Ask Away!

    Sam's Place

    Sam's Place

    4.3
    (46 reviews)
    1.7 mi

    Tucked away in Highland Park on a quiet residential street across from an elementary school is…read moreSam's Place. From the moment you walk in, you're greeted with a cozy, warm, and intimate atmosphere. I went shortly after they opened around 5pm--candles were lit, the sun was setting, and the mood was just right. A small menu usually means you have to try everything, right? That's exactly what we did. As you can see from the photos, each dish was perfectly portioned for two people. The shareable plates were packed with flavor yet kept beautifully simple--nothing overdone or overwhelmed with unnecessary ingredients. They offer wine by the glass, but we opted for a bottle... because why not. I've been meaning to go back--Highland Park has such an eclectic nighttime scene, and this spot fits right in!

    Came a week ago for a night cap, waited at the bar for 10 minutes then when I ordered a drink was…read moretold they were closed at 11. I looked at my watch and it was literally 11:03p. So we left Hosted a mixer yesterday from 4-7p with local business owners and for whatever reason, despite there being only 3-4 other people in the entire spot, the cook kept insisting we move all the way to the back so to "be out of the way" of other patrons as if WE weren't patrons. Not a good look when the only POC in the building are being made to feel like we don't belong considering most of us are from here. Felt a bit Rosa Parks to me which is most definitely not the vibe. We ultimately had 20 people there enjoying the company but being treated like trash at a spot where most of us would walk to! Aside from Gabriel, who is always nice, Customer service was subpar and not the way a local bar should feel. Posting this knowing they will likely not care but hoping you will.

    Photos
    At the bar, Sam's pilsner
    At the bar, Sam's pilsner
    Sam's Place
    Chicken Wings

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    Chicken Wings
    The Cellar - A Wine Library

    The Cellar - A Wine Library

    4.5
    (608 reviews)
    4.6 mi
    $$

    Great wine selection. We went on a Saturday around 5:30 p.m. before the evening rush and ordered a…read morecheese and fruit charcuterie board along with several glasses of wine. We ended up staying until about 9:30 p.m. and never felt rushed or pressured to order more. The staff was very friendly and made excellent recommendations, especially considering we were a bit picky -- one vegetarian, one pescatarian, and the other only likes dessert wines!! Definitely coming back with less picky people

    Waiter Manuel. This…read moreis a review reflected on you, solely. Being kind is the moral of the story, from the beginning you were passive agressive with your comments and tone. Being in a party of 4 girls coming from high tea, we were dressed in elegant dresses, first comment was asking if we were coming from church, followed by eye flutters, short "okay" with an upward inflation to a joke about the day, an impatient comment about hurrying up and trying the wine while we were talking, asked for water when we were out, were left to pour the rest of our wine, didn't ask how the food was all the while was attentive to the table behind us, the cherry on top comment was when we were discussing the bill at the end, he was hovering at the table behind ours, then when we were ready, we asked to split the bill into 2, my portion on mine and the rest on another card, he then said "this isn't like a drive through, we can't do it that way" so I asked him to explain his comment, cause it was passive agressive and rude. After he wasnt able to becuase he wasnt expecting me to call out his rude comment, I had to then break it down and specify what I had ordered, he then sold "okayyyy....so how much, cause we don't itemize?" I had to again express for him to specify how they do it cause he has still yet to explain where his attitude is coming from and explain how they do their check splits, from my understanding it just felt like he wanted to play dumb and make me to the math, one I did he was like "ohh, okay" should have asked for the manager but we paid and left, I hasnt had this experience before being a returning customer, but he needs an attitude adjustment as his attitude was completely out of pocket. Do better Manuel, you alone got your place of work a 1 star. The rest of the staff was kind, facility beautiful and food and wine was good. This restaurant is not reflected in the 1 star.

    Photos
    The coolest atmosphere.
    The coolest atmosphere.
    Bordeaux
    Bordeaux
    Wine selection for the night

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    Wine selection for the night
    Propaganda Wine Bar

    Propaganda Wine Bar

    4.7
    (264 reviews)
    3.8 mi
    $$
    Free parking
    Outdoor seating

    I was getting a late lunch with a friend, and decided to try this spot. Initially we were going to…read moretry De La Nonna, but they were closed for a special event and we didn't know when we showed up. In the same vein, we stuck with a similar style of food and ended up at Propaganda. There was little to no wait, which was pleasant. It was a nice day and we decided to eat outside. The focaccia bread and salad came out first, and both were good. I enjoyed the crispiness of the bread, though my only qualms were that the bread was quite oily and the butter and salt were just a tad bit too salty for my liking. The Insalata Mista salad was solid. Good flavor, good dressing-to-salad ratio, and a surprisingly good portion size. As far as pizza goes, the Margherita was good. Tasty, moist, and a nice crunch on the crust. I found it to be enjoyable, though I may have enjoyed more fresh basil on this. I did find it better than the Boscaiola. I got the black truffle honey add on, and it does not go well on this pizza in my opinion. There was virtually no taste of truffle to me, and more of just an aftertaste of oily sweet honey. This was a miss. It's hard to say whether the base pizza was good without it because the flavor profile was just too overpowered by the aftertaste. The Arts District is definitely coming up with new upscale dining establishments, and I'm there for it. I think this is a solid addition. Though this is a wine bar, I don't generally drink, so my review is based purely on the food. Results of their drinks, which is quite an extensive list, may be to your liking! They do have an inexpensive three wine flight, for reference!

    Ordered: - Anchovies crostini (4/5): one of my gf's favorite…read moredishes because of the flavors that come together for her but I'm not a big fan of the strong anchovy flavor in this dish. Definitely cool to try but not my personal favorite. - Insalata mista (5/5): a delicious, large salad that was flavorful, refreshing, and just the perfect pairing for the other dishes we ordered. My gf and I both loved this and were so glad we ordered it! - Spicy salame calabrese tartufato pizza (4.5/5): The truffle honey in this was very light but we still loved the flavors in this pizza. Overall (5/5): My gf and I love coming for their happy hour. Vibes are nice, service is friendly, and food is great!

    Photos
    Top 50 under 50 LATimes
    Top 50 under 50 LATimes
    Valet parking on Friday & Saturday
    Valet parking on Friday & Saturday
    Spicy Calabrese Tartufata

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    Spicy Calabrese Tartufata
    The Airliner

    The Airliner

    4.7
    (93 reviews)
    1.8 mi
    $$

    This was a good spot for both cocktail drinks and Chinese food. While it might be on the pricey…read moreside this was a good endeavor to the Asian style food with a good cocktail list and variety. The chicken wings were very tender and the green chopped salad and cucumber salad was extremely refreshing. The pork ribs were a little dry but the fries were excellent. The fries were also good along with the mantaiko spaghetti and the chicken liver paté was great. Our host was super attentive and very funny and great with suggestions. The decor and atmosphere was like a speakeasy vibe with Chinese food which I appreciate.

    Great happy hour spot! The Airliner has happy hour Tuesday through Saturday (yep, you read that…read moreright.. even Saturday!) from 5p-7p. The happy hour menu consist of some great deals on drinks: draft beer of the day for $7, Captain choice vino for $10 and my fav: an old fashioned for $12. They have great deals on dinner on the happy hour menu too. We ordered the wings and fries deal and the triple onion noodles with a vegan chop salad. All the food we ate was super tasty and for $22 is for sure a deal. Service was friendly, attentive and cool. The place inside is nicely decorated and fits the airliner theme. I would totally come back. We also decided to treat ourselves for some dessert and tried out their hojicha tres leches and the black sesame rice crispy treats. The hojicha flavor in the tres leches was mild but still a good dessert. We loved the black sesame rice crispy treat though, that was soooo good! Nice spot to come hang out with a friend or two or come by for a date. You can also buy a beer for the cooks for $5. Happy Hour Tuesday- Saturday. 5-7pm #5/2026

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    Booth area
    Booth area
    Chong Qing chicken wings
    Chong Qing chicken wings
    Lemongrass cucumber Mocktail

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    Lemongrass cucumber Mocktail
    Visionarium Live Italian

    Visionarium Live Italian

    4.4
    (162 reviews)
    2.7 mi

    Visionarium is an intimate artful restaurant with a congenial, cheerful and accommodating staff…read more The food is superb and the wine and beer selection is excellent. Try the flight of wine offerings! We were also treated to the warm and charming jazz atmosphere provided by the Carla Bartlett Quartet. The evening was eminently satisfying and memorable. We'll be back!

    This is the second time I've visited in two weeks and I have yet to try something I don't like…read more Last time, we dined on vegetable lasagna and a pizza; this time it was tomino con carpaccio di bresaola e rucola and the most delightful sparkling white wine (now my favorite). The staff is not only knowledgeable in Italian food and wine but also wonderfully personable, warm and conversational. As a business person in hospitality who often dines alone, it is nice to have someone in management sit at my table and have a conversation about how people typically utilize the space and the potential it has for a plethora of events- social and otherwise. I often have to remove myself from my design studio to gain inspiration and this place gives me the right mix of sustenance and excitement to keep my creative juices flowing. This is absolutely a hidden gem in the San Gabriel Valley. Don't snooze on tapping into the live music and delicious food. The wine list speaks for itself. Catch me here at least once a week moving forward. ‍

    Photos
    Products from Italy.
    Products from Italy.
    L'atmosfera
    L'atmosfera
    Lemonchello drink. So good

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    Lemonchello drink. So good
    Mazal

    Mazal

    4.7
    (426 reviews)
    2.1 mi
    $$

    I came here just after they opened, there were already some people inside. The cheese bourekas were…read moreflakey, light, and filled with feta. The Mini falafels come with 8 and are bite size on the tahini plate- I loved putting all the tahini on it. The Charred broccoli was exactly what I wanted, it's crispy and comes with a lemon garlic aioli. The Maghrebi potatoes come in thick, crispy slices on pickled lemon red pepper tahini. The Shawarma oyster mushrooms also another hit. We also ordered flat bread special which was feta & pomegranate seeds. Overall I was just so impressed with every dish. For dessert we ordered the halva & S'mores bourekas which was light & not overly sweet for a finish. Parking- street parking

    The best hummus in the WORLD, bar none. And the most incredible pita bread I've ever had! I love so…read moremany things on the menu that I over-order every time but the next day I'm happy to have whatever combo of leftover couscous, spicy Moroccan carrots, and kale salad (which holds up really well as leftovers because kale). This review is long overdue because I first fell in love with Mazal as I impatiently anticipated their opening. I lived nearby and watched the progress as the owner and his father spent nearly two years building out the beautiful interior of the restaurant themselves. Everything about Mazal is a labor of love involving their entire family, including menu items that are grown in their orchard. The atmosphere is warm and friendly, whether you are in the dining room or on the patio. I'm back in LA frequently now and come to Mazal nearly every time. In addition to the hummus you have to have spicy tahini (or the new-to-me adorable mini falafel and tahini plate). My other new favorite I'll definitely have again is the shawarma oyster mushrooms, air-fried and served on cannellini bean purée with mint chimichurri. Everything is incredibly fresh and delicious. You don't want to miss the bourekas (the assortment of five cheese bourekas is something I dream about), the maghrebi potatoes (on tahini!), and the marble halva (take it home if you don't have room after all of the aforementioned must-haves and thank me later).

    Photos
    Indoor seating
    Indoor seating
    Baba ghanoush
    Baba ghanoush
    Hummus

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    Hummus
    Wife and the Somm

    Wife and the Somm

    4.4
    (328 reviews)
    3.3 mi
    $$$
    Locally owned & operated
    Outdoor seating

    "I know a dark, secluded place A place where no one knows…read moreyour face A glass of wine, a fast embrace It's called Hernando's Hideaway, olé" --Ella Fitzgerald, 1963 OK, this may date me, but this is what I immediately heard playing in my head when we finally found Wife and the Somm this weekend. Glassell Park is a hidden neighborhood in Los Angeles, anyway, and if you don't know what you are looking for, you might zip right past W&S, as we did. Parking is hit and miss, but there are side streets and you will find a space if you give yourself an extra 15 minutes before you come. The neighborhood is mysterious to me, sort of pricey grunge & hipster, iykwim. But! Once you are inside, you are in a completely different world. Bright, clean, genteel, muted, with dappled sunlight dripping through various apertures and alighting in a soft glow here and there on shining metal tables. It's beautiful. Some catchy upbeat contempo-pop music streamed steadily at just the right volume overhead. I found myself resisting the temptation to get up and dance. There are several rooms from which to choose, but I wanted to be seated on the wine-red suede banquette that gave me a view of the whole restaurant and out onto the tree-canopied street. From the time we arrived to the moment we left about an hour later, we were showered with warm smiles and attentive service. And the food? Exquisite. See my pictures. It was hard to choose. One tiny disappointment was they were out of the biscuits that I wanted to start with, but I enjoyed the crusty tender Clark Street bread slices served with warm creamery butter instead. It only got better from there. The two bowls we ordered were filled with fresh vegetables, cooked to perfection, topped with an egg prepared as we requested, i.e., over medium. The portions are modest and it was all so good, we didn't take anything home. We ordered coffee and were brought two tall steaming mugs of Americano, smooth, dark, and delicious. Best of all was the Lemon Lavender cake, a seasonal specialty. Honestly, it might be one of the best, moistest, most flavorful and elegant cakes I have ever had. So fantastic, that I just ordered some lavender buds (if I don't collect them from our garden) to replicate it at home. I don't drink much alcohol but if I did, I would head here for one of their experiences or tastings -- they have a formidable list. Check all this out. And hurry if you want to have Lemon Lavender cake.

    The restaurant already made a poor first impression, as there was an unpleasant smell inside as…read moresoon as we stepped in. Everyone also didn't feel particularly welcoming, from the hostess to the waitress (no smiles). Thankfully, we were seated outside for some fresh air, although the warm murky smell still lingered a bit outdoors. The menu seem fairly limited since nothing really stood out to me as especially exciting. I've studied the menu prior before going, and was only looking forward to their burger, but they didn't have it during dinner apparently. While the dishes were descripted very well on the menu, there was no depth in flavors. I'm talking about the pork belly, lamb chops, tartare, Spanish octopus, and especially the seasonal pasta. I'm happy that it wasn't overly salty, but overall the food tasted mediocre and felt a bit basic. I'm only saying this because I could make it myself, at least the lamb, fatty pork belly, and pasta. Portions were also on the small side. Service was a bit slower as it took some time to get seated and receive our food, and one of our dishes was forgotten until we reminded the staff after already finishing most of the meal. On the positive side, we were able to find easy street parking about a block away, and the restaurant itself has a cozy ambiance that would probably be great for a chill dinner with some wine. However, my group left still feeling very hungry and unsatisfied. To be fair, we came in hungry, and the portions and long wait didn't help.

    Photos
    Grilled Pacific Halibut over white gazpacho
    Grilled Pacific Halibut over white gazpacho
    Grilled cuttlefish and pickled persimmons
    Grilled cuttlefish and pickled persimmons
    August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

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    August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

    Secret Pizza - pizza - Updated June 2026

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