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    Senia

    4.5 (761 reviews)
    Ultra High-EndCocktail Bars, New American
    Closed 5:30 pm - 9:30 PM

    By appointment only

    Senia Photos

    Senia - Foie ravioli - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - Smoked ahi cigars - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - Tagliatelle kauat shrimp, tomato, green onion - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - Duck liver parfait.  Divine!! - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - Maui Nui venison carpaccio - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - SRF American wagyu ribeye - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - Caramel & Pineapple Bread Pudding - Coconut ice cream, coconut caramel macadamia nut toffee $18 - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - Lilikoi Bavarois - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - SRF American wagyu ribeye - Cocktail Bars Near Me - Honolulu, Hawaii
    Senia - Kagua Beer Blanc - Cocktail Bars Near Me - Honolulu, Hawaii

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    Senia - Roasted Bone marrow - Cocktail Bars Near Me - Honolulu, Hawaii

    Business Info

    SENIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

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    Ask the Community - Senia

    What is the wine corkage fee?

    Are there to go boxes to take home leftovers?

    yep!!

    How much does the tasting menu cost?

    $225/person and you pay in advance when you book on resy. you can add the beverage pairing for another $110/person

    Do they take walk ins?

    The day I went. I heard them turn away a pair of walk ins. reservations are super recommended especially with covid.

    Are they back open for lunch?

    I don't think so. They're only doing dinner take aways right now, you have to reserve via their website and it's only served Friday and Saturday evenings. The reservations don't go passed this weekend (they've been doing it for about 3-4 weeks) so… Read more

    Is there by any chance, a kids menu?

    No. But, I’m pretty confident the staff can create delicious food a kid would eat. Because the staff is genuinely eager to please customers.

    Do they allow kids?

    yes

    If we have dietary restrictions (ie no red meat, allergies) do they allow modifications to the tasting menu?

    Of course. They're very cognizant of requests at the tasting menu. My partner can't have offal, shellfish, or duck and our tasting menu we had a scallop and he had a lovely piece of sea bass. We had duck and he had a crispy rendered piece of pork… Read more

    Is a wine pairing included as part of the $195 Tasting Menu or do you have to add that on separately?

    The wine pairing is separate in which you can add on when you're there. Also that $195 price doesn't include tax and tip which moves it closer to $250 before wine. But totally worth it.

    Where did you park?

    Marin Tower, 60 N Nimitz Hwy, Honolulu, HI 96817

    Is there a dress code?

    No dress code. It's between business casual to casual. However I did not see anyone in flip flops.

    Is lunch at counter the chefs tasting? Is lunch similar to dinner menu?

    Lunch at counter was fixed price menu, i think the chef's tasting menu is different.

    Do they accept walk-ins?

    Yes but call ahead.

    Should we do tasting menu or a la carte?

    Tasting menu if u are not particular. I enjoyed it More than ala Cart.

    How about vegan options?

    Yes. One of their featured dishes is Charred Cabbage topped with herbs and served with a Green Goddess Sauce. If you call a few days ahead of time, they may be able to utilize components to offer you an exclusive vegetarian menu.

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    Vintage Books - Flight of tacos (@miguelmoralesphotography on Instagram)

    Vintage Books

    4.4(183 reviews)
    4.7 mi
    $$$
    Gluten-free friendly
    Romantic vibe

    Came here to celebrate a birthday with a group of 7 people. It truly is like a vintage…read morelibrary-turned -speakeasy. The ambiance is very cozy, we had a table in the back corner which made it feel like we had our own area which I appreciated. If you like vodka-based drinks with some fruitiness, I highly recommend the Meet Cute cocktail. We ordered our food family style and had our server advise on the number of orders. Standouts were the rice cakes with crab, cowboy salad, kalbi steak, and steamed clams. Service was attentive and nice. FYI - there is a $14 outside dessert fee if you're bringing a birthday cake, etc.

    Pau hana at Vintage Books with my friends! My friend chose this spot for us to hang out, and it…read moredefinitely felt like we were in a different era. She made reservations for us, which is recommended. You check in on the first floor and are then escorted into the speakeasy. I won't share much more, as one should experience it themselves. But the ambiance is dim, semi-private, on-theme, and cozy yet lively. There's a bar area as well as the dining area where we sat. Service was fine. We were checked on periodically, but the food did take quite some time to come out. We shared some pupus, off their happy hour menu. We got the Smashed Cucumbers, House Karaage, and Sinigang Fries. The cucumbers weren't spicy, even though they were listed as spicy. It was more oily, but still crisp and refreshing. The fries were perfect for snacking on, with a nice sour-savory flavor from the sinigang. The karaage was extremely big! Not too crispy like usual, but still meaty. We also asked for six, but only received five pieces. My friend got the Lamb Ribs as well, which fell off the bone, and she seemed to enjoy them. My other friend and I shared the Ulu Taco Flight. We chose Suadero, Pork Belly, and Seafood as our protein. I enjoyed the seafood; it was lobster. It was sweet and mild but nicely cooked. The aioli was a nice addition. The pork belly was fine; it was quite spicy, which was a bit overpowering. My friend who had the beef taco said the wagyu was great but also quite spicy. The tacos themselves were quite small for the price. Overall, if you're into speakeasies or curious, Vintage Books is worth a visit at least once. The food is creative, and the drinks are good. Glad I could come and hang out with my friends. Find them on the ground floor. Parking is validated in the building; give your ticket to the host.

    Photos
    Vintage Books - Bar & lounge

    Bar & lounge

    Vintage Books - Flight of three tacos: kalua pig, suadero, and tako

    Flight of three tacos: kalua pig, suadero, and tako

    Vintage Books - Crispy Lamb Ribs

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    Crispy Lamb Ribs

    Bar Leather Apron - Japan old fashioned

    Bar Leather Apron

    4.5(475 reviews)
    0.2 miDowntown
    $$

    Date night? Hanging with friends? Pau hana with colleagues? Just want your own moment but you also…read moreenjoy history and well made drinks and pupus? This is your stop. Plan for reservations well in advance because you're going to want to sit at the bar. That's where the storytelling is center stage. From the outside, you'd easily miss it. But once you step inside, you realize you're stepping into an experience. Every drink comes with a unique story and the bartender is not simply a storyteller but an artist as well.

    Months before my trip to Oahu, I tried to book a reservation to Bar Leather Apron but was unable to…read moredo so because the reservations were immediately scooped up right as they were released. To my surprise, on a Sunday evening after having dinner nearby at Maze, my wife and I walked over to Bar Leather Apron and we were able to get seated right away! In fact, around 7:30 p.m. when we stopped by, there was actually a ton of seating available in the bar. Who would've guessed. If you're in the same boat as me and are unable to find a reservation for your upcoming visit, I would encourage you to stop by and try a walk-in. The first page of the menu lists a wide variety of whiskey based cocktails. Most -- if not all, of the cocktails are pre-fixed with BLA (Bar Leather Apron), and represent a collaboration with the named distillery. If you're fan of whiskey, you'll definitely have a difficult time picking only one. I ultimately ordered their "Take Warning" -- 2021 BLA Knob Creek BLA Single Barrel, Cynar, Carpano Antica, Mezcal, Bergamot Salt. Drinks here are not cheap -- averaging $20 to $25 per drink. Although my drink was very spirit forward, it still felt very well balanced. I appreciated the hint of smokiness from the mezcal that rounded out the end of a sip. Service here quick and friendly. When we received the check, a cute small chocolate snack was brought over as well, borrowed from the menu at Maze. Overall, I can see why Bar Leather Apron has earned so many accolades in its field. Definitely worth a stop by if you enjoy the art of mixology.

    Photos
    Bar Leather Apron - View from our seat

    View from our seat

    Bar Leather Apron - Matcha old fashioned

    Matcha old fashioned

    Bar Leather Apron - Japan

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    Japan

    430 Pkwy Cocktail Lounge

    430 Pkwy Cocktail Lounge

    4.5(48 reviews)
    1.6 miAla Moana

    Some places you find, others you have to earn, and 430 Parkway is one you'd miss if you weren't…read morelooking for it. Tucked on the second floor of a Piikoi Parkway building, it feels like stepping back in time, a true bespoke bar with vintage art, moody lighting, and comfy couches that make it perfect for couples or a night out with friends. We sat at the bar, which was a highlight, Michael and Tony were welcoming, easy to talk story with, and clearly know their craft. I went with the Barreled Old Man, a smooth, layered mix of bourbon, rye, and brandy that just worked, while my wife's Sesame Veil brought a nutty, balanced flavor that stood out. For round two, the Espressing My Love was a great take on an espresso martini, and Michael built my wife a custom drink off her favorite flavors and nailed it again. We paired it with the smoked mozzarella and salami grilled cheese and Ho Farms tomato soup, and this is where it really hit. The sandwich came out hot and crisp, and when you took a bite the cheese pulled away just right, that perfect melt, with the salami adding a savory kick. The tomato soup was fresh, bright, and made for dipping you didn't want to stop. We were welcomed with a table that had our name on it, a small touch that goes a long way. Prices are on point for the quality and experience you're getting. It's a bit of a hidden, hip spot, not for a quick drink but for when you want to sit, relax, and enjoy it. Parking is tight, but you can park at Ala Moana and walk over, and it's worth it. Next time we're coming back for Grandma's Old Fashioned and the pork belly bao buns. This isn't a bar you stumble into, it's one you come back to.

    I went here for my birthday and didn't realize I should've made a reservation for a larger group,…read moreespecially since it was my first time. Thankfully, Michael and his team were able to accommodate us, which I really appreciated. From the moment we walked in, the place had a great vibe, the interior is beautiful. Throughout the night, the staff and Michael (the owner) were incredibly welcoming, funny and attentive. The cocktails were amazing. I had the expressing my love all night and even though the place was busy and there was a bit of a wait for food, it was honestly worth it. We had the crab dynamite, the ahi brioche, and the prosciutto and burrata. SO GOOD! My friends and I had such a great time and will definitely be back.

    Photos
    430 Pkwy Cocktail Lounge - SPRING COCKTAIL MENU

    SPRING COCKTAIL MENU

    430 Pkwy Cocktail Lounge - Crab Dynamite - Our Fave!

    Crab Dynamite - Our Fave!

    430 Pkwy Cocktail Lounge - Bird on a Wire

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    Bird on a Wire

    RM 38 - Snack

    RM 38

    4.8(73 reviews)
    3.1 miWaikiki
    $$

    This spot is the place to be in Waikiki! Definitely make a reservation because this place fills up…read morefast, especially later into the night. What surprised me most was how good the food was for the price. Usually spots with this kind of atmosphere rely on the drinks to carry the experience, but every dish actually delivered. The chicken karaage was crispy and packed with flavor, the beef takoyaki disappeared almost instantly, and the taro chips with mascarpone were such a unique combination. Between the cocktails, food, service, and atmosphere, everything just worked.

    We dropped by speakeasy RM 38 (Room 38) inside the Imperial Hotel on Lewers in Waikīkī. We were…read morevery glad we did. The owner is Steve Aoki, of Aoki Group, and son of daredevil and entrepreneur, Rocky Aoki. The staff were super nice. The brunette (Ellie?) working Sat, 4/25 was super friendly, and worked her ass off. The Azn fellow who also took care of us let us look at the bottles of special bourbon we drank: Four Roses & Blantons both tr the Aoki Collection. Regarding the ambiance its whimsical inside. I didn't look on the lanai, but I understand you can smoke cigars out there. The background music was jazz and the occasional Motown hit (Stylistics). My cuz who lives in Kaimukī has neva been to RM 38. I promised to add him to the res next time. Its a lot easier to get in vs another speakeasy in Chinatown, and its walking distance from where I always stay at the Moana.

    Photos
    RM 38 - Lounge area

    Lounge area

    RM 38 - Ahi

    Ahi

    RM 38 - Dragon Lady and 38 Old Fashioned

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    Dragon Lady and 38 Old Fashioned

    EP Bar - Mocktails (2 of the 3 available)

    EP Bar

    4.6(141 reviews)
    0.1 miDowntown
    $$

    Super chill spot in Chinatown.......the ambiance, the music,…read morethe super cute and friendly bartender (Jen). And the most delicious cocktails ever. Highly recommend and should have taken some photo evidence, next time!

    Fifteen minutes west of Waikiki, you'll find yourself in a completely different Hawaii…read more Honolulu's Chinatown feels worlds away from the beachfront resorts and postcard-perfect sunsets. The neighborhood is vibrant, gritty, and alive--a mix of Chinese, Southeast Asian, and Native Hawaiian influences layered over historic buildings, glowing neon signs, art galleries, and hidden cocktail dens. It reminded me a bit of New Orleans: worn facades with stories to tell, creative energy around every corner, and the sense that the best experiences are often tucked behind an unassuming door. Which makes it the perfect home for EP Bar. "EP" stands for Extend Play, a fitting name for a place built around music. Long before listening bars became fashionable in Los Angeles, New York, and London, there were the jazz kissa of Japan--small cafés where people gathered not to drink or dance, but to listen. Records spun through carefully tuned sound systems while patrons sat immersed in the music. The music wasn't background noise. It was the main event. Walking into EP Bar, you can feel traces of that tradition. The room is intimate and inviting. Reservations are highly recommended because the place fills up quickly on weekend nights. Once inside, the atmosphere hits a sweet spot. The music is loud enough to create a mood and provide privacy for conversation, yet never so overpowering that it dominates the room. Loud enough to muffle the secrets being shared between old friends. Loud enough to drown out the office gossip that somehow followed everyone from the coffee machine into happy hour. The soundtrack isn't just playing--it's setting the tone. As an Old Fashioned guy, my choice was easy. I ordered a Oaxaca OF, which swaps traditional whiskey for mezcal. Smoky, balanced, and memorable, it felt like the kind of drink that rewards slow sipping between tracks. Another member of our group went with the Pho Us By Us. To nobody's surprise except perhaps her own, it tasted a little salty. Considering the ingredients--Green Chile Vodka, Sake, Pho Spice, Lemon, and Soda--it was probably the most honest cocktail description I've ever seen. The drink tasted exactly like its name suggested. That's part of the fun here. The menu doesn't hide behind clever marketing. Drinks like Thai Me Down and Candy Rain practically dare you to order them. Not every note landed perfectly. Service was a little off-beat during our visit. But like any live performance, sometimes the rhythm isn't flawless. Thankfully, the vibes, decor, music, and overall experience more than carried the set. What I appreciated most was that EP Bar doesn't feel like a gimmick. It feels like a genuine continuation of a tradition that began decades ago in Japan's listening cafés, traveled across oceans, and found a home in Honolulu's Chinatown. It's a place where music matters, conversation flows, and the pace of the evening slows down just enough to appreciate both. The place slaps for what it is--and for what it isn't. In a world increasingly filled with distractions, EP Bar invites you to do something refreshingly simple: sit down, have a great drink, listen to great music, and be present. I'll definitely be back. After all, every good record deserves another spin, and I'm curious to see how the needle lands next time.

    Photos
    EP Bar - Sake also goes w vinyl. Hoyo Sawayaka, a Junmai from the oldest brewery in Miyagi, using a sake specific Kura No Hana varietal rice.

    Sake also goes w vinyl. Hoyo Sawayaka, a Junmai from the oldest brewery in Miyagi, using a sake specific Kura No Hana varietal rice.

    EP Bar - Marx making an old fashioned.

    Marx making an old fashioned.

    EP Bar - Decor.

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    Decor.

    Senia - cocktailbars - Updated June 2026

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