Cancel

    Open app

    Search

    Sinatra

    4.3 (1.1k reviews)
    Ultra High-EndItalian, Bars
    Closed 5:00 pm - 9:30 PM
    Updated 2 weeks ago

    Sinatra Photos

    Business Info

    SINATRA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Good for groups

    You might also consider

    Recommended Reviews - Sinatra

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu as of March 2026
    Mike F.

    Amazing if pricey Italian food. It's pretty fancy here and prices are high even at current Vegas restaurant insanity. The Insalata di Rinforzo -Chef's Garden specialty mixed greens, honey crisp apple, pistachio cream, truffied caciotta cheese, aged balsamic vinaigrette was delicious. Fagotelli "Sinatra" braised Wagyu short rib and duck liver filled pasta. Parmigiano Reggiano cream sauce with Pennette was fabulous. Service was excellent and on par with the level of this restaurant. Great wine selection! Just be aware you're spending well over a hundred for a salad, entree and glass of wine.

    Cappello
    Germainne T.

    Great ambiance and classy vibes. Food was decent and filling. We got the beef carpaccio, which didn't disappoint. The Ossobuco is one of their popular choices to try. The meat was very tender, but for the overall taste it was okay. We had a reservation but waited about 15 mins before we were seated. Seemed like they didn't have any tables available inside since they ended up offering us a table outside. I was hesitant but it ended up being a good choice! It was beautifully decorated and had more privacy between tables.

    The Fagotelli "Sinatra", almost like an Italian dumpling. The pasta was delicate and thin, and the braised Wagyu short rib filling.
    Sarah L.

    The restaurant is absolutely stunning; high ceilings, elegant ambiance without feeling overly stuffy. The crowd definitely leaned older. Service was excellent: attentive, professional, and consistently on point. The food was good, but nothing completely blew me away. If you are looking for classic and well executed Italian restaurant; then this is the place. The Panzanella di Granchio felt like a deconstructed crab cake. It was fresh with nicely balanced flavors, but not necessarily a standout. The Fagotelli "Sinatra" was enjoyable, almost like an Italian dumpling. The pasta was delicate and thin, and the braised Wagyu short rib filling was very tender with great depth of flavor. The Veal Parmigiana was the true star of the night. Incredibly tender, with perfectly seasoned breading. The cheese was rich and indulgent, made me think of a decadent cheese pizza(but instead of crust, with veal), and the sauce was absolutely flawless. For dessert, we had the tiramisu. I loved the layered presentation in a cup. Everything tasted light and not overly sweet. The coffee at the bottom was a unique touch that really enhanced the overall flavor.

    Chocolate soufflé
    Lee S.

    Located inside the Encore, this restaurant offers guests a classy, upscale and elegant vibe, and a menu with plenty of dining and beverage options to choose from. I ordered the seabass with roasted vegetables. The seabass was delicious. It wasn't overly seasoned and was cooked to perfection. The vegetables had a light char and were very flavorful. The Chef surprised me with two complementary desserts, which were visually spectacular and tasted amazing. The staff were friendly, knowledgeable and had a wonderful disposition. Kudos, to Pete Purdy, (General Manager), after introducing himself, he inquired about my meal and asked was there anything additional he could do. This was a bit unexpected but very much appreciated and spoke volumes of the importance the restaurant places on customer satisfaction.

    Bar menu
    Aaron A.

    Beautiful experience at this restaurant located at the Encore! Sat at the bar to wait for some friends, our server Jose, was attentive and friendly. Ended up ordering the meat balls with polenta fries while we waited. The dish was good and would have preferred more red sauce on the side. The bread basket came with olive bread, sourdough and wheat raisin. Have dined here before and again it is a great option at this property!

    Schelly Y.

    Meatballs - perfect texture Cioppino - so much seafood and a delicious broth Chicken parm - huge and really tasty

    Veal Parmigiana delicious but not crispy
    Raymond R.

    Love this spot. Been coming here for years. Great food overall wonderful service. One thing I've noticed lately, the prior star of the show - veal Parmesan for some reason they're unable to get the cutlet fried to slightly crispy as a classic veal Parm should be. Despite asking the server on three prior occasions to make sure this was the case each time it came out very flimsy. Still looks and taste great, but just lacking that crisp that is necessary. I wonder if they bread and fry them ahead of time rather than to order?

    Lobster fra diavlo. Nice and spicy
    Randy D.

    Had wanted to try this place since I was coming here as a tourist. Took more than a decade but I finally made it in. Really nice inside, very elegant. Was greeted quickly and sat immediately. They gave my wife a little chair for her purse, it's that kind of fancy I always order the meatballs at any Italian restaurant and it was no different here. They were delicious, not too soft, not too firm. Prosciutto was delicious as well, served with cantaloupe that was fresh and sweet. Caprese was a typical presentation it very good For our mains we had the salmon, ravioli, short rib and the lobster fra diavlo. Both were very well done. Lobster was just spicy enough, pasta cooked perfectly. Lobster was plentiful and cooked exactly right. Ravioli was delicious as well, salmon served over sweet pea ragu. Short rib was tender and fall off the bone good. Everything was cooked perfectly Dessert was a collection of things and all were like art pieces and tasted as good as they looked. Service was great, attentive and friendly. Fantastic experience and hopefully won't be another decade before I get back!

    Capriolo oh so good!
    Theresa M.

    You are NOT experiencing Vegas is you have NOT come to Sinatra!!!! The BEST dining experience at the most high end fine dining with exemplary service! Bonus are exquisite wine list, delicious Italian cuisine, elegant ambience on and on. This is now the go to! Thank you Sinatra and staff...totally amazing...extraordinary and our now favorite spot in Vegas!!!!

    Benjamin C.

    This was truly a phenomenal and memorable meal. And that is saying a lot because I consider myself more of a hole-in-the-wall restaurant fanatic rather than a fine dining guy. However Sinatra's really impressed me. Every single bite of food I had was fresh, and all of these familiar dishes were uniquely and spectacularly prepared. The caprese - so much character there with the fresh mozzarella and some of the most flavorful tomatoes I've had. The fried mozzarella - blissful. How can something fried taste so clean?? The veal - the biggest, baddest cut of the most tender, most satisfying veal I've ever had. And the gelato - smooth, silky, and refreshing. You have to get the pistachio gelato as one of your three scoops - that's a given.

    Leesa T.

    Sinatra restaurant is good but I can imagine not as good as he would have liked. He was a pesto guy. The gnocchi was unique but not a Genoa classic. The food quality was not Frank Sinatra great. The ambiance is of course infused with Frank. It's unique. Once you've been to the Zefferino- home or pasta Frank (the real name inspired Frank himself)- you realize how much he loved good pasta!

    Michael Russell with Cappuccino Di Zucca (BUTTERNUT SQUASH SOUP)
    Michael R.

    Walked in and was seated right away. The ambience of the restaurant is lightly dim with beautiful decorations inside. I sat at a table close to the bar and the chair was really comfortable and it was beautiful inside. I was greeted by my waiter Mario who by the way did a fantastic job the whole night and made sure that my dining experience was perfect. I started the night to drink with a Diet Coke. I wanted to try the butternut squash soup so I tried Cappuccino Di Zucca. It was delicious, smooth and easy to sip. For dinner I ordered the Pennette. This was a nice dish, meat and pasta. Very good and I recommend this dish. My night at Sinatra was perfect. I recommend Sinatra Las Vegas.

    Breads & Prosciutto with Melon
    Greg T.

    Of all the restaurants I've ever visited in my nearly 58 years on Planet Earth, Sinatra is my favorite. The fact it's officially-sanctioned by the Sinatra family makes it THAT MUCH MORE my favorite! Situated in the corner of the Encore Hotel right next to the High-Roller gambling area, Sinatra welcomes you into its classy, comfortable foyer & bar. Oh yeah, before I forget, definitely call ahead to get a reservation here as I'm sure it's the favorite restaurant of many more than just me. ;-) The bar is kinda small but still amazing. I always, always order a Jack & Coke here (though I usually modify it to Gentleman Jack & Coke Zero) in honor of The Chairman of The Board. The dining area consists of one large main room across from the bar, followed by a more intimate room in the back. There's also outdoor seating in the garden next to the windows (haven't yet done this myself). Since I've been coming here fairly regularly for the last several years, I've settled into a routine: A glass of wine to match the Ossobuco "My Way" I invariably order for my main. Then, if I'm feelin' it, an appetizer and/or dessert to bookend the meal. The servers have always been outstanding, with an old-skool high-flyin' Vegas vibe. It truly makes the experience for me! One day I'll start eating my way through the rest of the menu. ;-) But for now, this is my favorite meal in the universe! Can't wait to get back to Sinatra again. The best isn't yet to come ... it's already there!

    See all

    3 years ago

    Helpful 11
    Thanks 2
    Love this 13
    Oh no 0
    Photo of Thania K.
    109
    28
    71

    8 months ago

    One of the best restaurants in the strip. Great food and great service. I'm looking forward to come here again

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sarah R.
    41
    54
    17

    6 months ago

    Fabulous food, cocktails, wine list and service! Highly recommend . We thoroughly enjoyed our first dinner here.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff O.
    134
    167
    144

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 8
    Thanks 1
    Love this 6
    Oh no 5

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Annie M.
    2
    275
    15

    8 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 1
    Love this 4
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1

    8 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 6
    Thanks 2
    Love this 1
    Oh no 5

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 2

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jen E.
    225
    654
    1049

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Gar S.
    194
    554
    4068

    3 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 4

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Everything was excellent including the food, service, overall vibes... my only regret is that we didn't try any dessert. Next time! :)

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John B.
    10
    170
    27

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marcy R.
    2
    161
    131

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    Page 3 of 29

    Sinatra Reviews in Other Languages

    Ask the Community - Sinatra

    Is the full menu available at the bar for walk-in patrons?

    Yes it is. I'm at the bar there all the time

    It says no open toe shoes does this include women's heels?

    Heels with open toes are fine. They just don't want rubber flip flops and the like.

    What is the dress code? Can you wear a nice collared shirt with dress jeans and a pair of Jordan sneakers?

    Business casual. Collared shirts required as in polo or dress shirt. No open toed shoes.

    Do they still have the vegan menu as usual (like pictured in the photos)?

    Yes:)

    Are men permitted to wear hats?

    I don't think they have a specific dress code, but if you mean a baseball cap that would look quite out of place at this upscale eatery. If you view other questions on Yelp you will see that Wynn staff addressed the dress code, and there are some… Read more

    Are there gluten free pasta options?

    Yes. They will accommodate anyone with diet restrictions and allergies.

    Would I be able to order the Lasagna Bolognese or Veal Parmigiana without cheese?

    Hello Stephanie, The Veal Parmigiana you are able to order without cheese. If you are looking for a similar veal dish that does not have cheese or marinara sauce, we… Read more

    What is the dress code for men? Thank you

    Hello Vartinae, Business casual attire is required. For gentlemen, collared shirts or polos are required. Shorts, sports apparel and open shoes are not permitted. Thank you… Read more

    Is there a Valentines Day menu?

    Hi Charlette, Sinatra is offering a prix fixe Valentine's Day menu that includes a take-home… Read more

    View All 16 Questions

    You might also consider

    Casa Di Amore - Chicken marsala

    Casa Di Amore

    4.4(2.1k reviews)
    3.6 miEastside, Southeast
    $$$

    In Vegas for a convention and the Lyft driver recommended this place…read more One word review: WOW I have had a lot of Italian food in my life and this place really stood out... maybe the best I have ever had! We came with four people, and everything was delicious. 1. Veal Parmigiana - excellent 2. Spaghetti Aglio e Olio (added meatballs) - excellent 3. Veal Piccata - excellent 4. Complimentary garlic bread - excellent (TIP: Get some Gypsy Sauce on the side!) The interior is very crowded with a lot of people, furniture, and a live musician (who was great). Location is probably the only downside (a bit far from the convention and other hot spots).

    Was told about this restaurant from another foodie. Arrived and was seated very quickly, our server…read moreasked us what we wanted to drink, she suggested a chocolate martini for my mom in law, and she suggested a nice red sparkling wine for me, my wife doesn't drink. The service was a little slow, but they were pretty busy and as we could see food coming out, you could tell it was made to order. I ordered the veal scaloppini, the meat was tender and the sauce was good, I ordered the alfredo sauce for my side of pasta, the pasta was aldente' , but the sauce was missing something? my wife ordered the fettuccini alfredo, and she said the same thing about the sauce. My mom in law order the pasta carbonara, she said it was very tasty. We also ordered the antipasto plate, this was also tasty, but they are using the wrong prosciutto, it was too dry. for desert I had the chocolate cake, very rich and decadent, but I don't think it was made in house? The ambiance of the restaurant was old school Vegas, they had a guy playing piano and another guy playing drums, nothing obnoxious, so it was fine. But! I know I'm gonna get slammed here but when I'm spending this kind of money for an upscale dinner, I DONT want to hear screaming kids, i'm sorry but take your kids to olive garden, not a place like this. Overall our experience was good. Debbie our Server was very nice.

    Photos
    Casa Di Amore - Love the band

    Love the band

    Casa Di Amore - Pasta Bolognese

    Pasta Bolognese

    Casa Di Amore - Signature Cocktails

    See all

    Signature Cocktails

    Mother Wolf - LINGUINE ALLE VONGOLE

    Mother Wolf

    4.4(888 reviews)
    0.6 miThe Strip
    $$$

    the gamberi was grilled nice and crispy with a lemony garlic green salsa verde sauce that was rich…read morein flavor. the margherita pizza has a nice and crispy dough paired with a bright pomodoro tomato sauce and lots of basil (everyone needs to pit more basil on their margherita pizzas). last but definitely not least is the linguini pasta!! packed with fresh and juicy clams, the pasta was perfectly al dente, it has a good bounce and texture. you could really taste the quality in the dough and the freshness of the pasta. their cocktails was reeeally good, strong yet well balanced with flavors which made them super yummy we ate at the hollywood location years ago but lowkey vegas location was a lot better. def worth the visit!

    Are here when family came into town to see Duran Duran. We ordered the squash blossoms which were…read moreamazing and my favorite! The boscaiola pizza and gnocchi, the ruchetta salad and the tagliata di manzo and linguine Al lemone, which was also amazing. Staff and service were great. They were able to rush some of the food out based on the time of our reservation and the concert beginning. The decor was nice and we sat at a booth table which was very nice. Would recommend the restaurant, but hate that you have to reserve a reservation with a credit card and are charged $50 per person if you cancel less than 24 hrs in advance, especially when there are so many restaurants in Vegas to chose from and when you are a local when you really want to attract locals to the strip.

    Photos
    Mother Wolf - Private room

    Private room

    Mother Wolf - SFINCIONE chef evan funke's signature focaccia sea salt, extra virgin olive oil, origano selvatico  Must Try !!!

    SFINCIONE chef evan funke's signature focaccia sea salt, extra virgin olive oil, origano selvatico Must Try !!!

    Mother Wolf - Rigatoni Alla Carbonara

    See all

    Rigatoni Alla Carbonara

    Scarpetta - Scarpetta

    Scarpetta

    4.2(2.1k reviews)
    1.4 miThe Strip
    $$$

    Went there for a dinner. I always like scarpetta and this time was no exception about the…read moreexcellence of the food itself and the service and n ambience. We started with the tomato and Purata salad. It was well dressed, and the tomatoes were fresh and succulent. Liked the multicolor aspect. The bread was a nice variety of different bread, including some cheese and salami. We also have the Arancini, which was cooked perfectly a beautiful brown sauce in a beautiful Brown sauce The entrée was the signature dish of pasta Pomodoro and it was excellent as always. The bread came in handy to wipe up the sauce. For dessert we shared the Panko Panna cotta Another terrific experience I highly recommend this place.

    We were greeted by a friendly hostess who brought us to a table with a partial view of the Bellagio…read morefountains. First off a complimentary bread basket with side condiments was placed on table. Next our appie of fried calamari came, lightly battered, crispy and moist inside...enjoyable For mains...Scallops--4 fairly big sized scallops sitting on a bed of lightly whipped pea sauce. They all have a browned crust with a jiggling interior. Refreshing indeed The Branzino fish was butterflied, pan fried, a lil mushy flesh. Service good, quiet ambiance, happy stomach, great evening we had!

    Photos
    Scarpetta - Scarpetta

    Scarpetta

    Scarpetta - Scarpetta

    Scarpetta

    Scarpetta - Tagliolini Agli Scampi with prawns, heirloom tomatoes, capers, lemon, garlic and butter sauce

    See all

    Tagliolini Agli Scampi with prawns, heirloom tomatoes, capers, lemon, garlic and butter sauce

    Los Olivos Ristorante - Mari moso

    Los Olivos Ristorante

    4.8(719 reviews)
    4.0 miEastside
    $$

    Ok, after four visits (including one using same-day flights from LA just for dinner!) feel…read morequalified to post this review: Found this place on Yelp, with 4.8 rating and over 700 reviews - what??! That just doesn't happen that often, so wife and I came - minds and mouths BLOWN AWAY! Cute place WAAY off the Strip but in a strip mall. (reservations needed) PEOPLE: Albino and Erma are the best, with their son also taking care of you. You literally sit five feet from Albino (pic) as he whips out THE BEST ITALIAN CUISINE IN VEGAS! (no caveats) FOOD: Los Olivos salad, sinful bread, super-light calamari, 'made-to-order'(?) lasagana, the lamb (pic), and a shrimp scampi that *stunned* my very culinarily experienced spouse are not to be missed‼ Besides my insane same-day-flights visit, Shar and I also did a w/e in LAS and ate here *both nights*!! Completely diff but fabulous meals. Like I said, believe that gives my review creds - trust me :D p.s. Almost forgot: bring your fav bottle of vino - no corkage

    Went to this this *Dimond in the Rough Restaurant*/ Very…read moreSmall~ reservations only! Had another fantastic meal with neighbors, that have never been there, Albino chef and owner w\Erma; were fantastic, As Always! I get Eggplant Parmesan. just like made from home' & Veal, fish-ALL FRESH... A Little out of the way; But, very well worth it Thank you ~ Chief Albino~ I'll be coming back with other neighbors and friends, From Henderson

    Photos
    Los Olivos Ristorante - Inside the restaurant

    Inside the restaurant

    Los Olivos Ristorante - Roasted Potatoes

    Roasted Potatoes

    Los Olivos Ristorante - Caesar salad somehow got even bigger.

    See all

    Caesar salad somehow got even bigger.

    Carbone

    Carbone

    3.8(2.1k reviews)
    1.7 miThe Strip
    $$$$

    We had a great experience at Carbone in Las Vegas. I had previously visited their Dallas location…read moreand tried the Spicy Vodka Rigatoni for the first time, so I was excited to have it again, and it did not disappoint. The only downside was that it took a while to be seated, and there was a bit of a wait before our server greeted us and brought water. Aside from that, the experience was excellent. The food was outstanding, the atmosphere was lively, and the overall dining experience felt special. If you're visiting Las Vegas, I definitely recommend checking out Carbone. Just be sure to make a reservation well in advance, as it's a very popular spot.

    Honestly, we didn't get to try the food. We waited an hour before opening to try and get seated at…read morethe bar and we were able to snag a spot! However, as soon as my pregnant wife and I sat down, we were immediately carded for ID. My wife didn't think she would need her ID, being pregnant and all. She had been dying to try the pasta all month before our trip. It might be because we're asian and most likely discriminated against, but we were the only ones at the entire bar to be carded. We tried to plead our case, saying we won't be drinking. The bald bartender did not care nor did he even want to hear it. He told me to leave quite loudly and humiliated us openly. I understand protocol and laws but do you not have decorum and the wherewithal to even behave professionally? The rudeness left a bitter taste in our mouths, and the food probably would not have been much better.

    Photos
    Carbone
    Carbone
    Carbone

    See all

    North Italia

    North Italia

    4.2(2.2k reviews)
    7.3 miWestside
    $$$

    For over 4 years, North Italia has been my go-to for casual Italian dining. Reservations aren't…read morerequired, there is ample seating, prices are reasonable, and the quality is reliable. Over the years, I've actually ventured away from their pasta. Although always fresh (as you can see in their open kitchen), they have many better options under entrees. With some even served with a small portion of pasta, it's usually a better deal too. They often run promotions, so I'd check their website. They have plenty of menu items, perfect for large parties. Wait staff has always been wonderful. They ask about allergies, are well versed in wine pairings, and keep water glasses full. The worst I've experienced is a 15 minute wait on food during a weekend evening rush, and even then it's to be expected. Brunch, lunch, and dinner, North Italia is a fantastic option for date night, girls night, and even large family dinners!

    We had a great time on Monday night around 730pm in the outdoor area. The ambiance is modern and…read moreupdated but casual enough that you can have an impromptu meal. While it did take us a very long time to get water, the rest of the service was great. We ordered the truffle garlic bread which is a must! It's so buttery and cheesy. I had the Sunday night lasagna and it was a great ratio of meat, cheese and sauce. Not pictured was the hazelnut tort and you HAVE to try it! The Nutella and gelato is house made and wonderfully creamy with some nice burnt texture bits. Great spot!

    Photos
    North Italia
    North Italia
    North Italia - NORTH ITALIA - SUMMERLIN

    See all

    NORTH ITALIA - SUMMERLIN

    Milano Restaurant & Bar - RIGATONI SALSA VODKA (NO SALSICCIA)

    Milano Restaurant & Bar

    4.7(593 reviews)
    4.3 miSoutheast
    $$$

    Amazingly delicious - very best Italian food and I'm Italian - genuine & authentic - entire menu is…read moreAMAZINGLY delicious! Fantastico!

    Can I give more stars please! Excellence is driven by…read morepassion! Laura the Chef is an artist! Another exemplary example of this was had tonight! We came in for A Date night dinner. Owner Laura sat us right away, Augusto served us and hit on all 8 cylinders. From the wine selection, Castelli Red Italian Blend we were doted over like we were the only table! Started with some fantastic bread. Then apps. We had a fabulous Eggplant Ripeni, stuffed with Ricotta it was delicious. Then Chef Laura brought out an Arancini appetizer that I can only describe as decadent! Stuffed with Cheese, topped with a Garlic Aioli and Braised Short Rib that was delightful. It was perfectly cooked and had just a hint of Saffron. So good! Then our Entrees. Ravioli Funghi Tartuffo. Perfectly creamy and still light sauce with just enough Truffle and Porcinni to tantalize the tastebuds and leave you wanting more as you are licking the plate! Next up is the Veal Colleta Milano. A specialty of our Chefs home town. Pro tip order this one to share! Tender Provimi Veal expertly breaded and sautéed in Butter! Topped with Arugula and fresh Tomatoes and Shaved Pecorino cheese. Yes it was cooked to perfection and so memorable, my new menu favorite! We never made it to dessert but we lounged and wined in the absolutely gorgeous dining room and we enjoyed ourselves immensely! Thank you Chef for bringing us your new appetizer ti try out it was beyond delicious!

    Photos
    Milano Restaurant & Bar - Interior view towards kitchen and pizza oven

    Interior view towards kitchen and pizza oven

    Milano Restaurant & Bar - SPAGHETTI e POLPETTE

    SPAGHETTI e POLPETTE

    Milano Restaurant & Bar - Arancini

    See all

    Arancini

    Sinatra - italian - Updated June 2026

    Loading...
    Loading...
    Loading...