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    Slanging Dough

    4.7 (26 reviews)
    Closed 11:00 am - 9:00 pm

    Order Slanging Dough Takeout or Delivery

    Slanging Dough Photos

    SLANGING DOUGH ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Slanging Dough

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    Reviews With Photos

    Pepperoni Pizza ($21) with basil added ($1)
    Andrew P.

    Really good sourdough crust pizza! Looks like this small joint is ran by 1 guy, and makes each pizza order by hand, from scratch. I absolutely loved my pepperoni pizza with basil added. The tomato sauce had the right zest I seek. It seems like the place is linked to the brewery next door, so I grabbed a beer and sat in their more comfortable chairs while I waited for my order. The leftovers held up really well the next day. I would definitely come back here!

    Stanford farmers market
    Rachelle C.

    Slanging Dough is now one of the best pizzas I've tried at a Farmers Market! $22ish for a small personal pizza! Loved that they came to Stanford University's farmers market. For their first booth appearance, they got a lot of love! The service was fast considering the pizzas are made to order- hot and fresh! Dirty Diana Pizza: Tomato Sauce, Mozzarella, Sausage, Red Onion, Jalapeno, finished with Pecorino Toppings: 5 stars - Fresh toppings, the sausage was my favorite. Sourdough crust: Solid 4 - I wiish it was a little more crispy and held the toppings, but still delicious I surprisingly ate the whole pizza to myself!

    Varun S.

    We called Slanging dough at our kid's birthday party. TLDR: It was epic!! First, Daniel was extremely easy to work with. He helped us decide the menu and gave us plenty of choices based on the guests and their dietary preferences. He also toured the venue a day prior to determine where he'd setup the ovens and such. On the day of, he and his team arrived early and setup everything very neatly. The took our cue on when to fire up the ovens and then came some of the best pizzas we have had. Everyone at the party loved them. Thin crust, sour dough, hot - very very good

    Sliding dough pizza brought their mobile business down to secret Gardens in Watsonville. Provided pizza for 110 people. They were on time the pizza was excellent. Family run service was fantastic. Topped it off with fresh grated mozzarella created a great experience for everybody in a beautiful environment . We drove back to Livermore we stopped by the shop and ordered another pizza !

    Don N.

    Daniel and team are so amazing to work with. Hired them to cater my 1 year old's bday. Pizza 10/10 Customer Service 10/10 Value 10/10 I had Slanging Dough at the SJ farmer's market and all of my coworkers were blown away. I was so proud to share them with my family. They were able to scale to handle 50 guests while keeping the pizza fresh. Their dough is heaven! All of my guests raved about the team. Thank you for being such a fun loving crew!

    Margarita pizza from the Livermore farmers market!  So  good!
    Natalie E.

    Tried the sourdough margherita pizza at the Thursday night Livermore Farmers Market and it was seriously good! The crust had that perfect sourdough chew and a little tang, and the fresh basil and organic ingredients made it super flavorful. Simple, fresh, and totally hit the spot. I will definitely be back to try again.

    Pepperoni pizza

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    Photo of Sheri S.
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    3 months ago

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    6 months ago

    Business owner information

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    Daniel R.

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    13 days ago

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    10 months ago

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    7 months ago

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    3 months ago

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    1 month ago

    Pizza was good loved the crust, soft and crunchy at the same time if that makes sense. I would have it again.

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    10 months ago

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    2 months ago

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    3 months ago

    I am a pizza snob from Connecticut and their pies were absolutely awesome! Such flavor and taste and so pretty to look at!

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    4 months ago

    Amazing pizza! Checked out new location at Blacksmith Square, great pizza, kids loved it. Service and ambiance top notch. Will be back soon!

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    3 months ago

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    2 months ago

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    1 year ago

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    1 year ago

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    2 years ago

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    Daniel R.

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    2 years ago

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    Daniel R.

    We can't wait to serve you again Jennifer! Appreciate the review!

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    7 months ago

    Great dough as you can see from the photos. Not soggy or oversalted like others. Must try!

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    2 years ago

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    Daniel R.

    Thank you Erica! We love being your new favorite pizza spot!

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    5 months ago

    white pie with ricotta and garlic was incredible, creamy and rich with a crispy crust, the pepper flakes on the side were house made.

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    1 year ago

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    2 years ago

    Super good pizza! Everything tastes super fresh! Our whole family loves it. I highly recommend it!

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    1 year ago

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    2 years ago

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    Daniel R.

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    Ask the Community - Slanging Dough

    Hours on Saturday's?

    Willow Glen Farmers Market: SAT, 9a-1p

    Have you started doing deliveries? How do we order delivery?

    What are your hours of operation?

    Hello Dylan, I am a mobile restaurant. I’m at Willow Glen Farmers Market Sat 9am-1pm. Starting next month I will also be able to do deliveries and pick up.

    View All 4 Questions

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    Gay Nineties Pizza - Wayne's World with Pepperoni

    Gay Nineties Pizza

    3.7(938 reviews)
    6.1 mi
    $$

    Still a customer. The pizza is one of the most delicious in the area. It you like a lot of toppings…read moreincluding cheese this is the spot. The crust is fluffy inside and crunchy on the outside. I've been a few times with my toddlers and the service was good. We got cups of water for them in plastic cups with lids and a straw without asking. The server asked us if it was alright to provide the kids with a scratch-off activity which I thought was nice. I've been a customer for likely a decade & that says a lot for me. Especially after I ordered dinner a few months postpartum, with my two hour feeding/expressing schedule for multiples. Needless to say I was starving. I drove over about ten minutes after the 35 minute wait time to ensure I can be in and out quickly. I was divested to learn my order was not made. I got a discount for next time which I thought was okay but honestly it was terrible. If you ever have multiple newborns or hungry kids at home you'd get it; I was not up for telling my story so I did not. I wouldn't expect anything different anyway. I was bummed and stayed away a while but they corrected the issue to a degree & I eventually returned. It is pricier but I think it is worth it.

    I cannot believe this so called pizza shop is still in business. This has got to be one of the…read moreworst, I take that back the worst pizzas I ever tasted and I say tasted because I never ate it I spit it out and rinsed my mouth out. I spent $70 plus dollars on 2 medium pizzas and when they arrived and I saw them I was not impressed. I went to pick up a piece of the meat lovers pie and everything on the crust slid right off into the box. So I wanted to still see what it tasted like so I spooned it up and tasted it only to spit it out into a napkin and went and rinsed my mouth out. So disgusting and greasy it should have been served in a bowl as soup not anything like pizza should be. We called to talk to the manager 5 times and it just so happens he was never there and never called us back to discuss the issue. So I guess ripping people off is standard for this place if you read all the reviews and if you are smart you will if you are thinking about eating there. We finally just wrote it off figuring they must really need the money to treat people so bad and serve such dog food. This is a small town pizza shop and I do not even want to address it as one but for the review I will. If you are thinking of doing business there first read the reviews and remember you will not be compensated for horrible food. I will let everyone thinking about eating at this place know not to waste your time or money and if you do you deserve what you get. To the owner , sell the place to someone who knows how to make pizza and treat's customers with respect!!! It does not even deserve a single star but they will not let you post unless you do, so let's be clear it's not worth a rating!! Dricci

    Photos
    Gay Nineties Pizza - Maui Special

    Maui Special

    Gay Nineties Pizza - Frank's special, special pie. We switched onions for garlic. Highly recommended.

    Frank's special, special pie. We switched onions for garlic. Highly recommended.

    Gay Nineties Pizza - Delicious mushroom, olives and bell peppers.

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    Delicious mushroom, olives and bell peppers.

    Locanda Amalfi - Frutta di Mare version

    Locanda Amalfi

    4.1(607 reviews)
    6.1 mi
    $$$

    What a wonderful restaurant! Great wine selection and it's so hard to choose just one item from…read morethe menu! We came here for dinner and had a great time. The appetizers, entree, and dessert were all timed perfectly. We stayed for a very long time and didn't get rushed at all. The linguine dish was really good. Flavors were on point and nothing was overwhelming on the dish. Very well balanced. The tiramisu was absolutely delish! The vibe of the restaurant was really nice. The decor was simple yet elegant. As it got darker, the candles lit up the room. We were checked on often.

    This place is pretty cute inside and out, wish I would have liked it more though! Our waiter was…read morenot super friendly. Not rude either, but wasn't a happy and welcoming experience. The front host staff was friendly though which was nice. The restaurant itself was freezing inside! My wife politely asked our waiter if they could reduce the AC level and the waiter kind of said he'd look into it but nothing came of that/he ignored it. It was literally freezing in there and I was wearing a jacket! Not a comfortable experience. The Penne alla vodka pasta was pretty mid. They for some reason served it on a wide plate which made it cool a lot faster. It was at no point "hot." The pasta itself was cooked well enough, but the sauce and cheese was nothing special, pretty basic. The salad was also mid. The beets seemed like they were canned and the salad was pretty drenched in a basic dressing. The pizzas overall were better than the salad and pastas, although the Diavola pizza's meat was too acidic and bitter. The pizza Amalfi was a better pizza, had a good balance. Overall, this place wasn't anything special food-wise and the fact that the restaurant was so cold and our waiter was not super friendly just turned us off even more.

    Photos
    Locanda Amalfi - Inside

    Inside

    Locanda Amalfi - Table setting

    Table setting

    Locanda Amalfi - Limoncello Cake

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    Limoncello Cake

    Slanging Dough - pizza - Updated September 2026

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