Cancel

    Open app

    Search

    Shun Wang

    3.7 (234 reviews)
    InexpensiveBarbeque, Cantonese
    Closed 8:00 am - 7:00 pm
    Updated over 3 months ago

    Shun Wang Photos

    Business Info

    SHUN WANG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    You might also consider

    Recommended Reviews - Shun Wang

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Soy sauce chicken and BBQ pork
    Agnes Y.

    Visiting the area again and decided to grab a quick lunch and a roast duck for dinner. Called ahead for a Beef Chow Fun and a Combination of Beef, Squid, and Pork Congee 艇仔粥。 Got to the counter and ordered a Roast Duck and one of their fried dough 牛脷酥。Took a peek at the restaurant and seemed like it had been refreshed. Service was really fast and efficient. The lady at the counter was very friendly and helpful. Prices more than reasonable. The Roast Duck was really tasty, juicy, and meaty. The Beef Chow Fun and Congee were both good. The 牛脷酥 was cold but heated up very nicely in the air fryer. It was delicious! I am glad they offer it because not too many places do. I am glad Shun Wang is around and I don't have to go to Chinatown to get a decent Roast Duck.

    roast duck?, Char Siu and roast pork.
    Sandy L.

    My family loves their roast meats. We have tried many places and this is one of our faves. I usually just takeout so learned to avoid the lunch crowd bc lines can get long. Either come before or after and since they are open pretty early to late it's not bad. It's definitely not a great ambiance kinda cramped intake out area bc they use this as area for bussing tables.

    JiHae L.

    I heard about this place from my friend while she was at the hospital and craving hot congee. Too bad they don't offer a straight-up vegetable congee just plain for non-meat eaters. From the outside it looks different than you'd expect, there's a dine-in area but also a takeout counter that feels like a bank teller window, with plastic barriers. They only take cash, so come prepared. The food is warm and comforting, but not much customer service from what I observed.

    Egg Drop Soup

    Great experience! We were welcomed with a pot of hot tea, which was a nice touch. The highlight of the meal was definitely the soups--we ordered the egg drop soup and the vegetable soup, and both were absolutely delicious, warm, and comforting. The rest of our dishes--fish fillet with ginger and scallion, sweet and sour chicken, and pork chops--were also very tasty. Overall, a really satisfying meal and we'd happily come back again!

    Pork and preserved egg congee
    Cheyenne T.

    A good classic cantonese place. BBQ meats and cantonese breakfast was delicious. The flavors were so authentic and made me feel like I was back in Hong Kong. No frills, you may need to share your table. There's also limited seating so you may need to wait for a table. Service is as expected - helpful but not necessarily friendly. We'll definitely come back!

    Fried Oysters
    Chris E.

    Our family decided to do a large take out order from here and, unfortunately, the flavors were just not up to par with other Chinese restaurants in the area. The restaurant is relatively small and a bit on the dingy side, but takeout orders are big here because of the small amount of dining space. Customers typically order the roast meats, but this restaurant also has the typical kitchen entrees that you can order for large family gatherings. The roast meats, specifically the roast pig isn't that bad, but the kitchen entrees were quite disappointing. The Young Chow Fried Rice was a bit on the mushy side and the flavors of their food were just blah. With all of this said, I probably would just come here to get their roast meats over rice and skip the kitchen entrees in the future.

    Menu
    Angela L.

    First the take out menu says Shun Won. The inside is not much to speak of and sometimes the people seem curt but they have the most authentic Chinese food I've had. Their casserole dishes are excellent. My dad especially likes their fried fish fillet with bean curd. You can't go wrong with the dishes on rice. Their chow fun and mei fun is also good. It's just good Cantonese comfort food for me.

    Andie E.

    2.5 Stars; rounding up to 3 Stars. I thought Shun Wang would have classic Cantonese dishes; they did but it was on more of a subpar level. All the dishes were just ok; nothing was "bad" but nothing really stood out either. However, for a quick, no frills meal, this place will do fine. Note that they close at 7pm daily. They sell the usual BBQ meats displayed for purchase by the lb. This seems to be the go-to for the locals. This was the menu we had, shared by 10 ppl:: - Roast Duck ($40/whole duck): this was fine but would have been better if not served cold. - Roast Pork: fine; very lean pork. - Fish Fillet w.Scallion & Ginger: very bland with minimal fish. - General Tso Chicken: we originally wanted to order the Lemon Chicken but our waiter actually discouraged us from ordering this dish. He suggested General Tso Chicken instead, which was pretty good (but kinda Americanized). - Spareribs w.Black Bean Sauce: too mildly seasoned; almost bland. - Orange Beef: good but the orange flavor was very mild; so mild that some ppl didn't even realize they were eating orange beef. - Mapo Tofu: don't order a Szechuan dish at a Cantonese restaurant! lol This was not spicy at all; bordering on bland. - Buddhist Delight; slightly overcooked but fine otherwise. - Rice: doesn't come with the entrees, so order separately @ $1.75/bowl. Service & Hospitality were fine. Not sure that I would return for a sit-down meal, but if I were in the neighborhood, I would drop by for their take-out BBQ Meats.

    Wonton soup with soy sauce chicken
    Hawkin C.

    This is old school Cantonese food. It is good for people who is on salt restrictions, which is good for older people, not like the new Cantonese food. As you walk in they have fresh BBQ meats sold by pound. They have a small dining area to eat in. There dishes you can order with one, two, three different type fresh BBQ meats over rice and other dishes over rice. We come here when we are in Queens, we come here to order BBQ meats, roast pork, roast duck. Soy sauce chicken. And roast pig, and congee. We had lunch wonton soup, and bitter melon with beef, and tomatoes with beef. Some people will find food with not enough seasoning, this is old school Cantonese food. The Bbq meats sells out fast if you dont get there early. They close at 7:00 pm, which considers early for restaurant.

    Bbq pork and rice
    Kent C.

    Saw the great reviews and amazing pictures of the Cantonese BBQ items so I was super excited to try this place. After grocery shopping dropped by here at approximately 11am and picked up a bbq pork over rice and roast pork over rice. $8 a piece for each of these and if you get it by the pound it's $14 a pound. That's quite good from a pricing standpoint. I made sure to take off the lid for the roast pork so the skin can stay crispy. Now granted it took me about an hour to get home since I had to drop my mom off first, I opened up the BBQ pork rice and notice there's very little color on the pork. I tend to like mine a little bit more on the done side but this was pretty anemic looking. Meat was tender but unflavorful. Veggies were a bit bitter. Rice was ok but probably could've used a bit more soy sauce since the ratio of meat and veggie to rice was not great. So the roast pork, it wasn't crispy and also not flavorful. In conclusion, BBQ pork needs salt and to be cooked more. Roast pork needs salt, and I'll have to try this again to see if the skin is crispy in round two.

    Jeff H.

    Very high quality canton style restaurant for congee, noodles, over-rice, and roast meat. I personally come here once a week because of the price that it offers for the quality of food. Not going to find a fancy dining experience here, but definitely great bang for the buck kind of restaurant locally in Elmhurst. My personal favorite is their salt & pepper fried pork chop over rice, tender and juicy insider. Their congee is also top-notch, especially the preserved-egg congee. Don't forget to get their fried sweet dough, pretty unique in NY, although it's common in Canton China. Service was okay, but not something I would value highly at this price point.

    Young chow fried rice
    Marina C.

    My mom wanted char siu specifically from this place... I also bought some in Flushing for myself...I noticed it had a C rating and decided to call my mom but I couldn't contact her so I went ahead and bought only half a pound. No line, nobody but us on a Sunday. A bad sign... Back in the day, this place was so damn busy, there was a line out the door even when Covid was so scary... I used to come here to get congee and even that sucked the last time I was here and I wouldn't have come back if my mom didn't ask me to. We did a taste test and in the end I gave my mom the char siu I bought from Flushing. Wasn't too salty but had a nice lean and fatty mix and I just didn't want to risk getting her sick. L tried the char siu from Shun Wang and it was bland but also really old. Too lean, so dry. I think I'm just going to throw it away and I rarely ever waste food but if something's bad, I don't want it. Lack of customers, food quality has definitely gone down, C rating. If I really want Char Siu, I'll go to my favorite place in Chinatown.

    Duck
    Kola H.

    Didn't have a lot of things we wanted to order (sea bass with black bean sauce) but if you recognize an "og" Chinese restaurant, you'll definitely enjoy the peking and roast duck, Chinese vegetables and chicken with black bean sauce. When I'm in the area I will come back and try the barbecue pork and report back :) CASH ONLY!

    See all

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ariel B.
    254
    15
    57

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mei L.
    0
    257
    1

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    love this place! .I'm glad to report that the congee is just as delicious as always. Most of their other dishes are good

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bruce W.
    33
    76
    389

    7 years ago

    The wonton noodle soup is always delicious. Great prices and portions. Order their Chinese BBQ pork to go!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Gary L.
    1084
    1319
    6415

    13 years ago

    Helpful 6
    Thanks 0
    Love this 8
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Linda C.
    16
    887
    0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Grace T.
    27
    13
    13

    10 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sophia C.
    11
    40
    113

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim H.
    22
    124
    311

    12 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ann L.
    28
    47
    3

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Fanny H.
    6
    119
    46

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Allen W.
    69
    105
    8

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    This shop likes to cheat on customer change, I've been cheated three times and never to order food here again.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ella T.
    26
    128
    173

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ellie O.
    14
    60
    57

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff O.
    547
    1641
    227

    9 years ago

    Helpful 4
    Thanks 0
    Love this 7
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    The Big Wong in Queens! Good stuff. Takeout only. Their eat in area is very small.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 4 of 6

    Shun Wang Reviews in Other Languages

    Ask the Community - Shun Wang

    You might also consider

    Verify this business for free

    People searched for Barbeque 24,826 times last month within 15 miles of this business.

    Verify this business

    Queens Seafood Restaurant

    Queens Seafood Restaurant

    3.8
    (159 reviews)
    0.1 mi
    $$

    OG spot, but the food was very mediocre. The restaurant has a classic ambiance, but the execution…read moreof the dishes needs work. We had a few misses: The Eggplant and Salty Fish (2/5) the eggplant wasn't cooked long enough to achieve that desired soft texture, and the salty fish was overwhelmingly, salty. The Sweet and Sour Pork Chop (3/5) had potential, but each piece was sliced too thin and over fried, making the whole thing unnecessarily crispy instead of tender. The Fish Maw Soup (3/5) lacked the depth of flavor we were hoping for. Chicken fried rice (2.5/5): tasted like what you would expect, Americanized fried rice The Highlights: The Mayo Shrimp (3.5/5) was a better dish; we appreciated the nice crispiness, and it was an interesting take to serve the mayo on the side. The Snow Peas with Garlic (4/5) was perfectly executed, fresh and garlicky, a simple but standout veggie dish. FYI: cash only

    I can't believe I've never reviewed Queens Seafood Restaurant! I've been coming to this restaurant…read morefor years, and they never disappoint. The food has been consistently well-prepared and flavorful. Although the restaurant is small, they've always accommodated my large groups of 20-30 ppl. Great customer service! The ladies are always very friendly and efficient. Prices are reasonable and portions are large. Some standout dishes: -- West Lake Soup -- Peking Pork Chops -- Whole Roast Duck -- Salt & Pepper fried squid w.green chilies Note: entrees do not come with rice; $2/bowl. Plenty of metered street parking available right outside; or free street parking around the corner if you can find an available spot.

    Photos
    Queens Seafood Restaurant
    Mixed Seafood casserole
    Mixed Seafood casserole
    Clams with Black Bean Sauce

    See all

    Clams with Black Bean Sauce
    Ocean Bay Seafood Restaurant

    Ocean Bay Seafood Restaurant

    3.5
    (159 reviews)
    0.5 mi
    $$

    Dinner here is consistently good. We dined as a group of 12 and had a traditional Cantonese feast…read morewhich typically consists of 8-10 courses meant to be shared. The teens in our family raved about the salted egg yolk fried crab. We have dined here a handful of times since they've opened in the last few years and noticed their service gets better and better with every visit. The wait staff are really on top of it. They keep a mindful eye and also offer a delightful dessert service at the end of the meal, fresh cut fruit with sweet tong sui soup. While there are plenty of Cantonese restaurants in Elmhurst, the thoughtful and respectful team at Ocean Bay make all the difference. I heard their dim sum is quite good too!

    My family has been coming here since its heyday as Ping's and have pretty much been on the wary…read moreside since the rebrand. Since we have relatives who live on opposite ends of Queens, this location has always been a good halfway point. Two things: 1. This place is truly exhausting during dim sum on the weekends. People will try to get on top of you (and I don't mean that in the best way). 2. Dim sum selection is intentionally small and service is slow to provoke you to order the expensive entree dishes. The dim sum is nothing to write home about at all and is just sufficient enough for any dim sum craving. There's no consistency with the quality, as well as the quantity. The same also goes for the large dishes, though I've only eaten dinner here once or twice since the new management, and there wasn't anything memorable. Service is generally okay, but the employees are definitely overworked during the weekend lunch hours. It's as if everyone who doesn't live in or around Flushing comes here, hence the insane crowds.

    Photos
    Inside
    Inside
    Crispy Squab AKA Pigeon
    Crispy Squab AKA Pigeon
    Salt baked chicken

    See all

    Salt baked chicken
    Chef Wong Bistro

    Chef Wong Bistro

    4.3
    (72 reviews)
    3.0 mi

    3.5 stars but rounding up for great pricing and menu variety. Authentic Cantonese fare and decent…read moreportions. I still miss the Chinatown flavors but this will do. Service was minimal at best but they just seemed under staffed honestly. And when the server did come by, she was running quickly to and from. The place was not busy when my friends and I were seated. But there was a back room in guessing that had occupants since she was missing in the front seating area. (There was a two person table occupied in the front near us). My party of three over ordered but that was intentional because, any purchase over $100, you get a free lobster and each of us had items we wanted, figured we would doggie bag the leftovers. All in all a great value. The lunch spread had over 7 dishes and we got the free lobster. I was especially happy to see Fried Milk on the menu as an appetizer. They also provide complimentary salted peanuts and pickled radish and carrot slivers. I recommend the snow pea shoots, fried milk, clams with black bean sauce and the Chinese Broccoli with Filet beef. The other dishes like the lobster, noodles and sweet and sour pork were executed well but just not my flavor profile. And with my food allergy, I couldn't try the shrimp with walnuts but it was my friends' birthday so she ordered that for her treat. It looked great! There's complimentary parking if you validate your ticket with a nearby garage, but you need to spend a minimum.

    My family and I had dinner at Chef Wongs Bistro on New Years Day and we were very glad we did. The…read morerestaurant was fairly full and the strangest thing almost all the patrons were wearing their wool hats and coats while seated at their tables. We were famished and only focused on what yummy dishes to order. My wife, son and daughter all contributed their suggestions and we ended up ordering pan fried whole flounder, half of the roast chicken with garlic, filet mignon with Chinese broccoli, fried rice with chicken and salted fish and everyone's favorite dish salt & pepper squid. Once we placed our order and were enjoying the roasted peanuts and free spicy cabbage we realized why everyone had their winter coats on, it felt like they had the AC on and it must have been 55° in the restaurant. I told everyone that once the food arrived things would warm up. Each dish that came out of the kitchen was perfectly cooked and was delicious. The salt & pepper squid with it's minced jalapeños kept us warm enough until the half chicken with garlic and filet mignon and Chinese broccoli came out in rapid succession. The star of the show turned out to be the giant sized pan fried flounder which was not only big but quite scrumptious. Unlike the little scrawny flounder that most other restaurants usually served this was a quite large and very meaty and perfectly cooked. The last dish to come out was a very large plate of chicken fried rice with salted fish. If it were not for the lack of heat, I would have given Chef Wong Bistro 5 stars!

    Photos
    King crab prepared 3-way : this was the head steamed with silky eggs
    King crab prepared 3-way : this was the head steamed with silky eggs
    Mixed platter of canton style roast goods
    Mixed platter of canton style roast goods
    Standard steamed ginger scallion barramundi (Asian sea bass)

    See all

    Standard steamed ginger scallion barramundi (Asian sea bass)
    Rice-N-Tea

    Rice-N-Tea

    2.8
    (6 reviews)
    0.4 mi
    $

    This spot is located inside a Asian supermarket, with a parking lot. From time to time I get drawn…read morein from the sight, of the variety of dishes available to EAT, 3 choices of toppings on rice with a cup of soup for under 5 bucks. The toppings ranges from Steak, General Tso Chicken, Pork, Squid, Tripe, Clams to a variety of different Vegetarian dishes. What always bother me about this spot is there is really nothing protecting the food from the mobs of people talking and pointing there finger over the food, some even coughing while choosing there toppings. *Disgusting* if you stand there long enough, you will be able to witness a patron shouting his or her choices over the food, while sprinkling it with there spit. "I only order toppings from the row far from the disgusting patrons". The servers are extremely cheap on how much food they serve you on the good toppings, making sure to to tilt the spoon "Quote on Quote" by accident if they given you to much lol. The servers always look angry! Everytime I eat this food it puts me right to sleep. It's extremely hard to digest maybe it could be, the bucket loads of MSG they put in there dishes :). Overall the food taste ok nothing special, loads of food 4 a cheap price. The soup I never drink ( ToO Scared ). There is also a variety of Dim Sum Dishes, Peking Duck, Ribs and a bakery section with a small selection of Asian Breads & Cakes.

    This Rice-N-Tea is located inside Good Fortune Supermarket as a food court…read more It's not the cleanest but you can get 3 choices with rice for $4.95, called "lunchbox" fare. They also sell the entrees as single boxes by themselves for an average price of about $5-$6 range. The boxes are the size of the usual Chinese plastic round takeout containers. I have asked them to split the box to put two types of entrees in it, half and half and it's still the same price. They also sell small and large styrofoam containers of various stir fried noodles including chow fun, fried rice noodles and lo mein. They also have the hanging barbecued meats like roasted duck, roast pork, roast pig, soy sauce chicken in one corner, pastries and dim sum in another corner. I come here all the time. There are a few seats but not many. No gratuity needed here because there is no table service. You just buy your food and walk it over to a table...if there is one free. I never have seen a free table, ever! I do takeout here only.

    Photos
    Rice-N-Tea
    Variety of Choices
    Variety of Choices
    Roasted meats

    See all

    Roasted meats
    698 Cafe 新東溢豐

    698 Cafe 新東溢豐

    3.9
    (159 reviews)
    2.9 mi

    A perfect spot to grab both Cantonese and Sichuan food! The walnut shrimp is a must order…read more All the dishes that we ate were both visually exceptional and delicious! The walnut shrimp had jumbo shrimp and was perfectly sweet and crunchy. The fish fillet in chili oil had the perfect amount of spicy, which was so warming for the cold weather. The salmon and geoduck sashimi were really fresh. There are private rooms upstairs that have karaoke and mahjong. We were in the 888 room and it was super spacious. The service was great - the staff helps change plates frequently.

    It's a 5 for me, I thought my meal was excellent, it's also a plus that they are open really late…read more The decor is more modern than I would expect but the food was exceptional. The food: Braised Pork with Preserved Vegetable- So I had this on two occasions, the first time it was mind-blowingly delicious, the second time while still good was a bit dry. Overall, a must order dish just for that chance for it to be amazing. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=y4Gd64K7mJgyhOG5LDugYA Fish Filet with pepper- This was incredibly complex and so flavorful. The fish had a wonderful silkiness and the flavor of the broth was outstanding. It kinda gave you like a warm chicken noodle broth vibe but it has a little bit of a kick. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=8fRdQqyoZboCP_r4euYHyA Mapo Tofu- This was one of the best versions of this dish I have had. It had the right texture of the tofu and the consistency of the sauce.

    Photos
    Inside
    Inside
    Shrimp With Egg (蝦炒蛋)
    Shrimp With Egg (蝦炒蛋)
    G9. Spiced Beef Tendon

    See all

    G9. Spiced Beef Tendon
    Maxi’s Noodle

    Maxi’s Noodle

    4.6
    (827 reviews)
    2.9 mi
    $$

    Wow it's rare to enjoy a meal that really sticks with you. This was so good that I kept thinking of…read morepeople I'd love to bring here (notably my grandma whose favorite food is wonton soup). The noodles were incredibly bouncy and had an amazing mouth feel. The broth was rich and bursting with flavor. I'm allergic to shrimp and got the vegetable broth with beef and was worried about that flavor but it was so amazing I plan to become a regular. My husband enjoyed the traditional shrimp wonton soup and he said it was delicious!! Small inside dining area but on a weekday we had no wait. There was also "outdoor" dining area Can't wait to return (salivating writing This review )

    There's a "People Love Us on Yelp" sticker at Maxi's Noodle which is basically all that needs to be…read moresaid! Maxi's Noodle is teensy; a sign warns you that tables may be shared. I ate in the enclosed patio which only had two tables, and the inside didn't seem much bigger. There is no bathroom for customers so don't bank on bio breaks here. It's efficient in that I was seated promptly, was able to place my order when I was ready, and the food came out lickety-split. Carry cash for a discount. I ordered the Wonton, Dumpling, & Beef Stew Noodle Soup ($14.75) under the "Popular Items" section of the menu since it seemed sampler-esque. The wontons and dumplings were similar since they both contained shrimp and pork but I leaned towards the dumplings since they also included mushroom, bamboo, wood ear, and chives. The duck egg noodles, beef, and broth rounded out the awesomeness. Can't wait to return with others!

    Photos
    3pm January 1, 2025!
    3pm January 1, 2025!
    Beef Stew and Wonton Lo Mein
    Beef Stew and Wonton Lo Mein
    Their shrimp wonton soup with extra dumplings

    See all

    Their shrimp wonton soup with extra dumplings

    Shun Wang - bbq - Updated June 2026

    Loading...
    Loading...
    Loading...