Sizzling Lunch
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I enjoyed the food, we got a beef pepper rice, curry beef udon, and cheese fries. I liked the beef pepper rice and thought the curry udon was ok. I would stick to their rice options next time. There were a lot of cheese fries which was nice but it's definitely a lot for 2 people. Everyone was really nice and I want to come back to try more of their rice options!
I tried Sizzling Lunch during weekend lunch hour awhile back, and it was pretty packed with a wait. The ordering process was straightforward and done by yourself at the table, and food arrived quickly. They specialize in lunches served on a grill platter, with an assortment of meat, rice, and toppings. You have to let the meats grill for a bit before mixing and eating. They have various sauces at the table to add to the platter so you can personalize, which I liked. They also served sugarcane juice (from Sugar Mama when I visited, not sure if that's changed), which helps make the meal lighter and more refreshing.
Love this place. The booth tables are cute and the interior is already decorated with a Christmas theme. I was seated very quickly during a weekday lunch, hopped on the table and scanned the QR code to order. I got the spicy garlic beef. The food came in under five minutes. Simple and amazing, and it tastes great with the garlic shoyu and teriyaki sauce. The hot plate stays hot enough to give you crispy rice. When it was time to pay, I walked up to the register and waited.
My kind of a place and I walked in ready to fall in love but the food fell a tad bit short of my expectations. We got chicken katsu curry and chicken udon with garlic butter on the side. **chicken udon 3/5 I don't know if it's because I requested for the garlic butter on the side but the dish just fell flat and was super dry. Looks like garlic butter was not just the star ingredient but also the main source of flavor. **chicken katsu curry 3/5 The rice got extremely dry due to the hot plate, the chicken had a very thick and crisp coating. Even with the curry sauce the dish felt dry and difficult to eat. For close to $20 a plate, the quantities are definitely less.
Came here for a date night with my partner, and it was sooo good! He had the chicken katsu with curry, while I had the beef udon. The curry that comes with the chicken katsu is pretty good, and the chicken is juicy. The beef udon (my all time favorite) is very flavorful. The tables also have a variety of condiments to enhance the flavor! The service is quite good. We were kindly greeted, and was seated quickly. The only downside was that you have to order on your phone by scanning a QR code, and my partner and I had to wait quite a bit due to the poor phone service in the area. Other than that, was a great time!
Sizzling lunch has addictive food, mostly because of the large amount of butter, garlic and salt. The food is fresh and flavorful and served very quickly. The service is fast and friendly. I usually get the garlic pepper rice or noodles. I often get the chicken karaage or the cold tofu. All of these are large portions and taste great. I did get the curry chicken karaage rice recently but I didn't think that was very good. Overall, the place is clean and comfortable. There's almost never a line to get in. Your clothes and hair will stink after going here but it's worth it.
Always a great place to eat with friends. The serving sizes are well worth the price and it's fun to have this sizzling plate experience. I actually come here pretty often because it's close to my church and has great food. The interior is big but sometimes there's a wait because it's popular, although it's never been a long wait. Can't wait to come back!
We dropped by on a Saturday around 6 PM, and the place was about 70% full. With just one server managing the floor, we were impressed by his patience and clear explanation of how sizzling plates work (great for first-timers!). Ordering via the QR code was smooth, though a gentle reminder to hit "submit" would've saved a moment of doubt. When the food arrived--still crackling on the plate--it definitely made a great first impression. That said, for nearly $20 a dish, the portions felt on the lighter side, and the flavor needed a bit of DIY seasoning. If you're into hot, sizzling dishes and a casual experience, this place delivers a solid evening out.
Came here to try some sizzling rice and was pleasantly surprised. The dining room was clean and no waiting for a table. There were plenty of parking spaces outside. The staff was very friendly. I ordered the garlic beef rice and the beef udon sizzling plate. Both are very good. The beef was soft and tender and the garlic butter adds to the intense flavor. However, I highly recommend adding the teriyaki and shoyu sauce. The hot sizzling plate infuses all the flavors together and forms a crust on the rice. Both dishes were very tasty. However, the portions were kinda small for what they charge. More meat would be nice. Also, the dining room is very cold. Every customer was wearing their coats while dining.
The food was good, the place was clean, and the staff was extremely helpful. I was told i cook out my food at the table. The protein came out half-cooked; i finished the process with the sizzling plate. I ordered the chicken teriyaki and absolutely loved it. The burnt rice added an extra layer of flavor. I'll definitely be back to try other menu items.
1 year ago
This place is pretty similar to pepper lunch and to super pan. Love the large location and the option for outdoor dining. We came on a Monday and it wasn't packed but we came like at 230ish which is a odd time to eat but it was after my eye appt. We liked how we got to pick where we wanted to sit and also we ordered before sitting down! Hubby and I both opted for a sizzling plate, he got the original beef plate and I got the curry beef with cheese. I love the hot plate and how quickly it cooks the beef. I kind of wish there was more curry like a sauce instead of powder. But it did go quite well with the cheese and beef! Hubbys plate was good, he did like the garlic ponzu sauce and the red chili flakes as well. He said it made the dish way more flavorful! Overall, a great quick lunch spot and definitely hits the spot and it's nice that you definitely customize with extra sauces or pepper if needed! Definitely will be back if we are in the area! Total for 2: $35 read more
2 years ago
Excellent and quick service! Would come back again. We told our server it was our first time at this location and she made good recommendations on which plates to get and what sauces to add once our orders arrived. read more
Big portions! Quality of the beef is pretty good too. I was a bit upset because of how overcooked my udon was. The noodles were gooey and really swollen. They boiled them for too long. It gave the dish a weird texture. The Curry Beef Rice with Cheese is always an excellent choice. I recommend getting that over the udon. Customer service here is also pretty nonexistent. You pay before you receive your food and they only come to your table to bring you water and your food. They never really come check on you. read more
Finally, something that's Pepper Lunch-y that's not Pepper Lunch. I've grown to love the OG, not the US franchise though, so it's nice to have found Sizzling Lunch that serves just about the same quality and flavor I've known through the years. My favorite is the beef pepper rice. Beef to rice ratio is normal-hunger-level-good, but if you're feeling extra you could add more beef and customize it with any of the add on options. I like to mix the rice right away to avoid toasting the bottom while cooking and turning the raw beef on the side. I then bring it all together in a mound and smother it with garlic shoyu and teriyaki sauce and add more freshly cracked pepper on top. I love it because it's nostalgic to me, if there's one thing I'd change however, it would be the sizzling plate. The temp is just not right from start to finish and IYKYK. I'm excited they're expanding and planning to open new locations (Berkeley 2022, and more in SJ). I sure hope they open one that's closer to home in the near future. read more
The thing I enjoyed most here was the customer service. Very attentive and provided insights about the menu. We ordered the salmon fillets with a side on udon noodles and an order of the beef with rice. Two strawberry sugar cane juices. So basically here you pick ur entree and it comes out in a cast iron pot sizzling when it gets to you so hot that it cooks your protein. You do all the work seasoning it to your liking mix it up and there you have it. I love the concept and being a chef the execution but I'd offer my customers more assortment of seasonings and sauces. I'd also have a higher grade quality of proteins. Now being and Islander I had to order the sugarcane juice Flavored with strawberry because the order flavor was sold out. Yet still I expected this burst of flavor and it fell flat it didn't taste like sugar cane at all more like water with a a hint and light at that of strawberry. Ordered the shrimp appetizer Tempura battered with Panko; which was crispy not oily and actually enjoyable. read more
3 years ago
We saw the signature about the happy hour, so we step in! There are three option, check out the pic!!! The waitress is very nice, asked if it's our first time, and promoting the happy hours to us. Store is clean, indoor decoration is nice and unique. Food came out pretty quick, there is some tutorials show you how to mix the rice plate on the iPad! It was delicious We are very satisfied with our meal ! read more
5 years ago
Never thought the Pepper Lunch popularity would balloon to the point of copycats cropping up in the bay. Sizzling Lunch is a decent alternative, and a filling option for a post-Target meal. Contrary to other reviews, I actually found the portions pretty small... Satisfying, but not impressively large by any means. For COVID safety purposes, all staff/patrons must wear masks, tables are separated, doors remain open for ventilation, and tables are sanitized between diners. Plenty of parking in this strip mall and the adjacent Target lot. Service is fast! Our dishes came out within 10 mins of ordering. UNAGI PEPPER RICE: Wish there was more unagi! I loved the sweet/salty combo + fresh veggies. Cute presentation, but could've done with more toppings. The egg wasn't seasoned. My bf had some salmon pasta dish and felt pretty "meh". Definitely not their strong suit. Though I appreciate their efforts to keep everyone safe, it was COLD AF having the doors open in the middle of December. Even the corner booths couldn't escape blustering 40 degree winds, and our dishes were cold within minutes. Probably could do with a few air purifiers instead. read more
2 years ago
Very nice, didn't expect it to be so cool! Good food and very original idea of cooking it right on a sizzling pan in front of you. read more
2 years ago
Been coming here for years, food is always on point. Came in today and got exceptional service from Tammy. Her energy was so positive! Definitely one of the best employees there hands down! Also love the ambiance, the playlist was pretty cool! read more
Last week, I came to this location and I was pleasantly surprised to find out that they now offer Spicy Garlic Beef! Sizzling lunch used to not have a spicy beef plate, so I knew I definitely had to try this out. The spice level was great, not too spicy, not too mild. I'm glad they offer this now because I've always felt like the regular Garlic Beef Pepper Rice was missing something. The Spicy Garlic Beef Pepper Rice is now my new go-to, the spiciness of the dish adds a lot more flavor. They also sell cakes for dessert. The cake flavors they offered were Mango Sunshine, Chocolate Sea Salt Oreo, and Taro Ube. Overall, I had a good experience. Parking was easy. We were seated immediately and they provided water pitchers at each table. I appreciated this because I drink a lot of water. I look forward to visiting this location again! read more
Big fan of Sizzling Lunch! The Cupertino location is on the bigger side, always very bright and clean! The staff here are also really accommodating and polite. It's your standard hot rice plate--perfect for your craving. I do wish there were more ingredients (although I think you can get a side of vegetables to mix in?) and the appetizers are just all right, but the meal itself always hits the spot. I'm personally a big fan of the salmon rice compared to the other options! Haven't gotten to try their cakes yet; they're always sold out when I go so I'm guessing they're popular. read more
My recent discovery! It is the Japanese version of a bibimbap. It is rice, veggies, meat served on a hot pot which cooks as you mix the ingredients. I had the cheese curry beef which was excellent. I appreciated that they had all the doors open with a lot of ventilation for those worried about Covid. There was only 1 guy working the floor when we were there but he was efficient and friendly. The food came out quickly and was plentiful...good value for money. read more
2 years ago
5 years ago
This place is more interesting than the name suggested. We order Garlic Beef Rice, Croquette, and Sweet Potauto Fries. The rice was most interesting, it has the crispy texture, good beef meat, and strong garlic aroma. The whole thing was stir fried, very Chinese style, and just lumped into the container. I thoroughly enjoyed it. The croquettes (two of them) were brown and crisp outside, creamy and soft inside, and laced with nice veggies. The sweet potato fries were slightly underdone, but not to the point of hurting our enjoyment. Really, leave them in the fried for two more minutes please. The compliant was on the entrance queue. There was only one for both dine-in guests and those to pick up to-go orders. There was no regular attendants. The result was a long wait even when there are plenty of seats inside and long line outside. And I seriously recommend better pictures their dishes. They showed raw meats surrounding a mount of rice. That's not what I got at all. read more
Probably my dozenth time visiting Sizzling Lunch, but my first time visiting this location! It's pretty clean here - it seems to follow the same procedure as other Sizzling Lunch's have done since the pandemic started. You order at the front then choose a seat anywhere inside. I came in Sunday for lunch and the line was already pretty long, thankfully I got in before the huge rush! I ordered a curry beef rice with cheese as I always do, and decided to try the sweet potato fries and cheese fries since I was with a larger party. The sweet potato fries were average, and I was super surprised by the cheese fries since I didn't expect it to look the way that I did. Both were pretty good though (especially the cheese fries!). The curry beef rice was spectacular as always. Tip: check in on Yelp for a free add-on! Their garlic butter is sooo good. It always has the perfect ratio of everything and flavors are always consistent across locations. Service is decent but when I came, it didn't seem like there were a lot of servers around. Bathrooms were clean and overall the store is well kept though. A great choice if you've never been before! read more
5 years ago
This place is good and it gives more noodles than Pepperlunch! I always order the Curry Beef Udon and check in to get a free add-on of mushrooms, onions or cheese. If you get the cheese it starts tasting like a cream pasta consistency! The only con is that the noodles get overcooked here as opposed to Pepperlunch's al-dente noodles. Also, I feel like they give slightly less meat and corn. Still great though! They also provide a fork and spoon to mix your plate instead of just chopsticks. Their garlic shoyu and teriyaki sauce are tasty! Don't forget to ask for chili powder too. read more
2 years ago
1 year ago
3.5 Stars overall Pretty cool lively place. They have tablets where you can order everything so you do not even have to flag down a waiter. I really like the convenience of this. I opted for the garlic beef which in my opinion was a little underwhelming. Super basic rice and meat dish that has style points and flare. I do like the fact that you can cook your meat the way you want it but there needs to be more flavor which I think it lacks. The garlic better only goes so far. Some of my friends got the salmon plate and katsu curry and they seemed to have enjoyed it. The food did come out relatively quick and the service was good. Truthfully I do want to come back here and try some other options on the menu because I think there are some good items here. read more
3 years ago
i was so sad when this place closed down for remodeling but super happy that they're opening up again. their grand opening is this friday 4/21/23 and everything's 50% off all day! no more driving to san jose to satisfy my sizzling lunch craving yay! my favorite thing to get is their beef curry udon. depending on how i feel, i'll add on different combinations of mushroom, cheese, sausage. my boyfriend likes their kurabuta pork belly pepper rice but just make sure you flip that pork while the plate's still hot to make sure it's fully cooked! their cheese fries and fried squid on skewers was good but i'm not sure i'd get it again. i think their best apps are the cheese corn and takoyaki. i love that sizzling lunch lets you order on an ipad especially because i'm a visual person. some days here are faster than others but the food always tastes good. welcome back to cupertino!!! read more
2 years ago
THIS IS SO YUMMY! I really loved how creamy and cheesy the corn is. The cheese pull was out of this world. The beef pepper rice was also really delicious and cooked super quickly. This was our first time here so the server was kind in explaining how to order and what to expect. You have to order from an iPad and then cook everything yourself. The experience of grilling the meat on the hot pan is extremely similar to jbbq or KBBQ and was super fun and a great part of the meal. There were lots of other people here and it seems like a wonderful place to hang out with a group of friends. The portions are huge so if you want to try different things, you can definitely consider sharing. The sauces on the table are also incredible and elevated the rice! read more
2 years ago
We were in the area and was looking for a place to eat dinner that was still open. We arrived around 8:20pm on a Saturday and there was no wait (probably because they close at 9pm). I ordered the Garlic Pepper Rice and my friend ordered the Kimchi Pepper Rice. When our meals arrived, I liked how mine had a bit of garlic flavor on top of the rice which that is different from other teppanyaki locations I've been to. I tried a bit of my friend's Kimchi Pepper Rice and it was good too, but I'm not a huge fan of kimchi so I prefer mine more, so for the ones who do like kimchi it's still a good choice! I'd recommend this place! They have a good variety of teppanyaki dishes and they even have macaron icecream sandwiches here if you're into that too! read more
1 year ago
Omg! Can't believe we had our first indoor dining experience today! We drove by and saw their outdoor patio and came in for outdoor dining, but decided to try indoor dining after we walked in. All tables were spaced out at least 6 feet apart, there were hand sanitizer and chlorox wipes on each table. We had to order and pay at the counter by the entrance. The server brought water and serving utensils to the table we wanted before we even walked over to the table. Now about the food. Everything we ordered were delish! We had the curry chicken katsu rice, chicken udon, and pork belly pepper rice. The pepper rice came with teriyaki and garlic shoyu on the side. The shoyu was the best!! My person fav was the curry chicken katsu as it had a lot of meat and the curry sauce was very flavorful. Overall, we had a wonderful indoor dining experience. We definitely felt very safe to come back again! read more
5 years ago
I got the curry beef rice with cheese and enjoyed it for the most part. The curry flavor is extremely faint, and there wasn't too much cheese, so I would say the dish was a misnomer - it was mostly beef rice. Though the rice was a little bland, the complimentary teriyaki sauce and chili powder added nice flavor. Additionally, I really liked the crispiness of the rice as it heated up on the iron plate. Despite some potential improvements in the dish, it was still good and I would come back for the food. Meanwhile, the dining experience and service could be better. Our waitress didn't communicate very well. You have to order at the door, and the waitress didn't tell us, so we sat at the tables until we asked where the menus were. After we ordered, the waitress didn't say anything, so we started walking back to the table. She abruptly stopped us to tell us to pay now. No complaints about the system, just the lack of and choppiness of the communication. Also, bring a jacket when it's cold outside. They leave the doors open to let the smoke out, so I was shivering the entire meal. Though I guess it makes you appreciate the sizzling meal a little more. read more
The idea of pepper rice is so simple but always taste so good! I always the get kimchi pepper rice here. The portion is big, with lots of rice, a good amount of beef, and kimchi. The beef is served completely raw so make sure to stir right away and cook them when you get your food! Otherwise the plate would cool down and your meat would still be raw. I highly recommend getting adding an egg to your pepper rice too. read more
This was my first time trying this chain and I was pleasantly surprised. We ordered the garlic beef udon and garlic pepper steak rice both with mushrooms. For sides we got chicken wings and takoyaki. The rice dish was under seasoned and somewhat bland. Needed lots of the teriyaki and garlic sauces. However, the rest of the dishes were good. Service was not very present throughout our meal and could have been better. Overall, food and service were good but not outstanding. Food requires heavy seasoning by the diner and service is less than acceptable. 3/5 read more
6 years ago
COVID-19 OUTDOOR DINING Like it HOT and FAST? I do! Because who likes it cold and slow? Ok, I'm like a decade late on this but I finally popped my cherry at a DIY Teppan restaurant where your order comes out hot and fast... A mound of rice and raw meat is served on a sizzling iron plate where you cook/season your food to your liking before enjoying. Before you know it, you'll be making onion volcanos and flipping shrimps into people's mouths! I've been waiting for Sizzling Lunch's Mountain View location to open but then COVID hit. I saw their Cupertino location started COVID patio dining so decided to give them a shot (visited before the fires). During COVID, Sizzling Lunch (CA franchise) is open for takeout and outdoor patio dining. There's 6 tables outside available on a first come, first serve basis. Some tables were under a canopy and some weren't. Best to come early and/or off peak times to snag a shaded table. C O V I D - 1 9 S A F E T Y P R E C A U T I O N S * Staff wore their mask properly. * Tables are more than 6 feet part and there's not much pedestrian traffic. * QR code is available at each table. There's also a large menu laid out in the front table blocking the entrance with hand sanitizer. * Server wears gloves when serving your food/drinks. * Utensils are wrapped. Apps and a sauces are served in disposable container/trays. * Tables are sanitized between customers. F O O D Since it was my first time visiting, I ordered their Signature Garlic Pepper Rice ($13.50) w/ extra protein (+$3), egg (+$1.50): https://bit.ly/34XO4Ik. For seasoning, garlic shoyu and teriyaki sauce are provided in disposable containers. Sriracha and togarashi are available upon request. TIP #1: If you like your meat medium-rare, once it's cooked to your desired doneness, smash the rice down and place the meat on top. This will stop the meat from cooking and achieve a larger crunchy rice surface area in the process. I placed the yolk on top of my meat to keep it runny. TIP #2: Taste the sauces BEFORE pouring it all over. They're salty AF so use sparingly. If you don't season your food, it will be bland AF. Since you're the chef, you'll have to find that balance. The beef was good quality and very tender (@medium rare). I was a dummy and didn't taste my food before dumping a bunch of togarashi on top. It's peppery as is, and I made it peppery x10. Oh well, it was still tasty especially with the fried garlic. My only disappointment is the iron plate wasn't hot enough because the rice barely crisp up even when the platter cooled. Highly recommend going double protein for better meat to rice ratio, or if you want to eat more protein and less rice. We also ordered the Garlic Chicken Wings (6 pc - $7) which were underwhelming. The wings didn't have much meat and lost its crispness with the sauce (more tangy than garlicky). S E R V I C E Service was great! There's only two staff and they're extremely efficient. The cashier/server/food runner (yes, one guy) was super friendly, eager to please, and was kind enough to seat us even before they opened. Within minutes of ordering, our platters were in front of us. We were able to get in/out in 20 minutes, before the lunch crowd started coming in. Overall, fast and tasty Japanese comfort food served in a COVID safe atmosphere. Please remember to tip these hardworking guys! read more
5 years ago
This chain is pretty solid! I've been to their locations in San Jose and Cupertino and can confirm that it's consistent in taste and quality. Each dish was around $13-$15 and pretty filling. This time we ordered: Shrimp Pasta - Needed lots of white sauce for flavor but mushroom and shrimp were good. Garlic Pepper Steak with rice - My friend thought it was kinda bland, definitely needed to drench the rice with teriyaki and garlic ponzu sauces :) I liked the crispy rice at the bottom! Curry Beef Udon - My favorite! Very flavorful. read more
2 years ago
amazing food and service!! I've been to this location about 4 times now. Highly recommend the garlic beef plate with their teriyaki sauce read more
Been here plenty of times. It's consistently good. A great quick way for a sizzling plate meal. Nice place. AC is on for a hot day just like today. (Thank goodness) but overall really satisfying. Especially with their sugar mama drinks. Service is always quick and fast especially when there's not that many people. I still have a favorite which I compare these sizzling places too but I can't complain. I'll keep coming back especially since it's close by to me and very convenient. read more
2 years ago
Great Food! Great Atmosphere! Great times with friends and family for garlic pepper rice and salmon pepper rice with Gyoza and chicken wings with udon noodles as appetizers. Thanks for sharing this wonderful space! read more
2 years ago
This is my first time at sizzling lunch! I had such a great experience. The food was so good and it came out super quick. The host and server that helped us was Kevin! He's always checking up on us and refilling our water. Thank you to the workers and Kevin! read more
More info about Sizzling Lunch
10033 Saich Way
Cupertino, CA 95014
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https://www.sizzlinglunch.com
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Ask the Community - Sizzling Lunch
Probably a stupid question, but if the beef and chicken in the pepper rice dishes cooks partially through the stone bowls they are served in, how does this work for takeout?
For takeout they mix everything for you before putting it in the takeout container.
Do you have an option of brown rice? It would be super if you have
We are working on it! Should be available in a week time! Only at Cupertino location for try out.
Is it possible to order cauliflower rice Instead? Or something keto
No. Did not see that option.
Can I order inside the store since it's not showing in my Uber eats, doordash and grubhub?
No.
Are they open, my son's craving for it?
Yes! You can order through doordash or ubereats! :)
Are you offering take out right now?
Yes. They are open with open door dining under a big tent and under heat lamps. Take out.… Read more
Is the breaded tofu vegan? Also are the udon noddles vegan?
Yes and yes, we do have separate fryers for the breaded tofu so there isn’t mixed contamination. And the using are vegan but not gluten free
Do they have any Vegan or Vegetarian options?
They do! I have a friend who is vegetarian and I had called to ask if they vegetarian options. They only have tofu and yes unfortunately they don't have it on the menu options but they do serve it (best is to ask beforehand if they have it in stock… Read more
Is the salmon fresh? Is it GMO? @Britney B., which question were you answering?
Yes it is !
Are there any peanuts or treenuts served on top of the sizzling plates?
No nuts of any kind on our meal!
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Sizzling Lunch - steak - Updated July 2026
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