We had a wonderful date night here!…read more Our waitress was so proud, she explained all about the restaurant and the chef and really made us excited to try the menu. I loved mine scallops, such a unique twist with the tom yum broth. My husband got the ribs and they were incredible! We got the Hawaii coffee and the lava cake to finish. The ice cream or sorbet with the lava cake was so special. We would definitely come back!

We had been wanting to check out Rustica since we walked by them a few months ago and we decided to…read morefinally come check them out for our anniversary. We made an early reservation since we saw they do Happy Hour 4PM to 5:00PM everyday so we had to get in on that. We walked and and were seated at our table. They made sure to let us know you can sit anywhere during Happy Hour and still get the specials where many restaurants limit it to a bar area. Rustica does a great job of Happy Hour. They have appetizers, cocktails, beer, Sake, wine, and even main course happy hour entrees too. I started off with a cocktail going for the Liliko Martini which I really enjoyed. I have really been into my Passion Fruit drinks lately. We of course had to get some of the Happy Hour appetizers too and we might have gone a little overboard but for sure worth it. We got: The Naan Bread Yellow Beet Salad Crispy Tofu Roasted Pork Belly Bao Crispy Pork and Shrimp Lumpia Japanese Style Fried Chicken These were a great way to start off dinner and not one of them were $8 or less. If I had to pick favorites the best was for sure the Roasted Pork Belly Bao. I think it might have been the best Pork Belly Bao I had ever had. I was a large thick piece of Pork Belly but it just melted you your mouth and had so much flavor. We also very much enjoyed the Crispy Pork and Shrimp Lumpia which were much bigger then expected. The Japanese Style Fried Chicken was great too and the BBQ Ranch took it to the next level. For my entree I went with the Basil Crusted Roasted Monkfish which came with Vietnamese Yellow Curry, Crispy Shrimp and veggies. The Monkfish was cooked perfectly. I had a great sear on it too which gave it a bit of a crunch. I know Monkfish can sometimes be intimidated people because it was pretty ugly looking but let me tell you if it's prepared like this you're going to love it. Some of the best fish I have had. The Vietnamese Yellow Curry paired very well with it too. Wasn't too heavy and didn't over power the fish but just added an extra boost of flavor. I know what you're thinking who could was possibly be hungry for dessert but it sounded good so we ordered the Thai Milk Tea Creme Brulee and the Yuzu Cheesecake. Both were light enough that we could still really enjoy them after all we had eaten. We really like that the Thai Milk Tea Creme Brulee also had bubble boba in it which we didn't expect. We had an amazing meal and for sure be coming back sooner rather then later.

Today's five star goes to the Service we received from AJ and Erik, the general manager. Both of…read morethem delivered such spectacular customer center service that it deserves the five stars! With open lines of communication, they were communicative, ensuring that our needs were met. I was very impressed with how they ensure customer satisfaction. This was my first time here, but I came with friends who had been here several times. The chicken wrap smelled outstanding and looked great. Very robust with chicken! The meatloaf my friend said was phenomenal and interestingly enough they do make it with milk. The Philly cheesesteak looked really great. The chicken pot pie however I will say was definitely not a fan favorite here. I had a different vision of pot pie, which this was not it rather it was the fact on the salty side from me. Not sure what the base was but flavor wise it definitely was not for me. But on a positive note, it was made with white meat chicken. The biscuit on top not a fan favored either. Overall, the five stars goes to the outstanding service we received and the reviews of my friends and their meal. They were very gracious here at the restaurant with taking care of the pot pie since it was not eaten. When I return (and it's a customer service that is bringing me back) I'm gonna try the chicken wrap because it smelled fantastic and looked great

We were back in St Augustine for Day 2 of the River City Wrestling Con so we had brunch at 2 Creeks…read moreBar & Grill. They're at 74 Capulet Drive, somewhat near the World Golf Village. I've included a screenshot from Google Maps to help out with finding them. I went with the Crab Quiche, which was decent. It comes with a side of hash browns which were fantastic. I normally wouldn't go on about hash browns but these were REALLY good! The thing that held the quiche back from being great was that there wasn't a whole lot of crab meat. Lauren had the Breakfast Burrito, added sausage to it and asked for a side of Pico which is something she learned from a previous visit. She's had this burrito before and loves it. She was going on and on about how much she loves it today as well. She actually said "I wish this place was closer to our house because we'd be here way more often" to which I replied "yeah but we have University Diner right by our house, so we're not hurting". Which leads me to a very funny situation: A gentleman showed up at our table like 30 seconds later and said "Hi, I hear you guys go to University Diner? Do you know Andrew? He's my son". We were like "YES! We know Andy!" but the funnier thing was like Lauren had a revelation and said "OH! THAT'S why I love this breakfast burrito so much!" This review originally appeared in the Jacksonville Fun, Eats & Drinks Facebook group.

This could be such a great restaurant, but is constantly shooting itself in the foot. I live in…read morethe K&B community and want this restaurant to be successful, but dropping $100 for 2 people to have dinner must come with better and knowledgeable wait service, good menu selection , food prepared correctly and drinks served in less than 31 minutes from seating. Running out of bread on Sat night for a 7pm reservation, steaks routinely undercooked per order request, limited appetizer selection (4) and ones that make no sense being appetizers are just a few repeat problems. Slow service to top it off, don't know how many more let downs I can absorb at AJ's.

Pub food, which you would expect at a golf course, was hoping for something a little more high end…read moregiven that it is at the King and Bear golf course. Course is really nice, food is meh. Wouldn't go back just to eat.

Had a very good brunch. Complete menu- lots of choices. Service complete. Will return, glad it's in…read morethe neighborhood.

My husband and I decided to 'try somewhere different' for a rare lunch date. We googled…read more'restaurants near me' and found Cafe Cairano. Thinking it was a hidden gem because we had never heard of it, we gave it a try. Sadly, it wasn't all we expected it to be. Once we found it hidden in the back of a small shopping center in World Golf Village, we went inside to an empty restaurant at what should've been a bustling lunchtime crowd. The restaurant had all of two employees working. The cashier/waitress asked us to seat ourselves and she brought us the menus. 5, yes FIVE, different things that we attempted to order were out of stock! How do you run a restaurant when 5 staple items are out of stock.... Hamburger patties, bacon, onion rings, and all fountain drinks including coke & dr. Pepper???? It quickly became obvious why the entire restaurant was empty! After we made alternative choices from the menu and received our meals, the waitress spent the entire time we were in her presence talking in the phone and to someone who seemed to be a regular patron that had come in after us to pick up a to-go order. I heard her say that 'today is my last day because I'm moving.' After hearing that, it made sense as to why she never came back to our table to see if we needed anything. We even had to request she bring our check so that we could pay the bill and leave. She was 'too busy' to notice we were finished & waiting.... The food that we got wasn't horrible.... Too bad the service wasn't that great. We most certainly did NOT receive a good first impression and likely won't give it a second try!

I'm glad we gave this location another visit. I went on Sunday to celebrate with my family, so it's…read morea perfect place for large parties and family get-togethers. There's a huge full service bar area and a spacious dining room for date night for two and large celebrations on their outside deck overlooking a lake brim full of turtles, fish, gators, birds and all kinds of native Florida wildlife set against views that capture all that's great about living in Northeast Florida. Really amazing! Our server, Susan, was outstanding! She's the one who makes the coleslaw whenever she's on schedule and it's absolutely delicious. I highly recommend. I went on Sunday with my family and we all got the special of about 20 shrimp anyway you like them cooked: fried, steamed or blackened for $16.99 (@ the time I'm writing this review). We all went for the fried shrimp dinner. I chose the fries as my other side and added the unlimited salad bar for just $2.99 more. The salad bar had everything I love about an AYCE salad buffet and it's definitely worth the add. 5-STARS for their classic ranch dressing! And the balsamic dressing, blue cheese dressing and French dressing was excellent, too. They offer a few others, but I didn't try them. I have to have ranch with my fries and I grabbed a bowl of it from the salad bar. I washed it all down with some of their classic Southern sweet tea and I was too full for the Key Lime Pie on special for the day. Next time... After our meal, we went out of the deck to feed the turtles, fish and other wildlife and snap some photos to share. Overall, it was a fantastic meal. The shrimp were perfectly seasoned and fried. The service was fast, friendly and professional. And the scenery was truly gorgeous. Yea, I'm probably going to celebrate my birthday here this year.

We chose to sit on the covered deck by the outdoor pond because the overwhelming fishy smell inside…read morethe restaurant was too strong to enjoy our meal. Even though it was in the 90s outside, the deck was actually very pleasant, and watching the turtles and fish in the pond was by far the best part of the experience. Unfortunately, that was where the positives ended. I ordered the blackened mahi mahi fish sandwich with fries. The fish itself was actually well cooked and nicely seasoned, but the tomato on the sandwich was literally the top core slice of the tomato. A simple glance in the kitchen would have easily prevented that. We also had the shrimp po' boy with fries. The bun had been placed on the grill to toast, but it picked up heavy black char that ended up all over the bread and mixed into the shrimp. I bit into the sandwich and was shocked to crunch down on bitter, burnt residue that even hurt my tooth. It really made me wonder what else had been on that grill. The shrimp itself also had a freezer-burnt taste, and the fries had a similar off flavor. For a seafood restaurant, I didn't expect that level of quality issue with basic ingredients. The server offered to remake the sandwich but with that kind of taste, I did not think a remake would fix the problem. Overall, very disappointing food experience. I'm honestly surprised by the generally good reviews and unfortunately can't recommend this restaurant based on our visit.

Three of us stopped in for a late lunch. It is a very large place with lots of nice seating at…read moretables, in booths and at the bar. The Caddyshack theme is everywhere! Burgers seemed to dominate the menu and we all had various burgers. They were above average. I also had the fries, which were done nicely and with some light seasoning as well. Pricing was reasonable. The full-service bar area looked like a great place to have a beverage and watch a sporting event. Service was pretty good, we were well looked after. I got the feeling Caddyshack is better for lunch than for dinner.

Stopped by Murray Bros. Caddyshack and had a really fun time here…read more The place has a super laid-back vibe with all the Caddyshack movie references, which gives it a unique personality. It doesn't try too hard--just a chill spot where you can kick back and enjoy yourself. Food was solid. I went with a burger and some wings, and both came out fresh, hot, and packed with flavor. Portions are generous, and it definitely hits that comfort food craving. Nothing overly fancy, just good, satisfying food done right. Service was friendly and easygoing. The staff checked in just enough without hovering, and everything came out in a timely manner. Overall, it's a great spot to hang out, grab a bite, and enjoy the atmosphere. Perfect if you're in St. Augustine and want something casual but still good quality. I'd definitely come back.

This neighborhood bar in Nocatee had an OK selection of craft beers and excellent hand crafted…read morePizza Supreme that had a ton of meat & veggie toppings. The bartender was so nice and polite. Served me a cold craft beer by Southern Swells Brewery called Karate in the Garage. It was a very weird name but loved the hazy thick taste. The surfboards lining the top of the walls gave it a beachy vibe with a few other nautical items like a vintage brass underwater containment suit. Lots of parking out front including ample dedicated space for our golf cart. Nice spacious covered patio with hanging white led lighting. Good spot to watch sports games.

I was so excited to know that there was one located closer by since visiting the original location…read morein Savannah, GA! We stopped here, at this location, late one night with some friends and it was so nice to find a place that served food and drinks later in the evening. Service was a little slow but in fairness there were only 3 or 4 front of house staff working that evening including the bartender. Now, this location has a slightly different menu than the one in Savannah but still has a few of their popular dishes such as the Treylor Park Nachos Grande, Cheesesteak Egg Rolls, PB&J Wings, and Treylor Park Pot Pie! I always order the Treylor Park Nachos... it's a massive tray of waffle fries plus a healthy amount of toppings such as pickles, fried chicken, bacon, cheddar cheese with chive ranch & balsamic gastrique. I mean it's a meal of WAFFLE FRIES with enough for myself, to share, and leftovers for when I get home from the drive there! LOL! The Treylor Park Pot Pie is really good too. It's basically chicken pot pie filling in a fried burrito with some pico de gallo on top. My friends ordered the Fried Green Tomatoes... which she loved and was a first for me. Verdict: I liked them. This location is pretty good but it's still not quite as good as the original location; however, I would still recommend giving this place a try.

Stopped here on our way to Orlando (from South Carolina). Typical sport bar vibe. They had trivia…read moregoing on and it looked like everyone was having a good time with it. I ordered the fried shrimp which was good. My mom had sliders which she said were great. Service was prompt and our food came out quickly and tasted fresh. I'd definitely stop here again next time I'm in the area.

Service was slow Food was bland…read moreThe hamburger was as either old or was frozen Came looking grey with funky smell We gave them a second try few months later only to be told they were to full and turned us away (Not even a waitlist!) Bummer bc great location