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    Smiling Pizza Restaurant

    3.4 (300 reviews)
    InexpensivePizza, Italian
    Open 12:00 pm - 11:00 PM

    Order Smiling Pizza Restaurant Takeout or Delivery

    Smiling Pizza Restaurant Photos

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    SMILING PIZZA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Smiling Pizza Restaurant

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    Pizza slices (pepperoni and veggie)
    Yessenia F.

    I always passed by this pizzeria (it's right off the F/G train stop) and its name always caught my eye. I decided to give it a try and I was not disappointed. I ordered a couple of slices to dine in and a large coca cola (32 oz!!). It was pretty busy, but they were mosty pick-up and delivery orders. There was ample seating to dine in. We ordered the pepperoni slice and veggie slice - I really enjoyed the veggie slice (it has mushrooms, broccoli, peppers, spinach - you name it!) It was very filling, fresh, and crust was just right. It was not overly toasted. I was also intrigued by the baby pizza pies! It's a perfect personal serving. :) I can see why this restaurant is currently celebrating it's 50th anniversary in service.

    Alvin Z.

    Got a slice for 3.75 and 6 garlic knots for 4.50 and everything was pretty good. I think I prefer the pizza sauce to be a little sweeter. All the staffs were super welcoming and nice.

    Sad potential leftovers. Not reheated. I'm having something else.
    Holly S.

    Smiling Pizzeria is the local pizza joint in my Park Slope neighborhood. The pizza is generally good especially if you get a fresh pie. I took this home and shook my head. These days pizza is a treat. My favorite thing to eat. This wasn't a treat. Barely edible and I'm tossing the 4 leftover slices.

    Main counter
    Vito K.

    What can I say about this place? I grew up coming here with my family 30 years ago. It's been some time since I've stopped by so I made sure to do so this past weekend when my family and I were in town. The neighborhood has changed a lot sadly, but I am glad this place is not going anywhere. Hopefully I'm not the only one that grew up in the neighborhood and still remembers this place from back in the day. Stopped on in really hungry with my oldest son craving one thing, New York pizza. Usually we get that craving and other spots in Brooklyn or in the city, but I knew I wanted to mix it up this trip so we stopped on here. Ordered a broccoli slice for myself for good all times lol and a beef patty with cheese is the last one I had gotten the day before somewhere else wasn't good. What did a Sicilian pie with pepperoni. It was fantastic, my oldest son is a hard critic so he wasn't super impressed lol but nonetheless, everything was great. Including the garlic knots and Zeppoli's. We got also their spaghetti and meatballs plate. Wasn't that bad, wasn't the best but wasn't that bad. The fellas behind the counter all good dudes. None of them were there back in my day, but nonetheless sharing my old stories with them. They also had years old stories themselves. Good to hear the owners are still the same, during the time we were there a lot of the customers look like transplants new to the neighborhood, but hey, whatever keeps the shop up and running. Highly recommend of course for a good slice and other dishes.

    Are you kidding me?! This place is fantastic! The guy at the counter was so kind. I had 3 types of slices and each one was incredible and an amazing under carriage!

    Cheese & Pepperoni
    Mosa H.

    Pretty decent pizza, not too greasy. $16 for four slices so kind of pricey for what you get. Casual atmosphere, not super pleasant to dine in. Employees are nice.

    Regular slice and vegetable slice.
    Leah S.

    This is a very good pizza joint. Right next to the F train , 7th ave station. We ordered different slices. Quite tasty. Vegetable and salad pizzas are worth trying. The place has a good vibe to it. Very busy but did not have to wait long.

    Fast service and friendly staff. The pizzeria was clean with a lot of seating. I loved cheese pizza, and it's not expensive. Close to the subway F and G trains and the B61 bus.

    Outside. Notice how close you are to the subway?
    Matthew S.

    A solid 3 star pizza. Super convenient to the 7th Ave station on the F train (it is barely a 2 second walk on the street), and it is easily accessible for anybody looking for a quick bite to eat without all the pomp and pageantry of a pizza slice. The plain slice is solid, but beyond that, it does not stray far from the New York slice playbook. It is overloaded with cheese, the sauce has a nice pleasant taste, but not too rich. The slice also has a nice touch of oregano and has very, very crispy crust. I also have to point out that this slice was very hot upon trying my first bite. Definitely wait it out a few minutes if you can not handle the hot. Their white pie is also marginal. In addition, it is also cheese excessive, but this slice's crust is more chewy, but size-wise, smaller than the plain slice. It is not bad, but you will not be impressed with it. It did the job adequately, par for the course. Again, no frills, just simple. But it could be a lot better. My last point before I give my final viewpoint, they take credit cards, but only at a $10 minimum. For a baseline pizza, this works well; it is not the best pizza in the city. However, it will not leave a frown on that (hopefully) smiling face of yours.

    Two great tastes.

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    5 years ago

    Actually the nastiest shit I've ever eaten. Was on lunch for work and this place ruined my day. $9 for two slices of shit.

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    5 years ago

    Fast Service, Clean and Great Tasting!!!! Prices very reasonable and if you work for the hospital nearby you get a discount!

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    Evelina - Evelina's Dining Room -  Shot by Shane Condino

    Evelina

    4.4(512 reviews)
    1.7 miFort Greene
    $$

    Split the the zucchini blossoms with my partner, mozz, capers and cetara anchoivies were delicately…read morefried and delicious. An umami bomb in a very pleasant way. Oxtail pappardelle with a healthy dose of grana hit the spot. Just the right portion size. Black sea bass with corn puree, asparagus, roasted mushrooms, radishes, salsa verde was incredible. It's obvious there's talented people in the kitchen. Just go if you are in the fort greene area.

    I recently had dinner with friends at Evelina and had a nice experience. We started with the…read morezucchini blossoms, which were okay, and the fritto misto, which was delicious. The calamari and shrimp were perfectly crispy, although I wish the portion included more than two shrimp. For drinks, I ordered the Lavinia, and it was excellent--a refreshing blend of tequila, lime, orange, and a nice touch of honey. For my entrée, I had the grilled pork chops, which were cooked perfectly. The pistachio gremolata added a unique burst of flavor that really elevated the dish. My friends ordered a variety of pasta dishes, which I tried and tasted good, and everyone enjoyed their meals. We ended with dessert and tried both the traditional tiramisu, which was very good, and the budino--a butterscotch pudding with pistachio gelato--which completely stole the show. It was absolutely amazing. Overall, a great dining experience, and I'd definitely return.

    Photos
    Evelina
    Evelina
    Evelina - Burrata, Asparagus, shaved Bottarga

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    Burrata, Asparagus, shaved Bottarga

    Piccoli Trattoria

    Piccoli Trattoria

    4.4(663 reviews)
    0.3 miSouth Slope, Park Slope
    $$

    Cute and heartwarming authentic Italian restaurant on the 6th Ave! They offer some outside tables!…read moreWe were two people around 7pm, that spot is a hidden jam! It was lively :) They have some today's special menu you should definitely check out. Their wine list is awesome! & The beer came ice cold! We started the beet salad and grilled calamari- both are excellent!! The salad was so refreshing! Also grilled calamari was marinated with basil- flavorful with hint of lemon juice. I want to have them againnn! And we got the gnocchi with oil. It was rich and creamy, flavorful and peppery. We were so filled with happiness ・:*+.\(( °° ))/.:+ was already planning to come back xxxx there were only two servers who were working hard, friendly! Thank you so much!!

    3 stars. Overall, there were some genuinely good parts of the meal, although the experience was a…read morelittle uneven. I started with the fig jam, prosciutto, and gorgonzola appetizer. Overall it was good, but the combination needed better balance. The gorgonzola had a pretty aggressive bite, and paired with the saltiness of the prosciutto it became a little much. There were some greens underneath, and once I incorporated those into each bite, they mellowed everything out considerably. I actually think the greens needed to be treated as part of the dish rather than essentially garnish. For my entrée I had the special, a risotto with clams and octopus. The octopus was easily the best part. The clams were extremely small and pretty average, to the point that I'm not sure they added much to the dish at all. The risotto itself was also surprisingly bland and not particularly enjoyable on its own. Mixed with the octopus, however, it worked much better and became a genuinely enjoyable bite. That's ultimately where the dish felt a little uneven: the strongest component was carrying the rest of the plate rather than everything working together. Service was fine when I arrived, but became noticeably slower once the outdoor seating filled up. The restaurant has both indoor and outdoor sections, but appeared to have only two servers, with the hostess also serving and a barback supporting the operation. Once the patio got busy, most of the staff's attention shifted outside and the indoor dining room received considerably less attention. Nobody seemed lazy or inattentive individually. It simply looked understaffed for the number of tables they were trying to cover. One additional server during the busy period probably would have made a substantial difference. And, admittedly a minor thing, an Italian restaurant having limoncello but no amaretto was disappointing. Nothing here was terrible. The appetizer had good ideas, the octopus was quite good, and the meal had several enjoyable moments. The food and service were just inconsistent enough that I couldn't quite call it a strong three-star experience, but it was close. I'd put it around 2.75 stars, which I'm comfortable rounding to three.

    Photos
    Piccoli Trattoria
    Piccoli Trattoria - Bread

    Bread

    Piccoli Trattoria

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    Lilia - Apple crostata (@joeynht)

    Lilia

    3.9(1.4k reviews)
    3.8 miWilliamsburg - North Side
    $$$$

    Lilia has been on my Brooklyn bucket list for a long time, and I finally got to try it -- and…read morehonestly, it was incredible. Of course, we did what we always do; showed up without a reservation haha... It was packed, and the hostess told us the was no way they could seat us. Defeated, we went outside ans sat on a bench trying to figure out our next move. Then the unimaginable happened. One of the people running the floor passed us outside, started chatting with us, and said, "let me double-check". A few minutes later, he came back and got us a table! He make sure we understood that we only had it for a short window bc they needed it back at a certain time -- but we got at least hour and a half to enjoy it so we were THRILLED. To us that was more than enough. He really went out of his way to make it happen, and honestly wish I remembered his name so I could give him the credit he deserves. And the service from there was outstanding. Even though we knew we had a time restriction, we never felt rushed or hurried for a second. Everything felt relaxed, attentive, and perfectly paced, which made them whole experience even better. Once we sat down, we started ordering as quickly as possible. The grilled clams were insanely good -- flavorful and with just the right little kick. The Nduja & sungold tomato toast was surprise favorite. The tomatoes were so juicy, and the flavors were perfectly balanced. Simple, but SO good. The little gem salad was fresh, crunchy and exactly what we needed in between all the richer dishes. For pastas, I had the mafaldini with parmigiano, one of their signatures, and it was delicious. BUT... I have to give the win to my husband's pick, rigatoni alla diavola. I know they are completely different dishes, and Im usually a white-sauce kind of girl, but there was something about that bold, spicy flavor that just HIT THE SPOT. And dessert... The vanilla soft serve gelato and the warm rasberry tart together were the perfect combination -- creamy, warm, fruity, and just the right way to finish our lucky dinner. Lilia was absolutely worth the wait and definitely lived up to the hype. Another Brooklyn spot checked off the list -- and one I'd happily go back to.

    I managed to get a reservation for 4 at 6:30pm when my friends were visiting. I'm not sure why this…read moreplace is so hyped because I found the experience to be good, but definitely absolutely not worth having to snag a resy not at 9pm via priority notify. For starters: the bread was good (hard to mess up though?) the squash was fine, and I wish the tomatoes had been heirloom or thicker cut. For mains: the sheep's milk agnolotti was not for me, it was oddly sweet, I'm honestly not sure why it's so popular. The rigatoni and gnocchi were very good - the rigatoni was perfectly al dente paired with good flavor and the texture of the gnocchi was perfect. Highly recommend ordering these. Dessert: they definitely don't skimp on the dessert, we each got our own but the gelato options were definitely shareable. They also had amaro options which I always appreciate but didn't get this time. The space was a little cramped indoors though that didn't bother me as much as the temperature. It was a really hot summer day and I don't think they had air conditioning? Or if they did it definitely was not at an ideal temperature as I didn't feel like there was much air circulation.

    Photos
    Lilia - Bar area

    Bar area

    Lilia - Italian job (gelato)

    Italian job (gelato)

    Lilia - Entrance

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    Entrance

    Bamonte's - Sides--green beans and potatoes

    Bamonte's

    4.0(534 reviews)
    3.8 miWilliamsburg - North Side
    $$

    my experience at Bamonte's was amazing!! the food, environment and service was 10/10 here. my…read moresister was dairy free and they catered to her preferences and never forgot about it! the bread, chicken parm, eggplant parm and pasta was amazing! the prosciutto and cheese here was of quality too.

    Oh the old school thrill of an old school beauty of an establishment like Bamonte's!…read more I just love this place so much! I can't say enough great things about the decor the ambience and imagining all of the past goings on in this restaurant. It's been watching over Brooklyn for well over 100 years now! That in itself is a Herculean feat! From what I was told it was very popular with the mob as they say... And that's why the kitchen which is at the very back of the restaurant has full glass windows so that you can see exactly what's going on in there. I guess some of these mob guys were paranoid and rightly so consider considering their history. I arrived with my friend on a Wednesday evening about 6 PM and there were some scattered tables but by 7 PM it was mobbed (pun intended ) in there!! our waiter was affable and patient and a quite enjoyable fellow. As a sidenote, you will not find any female servers they are all male which l lends to the old school vibe in my opinion. My friend ordered the lamb chops with broccoli Rabe. He enjoyed them but did mention that though they had great flavor one of them was slightly tough... It happens... My meal was pasta with Bolognese sauce with a dollop of fresh ricotta on top. It was delicious actually the sauce was excellent. I would've liked to have a different pasta shape but they did not have it. No biggie. I could really say the food was very good but it was not excellent but for me that was not an issue as I fell in love with the place itself. The service was excellent and the ambience was fantastic! I would definitely return again and I highly recommend it if you have never been you must at least go one time!!

    Photos
    Bamonte's - Interior

    Interior

    Bamonte's - Breast Chicken Parmigiana

    Breast Chicken Parmigiana

    Bamonte's - Fried Calamari

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    Fried Calamari

    Smiling Pizza Restaurant - pizza - Updated September 2026

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