The portions are pretty big for the price and and I really enjoyed all the dishes I've tried. Their…read moreentrees do come with rice - I wish they had told us that before we ordered a fried rice dish, but that fried rice was one of the best I've had! Spicy crisp fish: batter isn't too thick, big pieces and good spice level. Intestines: the batter on this is thicker than what I'm used to but it was insanely crispy! Best eaten hot, otherwise gets too greasy Sprouts fried rice with egg: I couldn't stop eating! So simple but the pickled veggies gives it so much flavor. Beef with pickled pepper casserole: this was too oily and the beef wasn't tender enough. The pickled pepper made jt too sour for me but that's a personal preference

Rating closer to a 3.5. We stumbled upon this place and it's not bad! Very empty inside even though…read morethere are lines surrounding the block due to the tea shops. Pleasantly surprised by how flavorful the food was. The garlic string beans are my favorite. Very garlicky, blistered well and flavorful. The pork was pretty good too. I think the boiled fish doesn't taste as fresh as I wanted. The fish had a bit of a muddy flavor which threw it off a bit. They also keep the bones in there so it was kind of hard to eat. The place has a lot of authentic dishes that might scare off non-Chinese people. There are trotters, intestines, offal, rabbit, etc on the menu so if you're looking for American style Chinese food, you should go elsewhere. Overall not bad. Service was standard, ambiance was casual.

For authentic Canto bbq roasted meats, this is your go to stop…read more The ambiance is minimal but service here is quick. You will see all your meat options literally hanging from the window. On this visit I ordered a bbq roast pork and a soy sauce chicken and roast duck (2 meats) rice plate to go. Each order comes with rice, stir fried cabbage and soy sauce and ginger scallion oil as condiment. All their bbq/roasted meats are tasty and it just depends what you have a hankering for. My personal favorite is the soy sauce chicken and it is very flavorful and moist. I like that it's not overcooked as I can reheat it to perfection. You can purchase said meats by the pound and or as a rice plate. Side note, bring cash as this place and many others in Flushing is "Cash Only".

Corner 28 is a casual Cantonese-style roast meat spot in Flushing that focuses on classic Hong…read moreKong-style barbecue dishes. We walked up to a storefront where the display of hanging roasted meats immediately gave the feeling of a traditional roast meat shop, the kind of place where the sight of glossy char siu and crispy-skinned duck sets the tone before we even ordered. The space was straightforward and functional, designed for quick meals rather than a long dining experience, and the steady flow of customers coming in for takeout reflected its role as a practical stop for a satisfying, affordable meal. The roast meats are the highlight, especially the char siu and roast duck served over rice. We ordered a few plates and found the meat tender and well seasoned, with the char siu having a nice caramelized edge and the duck retaining a good balance of richness and crispness. The portions were generous for the price, and the combination of tender meat, rice, and sauces made it a strong value option in the area. The three-meat platter was a great way to try different varieties in one meal, and the quality of the roasting came through clearly across the different meats we sampled. The ordering process was simple, making it a convenient grab-and-go option, and the cash discount added to the appeal. The staff moved through orders with efficiency, and the food came out hot and well assembled. While the atmosphere was basic, Corner 28 delivered exactly what it focused on: satisfying Cantonese barbecue at a reasonable price, the kind of no-fuss spot that works well when you know what you want and want it fast.

Salt and Pepper Chicken…read more That is my review. I am just glad they are still kicking. This food court is the less chaotic one for me. I am glad it is there.

8090 is found in the New York Food Court. We were so impressed with our morning visit to this food…read morecourt that we returned. After carefully surveying the entire food court consisting of 23 vendors, I had it down to two places. I decided on 8090 because they had duck which I enjoy. I chose #33 duck w/bone & noodle soup. It came out piping hot. Too hot to jump into it. Once it cooled, the broth was very good. There was quite a bit of duck pieces. The duck was lean and tasty. There were bits of marinaded turnip in the soup too. This is a cash only place. Prices are very reasonable. Take the 7 subway or a ride share. They do have a pay parking lot.

If you are into Sichuan-style hot pot, with a whole fish, spicy or pickled. This place is the spot…read moreto go. My friends and I came in around 10 pm; there weren't really a lot of people at that time. We ordered the half-and-half pot, spicy on one side and pickled on the other. With 2 different types of fish for each side. The fish was really fresh. I forgot to get a picture of the fish before it was put in the pot, but note that it was big, and you get the skin and head with it! You are also able to order other ingredients with it as you would at a regular hot pot place. Also note that sauce is an extra charge!

Visited Shu Zi Xiang Hot Pot in Flushing and had the fish and frog hot pot. The broth was…read moreflavorful, the ingredients tasted fresh, and the frog was surprisingly tender. Service was good and the portions were generous. Giving it 5/5 stars but the wait could be improved a bit. Overall, definitely worth a visit if you're looking for authentic Sichuan-style hot pot in Flushing, and I'd come back to try more dishes.

First time visit. There's always a queue. We went on a Saturday 11 am, there was 5 ppl in front of…read moreus. We ordered: -Curry fish ball rice noodle (L) $8: if filled up the whole quart container. Good portion. The mixed sauce ( including peanut butter) was good. Fish ball are ok. - beef stew rice noodle (L) $8.75: we asked for beef stew sauce instead of pb sauce. It was a bit bland. Beef stew was lean and on the drier side. Portion of beef stew was small but reasonable for the price I paid. - beef rice noodle roll (L) $7.50 : this is the best out of 3. Tender beef with thin rice noodle with adequate soy sauce based sauce. It took a while for the order to be ready. We told the lady we will return to pick up 10 min later. The lady was nice and knowledgeable about what she's doing. No receipt given to us but she recognized our faces upon our return. When we picked up our order, there was at least & persons on queue. Will definitely return and order beef rice noodle roll.

Cash only! Small takeout only shop…read more Super soft and silky rice noodles with a nice amount of bounce. Love how thin it is as well! This is a good simple rice roll Shrimp were too small, not bad but doesn't add enough flavor throughout so actually I liked the beef better 4/5

This new restaurant on College Point at the corner of Maple has no English sign…read more Even the door way is confusing. While the entrance on College Point once you enter there is two doors; take the left door. Then inside you are faced with are steps going up and down. I took the wrong one and went up; you have to go down. Decro is minimal. The menu is at the cashier station. U was here for takeout today and the selections are standard and price are recentable. Today I ordered the meat with rice (Taiwanese style) and boiled dumplings. The dumplings were over cooked but good. The Taiwanese near & rice was a little dry but good. Over all I would return and try their special dishes that some customers were eating.

I went here for dinner on a weekday night, initially the restaurant was empty, which worried me…read more But while I was eating there were a few other customers that came here for dinner. Note, they have a C sanitary rating. I dined downstairs so I was more near the kitchen. Food arrived to the table nice and hot. Downstairs dining seemed a bit more darker than upstairs. We were given a starter small dish of pickles. We ordered: Mapo tofu- Not too spicy but just enough to give you a kick. Very aromatic and flavorful and I found 3 different types of spices/peppers used. Probably one of the top mapo tofu dishes I've had so far that I can tolerate, goes great with rice (this girl consumed 2 bowls of rice in one sitting) 5/5 Salt pepper squid- very crisp and very hot (temperature), proceed with utmost caution when eating. Good amount of seasoning 5/5 3 cup chicken- chicken was tender and flavorful 4/5 Scallion beef- pretty standard, a lot of red onions compared to scallions. Still an overall good dish 4/5 Shredded pork with bean curd- in addition to shredded pork and tofu it also comes with slices of celery mixed in. Decent dish 3/5 Despite the sanitary rating, the service was efficient and the food was good! Location is a bit out of the way for me, but if you're in the area it's worth a try.

Came to check this place out after hearing a friend's recommendation. Szechuan Bacon (回鍋肉) is good!…read moreEverything was spicy so not that kids friendly, big portion and good for sharing. Rice and bowls came with a cat robot which was cute. Sliced beef in sour pepper soup (酸湯肥牛) was decent too. Came in a huge bowl. Yogurt (燈泡酸奶) was good. Soy Garlic Sauce Eggplant (魚香茄子) was skippable. Twin Pepper Braised Fish with Tofu Pudding (豆花鱼) was ok, tofu was really soft! You can order by scanning their QR code when you go in, food comes out fairly quickly. Limited staff so service could be a bit slow - was hard getting the lady's attention when we needed rice or water. Small space with 7-8 tables seating 2-6 per table. Decent option to consider if you like spicy food and are looking to try something new in the area.

Nestled discreetly in Flushing, Yanwu offers an exclusive Sichuan dining experience, shrouded in…read moremystery from non-locals and social media. Here, the chef curates bold flavors, from rabbit to fresh water eel, with expertise honed over mahjong games. Whether dining in or opting for delivery, Yanwu's generous portions and uncompromised quality justify its slightly higher price point. It's a hidden haven for Sichuan food aficionados, where authenticity reigns supreme, and every bite tells a story of dedication and flavor mastery. The food portions are pretty big good for sharing.

Delicious Steak w noodles, broccoli, corn, egg, salad & cold tea hot plate. Their stinky tofu is…read moredelicious too!! Best part, they take Zelle as many places only accept cash!! Ambiance is good, there's always a lot of ppl everywhere inside the New World Mall & they close at 9PM!!

Located in the Queens mall below the Macy's on the basement 1 floor, the restaurant serves a…read morereasonable stinky tofu - still not that stinky (just outside), needs to be fried a bit more, and the poucai under is good. The salt-pepper chicken is ok but needs more salt/pepper to improve the flavor. Still there to scratch an itch before I hit a Taiwan cafe.