Sharkys

4.3 (199 reviews)

InexpensiveMexican, Seafood, Cocktail Bars

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Sharkys - Mexican Near Me - Albuquerque, New Mexico

Sharkys - Yummy shrimp tacos - Mexican Near Me - Albuquerque, New Mexico

Sharkys - Shrimp Taco y Fish Taco - Mexican Near Me - Albuquerque, New Mexico

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SHARKYS ATMOSPHERE

What's the vibe?

Inside

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Outside

31 Photos

Divey

Casual

Moderate noise

Good for groups

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Fish tacos. Pretty good. Small for the price

Gwen A.

Food was alright, but not fabulous like I was expecting. We ordered fish and shrimp tacos, but I don't think we got any shrimp tacos. My husband didn't love his carne asada taco. The fries were good, kid liked the cheese sticks, I liked the friend zucchini.

Carlos O.

Was craving tacos so my wife and I decided to try sharky's, we have passed by this place thousands of times and never really gave it a second thought however, we decided to drop In and we were pleasantly surprised at the tastiness and savory flavors of their tacos. We ordered the El Pastor, the fish, shrimp and asada tacos, all of them were bursting with flavor and unique in their tastes! A bit pricey a bit spicey. We can deal with it, will be back again soon!

Erica G.

It was our first time trying Sharkys and man was it good! Ever since we went to Mexico, I have been in search for a good and authentic ceviche. You can also tell the shrimp is cooked in lime juice for a long time. Fun fact: Ceviche originated from Peru!

Sharky's! This place was hands down the best!!!

Jay L.

Sharky's is our absolute favorite place to eat in Albuquerque. The tacos and ceviche and bacon wrapped cheese stuffed peppers were heaven. We couldn't get enough! I only wish our return route on our road trip took us back because this place was that good. The owner is super nice. We talked and visited both nights. I didn't get photos of the salsas but they were delicious and complimented the dishes perfectly. We will be going back every time we are in Albuquerque from now on. My wife just asked me what I wanted to do for Father's Day and I said I would love to go to Sharky's, it's only 10.5 hours away... Seriously, this is my new happy place. I could eat here every single day and never grow tired of the food.

Gerrit K.

Delicious fresh seafood in various forms. We really enjoyed the Terre de Mariscos, which is basically a layered pile of chunky ceviche with additional complementary flavorful textures like avocado, sauce, etc. I normally am not a fan of seafood tacos, but these were delicious with big flavorful chunks of fish in each one. We came for the first time during quarantine and while there wasn't hand sanitizer available, they had everything setup for a great outdoor dining experience and were friendly and since it wasn't very busy it didn't take long to get our food.

Monica F.

If you're looking for ambience this is not the place to go. However if you are looking for the best ceviche in town, run do not walk to Sharkys. We sat outside per Covid restrictions and had the ceviche plate which was so incredibly fresh and wonderful tasting. The service is fine. It's on Central closer to Coors a location I don't frequent very often but I will definitely be back. I consider myself a ceviche aficionado and I have to say this brought back memories of my living in Mexico. All I needed was a margarita and a beach towel and I would have been in heaven! I had a party in my mouth!!! And I plan on a return soon!

E.T. W.

I've been wanting to try this place forever, but I'm rarely on this side of town. Damn! It was worth the trip. The ceviche was amazing. Probably the best in town since the Peruvian place closed. And the Sonora dog was terrific! An odd, but very tasty combination! Plus, horchata!

Imbri S.

Oh, Sharky's how do I love thee, Let me count the ways... While doors are being locked and sidewalks rolled up early across the city... state... country... world... Sharky's is doing its utmost to bring the world we miss right to our cars and homes. While I am actually a fabulous cook, being stuck in my own kitchen and home-office has really gotten to me. When Raz said "Let's have shrimp burritos," I was beside myself with joy of a reason to get out. I was kind of worried, though, since Sharky's underwent a renovation in the winter to install a dining room, thus eliminating the walk-up window that I used to know and love. But, desperate to get out of the house, I called ahead and ordered take-out. Imagine our amazement when we drove up to a freshly re-renovated Sharky's complete with a drive-thru! What's more, the menu had expanded since our last visit in February! Since we've managed to gather some PPE and good disinfectant in the interim, we made the foray again today to try the new Mexican Sushi. Carlos has some excellent traditional and authentic items on the menu, but the new additions are pure fusion enjoyment. We ordered the Amaterasu, Hachibi, and 505 rolls, and were joyful with every bite that we had! Amaterasu ends up being an absolute treat for the eye, dressed in the unnaturally bright red of hot-Cheetos, since one of the last steps in preparation is a roll through a pan of that particular pulverized snackfood. That dressing is a stroke of genius since it not only adds a kick of heat to the creaminess of the cheese and avocado within the roll, it also adds a little crunch and a dash of sweetness from the puffed-corn base of the Cheeto. As you can tell, this was my favorite of the three rolls. Raz's favorite was the Hachibi, since octopus is one of his most favorite things in the world. I found the roll interesting because I'd never have contemplated pairing octopus with cheese and avocado. I think the octopus had gone through a ceviche process, because it didn't have the texture I'm used to in tako nigiri. Regardless, it was an extremely plesant texture, though I lost its flavor in the mix with all the creaminess of cheese and avocado. The slight crunch of tempura breading outside the roll and the kick of spice from the chipotle mayo dressing it were also deeply enjoyable, but as I said, I liked Amaterasu better. The 505 was much like the nod to local food culture that many Sushi restaurants make, since it takes the components of a California roll and tosses in green chile, avocado, and cheese. The 505 is one-up on other local flavor sushi rolls, though, since it's tempura battered, lightly fried, and drizzled in chipotle mayo and crema. The final product is crunchy, creamy, savory, spicy, and has just the barest hint of sweetness. I should not forget, though, that each roll comes with a Chile Caribe, which is a cheese-filled, bacon-wrapped, grilled chile of awesomeness. I've been meaning to try them for years, and now I finally got to and can't believe I didn't give in to that urge sooner! All-in-all, I am so glad that Drive-up and Take-out options are available in this time of crisis, and I'm even more glad that Sharky's owner and staff are taking the risk of going to work to provide a needed service in the way of freshly prepared and amazingly flavorful food. I'm also super glad that when I am able to go back to the office, Sharky's is close enough to get to on lunch break...

Laura L.

Ordered delivery for the first time from Sharky's...pretty good but not outstanding! Ordered shrimp taco, fish taco, fries & shrimp tostada. Only got half my food so not sure where the problem was. The shrimp taco was OK...very small & few shrimp. The tostada was really good with huge plentiful shrimp & very tasty!

Pepper stuffed w/cheese, wrapped in bacon with a soy dip

Monte W.

This was our first time at Sharky's. We've spent a lot of time in Mexico and I'll say that the food we had was definitely very good. The Octopus, the ceviche, the peppers stuffed with cheese and wrapped in bacon. (Not jalapeños). Everything was good. Then we met Carlos and his staff. Talk about inviting and awesome hospitality! We learned he will be upgrading the place because they now own the property. Talk about dedication to their passion! If I wasn't so stuffed I would've tried the Sonora Dog. The bread they use sounds amazing! Next time for sure . If you haven't been, definitely put this little spot in your future. I can't speak to any negative reviews but we can definitely say our experience was top notch!

Bought at table, reminiscent of the beach in MX. I appreciate that Sharky's lets folks respectfully work their side hustle.

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Ricky M.

Elite 24

241

777

10 years ago

This place is definitely different and a total hidden gem. I have heard about this place for a while now but really never got around to trying it till I had a massive craving for some good fish tacos. The Fish and shrimp tacos here are excellent. The chile caribe was also a good take on a Mexican version of a jalapeno popper and the shrimp ceviche was the best I have had in Albuquerque. Prices are pretty reasonable and overall a great spot. They also have a salsa bar with quite a variety of salsas all ranging in heat levels. read more

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Manuel V.

12 years ago

Great food, service, and atmosphere. I've been coming here two or three times a week since I've moved to the area. Can't get enough of the fish or a dada tacos. read more

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Susana R.

12 years ago

I've had fish tacos all over Albuquerque, including Last Call and Backstreet Grill and these are hands down the best. For context, I'm from California and have had fish tacos in LA, San Diego, and all over Mexico (used to live there). I've been to Sharky's three times, and the food is always mind-blowingly excellent (fish and shrimp tacos, Ensenada style) and the service friendly and fast (including from the owner). I think many of the folks who feel comfortable in old town and nob hill may hesitate going to this neighborhood but without good reason. You're missing out! read more

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Kirk L.

9 years ago

Only been twice but both times the fish tacos rocked and the ceviche has been the best I've had this far inland. Prices are fair or low for the quality of food and the service is fair and friendly. I highly recommend. read more

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Sam T.

9 years ago

Best ceviche in town! Everything here is awesome. Super fresh, flavorful, well presented. Their fish tacos are the bomb. Also recommend the aguachile and the fish cocktails. read more

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Ronda B.

Elite 16

12 years ago

Awesome fish and shrimp tacos! You will not find better in Albuquerque, or in NM for that matter. A friend whose roots are in Mexicali ordered the aguachile tostada and declared it 100% legit, and the bite I tried did not skimp on the chile! Forget Zacatecas, get on down to Sharky's. read more

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Joe G.

9 years ago

For ABQ it was good tasting, not T.J. good, but good. Also, be ready to take out a small home loan to eat here, very pricey, $22 for 8 tacos. read more

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Casey W.

7 years ago

This is the best place for fish tacos and all things Mariscos. Authentic Baja treats in a down to earth atmosy. Clean and fresh seafood.

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Rand R.

Elite 18

426

12 years ago

One of the few great places to get exceptional tacos in Albuquerque, and well worth the drive. This taco stand offers most of the typical tacos you'd want--asada, carnitas, etc., but they specialize in seafood. We tried the Baja fish and Baja shrimp tacos, which were delicious. The fish and shrimp were fried nicely and served with nice garnish and crema. Three different salsas are available too. Next time, I'm trying the octopus. We also ordered the Chile Caribe, which were a great take on the jalapeño popper. The jalapeños were stuffed with shrimp and cheese, wrapped in bacon (my mouth is watering), and fried. Really tasty! To top it off, the owner is an extremely nice and friendly host. read more

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Jules S.

Elite 17

11 years ago

Oh man, this place just takes me to the beach. Best fish tacos in Albuquerque hands down. The ceviche and fried shrimp are killer too! Love coming here when it's warm since it is patio seating. The owner and staff are always so welcoming and appreciative for our business. If you are looking for authentic Mexican tacos this is the spot!!!! read more

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Adrian P.

11 years ago

Sharky's has the best Baja fish tacos I've had in the US, and I used to live in Baja. The owner is very kind and has come out to ask me how the chat and bring me samples of different dishes multiple times. Obviously a place where the quality of food is a source of pride. I love this place. The last time I was here the owner was redecorating to make it a "tropical paradise". I can't imagine how this place could be any more like paradise but I guess we'll find out. Love love love. Give this place all your support. read more

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Danielle T.

9 years ago

I JUST WANT TO START BY SAYING I DO LOVE THIS PLACE. It's upsetting to me that the establishment was not only closed on New Years Day but are now observing Monday for New Years Day. I would understand one day or the other but BOTH. This is a restaurant that normally does not have weekends off so why deprive people because you want to "observe" the holiday. I've never seen a restaurant do this. I consider it highly unprofessional. You are not a bank. read more

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Brendon S.

144

13 years ago

A true gem among Albuquerque's many taco eateries. The shrimp tacos are addictive and the carne asada servings are delicious. Priced right and well worth the drive to Old Central. read more

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Mike J.

12 years ago

Wow. The fish tacos literally melted in my mouth. Fried zucchini made from fresh zucchini. Nice little salsa bar with great roasted jalapeños. Well worth the drive out to the west side. I can't find any health violations on the Internet. read more

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Ray T.

7 years ago

The best fish tacos in ABQ. Friends have told me about this place and I finally went there today and I am sure glad I did. I had both a shrimp and a fish taco plus the Ceviche which was awesome! Great place to eat and will be going back for more. read more

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Rebecca T.

11 years ago

Super delicious shrimp cocktail!!! Very friendly staff. Will definitely be back to try other dishes!!!

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Terri C.

11 years ago

This place is so amazing that it was all I wanted for my birthday! And I was not disappointed. My fiance ordered the weird seafood (which I don't like seafood), and I ordered the classic carne asada tacos and quesadilla, and neither of us were disappointed. I swear I could make a taco from their onions, Chiles, and hot sauce alone! A place for a reasonable price, awesome staff, and good owner, besides the food that can't be passed up. Should be in any burquenos bucket list! read more

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Amalia L.

10 years ago

Everything I've tried here's awesome. Like everyone says the shrimp taco's are the best. I have no complaints about a place that does such a great job of Mexican seafood in the middle of the desert. read more

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BudandDonna G.

11 years ago

We had lunch here. It is a nice setting in old town and we especially enjoyed the patio. The service was excellent and the food was good, but not great. We had Backstreet nachos and pork enchillada. read more

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Victor N.

7 years ago

Good location good food but it's not serve well they need more I can't for the price he should be less primitive. We are not eating crabs at Chesapeake Bay to have benches like that. For that reason rather go to another restaurant read more

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Rebecca M.

12 years ago

Delish. Had fish tacos and shrimp (both deep fried) tacos. Took the kids-they ate fish baskets. Carlos (the owner) brought us fresh ceviche to try. It was great! You sit outside, covered patio, misters, mariachi and friendly, friendly people. Can't wait to go back! Try it out. Seriously. read more

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Eugene D.

12 years ago

Fish and shrimp tacos are the best I have had in Albuquerque and even better than some of the tacos in California. It's well balanced and the special sauce is tasty. Fresh and made to order. It's a little shady looking but well worth the food! read more

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Libby T.

11 years ago

This is authentic Mexican food- NOT New Mexican... And it is GREAT! Carlos, the owner can open a beer with his eye, and he makes a MEAN Fish taco... Great people, great outdoor palapa seating... I LOVE IT read more

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Trevor R.

Elite 15

12 years ago

Fun place to eat in good weather as all seating is outdoors. Fish tacos tasted freshly-fried. Staff seemed genuinely concerned that we enjoyed our food, which we did! read more

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Adriana B.

Elite 17

182

10 years ago

I've been driving past this place for years never thinking I was legitimately passing up on a piece of heaven. How to confirm such a statement? think of the worst tacos you've ever had then think of Sharky's and well there you have it your piece of heaven. BEST FISH TACOS in BURQUE fo sho! Fried cod with cabbage and pico de gallo. Full of flavor and texture and the fish is soooo goood tastes fresh from the sea and freshly made. They do take a while to prepare the food but clearly it is worth it! I am a HUGE taco fan! And a Huge Sharky's fan! read more

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Daniel G.

11 years ago

Great good and atmosphere. Though i miss lumpys, Im glad this place is filling its old spot. The mini tacos are a great special on Thursdays. I also recommend the talapia even though I normally dont like this kind of fish. They fry it so it has a nice crispy exterior and delicious dish underneath. read more

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Kim I.

Elite 24

166

186

11 years ago

Drove really far out for a few fish tacos. The prices are great. The service was pleasant, but I can have fish tacos closer to home.

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Ben P.

11 years ago

Cold food and poor service. The were also red tagged by the city for rat poop in the soup and for having a bug problem. I would never go back. read more

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Julianne R.

11 years ago

The absolute best food in Albuquerque. The fish burrito is the best burrito of any sort I've ever had, anywhere. I threw my 10 years of vegetarianism out for this this place, and I have zero regrets. Eat here everyday. If it weren't so far out of my way, I would. read more

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Jminkus M.

12 years ago

This is the best Mexican food in abq!!! You have to have to the shrimp cocktail it's the bomb!!! The service is great but there's a lot of Flys don't let it ruin your experience at this awesome resuraunt!! read more

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Benjamin G.

Elite 17

122

10 years ago

I've heard the rants and ravings about this place for a long while, but until now never made it to this part if town to give it a whirl. Went with the Baja Fish Tacos and a Seafood combination cocktail. The cocktail was absolutely prepared to order and as fresh as if the seafood was just pulled out of the sea just for me. A very hearty portion with crisp vegetables to make it all come together. The only thing that dwarfed the deliciousness of the cocktail was the phenomenal taste of the Baja Fish Taco. As plain as it looked, I was not prepared for the burst of flavor that I experienced when I took my first bite. After that first bite I went into a eating trance that only pasued long enough for me to place an additional order for 2 more. The only knock on this place was the length if time it took to prepare. Don't recommend if you are already in HANGRY status. it was well worth the wait for me today. read more

Sharkys - Place your order at the tiki hut! - Mexican Near Me - Albuquerque, New Mexico

Sharkys - Baja fish taco - Mexican Near Me - Albuquerque, New Mexico

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AJ S.

Elite 18

111

11 years ago

This is an excellent place to get a Mexican, tropical eating experience. The outdoor setting along with the artificial moisture, give Sharky's a great atmosphere perfect for eating fish tacos with friends. read more

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Jeff O.

10 years ago

This has been my first stop once landing in Albuquerque since I found this a year and half ago. I've tried several items off there menu and all of them have been great. The fish and shrimp tacos are my favorites. I recommend this place to everyone I talked to in Albuquerque. The outdoor seating makes you feel like you're not in a land locked state. Even the raw oyster were fresh and very tasty. read more

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Glenn F.

106

10 years ago

All I wanted for Father's Day on the way home from church was Sharky's. Simply delicious. Go here if you haven't tried it! Shrimp tacos and the poppers are fantastic! read more

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Grant B.

8 years ago

Good, but expensive. Maybe this is what you have to pay for decent Mexican style seafood in the NM desert, but in Juarez, it would be a bare fraction of the price. read more

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Aj M.

513

10 years ago

I really liked the fish tacos and ceviche here. My only complaint would be that i ordered a michelada and expected it to have beer in it (they have posters of different beers by the menu), but when it came the guy said that its non-alcoholic since they don't have a liquor license. It was very delicious though, but not for $5. read more

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Simone V.

216

11 years ago

Sharky's is a local Mexican food restaurant that aims at bringing the taste of the ocean to Duke City. The venue is different than most with the whole experience taking place outside under a blue, tent-like canopy with picnic tables which creates a laid-back ambiance. The excellent service and the quality low-cost food are two of the reasons Sharky's is a must for Albuquerque inhabitants and visitors alike. read more

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Paige B.

12 years ago

Shrimp tacos were great! The yellow hot chiles stuffed with cheese and shrimp then wrapped in bacon were fantastic. I may see if I can get back to try more items read more

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Lisa D.

10 years ago

We have driven by numerous times on our way through Albuquerque and this is the first time we have stopped. It won't be the last. We ordered 2 fish tacos and one fish burrito. Best I have ever had. Actually went back and ordered 3 more tacos to share. Staff is really nice too- we really enjoyed our dinner in a very casual outdoor setting. Perfect end to a long day. read more

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Elizabeth C.

Elite 24

10 years ago

They have the best fish tacos ever! So delicious! It takes them awhile to make the food, but it is definitely worth the wait. Give yourself extra time to drive there because of the road construction. read more

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Page 4 of 5

5420 Central Ave SW
Albuquerque, NM 87105
Barelas/South Valley
Directions
(505) 831-8905
Call Now

Full menu

Hours

What time does Sharkys open?

Sharkys opens at 7:00 AM on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

What time does Sharkys close?

Sharkys is closed on Monday.Sharkys closes at 8:00 PM on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

Mon ClosedTue-Sun 7:00 AM - 8:00 PM

Payment methods

Does Sharkys take Bitcoin?

No, Sharkys does not take Bitcoin.

Does Sharkys take credit cards?

Yes, Sharkys takes credit cards.

Food & Alcohol

Does Sharkys have catering options?

No, Sharkys does not have catering options.

Does Sharkys serve alcohol?

No, Sharkys does not serve alcohol.

Indoor Amenities

Does Sharkys have TVs?

No, Sharkys does not have TVs.

Outdoor Amenities

Does Sharkys have bike parking?

Yes, Sharkys has bike parking.

Does Sharkys have outdoor seating?

Yes, Sharkys has outdoor seating options.

Does Sharkys have parking?

Yes, Sharkys has parking options. Private Lot Parking

Other Amenities

Does Sharkys allow outdoor smoking?

Yes, Sharkys allows outdoor smoking.

Does Sharkys have free WiFi?

Yes, Sharkys has free WiFi.

From the Business

Specialties

FIsh and shrimp tacos Baja california style Fresh sea food Ceviche Shrimp Cocktel Sonoran bacon wrapped hotdog

History

Established in 2013.

We have the best fish tacos you ever had.

Sharkys Reviews in Other Languages

Spanish
2 Reviews

Ask the Community - Sharkys

Do they have beer?

They don't sell beer, that would be the icing on the cake. Next time I'm there I'll inquire about the why, good question.

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4.9

(7 reviews)

2.2 mi

This is a super cute spot to get a cocktail! The bartender was very friendly and knowledgeable. She…read morewas helpful with us making our drink selections. Our drinks were both pretty and tasty. Would go back!

Artfully crafted (exceptional) cocktails!…read more Beautiful, soothing environment. Do yourself a favor and try this little treasure of a cocktail spot. Thank you John.

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John's twist on a Bees Knees - dangerously delicious!

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Pink Pepper Paradise - post Day of the Tread walk celebration cocktail, to justify day drinking.

Still Spirits

Still Spirits is definitely a hidden gem, somewhere I had been wanting to check out, but had yet to…read morehave the opportunity to. I was lucky enough to be invited to a private party at the venue and it was a great experience. It's a rather intimate venue, but they have a cute little patio and great menu. I really enjoyed both my drinks, one was a cocktail and the other was a mocktail. I started with the Tormenta Pina which was very coconut creamy and then I got a Nekked Raskolnikov which was a very refreshing coffee drink. Overall everything was great.

I had no idea this place was here. The sign is small the bartender mentioned when I asked about it…read more It's on Marble street near the same name brewery. It wasn't huge in there but it had a great bar setting, enough tables to sit at inside and out and a cool ceiling of a variety of doors, yes I said doors. It had a green area with beautiful plants . They had happy hour drink specials. A couple frozen drink options and a couple of draft beer options. But honestly it's more a distillery than a brewery for sure and I love that distilleries are becoming more of a thing in NM. Drinks were great, atmosphere and staff were great too! I'll definitely return and if you haven't tried it and you want a nice cocktail, give them a try. A nice kinda hidden gem.

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Bad Lieutenant--a Old Fashioned variation

Teddy Roe's

4.5

(89 reviews)

5.1 mi

Heyyyyyy Albuquerque has a slick, real Speak Easy! we had…read morejust got into to the other week. I knew after dinner we may wanna grab 1 more drink so I had checked to see if there were any new spots sine the last time we were in town. I hadn't heard of this Teddy Roe's so we grabbed a reservation for the late evening. After getting dropped off by a car we tried to find the entrance. I'm not going to give away the trick to it but it was fun. Once inside we got our spot that we held. I didn't see a drink on their menu that I liked that was rum based, so I asked the kind bartender if they could make me one. I only asked that it be alcohol forward, but that I was good if it was a more fruity drink too. They brought me a concoction that was perfect. It's a real nice place. The ornate ceiling and the beautiful bar added to the regal vibes of the place. I would definite recommend Teddy's; it's one of the best speakeasies in town.

I didn't know what to expect from this place since I looked at the bad reviews first so I can set…read moremy expectations right. When I came this day, they had live jazz music. I don't care for jazz. But it was great music and the place was packed. Everyone was enjoying it all and the vibe was a good one to be around. Arcy was behind the bar and suggested a few drinks. They were both good. Deviled eggs were good and the pickled purple onions were a good touch - though I still haven't come across deviled eggs that are better than my own The special of the day was pork chops. I'm not a pork person but I chanced it anyhow. I'll have to say, it was probably the best pork chop I've ever had. They sousvided it and it came with apple butterand it all worked beautifully. All in all, I'd definitely recommend this spot. Well done!

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Mai tai, whiskey sour, old fashioned

Spicy shrimp Mac and cheese and steak and potatoes

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Bar

1922 Bar & Lounge

4.3

(11 reviews)

2.7 mi

This is a beautiful historic bar, located in the Clyde Hotel…read more I had Carrie's Burger and the Olive Oil Martini (OK, this was an experiment based on another review that I read). The burger was fantastic! Served with your choice of salad or fries. ( I picked salad - trying to be healthy ) The Martini was a bit shocking at first sip... it got better as I drank it. I thought maybe the EVOO was good for my health too . I might not order it again, but I enjoyed the adventure! Service was a bit slow, due to limited staff early on. Later, more staff arrived...just in the nick of time. I got there at 7pm, maybe that was a bit too early.

I wouldn't typically go to a hotel bar, but this one was worth it. The old vintage feel was nice…read more The open lobby area outside the bar is really neat with velvet couches, plants, lots of ornate decor. I don't think you can have a drink out there though. We went here for a low key place to paint and spend some time. They put up with us doing art at the table well and allowed 2 of us to sit at a big round corner booth to have some quiet and privacy. The place was actually surprisingly loud when we arrived with some loud groups and sound carrying, but it quieted down later. This was a weekday evening. Our server was very nice and helpful in us selecting our drinks. The drinks were fancy and good. I was pleasantly surprised to find a pumpkin spice martini off- season. I really enjoyed the drinks I had. I ordered mushroom flatbread and it was plentiful and very tasty.

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A tasty and sweet and flavorful enough pumpkin spice martini

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Bar Uno

A quaint little dive bar, this place does not deserve the recent negative reviews that nearly kept…read moreme away from visiting. The bartender was attentive, poured good drinks, and refused the clearly drunk patrons who tried to enter (who likely left the bad reviews). I couldn't imagine trying to run a bar as bartender, waiter, and bouncer on a slow Monday night never mind when it gets busy. It's a swell place to get drinks with a few laughs and I'll be back.

Tiny lil bar and quite packed. Nice drinks and funny sarcastic bartender. Great for late drinksread more

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Hot pickle & Jameson martini damn good

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Bar

G Toti

4.7

(6 reviews)

2.8 mi

Not sure why this is listed as a speakeasy. I definite wouldn't categorize this location as one…read more But it's a solid bar! I love that they have indoor and outdoor seating. It's also listed as rooftop. Which it is... but it's on the second story. Either way, they did a great job with the space. There're options for diff seating areas to be more in the mix of things, or more secluded and private. Entrance is through the hotel, through Char, and up the stairs. Suprize and RJ were great bartenders. The clarified pina colada milk punch was delicious.

New prohibition era-style speakeasy bar at the Hotel Andaluz. Formerly Ibiza, this space has…read moretransformed inside and out, the architectural details indoor transport you back to the 1930's with marble accents, emerald green velvet and low light. The space has been flipped around so the bar is on the opposite side it used to be. The bar is larger but the space is the same size leaving the seating area a bit cramped. Service was well enough I believe it was their first day of service so they are finding their footing. I did not try a signature cocktail however, expect to spend $15-$17 which I guess is standard these days. I had a vodka soda (my go-to) and we went outside. The patio is much more open compared to the old space, and the vibe is more boho chic with funky accents and wicker chairs. They have these fun swinging chairs outside, however , I found their placement a bit odd, because they are right in front of the dual service bar top and there's only two chairs. The music was big band, and swing and the vibe was chill, it was a precursor to our next venue but still relaxing for a Sunday afternoon. Also one thing to note is that they do not serve the downstairs menu upstairs but serve "snacks". Beef jerky, nuts, that sort of thing. Go check them out and help support local. I expect to go back again soon and will update.

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Like the decor

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Clarified pina colada milk punch

Sixty Six Acres

Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

We were excited to try this new American cocktail bar. Shout out to Yelp again for the find…read more Moseyed in on a Saturday night and didn't have to wait for a table. In a rare turn of events, both kids got the same thing, the Korean chicken bites with the sauce on the side, which was a great decision bc it did have a kick to it. The chicken itself was a bit dry. Both adults also got the pork belly flatbread. I found it a bit unbalanced with too much sauce and not enough other toppings, and the base wasn't as crispy as I prefer. Speaking of crispy, we opted for the appetizer brussel sprouts, and they were a bit chewy and on the not so super crispy side. Service was fine, and glad to have a little break from heavier New Mexican cuisine on this night. Lots of variety on the cocktail and adult beverage menu too.

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Korean Fried Chicken Bowl - yummy!

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Fried Tofu w/peanut sauce. Good.

12th Street Tavern

Nice place. Passing through town looking for a soccer game. Not really a sports bar. !!!…read moreNo mls games. Just regular channels. Bummer But looked nice

Rinnan was awesome and had great energy at end of night. Food was good too but the morivation for…read morethe review comes from the service. Thanks so much!

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Snacks

12th Street Margarita. It was so yummy! I think you can choose your flavor of popsicle, but they gave me grape.

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Ladies bathroom

Farina Pizzeria & Wine Bar

Great food and service! Best pizza crust, queso and caprese salad. It was a perfect night to sit on…read morethe patio.

Amazing pizzeria in downtown ABQ! I ordered the caprese salad, margherita pizza and vanilla bean…read moregelato with chocolate cookie. Everything was super delicious and the atmosphere and service were excellent. My break down of the food: -The tomato in caprese salad was bright and had a deep tomato flavor. Very nice quality balsamic vinegar, basil and EVOO. The flavor of the fresh mozzarella along with all the other ingredients created perfect bites. -The simplicity of the margherita pizza allowed the ingredients to shine. Great cheese pull! Crust and char were also perfect. -2 scoops of vanilla gelato was a sweet and tasty note that my meal ended on. The chocolate sugar cookies that topped the dessert was also very good-crisp on the outside but slightly chewy with just a hint of chocolate and not too sweet.

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Decor

Bianca pizza (added prosciutto)

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Winter Squash soup.. mmmmmm...

Cervantes Restaurant & Lounge

This was our second time at Cervantes, and both times we had Genevieve as our server. She was…read moreabsolutely amazing every time. I want her to be our server every time!

Cervantes New Mexican Restaurant in Albuquerque is, without question, the best New Mexican food…read moreI've ever had -- and honestly, some of the best cuisine in the world. I ordered the Combo #2, Christmas style, and it was unreal. Tender, deeply flavorful carne adovada, a perfectly fried chile relleno, a classic cheese enchilada smothered in red and green chile, and a crunchy taco that somehow still held its own next to everything else. And just when you think it can't get better, the combo comes with four fresh sopapillas -- warm, fluffy, and the perfect finish. The red and green chile together is mandatory here -- balanced heat, smoky, earthy, and comforting without being overwhelming. This is food made with confidence and tradition, not shortcuts. The atmosphere is warm and lively, packed with locals who clearly know they're in the right place, and service held strong even with how busy it was. If you're in Albuquerque and want authentic New Mexican cuisine done at the highest level, Cervantes is non-negotiable. This is a meal you'll think about long after it's over.

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Inside

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Outside

Jinja Bar & Bistro ABQ NE Heights

My wife and I went to Jinja to celebrate Valentines day last weekend. We were very happy that they…read moresat us in a corner both. It definitely set the mood for a romantic dining experience. Shout out to our server Geoff who had some great recommendations! He also went above and beyond when I asked if they had blue cheese stuffed olives to go with my Kettle One Martini. Our favorite thing that we ate was the calamari, which paired great with the lime mint sauce. The seared tuna was a bit over seasoned and the Halibut was kind of bland. There are lots of food and drink options though, so we will be back for more!

I've been eating here for literally over 10 years. They have upgraded and improved their restaurant…read moreand menu items while still maintaining the quality and variety they started with. Trust me, their food, service, and decor are all perfect for a great night out. They specialize in "western pacific" cuisine, but they have enough variety on their menu that everyone can find something they will enjoy. Plus they have a full bar with delicious house cocktails.

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These are the glazed ribs, so tender they were falling off the bone!! So delicious!!

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I love the artwork inside and outside of the restaurant

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14 reviews that are not currently recommended

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Claudia V.

10 years ago

This place was awesome! The service was excellent. There is a sign that clearly states that your order will take 20-30 minutes. So don't expect a quick bite unless you call ahead. The food is worth the wait. I ordered the Shrimp Coco Y Molcajete. (Basically a shrimp cocktail with fresh coconut in a coconut bowl.) So fresh. I felt like I was back in Puerto Vallarta. I will be back here for sure! I can't wait to try the tacos. read more

Barry M.

12 years ago

Great Baja type of taco place. I had the shrimp burrito and a beef taco. The burrito may be the best burrito in ABQ I've ever had. The owner Carlos is really cool, he chatted for a bit, and cooked up a pepper stuffed with cheese and shrimp and wrapped with bacon. Such a great place, and just over the river, so easy access from downtown and the Bosque. I'd go here every weekend if my waistline could afford it. read more

Jared A.

9 years ago

Excellent fish tacos! The owner is usually always there and they have great food! Very nice people run this place. It is in an older part of town but don't let that fool you, excellent place. One of Albuquerque's best kept secrets! read more

Mathew D.

9 years ago

This place is definitely a place I would recommend. My son and I were in the area and happened to choose sharky's for lunch. The staff if social and makes you feel welcome right away. Needless to say we look forward to returning. read more

Frankie C.

8 years ago

Fish tacos & shrimp cocktail to die for & haven't had one bad thing off the menu. Love this place & good to see they're enclosing the seating areas. The best food in Albuquerque but don't expect fancy. read more

Maria T.

10 years ago

Best fish tacos in Burque ! Everything is fresh and amazing and staff is super friendly if ur looking for the real Mexican tacos that's the place to go not to mention the sauce mmmmm!! read more

Joe B.

11 years ago

Excellent food. Not from the area, so I may not be the most informed about local cuisine, but I would go back everyday if it wasn't such a long drive from Chicago... read more

V R.

8 years ago

I love their fish tacos! I haven't tried anything else on the menu so I can say about anything else but the fish tacos are to die for! So yummy!!! read more