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Silver Diner

3.7 (572 reviews)
Open • 7:00 am - 11:00 pm
Updated 2 weeks ago

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SILVER DINER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Good for groups

Recommended Reviews - Silver Diner

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Reviews With Photos

Tomato basil soup
Emma C.

Silver diner always seems to be a hit or miss for me. I think I've cracked the formula for myself though. Whenever I go now I always get the tomato basil soup and so far I've been happy. This time I also got the bruschetta, I didn't care for the cheese it came with but the rest was delicious. I will note that it's usually loud and difficult to get ahold of somebody when you need them.

Lauren S.

We arrived 15 minutes before closing, and all we wanted was a little dessert. Instead of telling us to kick rocks, they sat us at the counter and sated my late night sweet tooth. The chocolate cake was a little on the sweet side, but beggars can't be choosers when it's close to midnight. 5 stars for friendliness and service. We were in and out in 11 minutes flat, and back in our car 4 minutes before closing. Incredible.

Outside
Karl A.

The best part of this visit was the service. Samir did an awesome job taking care of my table. I was seated quickly and had high hopes. The diner has a cool retro interior and was well staffed. I ordered and quickly had my shake, I got the S'mores flavored one and it was tasty. I got the Smash Burger and it was very disappointing. First off, it's not a smash burger. If it was, they need to do a better job of training the kitchen how to smash it. It was just a small burger. The bun was way too dense, and the fries were limp and undercooked. I left about half my meal on the plate. Great service, cool venue, subpar food.

Southwest Turkey
Claudine L.

Came here for dinner one night and it was pretty quiet. There were a lot of open tables. Our waiter was probably below average we had to ask for a lot of things, including silverware, water, the check, etc.. I thought the food was also very average and I thought I could make a better sandwich at home. Not sure I would want to come back again.

Blueberry pistachio pancake
Yaran S.

It was my first time at Silver Diner, recommended by a friend. The place was pretty packed during brunch and quite noisy with people chatting and a baby crying. After we were seated, no one came by with water or menus for the first 10 minutes, which was a bit frustrating. The food, however, was not what I expected from a typical diner--it was surprisingly healthy, local, and fresh. I especially enjoyed the fruit; the strawberries were sweet, better than what you usually find at grocery stores.

Taylor G.

I would just like to start with this is 100% my bad. I hail from New Jersey... The land of diners... So I went into this diner just ordering my usual not thinking much of it. That was until I got the bill and saw that two eggs bacon and breakfast potatoes with a side of fruit cost $19 lol. And that wasn't including tip yet. In Jersey that would've been an $8 breakfast, maybe $10. I'm not knocking the establishment, I'm more so knocking my naïvety not realizing where I was and that things are just not priced normally in the area haha. So that's not saying I'll never come back. The atmosphere was great, the staff was even better, and the food was delicious! I'll just be more prepared with my wallet next time. So word to the wise if you're coming from out of town... Remember where you are lol. Do as I say not as I do lol. Gotta love DC. Thank you, Silver Diner for the delicious breakfast!

The American Favorite with Chicken Sausage
Terrance S.

Great ingredients, great vibe, and great staff. Location was very convenient to my hotel. Love the vintage feel. Customer service was outstanding. Don't miss out on this gem.

Dee D.

The service was okay. The food was fair. There wasn't anything overwhelming or delicious about it.

Caesar Salad?
Gene W.

For the longest time, my son refused to come to Silver Diner. Maybe it was the service or the food but now he is older, his tastes are much more refind & adult-like. Don't get me wrong, he still likes some kids foods but he is appreciating what the adults eat. That's good and bad. Good that he is trying new and more complex meals but bad, it's more expensive. We were greeted and seated within a couple minutes. The server was attentive and efficient with our drinks (water) & our order. This evening, my son iis having Surf & Turf (Scallops & Tenderloin medallions). I am having the Flat Iron Steak. Mine came with a soup or salad and I opted with the salad. When it came out it had tomatoes along with different greens, croutons, parm cheese and caesar dressing. It was good. Our food came out later. The Flat Iron steak was ordered medium rare but it was more rare. I won't complain cause at least it isn't over cooked. See photo. I opted out of bleu cheese butter. The steak was seasoned well on the outside. The mash potatoes, spinach and heavenly fried onions were delicious. My son's tenderloins were a bit overcooked (ordered medium rare but it was more medium-medium well). They were still good. He ate it without fuss. The scallops were not cooked enough so they were on the rare side which was disappointing and tasted fishy. Oh well. He loved the fries and spinach. Overall, the items on the menus are more expensive and fancier than traditional diners, but Silver Diner isn't a normal diner. It's got upscale items and of higher quality. The execution of the food still needs to improve but the service has improved. We'll be back...

Club Sandwich

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3 years ago

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2 years ago

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2 years ago

Tonight I had the pancakes. They were completely dry. I maynas well poired syrup on my shoe. I took 2 bites and sent them back.

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4 years ago

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9 months ago

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5 years ago

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7 years ago

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4 years ago

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8 years ago

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2 years ago

Great food and service! Not your typical dinner. Clean, convenient location, ample parking lot.

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2 years ago

Amazing food and service! We ate there multiple times during our stay in the area. Highly recommend.

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2 years ago

Just picked up the Super Lump Crabmeat pasta. Tasted amazing. Angelica, the person who packaged up the items was cordial and very efficient.

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8 years ago

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5 years ago

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3 years ago

Great experience coming here to Silver Diner. Great vibe. PK was a great server. Food was great. Will definitely be back here

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Silver Diner Reviews in Other Languages

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Carnegie Diner & Cafe - French toast

Carnegie Diner & Cafe

3.5(307 reviews)
3.0 mi
•$$

I tried a Carnegie Diner in NY a few years ago, so it was cool to see that one opened in VA. The…read morerestaurant was very bright and spacious inside, with a classic American vibe. I was intrigued by the pastrami sandwich options on the menu and really appreciated that gluten free bread was an option, so I had to try it! I was not disappointed at all. The sandwich was hefty - packed with meat, and flavorful. I'm not sure I liked the pile of salad that comes on the side - it's a lot to finish for one person and seems a bit wasteful. The service was good, but the sandwiches did take a bit longer than expected to come out. That might not be the case for other dishes though. I would certainly visit again!

We've been to both Carnegie Diners in Midtown Manhattan and like them very much, so we wanted to…read moretry the Carnegie Diner in Vienna. But driving by on weekends, and seeing the crowds bursting out the door, we deferred visiting the Vienna Carnegie Diner. Instead, on our first time, we came midday on a weekday and there weren't that many people and we were seated immediately. Overall, service was fine, though a bit in disarray because we had two different servers ask if we were ready to order. We both ordered the very good Chicken Salad sandwich. It's huge and really makes for two meals. It comes with very decent fries and an excellent side salad that has been drizzled with two different tasty dressings. We saw lentil soup on the menu, and if it's like the lentil soup at the Carnegie Diners in NYC, I highly recommend it. We absolutely will be back.

Photos
Carnegie Diner & Cafe - Bar area

Bar area

Carnegie Diner & Cafe - Tiramisu

Tiramisu

Carnegie Diner & Cafe - Entrance

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Entrance

Patsy's American - Waldorf Steak Salad at Patsy's American

Patsy's American

4.2(809 reviews)
0.4 mi
•$$

Even though I live in the DMV, I'm not very familiar with the Tysons Corner area, so I reached out…read moreto a former boss who lives nearby to get her recommendation. She suggested Patsy's and I'm really glad she did. From the moment we walked in, we were impressed. The staff was welcoming, friendly, and clearly on top of everything, which immediately set the tone for a great experience. The food was excellent definitely top-notch, though a bit on the pricey side but worth it overall. What really stood out, though, was a young man named Henry, who was working as a food runner. As someone who's naturally outgoing, I struck up a conversation with him, and he left a lasting impression. For just 18, he carried himself with confidence, warmth, and professionalism. You can tell he has a bright future ahead of him. Places like this should hold on to people like Henry he truly elevated the entire experience. Thank you for a memorable evening.

Stopped by for dinner this evening. Despite being busy for pre-Mothers Day, I was able to find a…read moreseat at the 2nd bar. If you've never been, this place is Huge: I believe there are 3 bars, in addition to the various dining areas. House Old-fashioned- im not a fan of very sweet cocktails, so I requested the maple to be lessened. Very good. House margarita- very good. Standard. Lobster Crabcake - sooo good. Juicy chunks of lobster throughout the Crabcake. The accompanying light salad was zesty and refreshing. Seasonal cheesecake- blueberry compote as a topping. Aauuughhhllll, Homer Simpson drool. Everything was tasty and the service was Excellent.

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Patsy's American - Patsy's Lobster Roll at Patsy's American

Patsy's Lobster Roll at Patsy's American

Patsy's American - Wood Grilled Chicken Breast at Patsy's American

Wood Grilled Chicken Breast at Patsy's American

Patsy's American - Wood Grilled Chicken Breast at Patsy's American

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Wood Grilled Chicken Breast at Patsy's American

Ruthie's All-Day - Brisket hash

Ruthie's All-Day

4.4(1.3k reviews)
7.8 mi
•$$

The BRISKET BENNIE blew away my expectations. I was thinking it was going to be really good, but it…read morewas amazing. My wife had the omelette and she really enjoyed it. We spoke about it during brunch and we agreed it is hands down the best brunch in Arlington!

Ruthie's showed up in a "New and Hot" search for Fairfax, and it was a great call…read more Located in the old Plow and Hearth spot across from REI in Fairfax Corner, the ambiance is excellent. Bright and open with an integrated coffee bar, the noise level is better than most. Table settings are beautiful with fresh flowers. The food, though, is outstanding. We were there for brunch on a Saturday. We shared the skillet cornbread and deviled eggs and agreed they were excellent, but the deviled eggs were top-notch. For entrees we had a brisket bennie, brisket hash, and fried chicken and biscuits. Everyone said their dish was the best dish. I had the fried chicken - just the right honey and heat, and the biscuits were fluffy, buttery heaven. We were stuffed but Jorge and Matt (one of the owners) dropped off a complimentary order of apple donuts with raspberry jam. I shouldn't be surprised but the chunks of real apple in the donuts - wow. I don't know how they serve food this good in a location this beautiful and such reasonable prices. I guarantee, though, we'll be back for dinner and be regular customers in the future.

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Ruthie's All-Day - Dining room

Dining room

Ruthie's All-Day - Salmon Salad

Salmon Salad

Ruthie's All-Day - Chai Latte

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Chai Latte

Evelyn Rose - Gelato

Evelyn Rose

4.7(144 reviews)
2.4 mi

We came to Evelyn Rose for a friend's birthday and were blown away. The service was top-tier from…read morethe start--they even printed "Happy Birthday" on the menu, which made the night feel so special. The highlight of the meal was definitely the Kangaroo Tartare. If you're hesitant about it being gamey, don't be! It had a perfect balance of sweetness from the caramelized onions and a distinct, smoky flavor from being torched. For the main, I had the Pan Seared Wild Petrale Sole, which was beautifully cooked and fresh. My friend loved the chicken, and we ended the night sharing a delicious dessert. Bonus: Parking was a breeze--we found a spot on the street right in front of the restaurant. We will definitely be back!

I'll admit, this review is a little biased as my husband and I were frequent diners at Clarity when…read moreit was owned by Chef Jon Krinn as that is where we first encountered Chef Nick and Sam and have been following/supporting them ever since the Clarity transition. We definitely went to the Dabney quite a bit when Sam was working there. But, as for Evelyn Rose - we couldn't be more thrilled. When the Bazins announced that they were selling their restaurant, I honesty couldn't think of better new owners, and they have just nailed it. Food: The food is excellent. Always well-seasoned with lots of choices for all different appetites and preferences. A few specific touches that I personally love - half portions of pasta, options on an a la carte menu as well as a tasting menu (every evening!) and the ability to often order courses a la carte off the tasting menu. Flexibility is the name of their game, and it is truly appreciated. Chef Nick really has a way with fish, and that's frequently what I order there, but honestly, I think only one time did I have a dish that I felt was sub-par (I had a meat dish that was slightly overcooked and a tad dry) but that's a few and far between occurrence. Last night I had the rockfish dish which was perfectly crisped, and the sauce and beans that accompanied it were just perfect. My husband had the gnocchi which was light and fluffy. Service: Sam, the co-owner and Sommelier, is really just amazing at hospitality. He is friendly, warm, and always looking to ensure you are having a great experience. He's put together a small, but well-curated wine list - nothing overly expensive, and wines that you'd 'expect' to see as well as hidden gems. He's always willing to offer advice on wine pairings - not just for the tasting menu but the a la carte menu, which is always appreciated by my husband and I. Aside from Sam, generally, the service is attentive most times we have dined there - most of the time, if the service is lagging a bit, it's usually because they are packed! Vibe: Evelyn Rose has a cozy, warm vibe. Lots of exposed wood and blue and gold tones throughout the restaurant. Do note that it can get loud, especially on weekends when they are packed. Other: We are very blessed to have such an excellent restaurant down the street. Don't take my word for it - we were at Albi just a few nights ago and when we mentioned to the bartender we live in Vienna, they said "oh, have you been to Evelyn Rose?" (seriously!) Coming from a bartender at a one-star Michelin restaurant...I'd say that's quite the compliment. Looking forward to many more dinners at Evelyn Rose!

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Evelyn Rose - Interior

Interior

Evelyn Rose - Chai Cheesecake

Chai Cheesecake

Evelyn Rose - Double Egg Yolk Pappardelle Pasta

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Double Egg Yolk Pappardelle Pasta

Silver Diner - diners - Updated June 2026

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