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    Skillet Diner - Capitol Hill

    4.0 (2.5k reviews)

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    SKILLET DINER - CAPITOL HILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    The Chub frontal
    Terrance S.

    This was a great stop this morning. Everything was on point. Food was great, beverages good, staff was good, and there was no wait at the time I went. I went with the Breakfast Burrito which was delicious. My son had the Chicken & Waffles, and our other friend went with the breakfast Sammy The donuts are addictive and a must have with the jam, and you will easily eat them all. This was overall a good stop and I will definitely be returning for another visit when in Seattle. Great job Skillet.

    The Cluck Chub
    Vanessa M.

    We had a reservation for a group of seven, six of us new to the restaurant. We were seated within a couple of minutes of arrival. It's a cute, open restaurant with a full bar. Once we were seated, our awebwe came to take our drink order and then our food order. The menu had a nice assortment and something for everyone. Once our food arrived, we never saw anyone again until it was time to pay. We all enjoyed our meals, but I would have loved a refill of water. Another issue I had was the added gratuity. The bottom of the menu states that gratuity will be added for parties of eight or more. Our party had seven and the server took the liberty of adding the gratuity. All in all a decent dining experience thanks to the good food. I'd pass on a return though given the experience with our server.

    Inside the restaurant
    Dorian J.

    We were looking for a breakfast spot close to where we were staying and found this place. The service was fast and the prices were fair. The food was good and the menu had a decent variety of dishes. The restaurant was clean, even the bathrooms. They had gender neutral restrooms, one single stall and the other with multiple stalls.

    Angel A.

    Food is ALWAYS FLAVORFUL! Breakfast, Brunch, or Lunch. Friendly staff that is more than accommodating and always ready to provide excellent customer service! Traditional diner vibes with great food, delicious cocktails, and a nice modern ambience.

    Classic Mac 'n Cheese, Breakfast Burrito, French toast
    Sarah J.

    Came here in a Sunday morning! Place was pretty packed but they got us seating. There's some outdoor seating too which is accommodating of pets. Having a conversation is kind of hard since where we were seated, there were people directly to the left and right of us talking and it's hard not to hear everything. Service was pretty good and fast. Food was decent too. Kind of over-priced for the quality. We heard the chicken wasn't the best so we didn't order any chicken menu items. We got French toast, shareable Mac and cheese and the avocado breakfast burrito with fries. The French toast was ok. Lacking flavor or taste. The Mac and cheese was pretty good but bland and tasted a tiny bit watery. The best item we ordered, that I would order again, was the avocado breakfast burrito. Super tasty and fresh. The fries in the burrito paired nicely as well.

    Bar seating
    Jamil R.

    This feel like a very classic Seattle vibe. It's definitely a little more packed than I thought it would be, it's hard to have a more personal conversation, it feels like I'm a part of everyone else's conversation around me. Overall the food is pretty good. I can't say it's worth the price but I think it's pretty typically for Seattle. I would return if I find myself really wanting to feel like a typical seattleite at some point in the future. No parking lot, find street parking.

    Steve D.

    Skillet Diner in Capitol Hill is an absolute gem, and I have to start by saying how amazing the staff were. As a Florida boy visiting Seattle, I felt immediately welcomed by their friendliness and warmth. They made the whole experience even better. The food was incredible. I didn't have the biggest appetite that day and couldn't take leftovers with me, but I couldn't resist trying the Chicken Chub with bacon jam--it was *so* good. The flavors were out of this world. Also, finding grits that are actually well-prepared is a rare thing, but Skillet nailed it. Their grits were fantastic, and I found myself wishing I could finish every bite. The drinks were just as good, pairing perfectly with the cozy, beautiful decor. It all came together to make the whole dining experience feel special and laid-back at the same time. If you're in the area, Skillet Diner is definitely worth the visit.

    The Cluck Chub
    Allison H.

    My friends and I stumbled upon this restaurant while visiting Seattle. The staff was patient and kind. He guided us through the menu and suggested the popular dishes. We ordered the The Cluck Chub, Chicken Sammy and the Breakfast Skillet. The food looked and tasted amazing! The fried chicken in the sandwiches were tender and crispy, and the breakfast taters/fries were cooked perfectly. The skillet was amazing with the mix of fried chicken, breakfast taters, scrambled eggs, veggies and chorizo sauce! 10/10 recommend if you're in the area for some delicious breakfast food!

    The Cluck Chub, Side Kale Caesar, Hot Honey Chicken Biscuit, Side Poutine
    Taylor B.

    It's been a hot minute since I've been up to Seattle and visited my old fave Skillet. SO HAPPY to report this spot still slaps and the service was phenomenal. My friend got the hot honey biscuit and poutine *with breakfast potatoes and caramelized onions instead of fries* - the poutine was insanely good. I got the chicken chub sandwich with a kale Caesar, and it was a flavor bomb to the extreme. Coffee was strong! Vibes were good. It's good to be back.

    One of the many TVs in the restaurant , this one showing German soccer.
    Cathy W.

    We were looking for a sit down breakfast in the downtown core on a weekend. It took a long time to be acknowledged at the entrance, and even longer to be seated. It was odd because there were a lot of tables open and a lot of wait staff running around. It seemed that staff coverage (who was doing what) was a bit ad hoc. A lot of tables needed bussing. Once we were seated it took a long time for someone to come take our order. A very pleasant woman finally stopped and asked us if we'd been served (we hadn't) and once she took us on, things improved. Food was substantial in size. I think they could make portions smaller and no one would go hungry; I know that's the diner ethos but it seemed a bit much. My chilaquiles were huge (more like breakfast nachos); the over easy eggs were well done but the whole thing was a lot wetter (sauce + salsa) than I prefer. My guy liked his chicken and waffles well enough. I would come back to Skillet if I was absolutely famished and needed a lot of breakfast in a sit down environment.

    The Chub Cup of Tomato Bisque Bowl of Tomato Bisque
    Sherly H.

    I've been to skillet a few times and every time I leave full and satisfied. Their food is delicious for both brunch and dinner. I've tried their salmon sandwich, hot honey chicken sandwich (with an egg) and a breakfast plate containing: eggs, bacon, potatoes and a biscuit (the biscuit was wonderful). My bfs go to order is the chub with a side tomato bisque soup but last time we visited he loved my hot honey chicken sandwich so much he considered switching his future order . Tips / recommendations: fries over the breakfast potatoes (garlic fries were phenomenal) and make reservations if possible, especially during brunch. This place tends to get busy and there are usually people waiting to be seated.

    Seattle Poutine
    Rafid D.

    We got a few items here and either the item was a major hit or a major miss. So overall 3 stars ks what we give this place. The service was good, the inside is not bad, it's just a bit tight and hard to move around.

    The Benny
    Smrithi S.

    I have had Skillet on the to try list for a while now, and we finally made it. We walked in for breakfast on a holiday, and we were seated immediately. I loved the ambiance and vibe of the place, the service is friendly. We got The Benny, and the Big Bear Breaky with bacon and French toast. The Benny was good, a little too much hollandaise sauce for me, tasted good. The Big Bear Breky was good. We loved the French Toast. The hot chocolate and Mocha were both good.

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    Really delish breakfast. Great blood Mary's too. Friendly staff and a great space. Go here and enjoy some tasty eats!

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    Page 1 of 63

    Skillet Diner - Capitol Hill Reviews in Other Languages

    Ask the Community - Skillet Diner - Capitol Hill

    How is the parking?

    Street parking only

    Do you have high chairs?

    Yes we have high chairs and booster seats. We are very family friendly and accommodating

    Can modifications be made for vegan guests?

    Yes modifications can be made for vegan guests

    Do you have a vegan menu?

    No, they do not!

    Are they asking for vaccination cards?

    Good morning! Thank you so much for your inquiry. In accordance with Seattle and King Count Public Health mandate, proof of full vaccination or negative PCR test in the last 72 hours is required to dine in. We ask for either of these and… 

    Is there heating in the outdoor seating area?

    Yes there is overhead heating available

    Can we make rsvp?

    Hi. We are currently reservations only. You may make reservations through OpenTable or by calling the Diner at 206-512-2001. Thank you very much.

    Is the patio dog friendly?

    Hi. Thank you so much for your inquiry. Our patio is dog friendly. We love when four-legged friends come to visit us. Have a delightful day.

    Are cinnamon rolls going to be put back on the menu any time soon?

    Hi Cici. Thank you so much for your inquiry. Unfortunately, we do not have an exact date for the return of our cinnamon rolls at this time. We will announce it on our social media before we add them back. We hope it won't be too long before we are… 

    Are they still offering dine in?

    Hi. Thank you for your interest in dining with us. We are offering Dine In under Phase 2 Guidelines and by reservation only. You may make a reservation on OpenTable or by calling the Diner during business hours. Check out the Capitol Hill page of… 

    Are there vegan options? I don't spy anything on the menu.

    Hi Holly! Thank you so much for your inquiry. Although we do not have many Vegan options on our menu, we can modify menu items to make them Vegan. We respect the dietary needs and choices of our guests and try to offer items for everyone. We hope to… 

    Do they allow dogs in the outdoor seating area?

    Do they serve mimosas?

    They have awesome breakfast cocktails!!! One of the best brunch spots in Seattle

    Do they have parking?

    Street parking only; it's not so busy after 9 or so on weekdays. Weekends another matter.

    View All 16 Questions

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    While visiting Seattle for a few days, I made reservations at Shaker + Spear and wasn't quite sure…read morewhat I wanted to order. I noticed the salmon on the menu and decided to give it a try since I was looking for something a little lighter. I am so glad I did. Without exaggeration, it was the best salmon I've ever had. The fish was cooked perfectly, and the sauce and accompanying ingredients brought everything together beautifully. Every bite was outstanding. Beyond the food, the atmosphere was fantastic, the service was friendly and attentive, and the bar offered a great selection of cocktails and spirits. If you're visiting Seattle or looking for a great dining experience, I would absolutely recommend Shaker + Spear. The salmon alone is worth coming back for.

    Nice and easy restaurant attached to a hotel. Service was rather slow this evening as there was…read moreonly one cook in the kitchen. It's nice to watch the staff cook because it tells you that the food is fresh. I have high expectations for seafood in Seattle. However, I was disappointed with the scallops as it tasted raw and cool to the touch in the center. I'm not a scallop expert but this one missed the mark - the flavors were off with the sauce (tasted earthy). Presentation and color looked good, but this didn't taste good. Also came here breakfast several times. I don't have pictures, but each time the breakfast was amazing!

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    Welcome note..

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    Mussels

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    The Ballard Cut - Tommy steak. Get in there!

    The Ballard Cut

    4.4(328 reviews)
    5.1 miBallard
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    I believe The Ballard Cut seamlessly pairs culinary prestige with a warm, neighborhood atmosphere…read more My appreciation for their kitchen began a few years ago in their previous, smaller Ballard footprint, where I experienced one of my absolute favorite bites of food in the city. Remarkably, it was a side dish--a testament to how Chef Rachael treats every single component on the plate with meticulous care. When community members ask for recommendations that deliver both an exceptional meal and an outstanding beverage program, this is always the first destination I suggest. The menu beautifully balances signature cuts of steak with a thoughtful understanding that other proteins matter, offering expertly prepared chicken, fresh fish, and dedicated vegan main options. I truly believe "the bites" and "the sides" are equally treated as stars, and I always go back for the seasonal salad and crispy potatoes. The beverage program is equally legendary, offering an extraordinary opportunity to try rare whiskies from all over the world and different eras, where every single pour carries its own unique story. When I brought my partner in for his birthday, the owner asked a few questions of his whiskey interests, and customized a flight for him. It is a nicer, upscale restaurant that remarkably retains a deeply grounded community feel, and in my experience local recurring guests are remembered with genuine hospitality.

    Very bad food! I went with my family of four. Every single…read moredish was bad. I don't understand how they got over 4* but I fell for that mistake and expected a fine dinner. Bread and butter, bread crust is over cooked and supper dry. Butter dip : the garlic had burned flavor and the vinegar in it was a bit too unpleasant. Pork belly very under cook and chewy. Clam was okay. Water: I took a sip of my cup and instantly spit it back into the cup, taste like fishy or eggy or disgusting unwashed cup ... Main dishes: supper disappointing steak , supper chewy , not pleasant experience at all for a $200+ single order Pork chop, the sauce was interesting but it was also very chewy and nothing special. We spend over $340 and if it was as low as $20 we would never go back and try it again. I strongly recommend you to not go there for food. Very disappointing and low quality food, nothing as it is rated

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    The Ballard Cut - Main dining area.  There's outdoor seating.

    Main dining area. There's outdoor seating.

    The Ballard Cut - Dry Aged Steak Frites

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    FlintCreek Cattle

    FlintCreek Cattle

    4.3(692 reviews)
    5.7 miGreenwood, Phinney Ridge
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    Locally owned & operated
    Free parking

    FlintCreek Cattle Co is a very cute restaurant, with great service, and wonderful food. If you go…read morehere, be prepared to spend a bit more than you were planning because I guarantee you'll see something else on the menu that you're going to want to add to your order. We got some steaks to share with a side of potatoes and broccoli and the potatoes were so different than I'm used to, but in the best way possible. I hope they never change their potatoes because I will be going back just for those! Also, they have some delicious desserts that you MUST try! I recommend you make a reservation because they're usually pretty full and busy! Instagram: @madeline's_dines

    Outstanding Happy Hour & Incredible Vibe! It's been a while…read moresince I had such an amazing Happy Hour experience! We booked a table in advance to catch an early bite, but the Happy Hour menu looked so good that we decided to sit at the bar instead. We ordered the Tuna Tartare, Clams, Pork Ribs, Grilled Eggplant, and Fennel Pickles from the Happy Hour menu, plus the Roasted Olives with extra Sourdough Bread from the main menu. Honestly, every single dish was delicious. The absolute highlights for me were the olives, tuna, pickles, and the sourdough!Here's a quick breakdown of what we had: Sourdough & Herb Butter: Absolute perfection. Crisp on the outside, chewy and moist on the inside. The herb butter was heavenly! Roasted Olives: The ultimate cocktail pairing. Tuna Tartare: The addition of cucumber made it taste so fresh and vibrant. Fennel Pickles: So addicting--I'm still thinking about them! Pork Ribs: Loved the Gochujang (Korean chili paste) sauce, which felt familiar and comforting. The flavor was great, though it had a slight pork aroma that might appeal more to those who enjoy a richer meat flavor. The cocktails were fantastic across the board. Now I completely understand why this place was constantly packed--unbeatable prices, top-tier food quality, and excellent service. Finding great food always sets the mood for a perfect day, and this place definitely made my day!

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    FlintCreek Cattle
    FlintCreek Cattle
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    Alder & Ash - Alder Wood - 
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    3.8(239 reviews)
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    Lovely atmosphere and definitely a "happening" spot, so I wouldn't recommend it if you're looking…read morefor a quiet dinner. The guac and chips were good, although the chips were very salty. We ordered Bombay Sapphire martinis with olives, but the bar made them dirty martinis, so we had to send them back and so we waited a long time to ever get our first drink. The burrata starter was okay, but probably not something I'd order again. That said, the ahi dinner was fantastic and definitely the highlight of the meal. Our server was also very pleasant and attentive throughout the evening. Overall, a good 4-star experience.

    Alder & Ash restaurant is located in the Sheraton hotel in downtown Seattle. They serve three meals…read morea day and have a cocktail bar. We went there for dinner late on a Saturday night, making reservations through Open Table. The restaurant wasn't very crowded. I liked the decor and our attentive waiter. I ordered the fish and chips and my sister ordered an A&A burger. My food was just okay-- it lacked flavor. My sister enjoyed her burger. I don't think I would return for dinner, but I had their breakfast buffet the next morning and it was very good, although pricey. I'd definitely go back for that. They offered lots of delicious fruit like watermelon and red grapes that I enjoyed very much. Good French toast, too.

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    Alder & Ash - Welcome to Alder & Ash

    Welcome to Alder & Ash

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    Shrimp Scampi Linguine

    Alder & Ash - Bar & Lounge serving local craft brews, handcrafted cocktails and a curated wine list representing the Pacific Northwest and beyond.

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    Brimmer & Heeltap - Grilled Whole Sardines with lemon and gremolata

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    4.3(690 reviews)
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    Cute little place. Patio seating was perfect on a sunny day. Great happy hour and customer service…read more YOU MUST ORDER THE CRUDO. My mouth is watering as I type this. So delicious. I will definitely be back.

    Came with one of my girlfriends, I rarely come to this area so this was a nice find. I'd say this…read moreis a great spot to bring the girls for brunch or dinner, beautiful drinks - and tasty non-alcoholic bevies! We shared everything - I missed taking a pic of their green salad, and this was a good portion for us both. She took home the leftover potates! The tartare was okay - I love tartare so for someone who has a preference, this landed in the intro/standard area. The salad was big and overall pretty standard as well. The potatoes were not my vibe personally - while I like dijon/grey mustard, there was quite a bit on these. I'm also not a potato person. The BEST part was definitely the mushroom agnolotti - it reminded me of a dish i got at a capital hill restaurant, Cornelly's. The sauce was incredible and salty, the filling was delish. My only thing was that the dried mushrooms on top were a little big and dry for me, that being said, i'd still get this again! I think the aesthetic of this place was great, behind us was a table of girlfriends celebrating something, and I just think girls brunch or small bridal celebration of sorts would be so cute here.

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    Brimmer & Heeltap - Planning a celebration? Let us make it unforgettable! Intimate sit-down dinners; lively cocktail parties; we'll make it unforgettable

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    Brimmer & Heeltap - Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

    Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

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    Skillet Diner - Capitol Hill - breakfast_brunch - Updated September 2026

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