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Serika Restaurant

3.7 (210 reviews)
ModerateJapanese
Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
Updated 1 month ago

Order Serika Restaurant Takeout or Delivery

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SERIKA RESTAURANT ATMOSPHERE

What's the vibe?
Quiet
Casual
Dogs allowed
Outdoor seating

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Recommended Reviews - Serika Restaurant

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Reviews With Photos

Annie L.

Hubby and I came here for lunch after completing an errand. We have been through this area a million times but this is the first time that we have thought to stop here and try Serika! We are so glad we did because now we have another place to go to, to satisfy our cravings for healthy food as well as Japanese food cravings! Hubby loves sushi and he was pleasantly pleased with what he got. He is a connoisseur of sushi and knows good sushi. I got the tempura lunch which was delicious. The coating was nice and light and crispy, not greasy at all. We were both impressed and delighted with the beautiful presentation of the food. I'm surprised we haven't discovered this place before. We will certainly be back!

Miso soup
Pat C.

Went back as the flavors stuck with us. This time for a take away. Ordered 4 rolls Abe, Crunchy Cali, Tiger and a fourth that i can't name however all very flavorsome and tasty. Ready exactly at the time I specified. Phone order and collection was efficient and courteous. [[HIGHLIGHT]]I do love the calm ambiance inside due to its off street location for that reason I'll be back in a few days.[[ENDHIGHLIGHT]]

Rainbow Makimono & Rock and Roll
Laura E.

Since I moved to Contra Costa County in 2020, I've been to Sekira a few times. Usually I meet my mom there but today I came here with an awesome Yelp friend. [[HIGHLIGHT]]The restaurant was empty so the sushi chef working in the front said we could sit wherever we'd like.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We opted to sit outside given today was sunny.[[ENDHIGHLIGHT]] I had the rainbow and rock & roll rolls, both of which were tasty. Service was friendly and efficient. Their menu is a bit limited compared to some of the other sushi places I frequent but I definitely would come back when in Orinda!

I loved my experience here today. Really grateful to have them here in Orinda's theater square, a gem of a restaurant in a gem of a town in the east bay. A truly under-rated sushi option for the entire East bay. [[HIGHLIGHT]]Great date location with a lot of discrete seating options.[[ENDHIGHLIGHT]] The staff is eager to invite you in, and the quality food is worth well beyond the midrange pricing. They had a roll on special today called the Mamenori, with Salmon and Mango inside, and Himachi and avacado on top, and I absolutely loved it. Amazing if you like mango try it. Then I asked the server to allow the chef to make a custom Handroll inspired by spicy tuna and seaweed salad and he added shrimp and collar, it was crazy good and I liked the crispy snap of the wrap. Great experience, local secret gem that I think deserves more support and recognition.

Sunil S.

We've been living in Orinda for a few years now and always feel guilty that we don't go out to the local restaurants as much as we would like to. Serika under its new ownership might be changing that! We saw the excellent reviews after the ownership changed and decided to have an early meal with our 1 year old on a Saturday evening. They were able to accommodate us and were extremely friendly and accommodating, despite being very busy! The chicken katsu was a treat (especially with the optional spicy mayonnaise) - and the spicy special roll (whose name I can't find) was excellent - with a small slice of chilli pepper on each roll. An excellent sushi experience, and our new favourite restaurant in Orinda! Besides this and the new tiki bar next door, we might have found a new local date night!

Crispy Rice
Ella T.

Went to come here for a quick bite and that's what we got! Very fast with sweet service. However a little on the pricey side $$. Overall very good food!

Shrimp Tempura Roll
Irene T.

Took the whole family this time and everyone enjoyed there food. HALLELUJAH! Seriously you have no idea how happy I am that we have great sushi and Japanese food in Orinda. My son declared the Miso Soup to be the best he's ever had (said in front of his Okinawan mother, much to her chagrin). It was a Friday and crowded. It was a little loud but not too bad. The sushi chef was rocking it, putting out dishes quickly considering the crowd. Keep it up, Serika!

Sushi boat for 2
Zolzaya G.

Everything was AMAZING!!! Food is fresh! Service was very welcoming and very helpful with menu! It was a busy Friday night but they never forgot about us!

In the miso soup.
Jeannette W.

Scary! My boyfriend and I came here the other day for lunch because there is outdoor seating and we were craving Japanese food. I saw that it didn't have the best health rating on Yelp but I didn't quite know what that meant at the time. Now I know. First we sat down at our table and our order was taken.  The tea came out in these giant ceramic coffee mugs that were decorated with tiny specks of old food.  I recognized a piece of carrot on my boyfriend's mug.  I thought my eyes were playing tricks on me, so I touched my mug to check if I could feel anything.  And yep, hard little bumps of crusty food debris.  I pushed the mug to the side so I didn't have to look at it because I was starting to get grossed out. Then the miso soup came in what looked like a bowl washed in the same old dirty dishwater.  I don't know what came over me,  but I actually tried some of it.  That was when I noticed a film of oil on top which I did not think was common for miso soup so I stopped after one spoonful. My boyfriend must have been really hungry because he kept at his soup until he found the fly. At this point, we decided to leave.  My boyfriend went inside to let the restaurant know about the fly and that the dishes were so dirty that we did not feel safe eating there.  We offered to pay but the restaurant refused. I was very disappointed in this experience because I had been going to Theatre Square for years and always wanted to try this place.  I am surprised no one else has brought this up here.

lobsters and lobsters on the wall
Robert C.

We came here after all the great reviews on FB. We came early and were seated right away by our friendly server. We ordered edamame and chicken karaage for starters. Dinner Menu choices seemed a little limited as compared to the lunch menu. We ordered tempura udon, chicken katsu, chicken teriyaki, and beef teriyaki entrees. We also ordered the Orinda roll and 49er roll. The miso soup hit the spot. Our sushi rolls came about a minute or two before two of our entrees, which wasn't good timing-wise. The tempura udon and katsu came out first; the tempura was fried nice and crispy. The chicken katsu was lightly breaded and crispy as well. The other entrees came out about 7-8 minutes later. The gap was a bit long since we try to wait to eat until everyone gets their meals. The beef and chicken teriyaki finally came out, however, the meat was barely lukewarm. The teriyaki sauce was good. My rating would have been four stars, if not for the cold entrees. We'll be back but we'd try lunch as that menu has more options.

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Review Insights

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3 years ago

New ownership is outstanding!!! Great sushi rolls, miso soup and hamachi sashimi! Very nice interior environment as well.

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2 years ago

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2 years ago

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3 years ago

Excellent food, service and ambiance. Food is fresh, creative and tasty. Highly recommend.

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13 years ago

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4 years ago

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5 years ago

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3 years ago

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3 years ago

The new owner has turned this sushi restaurant around. The food is very fresh and delicious and the staff is very friendly. A+

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3 years ago

A big improvement from the previous owners! Great friendly customer service & really delicious food.

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3 years ago

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3 years ago

The food was absolutely excellent and they were very friendly. This is our new favorite sushi restaurant. Would highly recommend!

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4 years ago

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3 years ago

Loved this place! They were so attentive and everything tasted fresh! I will definitely be back.

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3 years ago

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3 years ago

Best sushi ever had.i wil a post picture when I eat again. Service is also very kind.

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9 years ago

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3 years ago

New owners and now delicious food and great service. Comfortable ambiance and good location.

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3 years ago

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7 years ago

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3 years ago

The new ownership turned the restaurant around. We really enjoyed the food and service. Highly recommend them.

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8 years ago

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Page 2 of 6

Serika Restaurant Reviews in Other Languages

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Hanazen

Hanazen

4.5
(174 reviews)
0.7 mi
$$$

Immaculate service!…read more Chef Kenji and Coco provided us with an exquisite omakase experience of seventeen courses. Not your basic slice and serve sushi but each piece was took days to prepare. The curing process of the fish and incredible house made soya sauces, yes he made more than one. As well as a very tasty ponzu sauce. While Chef Kenji plated each dish they were served by his wife, Coco. She provided a description of each dish and well as the best way to enjoy the full flavors of each. She was very detailed as to which sauce to use, if any, and how you should place is in your mouth. I can't say enough good things about this humble and almost hidden away gem. We will be back!

Wow this place is SO good and so authentic! This sushi omakase located in Orinda is one of the best…read moreexperiences I've had, and such a hidden gem. It's owned by a wife and husband team, and they take a limited number of tables per night. They offer a unique range of fishes all flown in from Japan. We have had the dine-in and takeout options and both were delicious. They provide instruction and recommendations on how to best enjoy the sushi (such as dipping in soy sauce versus ponzu). It can be difficult to contact them, but I have always left a message in the past, and they have gotten back to me within a week. I would recommend ordering at least a week in advance for sushi platters.

Photos
Hanazen
Hanazen
Assorted sake that we sampled as part of our flights

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Assorted sake that we sampled as part of our flights
Sake Blue

Sake Blue

4.8
(84 reviews)
0.7 mi

Was on my way passing through and needed to grab something to eat before heading more in and had…read moreseen Sake Blue which caught my attention on Apple Maps I turn on the street and saw a street parking close by. They had a grocery store across that has a parking lot but not sure if it was just for the grocery shoppers only. The crew was taking a break when I walked in but there wasn't any customers. I asked to use the restroom from my far drive and that would give them time to get ready for a customer to order. My favorite choice of sushi is the lion king roll so I got that and enjoyed a few bites while the person I was visiting ate the rest. We even enjoyed the deep fried California roll. My bento box was ok and I ate the rest the next day which tasted better the next day oddly but good. They are small very intimate so a date night spot or small group of 4 will enjoy. They say evening time is when they get busy FYI Will possibly come back but I only say that because I don't live close by. I'll get sake then when I do!! I highly suggest them

I spotted this Japanese sushi restaurant when I was using a rented computer and printer next door…read moreat the Fed Ex store. It's a cute restaurant located on a street that is across from the Orinda Safeway. I ordered two different rolls: hamachi lovers roll and unagi lovers roll, a side of tempura and a miso soup, which came out to $55.31 before my tip. The food was delicious, the background music had a beat. The rolls were quite tasty, the miso was good, I had ordered the tempura without shrimp, and only veggies, since I had already eaten a lot of fish inside the rolls. Parking is available in front, but do come early, as it's next to a Starbucks, which is around the corner. The waitress was very nice and gracious, I would come again if I am back in this neighborhood.

Photos
Interior dining area
Interior dining area
Hamachi avo roll, dragon roll, deep fried California roll.
Hamachi avo roll, dragon roll, deep fried California roll.
Interior dining area

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Interior dining area
Kiraku

Kiraku

4.4
(1.8k reviews)
4.3 mi
$$

Talk about a place that is absolutely worth the hype. Kiraku might be my favorite izakaya in…read moreBerkeley, with Ippuku coming in as a close second. I wasn't sure if the high ratings were just because Berkeley's sushi scene tends to lean more casual, but Kiraku completely exceeded my expectations. It reminded me of the izakayas I loved in Vancouver and Toronto--thoughtful dishes, great flavors, and that cozy, lively energy that makes you want to order one of everything. Pretty much every dish hit. The A5 wagyu with uni was a banger. The tako wasabi was solid. The black cod literally melted in my mouth. The mini kaisen donburi was packed with premium ingredients and so delicious. Extra points because they actually deep-fry the shrimp heads too, which I love. Overall, Kiraku is a must-try and I'd recommend it to anyone in the Bay Area.

Really great restaurant. Was able to easily make a reservation on Yelp for 5:30 on a Wednesday…read more They have an iPad in the front that you can waitlist on, but you can also check-in for your reservation on it. Inside is definitely cozy and you'll be sitting fairly close to the tables next to you. Service was really fast and easy - no complaints at all! The food was all great. Standouts were garlic edamame, 6pc omakase, beef tongue, pork belly, negitoro maki, corn tempura, & sweet potato creme brulee. Edamame was lightly charred and salted well, with generous amount of garlic flavor. Omakase was fresh and tasty, although a tiny bit small so definitely perhaps get your own instead of sharing one order between two. Beef tongue was hands down the best thing. I thought it was a boneless short rib with how tender it was (can break apart with chopsticks). The pork belly was also soft and went well with the spicy miso. Negitoro was fresh and the wasabi was grated very well. Corn tempura was perfectly fried and very crispy while still being soft inside. Lastly, the creme brulee was a great dessert. You do get a hint of the sweet potato. Would love to return to try other dishes!

Photos
Ankimo chips & dip
Ankimo chips & dip
Nigiri sampler
Nigiri sampler
Kiraku

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Oken

Oken

4.5
(61 reviews)
4.3 mi

Came here on a Friday night and had to wait over an hour to get seated at a table. Highly recommend…read moremaking reservations ahead of time if you don't want to wait. We ended up seating at a shared communal table for dinner. We ordered maguro tuna carpaccio and hamachi hand roll set as appetizers to start. Carpaccio was very thinly sliced with interesting Asian fusion flavors. I loved the hamachi handroll set; well seasoned thick cuts of fish. We also shared the ocean trout and mentaiko pasta for entrees and both were good. Crispy skin on the fish was excellent. The pasta was buttery but felt like it was missing something. We got yogurt soju and Sauvignon blanc wine, both were really good. Small restaurant with small tapa style plates. Great vibes and suitable for date night. Prices were high for the amount of food but amazing service!

Planned a friend date and suddenly I knew what it felt like to be a guy…read more With no context of what the girl likes, and judging by her taste in make up, catalog of stamps from around the world, and a diverse palette Bob Ross could paint with, I provided two options. Oken was 1st choice while the 2nd choice was somewhat more casual. MAGURO CARPACCIO - FRESH MAITAKE TEMPURA - Great texture, not greasy BAECHU SALAD - lots of flavor and love a crispy topping WAGYU KALBI SHORT RIB SSAM - TENDER af, great flavor STRAWBERRY SHORTCAKE - subtle, not too sweet Asian fusion can sometimes be a hit or miss but Oken executed every dish beautifully. Make reservations because this place fills up quick. Good date spot. Great service. Amazing food.

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I just remember the Claremont Diner and their trains
I just remember the Claremont Diner and their trains
Oken
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Mensho

Mensho

4.5
(657 reviews)
5.1 mi
$$

Mensho is a very popular restaurant. This was my first time visiting, and I had a great experience…read more The food was delicious! The standout dishes for me were the Calamari, Karaage, and Daikon Salad. The Calamari was perfectly fried, and the seasoning was well-balanced. The Karaage was also perfectly fried, and the sauce was flavorful. The Daikon Salad was light and refreshing. I would like to thank our server, Noah, for his helpfulness in choosing our dishes and for the prompt service. I highly recommend it!

Unfortunately no photos as we devoured the food! However here is my review otherwise:…read more 1. Location- easily accesible in off Piedmont Ave, found parking alongside an adjacent neighborhood street that was free. I went around 430pm on a weekday. 2. Staff/Vibe- very friendly and throughout the service so many stopped by to check-in. Waters were constantly topped off and food was delivered very promptly. The restaurant itself is very intimate and tabletop dividers are largely used to shared tables. It was a really nice approach. I wasn't a major fan of the chairs for the tall tables. I was hoping for some more ergonomically friendly. Food- SIGNATURE RAMEN- 5/5. So good. The broth was so good I think I drank it all before eating any ramen and toppings. It was a wonderfully hearty ramen with a balance of fresh and simple ingredients. This was perfect and allowed the delicious broth to really be the star. LAMB RAMEN. 5/5. If you like south indian curries then this is a must. The dense cumin taste, fresh onions and lamb made this ramen feel very familiar. The flavours were so wonderfully constructed on this. VEGAN KAARAGE MUSHROOM. Made to be reminiscent of fried chicken, these were very pleasant and paired with our broth. I would order this again. I am interested in knowing the preparation method for this as the inside was piping hot while the outside was just warm- almost like it was reheated. I would like these to be crispier with a bit more light seasoning. Overall looking forward to the next visit!

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Waiting area
Waiting area
Spicy garlic karaage fried chicken
Spicy garlic karaage fried chicken
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Serika Restaurant - japanese - Updated July 2026

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